Address
101 Heuheu Street, Taupo, Taupo, Waikato, 3330, New Zealand
Spoon and Paddle in Waikato Menu
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BREAKFAST-
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
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Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
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Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
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Omelette $18
- Smoked Salmon, Cream Cheese
- Bacon + Egg Bap $15
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Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
- Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
EXTRAS- Mushrooms, Tomato, Egg, GF Bread $3.5
- Smoked Salmon, Bacon, Sausage $4
- Avo, Goats Cheese, Hollandaise $4
KIDS BREAKY- Bacon + Eggs on Toast $9.5
- Ham + Cheese Omelette $9.5
LUNCH- Focaccia/ Health Bread/ GF Bread $
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
- Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
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Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
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Mussels $16
- Green Thai Sauce, Crusty Bread
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Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
KIDS LUNCH- Mince, Cheese, Quesadillas $9.5
SNACKS- Fries, Coriander, Parmesan, Chipotle Mayo $6.5
- Corn Chips, Sour cream, Guacamole $6.5
- Marinated Mixed Olives, Sundried Tomatoes $8
- Toasted Soy Mixed Nuts, Wasabi Peas $8
Nearby Sample Menus
- -Add Fries $3
- Fries $6
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Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
- Onion Rings $6
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Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
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Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
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Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
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Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
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Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
- Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
- Menu available when dining in bar area only
- Agria potato puree $8.00
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Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
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Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
- Selection of hand crafted breads $12.00
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Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
- Garlic bread $7.00
- Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
- Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
- Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
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Beef $18.00
- housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
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Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)
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Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
- Garden salad, tomato, red onion, carrots, cucumber $7.00
- King Prawns, Fish, Scallop, Mixed Seafood $19.90
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R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
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Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
- Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
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Y2 Beef Salad: Laab Nuer $15
- Warm and spicy salad sirloin steak, mixed with lime dressing and Thai herb
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A3 Deep Fried Prawn (4 pc) $8
- Crumbling prawns, deep fried served with chili sauce
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C2 Red Curry: Gaeng Dang
- Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
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V3 Tofu Satay $8
- Deep fried skewer of tofu served with delicious satay sauce
- King Prawns, Scallop, Fish or Mixed Seafood $19.90
- -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
- Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
- Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
- Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
- -Two Choices $25
- Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
- Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
- Crispy spiced chicken, avocado, lime and chili mayo $15.50
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Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel
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Pulled pork sliders $16.00
- Apple slaw
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Organic chicken liver pate $14.00
- Relish & toasted ciabatta
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Beach ball $10.00
- Ice cream sundae, mixed berries, whipped cream & chocolate shavings
- Half & half pizzas available extra $2.00
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Lifeguard (V) (N)
- Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
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Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
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A bir of sunshine $10.00
- Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
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Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
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Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
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Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
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Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
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Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
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Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
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Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
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House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
- Add Fries $4.00
- Add Fries $4.00
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Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
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Bread Selection $13.00
- A selection of hot breads with house made dips
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Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
- Add Fries $4.00
- Add 6 Mussels $6.00
- Salad $6.50
- For the Perfect Ending
- Bacon $7.00
- 1 piece $17.00
- Sirloin steak
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Today’s Lioght Battered Fish
- served with fresh garden salad, fries and tartare sauce
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Bowl of Fries $8.00
- with tomato sauce and homemade aioli
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Cheesy Seasoned Wedges $12.00
- served with sweet chilli sauce and sour cream
- Battered fish, salad garnish, beetroot and tartare sauce $17.00
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PRAWN JALFAREZI $18.00
- Prawns cooked with capsicum, onion and tomato gravy
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CHICKEN NAAN $5.00
- Naan bread stuffed with chopped chicken and spices
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DAL MAKHANI $15.00
- Black Lentils and kidney beans cooked in tomato spice and butter and cream
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GOAT CURRY $17.50
- Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
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MURGH ANGAAREY $17.00
- A uniquely flavored chicken specialty, flavored with dark rum.
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CHILI CHICKEN $17.50
- Diced chicken cooked with capsicum, onion in Chinese style.
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MUTTER PANEER $15.00
- Cubes of cottage cheese and green pees cooked in Kashmiri style
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CHICKEN TIKKA MASALA $16.00
- Boneless chicken pieces marinated overnight in a yogurt and spices then toasted in a Tandoor and cooked with tomato onion sauce
- Toasted Sandwich $4.00
- Chicken Wedge $1.00
- Sausage $1.00
- Deep fried cheese and onion $10.00
- Mini Hotdogs $1.00
- All meals - $5.00
- Two fillings, .50c per extra filling
- Fish bites and chips with tomato sauce
- Salmon $18.00
- Breakfast omelet $9.00
- Extras $4.00
- Muesli $0.00
- -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
- French toast $14.50
- Blueberry pancakes $12.00
- Eggs anyway $9.00
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Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
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Shahi Paneer $14.50
- Cottage cheese cooked in onions and tomato gravy finished with rich cream
- Mint Chutney $2.50
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Saagwala (Chicken/lamb/Goat)
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
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Masala (Scallops/Fish/Prawn)
- Scallops Cooked in creamy onion flavoured sauce
- Chicken $15
- Chicken Tenders with Chips (4pcs/6pcs) $8/$12
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Vegetable jalfrezi $14.00
- A delightfully flavourful curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
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Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
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Pancakes $14.00
- Caramelized bananas and cream
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Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
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Fries $7.00
- With tomato sauce
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The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
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Kumara Fries $10.00
- With aioli
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Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
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Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
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Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
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Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
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Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
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Artisan Bread $10.00
- Warm bread selection with house made dips
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Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Spoon and Paddle
Phone
073789664
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Cash , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
101 Heuheu Street, Taupo, Taupo, Waikato, 3330, New Zealand
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