St Pierre's Sushi in 167 Karangahape Road Menu

CHICKEN CHICKEN
  • Teriyaki Chicken
  • 8PC. REG $7.90
  • 8PC. JUMBO $9.00
  • Teriyaki Chicken Double Avocado
  • 8PC. REG $8.40
  • 8PC. JUMBO $10.00
  • Deluxe Teriyaki Chicken
  • 8PC. REG $8.20
  • 8PC. JUMBO $9.50
  • Katsu Chicken
  • 8PC. REG $8.90
  • 8PC. DBL AVO $9.70
  • Teriyaki Chicken on Rice
  • SMALL $5.00
  • LARGE $8.40
  • Teriyaki Chicken on Rice with Mayo
  • SMALL $5.60
  • LARGE $8.90
SALMON SALMON
  • Fresh Salmon Supreme
  • 8PC. REG $7.90
  • 8PC. JUMBO $11.00
  • Double Avocado Fresh Salmon
  • 8PC. REG $8.90
  • 8PC. JUMBO $11.70
  • Smoked Salmon & Avocado
  • 8PC. REG $7.90
  • 8PC. DBL AVO $8.90
  • Fresh Salmon Nigiri
  • 5PC. REG $8.50
  • 6PC. REG $9.40
SEAFOOD SEAFOOD
  • Tasty Tuna
  • 8PC. REG $7.90
  • 8PC. DBL AVO $8.40
  • Double Avocado Prawn
  • 8PC. MAYO OR CHILLI $9.00
DRAGON ROLL DRAGON ROLL
  • Dragon Roll
  • 8PC. JUMBO $11.00
  • Spicy Dragon Roll
  • 8PC. JUMBO $11.00
COMBOS COMBOS
  • Teriyaki Chicken & Tuna Mayo
  • 8PC. REG $7.90
  • 8PC. JUMBO $9.00
  • Teriyaki Chicken & Fresh Salmon
  • 8PC. REG $7.90
  • 8PC. JUMBO $10.10
VEGETARIAN VEGETARIAN
  • Vegetarian Sushi
  • 8PC. JUMBO $6.30
  • 8PC. DBL AVO $7.30
  • Inari
  • 1PC. $2.50
  • 2PC. $4.60
SNACKS & SNACK BOXES SNACKS & SNACK BOXES
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • Vegetarian Snackbox
  • 4PC. REG $4.00
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
SIDES SIDES
  • Edamame
  • From $3.20
  • Seaweed Salad
  • SMALL $3.90
  • LARGE $6.60
PLATTERS PLATTERS
  • Budget Beauty $19.90
  • - 4 pieces Fresh Salmon & Cucumber
  • - 4 pieces Cucumber & Pickle
  • - 4 pieces Tuna & Cucumber
  • - 4 pieces Surimi & Pickle
  • - 4 pieces Regular Teriyaki Chicken
  • Vegetarian Medley $21.00
  • - 8 pieces Cucumber & Pickle
  • - 8 pieces Avocado, Cucumber & Capsicum
  • - 4 pieces of Inari
  • Seafood Supreme $22.90
  • - 8 pieces Seafood Celebration
  • - 8 pieces Fresh Salmon Supreme
  • - 4 pieces Smoked Salmon & Avocado
  • Salmon & Chicken Combo $23.90
  • - 8 pieces Smoked Salmon & Avocado
  • - 4 pieces Fresh Salmon Supreme
  • - 8 pieces Jumbo Teriyaki Chicken
  • Teriyaki Chicken Lovers $19.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 8 pieces Sesame Teriyaki Chicken
  • - 4 pieces Regular Chicken
  • Double Avocado Medley $23.90
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • - 4 pieces Smoked Salmon & Double Avocado
  • Jumbo Sushi Selection $25.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 8 pieces Jumbo Fresh Salmon
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • Nigiri Sushi Medley $30.90
  • - 12 pieces Fresh Salmon Nigiri
  • - 4 pieces Avocado Nigiri
  • - 2 pieces Seaweed Salad Gunkan
  • - 2 pieces Inari
  • Fancy Platter - 1 $30.90
  • - 10 pieces Fresh Salmon Nigiri
  • - 4 pieces Fresh Salmon Supreme
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • - 4 pieces Double Avocado & Cucumber
  • Fancy Platter - 2 $32.90
  • - 10 pieces Fresh Salmon Nigiri
  • - 3 pieces Prawn Nigiri
  • - 4 pieces Avocado Nigiri
  • - 4 pieces Daikon Hosomaki
  • - 4 pieces Cucumber Hosomaki
  • Teriyaki Chicken on Rice $29.90
  • - For Kids! (Serves 6-10)

Nearby Sample Menus

Mt Everest Kitchen (sample menu)
  • Tamarind Sauce $3.00
  • Chicken Chowmien (Noodles) $14.00
    • Chowmien mixed with chicken, egg and vegetables
  • Beef Saagwala $14.50
    • Beef cooked in a puree of spinach and mildly spice sauce
  • Plain Naan $3.00
  • Beef Madras $14.50
    • Diced beef cooked in coconut cream, onion, and Madras spices
  • Vegetable Soup $5.00
  • Fries $4.00
  • Mint Sauce $3.00
Kairali South Indian Restaurant (sample menu)
  • Dal fry $11.99
    • Cooked lentil tempered with cumin and garnished with coriander
  • Parotta $2
    • Thin layered refined flour bread
  • Kerala chicken roast $12.99
    • Chicken cooked in rich and spicy roasted gravy
  • Butter chicken masala $12.99
    • Chicken with tangy tomato masala gravy
  • -ghee rice $6
  • Tava poratta $2
  • Sambar $11.99
    • South indian curry made(with yellow lentil & vegetables)
  • Lamb neelgiri $13.99
    • Lamb pieces simmered in fresh coriander and mint gravy tempered with spices
NZ Indian Flame Sweets & Restaurant (sample menu)
  • Lamb Biryani $8.99 ea
  • Butter Prawn $17.99
    • Prawn cooked in creamy tomato gravy
  • Plain Prantha $2.00 ea
  • Seek Kebab $6.99
    • Minced lamb mixed with exotic spices pressed on a skewer & finished in a Tandoor
  • Kadhai Chicken $13.99
    • Chicken cooked with traditional recipe & spices
  • Pani Puri $4.99 pl
  • Mix Vege $9.99
    • Mixed vegetables cooked in a combination of chef's own spices
  • Dal Tadka $9.99
    • Blend of lentils cooked in traditional style
Epolito's Pizzeria (sample menu)
  • Poppy $2
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • Plain $2
  • Meat $4 / $5
  • 14" Large / 18" XL
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Veg / Cheese $3 / $4
  • Tre Formaggi $28 / $38
    • Pizza cheese, ricotta, parmesean
The Albion of Auckland - Albion Hotel (sample menu)
  • Mozzarella Risotto Balls $10
    • Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
  • Albion Works Burger $20
    • Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Kiwi Lamb Burger $20
    • 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Saturday $15
    • Chef's Choice
  • Fish & Chips $11.95
    • Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
  • Bacon & Avocado $20
    • Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Cajun Wrap $11.95
    • Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
  • Cajun Chicken $17
    • Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
The Casual Foodie (sample menu)
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
Golden Dragon (sample menu)
  • Mongolian beef on white rice $11.00
  • Combination meats $11.00
  • Pork $10.50
  • Combination meats $11.50
  • Pork $10.00
  • On white rice
  • Egg L$9/S$5
  • 1/2 chicken $7.50
Foxtrot Parlour (sample menu)
  • Chicken & leek $11.00
  • Haloumi w tomato & pesto $10.50
  • Salmon, cream cheese & spinach $10.50
  • Rumbledthumps $22.50
    • crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
  • Portobello mushrooms harmony free range bacon pork & fennel sausage $6.50
  • The herbivore $14.50
    • grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
  • Curried vegetable $11.00
  • Black sticky rice $17.50
    • with lemongrass, coconut cream and tropical fruits
The Junction Eatery (sample menu)
  • Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Bruschetta trio $22
    • tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
  • Veggie pocked waffles $19.50
    • with herb parmesan chicken, lemoned rocket and bearnaise
  • Junction benedict $19
    • poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
  • Fajitas
    • with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
  • Herbed parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise
  • Braised lamb shanks $29
    • kumara and parsnip purée, blanched green beans and garden salad
The Abbey (sample menu)
  • -sirlon steak & smoked paprika aioli
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • Seared Sirlon Salad $28
    • with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
  • -Duck Fat Roasted Gourmet Potato $8
  • Fresh Ricotta Ravioli $ 19
    • with shaved parmigiano, pinenuts & a truffle cream sauce
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • -crispy pork belly & spiced apple chutney
  • -Garlic Fries $8
    • with homemade aioli
Chicken Run (sample menu)
  • Piri Piri Mild N/A
  • 3 BBQ Fillets + Regular Chips + 420 ml drink $8.80
  • Grilled Veggie Strips $6.40 / $8.90
    • A range of delcious vegetables grilled with our secret sauce
  • Flat Bread L$4.95
  • Piri Piri Lemon &Herbs N/A
  • Sometimes the greatest memories are made with others. So these meal deals allow you to enjoy great food with the ones you love N/A
  • Grilled Veggie Wrap $6.40 / $8.90
    • Grilled Vegetables drizzled with your choice of sauces wrapped in pita bread for you to sink your teeth in
  • 6 Grilled Tenederloins I$ 8.80 /M $11.30 / C$16.30
    • You might not be able to stop eating these tender goodies
Fancy Charcoal BBQ (sample menu)
  • Fragment Flowered Garlic $2
    • Per skewer
  • Spicy crab Meat $8
  • Pork Rice Roll $4
    • Per plate
  • Steamed Bread $2
    • Per skewer
  • Chicken Knee $2
    • Per skewer
  • Pork Liver Sausage $1
  • Cucumber Salad $6
  • Beef Ball $2
    • Per skewer
The Maple Room (sample menu)
  • NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
  • Clevedon valley buffalo feta — firm & chalky with a salty finish.
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
  • Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
  • Dark chocolate tart with strawberries & soft rolled cream $12
  • Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
  • Vanilla bean icecream with maple roasted rhubarb $9.50
  • Tapas plate— selection of chefs four choices S $29.5 -L $38
Burbank Bakery (sample menu)
  • Honey pop $1.20
  • 12 drums + chips $25.00
  • 5 drums + chips $12.00
  • 8 drums + chips $17.50
  • Steak $3.00
  • Pork pastry $3.00
  • Steak and mushroom $3.00
  • Apple cream donut $1.30
Ken Yakitori Bar (sample menu)
  • Suid $5.50
  • Scallop with spring onion $6.00
  • Chicken thing with cheese $5.50
  • Fish balls $4.00
  • Yakiniku (beef)don $12.00
    • stir fried beef with special sauce
  • Boiled soybeans with salts $7.00
  • Teriyaki chicken udon $13.00
    • pan fried chicken with teriyaki sauce
  • Tonkatsu $12.00
    • deep fried crumbed pork with tonkatsu sauce
St Pierre's Sushi

St Pierre's Sushi

location

Address

167 Karangahape Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

093793177

email

Email

None

clock

Opened hours

Mon 7:30 AM to 6 PM Tue 7:30 AM to 6 PM Wed 7:30 AM to 6 PM Thu 7:30 AM to 7 PM Fri 7:30 AM to 7 PM Sat 9:30 AM to 6 PM Sun 9:30 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
167 Karangahape Road, Auckland, Auckland, 1010, New Zealand
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