Straits Cafe in Auckland Menu

ENTREES ENTREES
  • Garlic flat bread $9.00
    • Garlic scented flat bread served with basil pesto and olive oil
  • Bread and Dips $9.00
    • Freshly baked Artisan bread loaf with house made dips
  • Soup of the Day $13.00
    • Chef's freshly prepared soup served with a toasted bread roll
  • Salt and Pepper Crusted Calamari $16.00
    • Golden fried calamari with zesty lemon aioli, raw vegetable salad and tossed salad
  • Seafood Chowder $18.00
    • Rendezvous coconut scented seafood chowder served with a crusty bread roll
  • Winter Beetroot Salad $17.00
    • Fresh roasted red beet, crisp mesciun leaves and feta cheese tossed with raspberry vinaigrette and crispy bacon bits
  • Mushroom Ravioli E/M $19/$27
    • Fresh ravioli filled with mushroom, walnut and feta cheese tossed in a beurre noisette sauce
  • Angel Hair and Prawn Pasta E/M $16/$25
    • Freshly made pasta tossed with garlic prawns and spiced marinara sauce
  • Baby Back Ribs E/M $16/$26
    • Pork baby back ribs with Jack Daniel's barbeque sauce and coleslaw
  • Caesar Salad $17
    • House made Caesar dressing with garlic croutons and crispy pancetta
  • Add poached egg $1
  • Add chicken $3
ASIAN SPECIALITIES ASIAN SPECIALITIES
  • Laksa $24
    • Tender pieces of chicken and prawn served in a Singaporean spiced coconut curry broth with rice noodles, tofu and bean sprouts
  • Nasi Goreng $26
    • Stir-fried rice with dark soya sauce, chicken and satay skewers topped with fried egg and prawn crackers
  • Singaporean Tiger Prawn Curry $26
    • Whole tiger prawns cooked in a spiced curry broth with pineapple chunks, served with coconut rice
SIDE ORDERS SIDE ORDERS
  • A selection of seasonal vegetables $8
  • Kumara chips $10
  • French fries with house made Aioli $8
  • Green salad $8
  • Steamed Jasmine rice $6
  • Creamy Mash Potato $8
DESSERTS DESSERTS
  • House Baked Vanilla Creme Brulee $12
    • Served with pistachio and walnut biscotti
  • Sticky Date Pudding $12
    • Warm pudding served with Kahlua flavoured toffee sauce and vanilla bean ice cream
  • Home Made Apple Pie $12
    • Individually baked pie spiced with cinnamon and topped ginger nut ice cream
  • Please allow 15 minutes preparation time
  • Ice Cream Selection $10
    • Please ask your server for today's flavours
  • Fruit Salad $10
    • Assorted seasonal fresh fruits
  • International Cheeses $20
    • Selection of international cheeses, crackers, honey fig compote, quince paste and toasted walnuts

Nearby Sample Menus

The Flying Moa Pub (sample menu)
  • Charred Summer Vegetables $7.0
  • Choose a Sauce N/A
    • red wine jus / béarnaise / aioli / mushroom sauce
  • Add Prawn $8.5
  • Bento Box $18.0
    • crumbed chicken tenders / bread roll / cheerios / salad / seasonal fruit / Kinder chocolate
  • 250G Scotch $36.9
  • Salt & Pepper Squid $24.9
    • fries / salad / aioli
  • Asian Pork Belly $16.9
    • braised pork / pickled vegetables / coriander
  • Ika Mata $15.5
    • raw market fish / coconut / tomato / cucumber / red onion / capsicum / coriander / chilli oil
Sawadee Thai Cuisine (sample menu)
  • Yum (Thai Salad) (Medium, Hot, Thai Hot)
    • Grilled sliced beef or steamed seafood salad with fresh herbs and spicy Thai sauce
  • Tofu or Chicken $17.50
  • Half Dozen $9.90
  • Tom Kha (Mild, Warm, Medium, Hot)
    • A delicious spicy coconut soup
  • Dozen $18.00
  • Duck $22.00
  • Prawn or Seafood $22.00
  • Red Curry (Warm, Medium, Hot, Thai Hot)
    • Traditional Thai red curry with vegetables and bamboo shoot
Daruma Ramen (sample menu)
  • Chicken Gutlet S$6.50/L$12.00
  • Teriyaki Beef $12.40
  • Potato salad $4.20
  • Soup $1.00
  • Pork $10.00
  • Pork Spareribs $12.00
  • Beef Curry Udon $13.00
  • Soy Chashu $13.80
Caffe Massimo (sample menu)
  • Salmon Rosti $20.00
    • Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
  • - Free range Bacon, Ham of the bone, Cured salmon $6.00
  • Smashed Avocado $18.00
    • Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
  • - Scrambled $12.00
  • Veggie Burger $20.00
    • Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish
  • Chicken Livers $20.00
    • Panfry livers/chorizo/mushroom, spinach, creamed masala, kumara sourdough
  • - Heirloom tomatoes, mushroom, cottage $19.50
  • "Po Boy" Sandwich $23.00
    • Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
Calendula Cottage Cafe (sample menu)
  • Pumpkin and Pine Nut Fettuccini $18.00
  • Bacon and Mushroom Fettuccini $18.50
    • Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce
  • Hotcakes $16.00
    • Homemade hotcakes served with bacon, banana & maple syrup
  • Chicken B.L.T $22.00
    • Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
  • Margherita (vegetarian) $21.00
    • Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli
  • Smoked Chicken, Cranberry, Camembert $22.00
  • French Toast $18.00
    • Almond crusted brioche French Toast, stuffed with grilled apricots & cream cheese then topped with maple syrup, whipped cream & black doris coulis
  • Fries $7.00
    • Served with homemade aioli & tomato sauce
Langkawi Restaurant (sample menu)
  • Daging Minong - Bl $15.50
    • Succulent in sauce, basil and vegetables.
  • Egg Fried Rice - K5 $7.50
    • Served with chicken
  • Oriental Beef — W5 $15.50
    • Beef sauteed with vegetables fresh ginger, spring onion & fragant wine sauce.
  • Babi Lemak - P3 $15.50
    • Tender pork mad vegetables sauteed with red chillis, limes leaves and coconut >>
  • Egg Fried Rice - A4 $10.70
    • Fried rice with egg and mixed vegetables.
  • Garlic Chanai Bread $4.00
    • Yum, yum!
  • Babi Rempah - PI $15.50
    • Pork and vegetables sauteed with spiced yogurt.
  • Fish Nuggets and Chips — K3 $6.50
Mairangi Japanese Cuisine (sample menu)
  • -Half $9.90
  • ·Prawn Tempura Don
  • -Half $8.00
  • Curry Udon $12.90
  • -5pcs $8.00
  • -Main $15.90
  • -Main $14.90
  • -Half $10.90
Chongqing Cuisine (sample menu)
  • Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Cucumber in chilli sauce $8.00
  • Marinated peanut $6.00
  • Sweet sauce noodles with chilli M: $7.00 L: $9.00
  • Cold noodles with shredded chicken/chilli oil M: $8.00 L: $10.00
  • L: $12.00
  • Marinated pig ear in chilli sauce $8.00
  • Rice noodle soup with beef brisket M: $9.50 L: $12.00
Meadowbank Roast (sample menu)
  • Small $7.00 / Medium $9.00 / Large $11.00
  • Thigh $3.50
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Kids Happy Meal $6.00
    • Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
  • Potato. Kumara. Pumpkin $0.60
  • Mashed Potato
  • Roast Roll $6.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauco Extras: Avocado or Cheese 80c
  • Small $10.00 / Medium $13.50 / Large $17.50
Sierra Cafe Three Kings (sample menu)
  • New York Bagel $7.50
    • w/ preserve jam and cream cheese
  • Hollandaise / Aioli sauce $1.00
  • B.L.A.T $15.50
    • w/ streaky bacon, avocado, lettuce, tomato drizzled with aioli & served with chunky chips
  • Open Steak Sandwich $17.50
    • Aged scotch fillet w/ caramelized onion, mesclun, tomato, topped w/ aioli & chunky chips
  • Malaysian Chicken Curry (Boneless, Hot) $14.50
    • Authentic Malaysian house curry served w/ grilled roti canai
  • add: streaky bacon $4.00
  • Slow-cooked Pork Belly $17.50
    • w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
  • Avocado/fresh tomato/onion or/spnach $2.50
India Gate (sample menu)
  • 71. Butter Naan $3.00
    • The famous Indian bread made from standard flour cooked in tandoor with butter.
  • 1. Hara Bhara Kebab (6 pieces) $5.00
    • Patties made from potatoes, fresh coriander & spinach.
  • 33. American Chicken Chopsuey $15.00
    • A delightful preparation of crispy noodles served with vegetables, boneless chicken pieces fried egg on top and freshly made tangy sauce.
  • 54. Mattar Paneer $13.00
    • Green Peas and cottage cheese in onion & tomatoes gravy and garnished with fresh coriander & ginger.
  • 81. Mix Garden Salad $5.50
  • 67. Veg Biryani $12.50
    • Basmati rice cooked with vegetables and special biryani herbs spices served with raita.
  • Half $12.00
  • 80. Raita $4.50
    • Fresh yogurt mixed with grated Salad flavoured with roasted herbs.
Penrose Lunch Bar (sample menu)
  • Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
    • Served With Tomato, Lettus, Cheese & Fresh Onion
  • Chicken karaage don $13.00
  • Salmon salsa don $14.00
  • -add chips + drink Only $11.80
  • Beef curry $13.00
  • Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
  • Chicken katsu don $12.00
  • Pork bento $15.00
The Gourmet Cafe (sample menu)
  • Gourmet Breakfast $13.00
    • Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
  • Bagel $8.00
    • Cream cheese, Smoked salmon and pesto
  • Eggs Benedict $9.50
    • Tomato, hash cake, spinach, egg
  • Smoked Salmon & Scrambled egg on Toast $10.50
  • Add on Sides $3.00ea
    • 2 bacon, 2 sausage, 2 eggs
  • Eggs Benedict $12.50
    • Smoked salmon, hash cake, spinach, egg
  • Bagel $7.00
    • Cream cheese, Tomato, Avocado and Pesto
  • Pumpkin Soup + Toast $7.50
Java Room (sample menu)
  • Melaka Sago $10.50
    • Chilled sago pearl, longan & coconut milk
  • Dragon Eye pork $23.90
    • Crumbed lean pork, coriander, longan plum sauce
  • Pad Thai Puk V $20.90
    • Stir fry rice noodle with fresh veges
  • Balinese Baa Baa $23.90
    • Slow cooked lamb with curry of cardamom, star anise and spuds
  • Dragon & Phoenix Szechuan $28.90
    • Wok fry chicken & prawns, tangy garlic chilli & vege
  • Tom Yum Goong (Classic) $12.50
    • Clear zesty & spicy soup of tiger prawns
  • Krupuk $7.00
    • Crispy prawn crackers with peanut and sambal chilli dip
  • Hot Lava Prawn $29.90
    • Tamarind, sambal chilli, palm sugar, okras/bean
Paradish Restaurant (sample menu)
  • Poached sliced Beef in Hot Chilli Sauce $28.00
  • Fried rice with Chicken mince & sweet corn $24.00
  • Stir-fried Lamb with cumin $24.00
  • Vermicelli with vegetables in casserole $22.00
  • Twice cooked Pork slice with sliced rice cake $22.00
  • Pork Lungs in chilli sauce $12.00
  • Chicken Sweet Corn Soup $7.00
  • Sauteed Beef tendon in clay pot $24.00
Straits Cafe

Straits Cafe

location

Address

71 Mayoral Drive, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093663000

email

Email

dining.auckland@rendezvoushotels.com

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , International , Japanese , Kiwi , New Zealand , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
71 Mayoral Drive, Auckland, Auckland, Auckland, 1010, New Zealand
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