Sprig & Fern in 21 Wallace St, Motueka, Nelson Menu

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Cheese rolls $2.00
Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs
Curly potato fries $8.00
- Served with aioli
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
-Half serve $5.00
Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread

Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
-Side salad $8.00
Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings

Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions

Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
-With half serve of crispy potato $20.50
Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
-With half serve of crispy potato $21.00
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
-With half serve of crispy potato $21.50
Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
-With half serve of crispy potato $21.50

All our pizza base are handmade
Chicken $19.50
- Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche

GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer
Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
Chefs choice cheesecake $10.50
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis

●Mains
Junior beef burger $12.00
Junior fish battered or grilled $12.00
Junior size hawaiian pizza $12.00
All kids meals are served with curly fries and tomato sauce

Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis
GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
Gluten free options available on request.
We can accommodate your dietary requirement, please advise your wait-staff

Nearby Sample Menus

Dumpling Steamed or fried 12 eac $10.00
Beef & Blackbean Sauce $12.00
Pineapple Ring $1.80
Plain Donut $2.50
Scallops $1.50
Vegetable Patty $3.00
Crab Stick $2.00
Jae Yook Bo Kum $12.00
- spicy marinated pork & veggies on rice

Southwest Chicken Salad $18.00
Eggs on Toast $8.00
Mushroom Bruschetta $16.60
Kids Platter $10.50
Croissants - Ham, Cheese, Tomato $12.50
Low Crab Chicken Burger $15.50
Fish 'n' Chips $18.00
- pan fried
Selections - Platter for one $12.50

Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Salt and pepper squid $9
- With nuoc nam
Garlic Bread $8
Pepperoni $23
Beer Battered Fish & Chips $23
- With seasonal salad
Edamame $7
- Steamed soy beans
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
(gluten free base add $2)

Bowl of Fries $7.50
- served with tomato sauce and aioli
Citrus Tart $9.50
- served with ice cream
Fish and Chips $12.00
- crumbed gurnard bites and fries
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
House Flatbreads $9.00
- topped with parmesan and basil pesto

- Medium $15.80
Lamb
Price: S=small M=medium L=large
Lamb Shanks
Pork
-Large $21.00
-Small $2.00
-Medium $17.80

Fries with citrus aioli (GF) $8.00
Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
-With liqueur
Fresh ciabatta with flavoured butter $7.50
Affogato $11.00
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00

Dried scallop & egg white fried rice $7.95
Szechuan style eggplant on E - Fu noodle $7.95
Spareribs & bitter melon on rice $7.95
Deep fried cod fillet & tofu on rice $7.95
Ginger & green onion stirred with mein $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Minced pork & green beans fried rice in XO sauce $7.95
Beef & bitter melon on rice $7.95

Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
French Toast $18
- served w. maple syrup, banana, bacon, cream
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Apple Tart $14
- apple tart served with whipped cream and ice cream
Caesar Salad $21
- add chicken
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread

AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
Kids Platter for 2 $20.00
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
Open for breakfast from 8am-12pm
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.

ALMOND & COCONUT BIRCHER MUESLI $13.00
- Coconut yoghurt & almond milk, chia seeds, oats, berries
MACARONI CHEESE
- Macaroni, cheddar, parmesan
SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey
BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon
Add salmon $5.00
CAPRESE SALAD $16.00
- MilkDrop mozzarella, tomato, basil GF
SIDES

Double Choc Chip N/A
Ham N/A
Subway Melt N/A
Flatbread N/A
Italian B.M.T N/A
Pickles N/A
Chicken Classic N/A
Aioli N/A

Anatoki smoked salmon open sandwich $21.00
Homemade veggie lasagne $16.00
- Served with garnish
Chocolate or berry sundae
Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
Tahr salad $18.00
Dry cured bacon open sandwich $21.00
-Lg $9.00
Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese

2 mini hotdogs n/a
2 fish bites n/a
Sausage $3.50
Squid rings $0.60
Half scoop chips $3.00
Chicken nuggets $0.60
Kids box w/ chips $5.00
Fish $3.80

Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
Fish of the Day & Fries $12.50
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
Chocolate Brownie $13.50
- With vanilla ice cream
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Red Wine Chocolate Mousse $13.50
- With berry coulis
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing

Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Soup of the day $12
- with home baked bread
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise

Sprig & Fern

Tasman Region > Tasman > Sprig & Fern

Address

21 Wallace St, Motueka, Nelson

Phone

035284684

Email

None

Opened hours

Monday: 2:00 – 11:00 PM, Tuesday: 2:00 – 11:00 PM, Wednesday: 2:00 – 11:00 PM, Thursday: 2:00 – 11:00 PM, Friday: 2:00 – 11:00 PM, Saturday: 2:00 – 11:00 PM, Sunday: 2:00 – 11:00 PM

Price

None

Type

Restaurant

Service

Table Service

Cuisine

Bar , Gluten Free , Grill , New Zealand , Others , Pizza , Pub Food , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Quick Bites , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

Sprig & Fern in 21 Wallace St, Motueka, Nelson Menu

Nearby Sample Menus

Sprig & Fern

Tasman Region > Tasman > Sprig & Fern

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

21 Wallace St, Motueka, Nelson

Tasman Restaurants

Tasman Region Restaurants

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