Address
101 Heuheu Street, Taupo, Taupo, Waikato, 3330, New Zealand
Spoon and Paddle in Waikato Menu
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BREAKFAST-
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
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Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
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Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
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Omelette $18
- Smoked Salmon, Cream Cheese
- Bacon + Egg Bap $15
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Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
- Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
EXTRAS- Mushrooms, Tomato, Egg, GF Bread $3.5
- Smoked Salmon, Bacon, Sausage $4
- Avo, Goats Cheese, Hollandaise $4
KIDS BREAKY- Bacon + Eggs on Toast $9.5
- Ham + Cheese Omelette $9.5
LUNCH- Focaccia/ Health Bread/ GF Bread $
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
- Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
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Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
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Mussels $16
- Green Thai Sauce, Crusty Bread
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Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
KIDS LUNCH- Mince, Cheese, Quesadillas $9.5
SNACKS- Fries, Coriander, Parmesan, Chipotle Mayo $6.5
- Corn Chips, Sour cream, Guacamole $6.5
- Marinated Mixed Olives, Sundried Tomatoes $8
- Toasted Soy Mixed Nuts, Wasabi Peas $8
Nearby Sample Menus
- We also pan fry fish fillets as a gluten free alternative
- Hoki $4.50
- Snapper $6.50
- Oysters $2.50
- Flounder (whole fish) $6.00
- Bacon, egg and cheese burger $8.50
- Lemon Fish $4.50
- Tuna burger $8.00
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Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
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Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
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Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
- Salt and pepper squid with chipotle mayo $16.00
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Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
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Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
- Rustic fries $8.00
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Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
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Grilled sandwich $22
- Open scotch filet steak (medium as stnd) with onion rings cheese. Tomato & lettuce on 5 grain toast with fries
- Creamy mushrooms $5.80
- -choose two toppings from vegemite, ham, cheese & pineapple, comes with kids juice & a packet of potato chips
- 5 grain toast (1) $2.80
- Warm potato bacon & potato salad w salad mix, cucumber, tomato. Red onion. Parmesan & topped w a poached egg $17.80
- Sauteed mushrooms $4.50
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Toasted muesli $10
- Topped with mixed berries, yogurt & milk
- Salmon & feta with fresh sliced tomato & pesto & cream cheese $18.50
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Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
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Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
- Fig & Walnut Toast w' Ricotta and Honey $8.00
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Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
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Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
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The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
- - Bacon, Avocado and Tomato $12.00
- Counter / Cabinet Food
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Chocolate Brownie $10.00
- Topped with warm chocolate sauce and served with vanilla ice cream.
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Iced Coffee $6.50
- A Blend of Espresso, Milk and Ice with whipped cream and cinnamon .
- BBQ Chicken $13.00
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Honey and Garlic Prawns (GF on request) $14.50
- Flash pan fried prawns served on a salad and topped with crispy noodles.
- Smoked Salmon and Cream Cheese with Fried Capers GF $12.50
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3 Free Range Egg Omelette GF V $15.00
- Ham, cheese, tomato and onion on toasted ciabatta. Try adding bacon, mushroom, baby spinach and or capsicum
- Chips $3.00
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Weta Open Steak Sandwich $18.00
- Made with aged 150gm Sirloin, streaky bacon, battered onion rings, smoky hickory sauce and salad served on Turkish bread with beer battered fries.
- -Teriyaki Chicken $4 (6pcs) / $7.5 (12pcs)
- -Full $13.00
- - Full $13.00
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-Mikkey Special $13.00
- 1 pork katsu, 1 chicken katsu, 1 karaage chicken
- Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
- -Unagi (Toasted Eel) $3.00 each
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-Kids Sushi Meal $10.00
- 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
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-Chicken Katsu Meshi
- Crumbed chicken slices coated in teriyaki sauce
- * Or
- * Fisherman's Basket Selection
- *Venison Burger & Fries with Cranberry Sauce
- * Rib-Eye Steak (plain or garlic)
- * Chicken & Mushroom Fettuccini
- *Breakfast Bacon Eggs & Chips
- $20.00 Specials
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
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Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
- Cheese $2.00
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The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
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The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
- Add icecream & chocolate sauce $12.00
- Jaffles-Gourmet Toasted Sandwich $10.00
- Spinach $3.00
- Free range egg $2.00
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Eggs on Ciabatta $14.50
- With Bacon
- Chicken tenders with curly fries $11.90
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The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
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Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
- Sausage $4.00
- Sour Cream $2.00
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Creamy Garlic Mushrooms and Bacon $17.00
- Served on toasted ciabatta and topped with grilled tomato
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Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
- Fresh Baked Cookie $3.00
- Beef and Ale Pie $6.00
- Scone $3.50
- Ploughman Sandwich $6.00
- Cold Pork Pie $6.00
- Muffin $4.00
- Homemade Stew $10.00
- Soup of the day $8.00
- Bowl of fries $6
- Vegetarian lasagne $12
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Mussel fritters $22
- served w salad & homemade tartare sauce
- Hot dog n chips $10
- Vegetarian lasagne w a green salad $17
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MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
- Beef burger n chips $14
- Preserves & cream cheese bagel $10
- Fish $2.80
- Seafood fried rice $12.00
- Chicken fried fried rice $12.00
- Fish burger $5.50
- Pineapple fritter $1.00
- Carton of wedges $3.50
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special $6.00
- 2chips, 2 sausages, 2 chicken nuggets
- Chicken burger $4.50
- Sides/ Extras
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Homemade Chocolate Lava cake $10.00
- served with vanilla ice cream
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3 Egg Omelette $16.00
- Filled with bacon, cheese and mushrooms, served with a Hash brown and roasted tomato.
- Sirloin Steak $32.00
- 2 toast $3.00
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French toast $14.00
- Filled with banana, served with whipped cream, maple syrup and berry coulis
- Vegeterian fritter, salad garnish, camembert cheese and basil pesto $15.00
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Bowl of Fries $8.00
- with tomato sauce and homemade aioli
- BACON AND EGG OR BLT
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- CHICKEN TENDERS AND FRIES
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT KUMARA “YUMMO”
- FRUCOR DRINKS RANGE
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Creme Brulee $12.00
- Served with Vanilla ice cream
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Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
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Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
- Chocolate Mudcake $12.00
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Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
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And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
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Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
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Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Spoon and Paddle
Phone
073789664
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Cash , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
101 Heuheu Street, Taupo, Taupo, Waikato, 3330, New Zealand
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