Address
101 Heuheu Street, Taupo, Taupo, Waikato, 3330, New Zealand
Spoon and Paddle in Waikato Menu
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BREAKFAST-
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
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Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
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Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
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Omelette $18
- Smoked Salmon, Cream Cheese
- Bacon + Egg Bap $15
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Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
- Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
EXTRAS- Mushrooms, Tomato, Egg, GF Bread $3.5
- Smoked Salmon, Bacon, Sausage $4
- Avo, Goats Cheese, Hollandaise $4
KIDS BREAKY- Bacon + Eggs on Toast $9.5
- Ham + Cheese Omelette $9.5
LUNCH- Focaccia/ Health Bread/ GF Bread $
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
- Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
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Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
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Mussels $16
- Green Thai Sauce, Crusty Bread
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Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
KIDS LUNCH- Mince, Cheese, Quesadillas $9.5
SNACKS- Fries, Coriander, Parmesan, Chipotle Mayo $6.5
- Corn Chips, Sour cream, Guacamole $6.5
- Marinated Mixed Olives, Sundried Tomatoes $8
- Toasted Soy Mixed Nuts, Wasabi Peas $8
Nearby Sample Menus
- Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
- 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
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Smoked pulled lamb $21.00
- mint yogurt goats cheese dressing, watercress
- Churros a chocolate with cream and cinnamon sugar $12.00
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Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce
- Barbecue street corn with sweet paprika butter GF $8.00
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Southern fried chicken $21.00
- sRiracha apple slaw
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BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
- Chicken Small $11.00 Lrg $13.00
- Chicken Small $11.00 Lrg $13.00
- Chicken $13.50
- Dip Platter & Garlic Bread $10.00
- All in One Lrg $13.00
- Beef Moussaka $15.00
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Margherita $10.00
- Mozzarella, Oregano and Tomato Base
- Mix $12.50
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Steak Sandwich $17.50
- with Fried Onion Aioli & Chips
- Bacon & Egg Pie $8.50
- -Salmon $19.00
- Fish & Chips $22.00
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Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
- Eggs Benedict on Thick Toast
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Wedges Work $11.50
- with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
- Shrimp Salad $18.00
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Soup of the Day POA
- Ask our friendly team for today's soup
- Soup of the day
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Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
- -Seasonal vegetables / Side Salad / Mash Potato $5.00
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Egg Benedict $17.00
- With spinach & bacon or smoked salmon topped with a fresh hollandaise
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Traditional shrimp cocktail $12.00
- On a bed of lettuce topped with seafood sauce & lemon wedges
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Sauces
- Mushroom / red wine jus / blue cheese / peppercorn
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BLAT $17.50
- Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
- Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
- Soup of the day served with toast (and again... ask our lovely staff!) $12
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Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
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Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
- All Meals Served With Roast Vegetables
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Chef's Treat of the week $33
- please ask your waiting staff for details >>
- Homemade hot porridge with cream and brown sugar $10
- 5 Fish, 5 Potato Fritter, 5 Chicken Nugget, 4 Hot Dog, 2 Spring Roll, $4.00 Chips $25.00
- 4 Fish, 4 Crab Stick, 4 Mini Spring Roll, 2 Potato Fritter, $4.00 Chips $15.00
- Sweet & Sour Pork on Rice $12.00
- BBQ Pork Ho Fun $12.00
- 2 Fish, 2 Oysters, 2 Scallops, Chips $12.00
- Wonton Soup with Noodles $12.00
- 3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
- 30 Chicken Nibbles & $4.00 Chips $25.00
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Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
- Chicken nuggets and chips with tomato sauce $7.00
- Fruit salad with maple syrup, cream and raspberry dust $14.50
- Bacon, sausage, salmon $4.00
- Hash brown, grilled tomato, cream mushrooms $3.00
- Kids pancakes with fruit salad, maple syrup and cream $7.00
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Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
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Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
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Coromandel Mussels $10 1/2 kilo / $19 kilo
- Steamed natural with your choice of fresh lemon or Thai Green Curry
- Bacon Spinach Rosti $4.00
- Cheese burger & chips $12.50
- Large $25.00
- 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
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Ice Cream Sundae $5.50
- 2 scoops vanilla ice cream with chocolate, or berry fruit topping, whipped cream and a chocolate flake
- Homemade chicken tenders & chips $12.50
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The Beacon $24.50
- Crumbed chicken tenders, streaky bacon, melted brie, avocado, rocket, with relish and your choice of peri peri mayo or lemon mayo
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Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
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Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
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Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
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Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
- Try our house-made chilli samball $3.00
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Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
- Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
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Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
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Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
- Add Fries $4.00
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Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
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Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
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Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
- Add 8 Prawns $8.00
- Salad $6.50
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
- hashbrown/Smoked salmon
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- 7 - 1 pm
- bacon/kransky/chorizo/tomato/eggs 4
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Rissoles $2.20
- Fish-fresh Gurnard $5.00
- Cheese & Onion $5.00
- Dipping Sauce $2.50
- Chicken Seasoning $1.00
- Pineapple $1.00
- Ovester $2.00
- Ham & Cheese $5.00
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Market Fish $37
- Explained by your wait staff
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Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
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Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
- -tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
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-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
- -French fries, salt and vinegar seasoning - $8
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Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
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King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
- Vegetarian mussakka $20.00
- Kebab Regular
- Chicken mussakka $21.90
- Chicken iskender $15.00
- Margarita R$17/L$20/F$25
- All meal comes with rice/salad and dips
- Turkish garlic bread $4.90
- Zucchini kebab $12.00
- FRUCOR DRINKS RANGE
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- CHICKEN TENDERS AND FRIES
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT KUMARA “YUMMO”
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
Spoon and Paddle
Phone
073789664
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Cash , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
101 Heuheu Street, Taupo, Taupo, Waikato, 3330, New Zealand
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