Address
101 Heuheu Street, Taupo, Taupo, Waikato, 3330, New Zealand
Spoon and Paddle in Waikato Menu
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BREAKFAST-
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
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Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
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Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
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Omelette $18
- Smoked Salmon, Cream Cheese
- Bacon + Egg Bap $15
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Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
- Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
EXTRAS- Mushrooms, Tomato, Egg, GF Bread $3.5
- Smoked Salmon, Bacon, Sausage $4
- Avo, Goats Cheese, Hollandaise $4
KIDS BREAKY- Bacon + Eggs on Toast $9.5
- Ham + Cheese Omelette $9.5
LUNCH- Focaccia/ Health Bread/ GF Bread $
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
- Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
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Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
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Mussels $16
- Green Thai Sauce, Crusty Bread
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Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
KIDS LUNCH- Mince, Cheese, Quesadillas $9.5
SNACKS- Fries, Coriander, Parmesan, Chipotle Mayo $6.5
- Corn Chips, Sour cream, Guacamole $6.5
- Marinated Mixed Olives, Sundried Tomatoes $8
- Toasted Soy Mixed Nuts, Wasabi Peas $8
Nearby Sample Menus
- bacon and eggs (g) $10
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buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
- french toast (v) $10
-
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
- streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
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bruschetta of the day $14
- please see blackboard
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raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
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sugar bowl brekkle (g) $23
- eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
- Trevally $4.00
- Snapper $6.50
- Gurnard $5.50
- Lemon Fish $4.50
- Tuna burger $8.00
- Vege burger (comes with cheese and egg) $7.00
- Crab sticks $1.50
- Salmon burger $9.00
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Warm cheese cornbread $8.00
- with brown butter V
- 200g Link CHORIZO sausage $10.00
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GOOD UNION $12.00/$16.00
- fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
- 200g Jerk chicken, lime and coriander sauce $12.00
- 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
- Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
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Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
- Selection of Kohu road sorbet, 3 scoops GF VEGAN
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Prawn Tempura
- Udon
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Teriyaki Tofu $14.50
- Don
- Reguar Donburi & Miso Combo $14.00
- Regular Donburi & Coke Combo $15.00
- Curry Chicken Udon $14.50
- Seafood Udon $11.50
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Teriyaki Chicken
- Udon
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Curry Chicken $15.50
- Katsu Don
- Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
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Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
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Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
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Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
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Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
- Streaky bacon $5
- Smoked salmon $7
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The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
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Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
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Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
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Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
- Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
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Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
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Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
- Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
- Fig & Walnut Toast w' Ricotta and Honey $8.00
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Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
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Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
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Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
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Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
- Counter / Cabinet Food
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Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
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B1 Pumpkin & Coconut Soup $10
- Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
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M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
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R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
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V3 Tofu Satay $8
- Deep fried skewer of tofu served with delicious satay sauce
- King Prawns, Fish, Scallop, Mixed Seafood $19.90
- Vegetables $3
- Choice of Chicken, Beef or Pork $15.50
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M5 Sweet Basil Stir Fried: Pad Kra Praow
- Stir fried sweet basil pasta with sliced bamboo shoots, courgette and seasonal vegetables, with a little bit of coconut milk
- -add chicken $6
- -bacon $4
- -Add Salmon $6
- -Add Salmon $6
- -egg $2.50
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Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
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Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil
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Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
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Prawn twists $10.00
- Served with garlic aioli
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
- ●Shared plates
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Pannacotta $14.00
- With cinnamon fruit
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Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
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Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
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Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
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Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
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Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
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Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
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Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
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Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
- Red pepper spinach & olives $13.00
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Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
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Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
- Pancakes $10.00
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Muesli $10.00
- Fruit yoghurt (gf)
- smoked salmon or bacon with spinach & relish $16.00
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Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
- Pineapple $1.20
- Cheese $1.20
- Chicken $6.50
- Chips $2.50
- Mexican Burger $7.90
- Spring Roll $2.50
- Battered Sausage $2.50
- Fish Cake $2.50
- Breakfast Pita(regular/petita) $10.90 /$8.90
- Ediballs $3 or $5 for two packs
- Garden (V) Salad(regular/petita) $8.90/$7.90
- Chicken Crave Salad(regular/petita) $12.50/ $10.50
- Cookie Fix $2.00
- The Family Feast $40.00
- Chick n Fala Salad(regular/petita) $12.50/ $10.50
- Pita Chips and Dip $3.90
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- BACON AND EGG OR BLT
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- CHICKEN TENDERS AND FRIES
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- FRUCOR DRINKS RANGE
Spoon and Paddle
Phone
073789664
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Cash , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
101 Heuheu Street, Taupo, Taupo, Waikato, 3330, New Zealand
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