Sprig & Fern in 21 Wallace St, Motueka, Nelson Menu

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Cheese rolls $2.00
Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs
Curly potato fries $8.00
- Served with aioli
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
-Half serve $5.00
Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread

Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
-Side salad $8.00
Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings

Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions

Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
-With half serve of crispy potato $20.50
Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
-With half serve of crispy potato $21.00
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
-With half serve of crispy potato $21.50
Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
-With half serve of crispy potato $21.50

All our pizza base are handmade
Chicken $19.50
- Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche

GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer
Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
Chefs choice cheesecake $10.50
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis

●Mains
Junior beef burger $12.00
Junior fish battered or grilled $12.00
Junior size hawaiian pizza $12.00
All kids meals are served with curly fries and tomato sauce

Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis
GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
Gluten free options available on request.
We can accommodate your dietary requirement, please advise your wait-staff

Nearby Sample Menus

CHUNKY FRIES $8.00
- Rustic fries served with Barrel Smoked Jalapeno and lime aioli
CARNIVORE PLATTER FOR TWO $39.00 per person
- Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
SALMON BENEDICT BAGEL $16.50
- Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
HOT
- Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
BEEF TACO $13.00
- Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
SMOKING BARREL BIG BREAKFAST $24.00
- Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
GINGERBREAD $14.00
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
CHARGRILLED CHICKEN ENCHILADA $25.00
- Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.

Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.

1/2 Beer Battered $3.00
Lasagne Topper $3.00
Hah Brown $1.00
HotDog $3.00
Deep Fried ice cream $3.50
Gurnard $4.00
Jam Wrap $2.80
Deep Fried Cream Donut $3.00

French Toast $9.50
Mushroom Bruschetta $16.60
Raw Board N/A
Wedges - Bacon & Cheese $12.50
Salmon Benedict $19.50
Chips - Small / Large $6.50/$8.00
Fish 'N' Chips $8.50
Sweet Chilli Cheese Bread $10.50

L20. Crispy Chicken With Sweet Soya Sauce $10.00
- Chicken in batter deep fried, topped with sweet soya sauce and serve with vegetables
107. Fried Rice $5.00
102. Cashew Nuts $4.00
- Prawns/Mixed Seafood $12.50
- Chicken/Beef/Tofu $10.00
- Prawns/Mixed Seafood $10.00
- Prawns/Mixed Seafood $12.50
L61. Phad Thai
- Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of

Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Salt and pepper squid $9
- With nuoc nam
Beer Battered Fish & Chips $23
- With seasonal salad
Pork Sausage, Roast Capsicum & Olives $23
(gluten free base add $2)
Garlic Bread $8
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Pepperoni $23

-Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
-All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
-Lamb $7.50
-Medium $15.50
- Medium $15.80
Beef
-Large $14.50
Southern Fried Chicken Meal

Shredded pork fried rice noodle/chow mein $7.95
Beef & bitter melon on rice $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Fried rice noodle with prawn & scrambled egg $7.95
Spareribs & bitter melon on rice $7.95
Sweet & sour pork on rice $7.95
Minced pork & olive leaves fried rice $7.95

Dolmades $5.00
- Greek stuffed vine leaves
Nuts: - Small or Large Bowl $3.00 / $6.00
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Proper Crisps $3.50 /$8.00
- Small or Large pack
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Prosciutto $9.00
- sliced Italian ham

Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
French Toast $18
- served w. maple syrup, banana, bacon, cream
Fish of the Day N/A
- please ask our friendly staff
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Apple Tart $14
- apple tart served with whipped cream and ice cream
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables

SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.

Meatball N/A
Thinly Cut Ready Salted N/A
Subway Melt N/A
Chipotle N/A
Cheesy Garlic Toasties N/A
Double Choc Chip N/A
Chicken Classic N/A
Bacon, Egg and Cheese N/A

Bowl of sliced beef sausages $6.50
- served with tomato sauce
Homemade wild game pie $17.00
- Choice above served with sauce and garnish
Smoked chicken salad $18.00
Vegetable brunch cakes
- Served with mixed salad and mango chutney
-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
-Sm $7.00
-Lg $8.00
Homemade veggie lasagne $20.00
- Served with mixed salad

Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Hamburger and Fries $12.50
French Fries $7.50
- With tomato sauce
Dessert Platter $14.50
- A combination of the above - serves 1
Warm Garlic Bread $8.50
- With herbs
Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces

Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
Whitebait patties, fresh bread & salad with lemon
Prawns $5.00
Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
Tamarind duck, cold smoked, salad greens N/A
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
Roasted olives, paprika, garlic, herbs $8.00
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce

Sprig & Fern

Tasman Region > Tasman > Sprig & Fern

Address

21 Wallace St, Motueka, Nelson

Phone

035284684

Email

None

Opened hours

Monday: 2:00 – 11:00 PM, Tuesday: 2:00 – 11:00 PM, Wednesday: 2:00 – 11:00 PM, Thursday: 2:00 – 11:00 PM, Friday: 2:00 – 11:00 PM, Saturday: 2:00 – 11:00 PM, Sunday: 2:00 – 11:00 PM

Price

None

Type

Restaurant

Service

Table Service

Cuisine

Bar , Gluten Free , Grill , New Zealand , Others , Pizza , Pub Food , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Quick Bites , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

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Sprig & Fern in 21 Wallace St, Motueka, Nelson Menu

Nearby Sample Menus

Sprig & Fern

Tasman Region > Tasman > Sprig & Fern

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

21 Wallace St, Motueka, Nelson

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Tasman Region Restaurants

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