Address
101 Heuheu Street, Taupo, Taupo, Waikato, 3330, New Zealand
Spoon and Paddle in Waikato Menu
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BREAKFAST-
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
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Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
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Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
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Omelette $18
- Smoked Salmon, Cream Cheese
- Bacon + Egg Bap $15
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Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
- Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
EXTRAS- Mushrooms, Tomato, Egg, GF Bread $3.5
- Smoked Salmon, Bacon, Sausage $4
- Avo, Goats Cheese, Hollandaise $4
KIDS BREAKY- Bacon + Eggs on Toast $9.5
- Ham + Cheese Omelette $9.5
LUNCH- Focaccia/ Health Bread/ GF Bread $
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
- Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
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Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
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Mussels $16
- Green Thai Sauce, Crusty Bread
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Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
KIDS LUNCH- Mince, Cheese, Quesadillas $9.5
SNACKS- Fries, Coriander, Parmesan, Chipotle Mayo $6.5
- Corn Chips, Sour cream, Guacamole $6.5
- Marinated Mixed Olives, Sundried Tomatoes $8
- Toasted Soy Mixed Nuts, Wasabi Peas $8
Nearby Sample Menus
- Potato fritters $1.00
- Dory $5.00
- Fish cakes $3.00
- We also pan fry fish fillets as a gluten free alternative
- Trevally $4.00
- Snapper $6.50
- Salmon burger $9.00
- 6x Chicken nuggets $3.50
- Lamb Reg $9.50 Large $11.00
- Lamb Reg $10.50 Large $14.50
- Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
- Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
- Combo Shish (Lamb & Chicken Cubes) Large $16.00
- Veg Falafel Reg $10.00 Large $14.00
- Lamb Reg $9.50 Large $11.00
- Kofta (Lamb Patty) Reg $11.50 Large $16.00
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Saucy sausage Sml $7.99 / Lg $11.99
- BBQ sauce with beef, diced sausages, mayonnaise and mozzarella
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Hawaiian Sml $7.99 / Lg $11.99
- Tomato sauce with ham, pineapple and mozzzarella
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Peri peri chicken Sml $10.99 / Lg $15.99
- Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and peri peri sauce
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Create your own pizza N/A
- Any 5 toppings and 1 swirl
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Mafia Sml $10.99 / Lg $15.99
- Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages
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Classic cheese v Sml $7.99 / Lg $11.99
- Tomato sauce and lots of cheese
- Hot brownies $3.99
- Chicken wings $6.99
- Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
- Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
- Manchego Cheese & Jamon Serrano W Romesca Sauce $14
- Seafood Chowder, Vine Style W Salmon Cream Cheese $17
- Spanish Chorizo, Cider, Caramelized Onion $13.50
- •Risotto, Pasta, Other
- Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
- Venison Meatballs With A Plum And Sage Sauce $13.50
- Spinach $3.00
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Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- House made hash potato $5.00
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Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Open omelette - prawn - chorizo - gouda - tomato relish $18.00
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Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Tomato $3.00
- Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
- Pavlova $8.00
- Pork chops $19.00
- Mushroom Sauce $3.00
- Fish Burger $12.00
- Crumbed Scallops $13.00
- Small $13.00
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Sundaes $6.00
- Choc caramel, wild berry, passionfruit
- Seafood Chowder $15.00
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Lamb Loin and Broccoli Salad $19.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
- Hawaiian Ham and Pineapple $13.00
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Surf n Turf $37.50
- Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.
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Eggs Benedict GF V $15.00
- Smoked salmon...or bacon...or try our vegetarian option of baby spinach, grilled tomato and mushroom topped with homemade hollandaise on toasted ciabatta.
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Nachos $14.00
- Beef chilli concarne on corn chips topped with cheese and served with sides of sour cream & guacamole.
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Toasted Sandwich GF $10.00
- Ham, tomato, onion, cheese and pineapple grilled on thick southern style bread served with a seasonal salad or beer battered fries.
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Toasted Bread with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter for sharing, add marinated feta, mixed olives, chorizo, stuffed peppadews andor blue cheese to your bread selection.
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Pizza Bread $10.00
- sundried tomato chutney and sauteed onions with a sprinkle of Mozzarella and Parmesan on a lightly toasted pizza base.
- -or prawns(6) $8
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Sassy salt & pepper squid $16
- w a rocket salad & aioli
- -large $8
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Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
- -Add Toast $6
- -gluten free bread $1
- -egg $2.50
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Fries
- crispy golden fries w aioli or tomato sauce
- * Rib-Eye Steak (plain or garlic)
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- * Or
- * The Big Apple Beef Burger & Fries
- * Garden Fresh Salad & Fries
- * Fish Burger & Fries & Tartare Sauce
- * All Meals served with Hot Vegetables & Roast Potatoes
- *Venison Burger & Fries with Cranberry Sauce
- Cajun Wings $ 2.00
- Mussels Fritter $ 3.00
- Kid’s Burger $ 4.50
- Chillets $ 4.00
- Wedges Works $ 3.00
- Bacon Burger $ 7.50
- Nuggets $ 0.80
- Vege Burger $ 8.00
- Homemade Stew $10.00
- Cheese Mouse trap $5.00
- Scone $3.50
- Soup of the day $8.00
- Cold Pork Pie $6.00
- Muffin $4.00
- Fresh Baked Cookie $3.00
- Beef and Ale Pie $6.00
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Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
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Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
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Bacon & eggs $13.00
- Streaky bacon, eggs and toast
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Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
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Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
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Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
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Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
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Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
- Eggs bene, w/bacon or $17.00
- Creamy mushrooms on toast $12.00
- French toast $14.50
- Blueberry pancakes $12.00
- Toast & jam $4.00
- Eggs anyway $9.00
- Full breary $18.00
- Salmon $18.00
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
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Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
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Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
- HOT KUMARA “YUMMO”
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- FRUCOR DRINKS RANGE
- CHICKEN TENDERS AND FRIES
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT POTATO FRIES
Spoon and Paddle
Phone
073789664
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Cash , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
101 Heuheu Street, Taupo, Taupo, Waikato, 3330, New Zealand
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