Stakeout Bar and Grill in Whangarei Menu

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Stakeout Bar and Grill in Whangarei has no menu available, but can choose from many other options such as BACON & EGGS ON TOAST or POACHED EGGS from Rosina's Cafe. Shiraz Indian Restaurant offers many options including Lunch Special and You and Me Dinner Deals. Riverside Café includes a wide range like Toasted Bagel or wholegrain toast with butter and preserves or Poached Eggs (2) on wholegrain toast. Lunch & dinner menu. For children up to 10years and Coalies pizza from . The Coal Miners Daughter offers Three Furlongs Bar and Grill and Bowl of Fries.

Nearby Sample Menus

American burger $20.00
- BBQ pulled pork, red cabbage slaw, dill pickles, served with fries
Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
-Smoked salmon / mushroom $5.00
Baked eggs $13.00
- With tomato chorizo and bean cassoulet
Red quinoa salad S $16 / L $25
- With goats cheese, cranberry, mint and puffed black rice
Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream
Fish of the day special
- Please see blackboard for details
Served from 9am to 2pm

- Chicken, Pork or Beef $17.50
- Tofu $15.50
- Prawn, Fish Fillets or Seafood $8.50 R / $16.50 M
- Whole Prawns $30.00
- Fresh Fish Fillets or Prawns $21.50
- Tofu $15.50
Vegetable Spring Rolls (7 pieces) $7.00
- Glass noodles and vegetables are stir fried, seasoned, wrapped in pastry and deep fried.
Thai Prawn Cakes (4 pieces) $8.00
- Deep fried minced prawns with aromatic sesame oil.

RED’S ANTIPASTI PLATTER $25
- Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
Signature Dessert CHOCOLATE ‘Lava’ FONDANT $14
- Warmed chocolate pudding with a creamy fondant centre and pecan crusted vanilla ice cream with RED tuile garnish Fresh baked & worth the wait - but please allow minimum 12 minutes cooking time (depending on service demands ). Ask staff for expected wait-time if needed.
CHEESECAKE OF THE DAY $13
- RED’s house-made selection w/ complimenting sauce & garnish
KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
- Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
SMOKED CHICKEN CARBONARA $24
- Smoked chicken & chorizo served with fusilli pasta in a creamy carbonara sauce w/ chargrilled red capsicum, grated parmesan & micro-cress garnish
BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
MARINATED BABY OCTOPUS $16
- Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing
RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
- Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano

Garden salad $5
Splits Beef Nachos $18
- loaded with cheese, sour cream, guacamole and fresh tomato salsa
Extra bacon $4.5
Soup of the day $14
- served with garlic bread
Fresh Chicken breast crusted with ground almonds and aromatic spices $29
- served with roasted root vegetables a rocket, ricotta and char-grilled capsicum salad finished with white wine and chive sauce
Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
A bowl of French Fries & tomato sauce $5

Hamburger $5.50
Hot dogs $2.50
Egg burger $6.50
Ham and cheese $5.00
Scallops $2.00
Grilled snapper $6.70
Hot sugared donuts $1.00
Mussels $1.80

Seasonal Vegetables $7.00
Olive Misto $9.50
- marinated black & green olives imported from Italy
Prosciutto e Rucola $14.00/$21.50
- prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
Chicken Caesar Salad $16.50
- grilled chicken, bacon, croutons, parmesan, poached egg & Caesar dressing
Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
Prawns 'Gamberi' Panfried w. Garlic Butter $10.50

Creamed Potatoes $6.50
Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
Lime Posset, Berry Coulis $9.50
Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
Chocolate Marquise with Cream Chantilly $9.50
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50

Mint Dressing $2.70
Chicken Tikka Masala $15.90
- tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce
Vegetarian Mix Platter for 2 $14.90
- an assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
Chicken Saag $15.50
- tender pieces of chicken cooked in a subtly flavored spinach and cream sauce
Chicken Jalfarezi $15.50
- chicken cooked with julienne of capsicum, onion, tomato and coriander
Deal - 1 $20.00
- 1 x Curry - 750mL, 1 x Basmati Rice
Aloo Gobhi $13.50
- potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy

Mixed Appertizers ( 4Pieces) $7.50
- Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
Chicken Satay (4 pieces) $7.50
- Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
Prawn Green Curry with Rice $14.50
- King prawns with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
Money Bag (4 pieces) $7.00
- Mixed of Prawns and Pork with "an our special Thai herbs"in a Rice pastry
Prawn Sam Ros with Rice $14.50
- King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
Prawn Garlic Pepper with Rice $14.50
- King prawn with pepper, fresh garlic and spring onion in soy sauce
Prawn Sweet&Sour with Rice $14.50
- King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices

Coal miners b.L.T
- bacon, lettuce and tomato served on toasted bread with a dash of miners relish with a side of chips.
The burger blast $16.50
- our signature big burger with 2 meat patties, slices of cheese, bacon, egg, pineapple, beetroot, tomato, lettuce, garlic aioli & miners relish.
Pork belly braised in apple cider $23.00
- served on a potato polenta with sauté' butternut, fresh water cress & beef jus
Beef n reef $29.50
- sirlion steak & a side of seafood served with salad & chips
Garlic bread $4.00
- classic garlic bread with herbs
Lasagna $4.00
Coal miners beef seam $31.00
- layered scotch fillet & portobello mushrooms with miners relish, caramelised onions, blue cheese sauce served with salad & chips
Meat lovers $18.50

Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.

Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
Burger Menu N/A
- All burgers served with fries & tomato sauce
Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
Garden salad $4.00

SUPREMO $9.99
- Cheese, salami, ham, red onion, capsicum, mushroom, sausage, kalamata olives
GREEK $9.99
- Feta Cheese, Sundried Tomatoes, Roasted Capsicum, Green Capsicum, Black Olives, Sage, Corriander
FATBOYS CLASSIC $14.99
- Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto, Black Pepper, Coriander
DOUBLE SHOT $9.99
- Chicken, Bacon, Double Chicken, Capsicum, Mozzarella, Coriander
PEPPERONI COMBO $9.99
- Pepperoni, bacon, ham, garlic, capsicum, mushrooms, kalamata olives, mozzarella
HAWAIIAN $7.99
- Ham, pineapple, mozzarella & tomato
TIRAMISU $4.50
CHIPS $4.00

We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Marinate olives $6.50
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Fish of the day $27.00
- Line catch and local
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille

English Muffin $7.00
- bacon egg cheese and relish
Bacon and free Range Eggs $13.00
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Chicken tender Burger $12.00
- bacon, cheese salad+relish
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach

Stakeout Bar and Grill

Northland > Whangarei > Stakeout Bar and Grill

Address

119 Bank Street, Vinetown, Whangarei, Northland, 0110, New Zealand

Phone

4384303

Email

None

Opened hours

Sunday 11:00 - 21:00 Monday 11:00 - 21:00 Tuesday 11:00 - 21:00 Wednesday 11:00 - 21:00 Thursday 11:00 - 21:00 Friday 11:00 - 21:00 Saturday 11:00 - 21:00