Stray Dog Cafe in Waikato Menu

Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
-Add Chicken, Bacon Or Salami $4.0
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread

Lemon & Garlic Roasted Chicken Leg $25.00
- cream cheese & chive croquettes, tomato chilli jam & green leaves
Vegetable pakoras, apple & tamarind chutney $13.00
Vege $17.00
- vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)
Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
Bolognaise with pasta & parmesan $12.00

Hereford prime scotch fillet (260g) $36
- hand cut chunky fries with rosemary sea salt, beer battered onion rings, rocket and cherry tomato salad and paris de café butter[ G F A ]
Slow roasted lamb shoulder with lamb cutlets $35
- roasted kumara cubes, caponata, broccolini, smokey tomato sauce and dukkah[ G F ]
Soft tacos $18
- chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
Italian sorbet $12
- lemon and lime, mango and raspberry[ g f ]
Salted caramel sundae $12
- vanilla bean ice cream, sticky date chunks, cashew sprinkle
Cheese selection[ g f a ]
- all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
Chicken , pine nut and parmesan croquettes $14
- peperonata puree
Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian

Chicken $3
Stir fried Chilli paste $17
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
Stir fried vegetable $17
- with sweet and sour sauce

Apricot and hazelnut torte $15.00
- Served with fresh cream
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Profiteroles $13.00
- With a coffe liqueuor cream
Pannacotta $14.00
- With cinnamon fruit
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Prawn twists $10.00
- Served with garlic aioli

●Salads
-SPAM Musubi $5.00
- Spam & dashimaki egg, on rice wrapped in seaweed
- Full $13.00
-Half $10.00
Miso Free with main
Veggie Roll / Tuna Salad Roll / Teriyaki Chicken Roll $12.00 (8pcs)
Prawn Udon Noodle Soup $16.00
Veggie Roll $1.6 each / $11 (8pcs)
- Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo

Lamb burger $19.90
- Ironique-made lamb pattie, crunchy slaw with dressing in between a Artisan burger bun with feta, beetroot relish, minted yoghurt served with steak fries & tomato sauce
Blueberry Pancakes $11.00
- Light fluffy blueberry pancakes topped with vanilla butter & coco chips drizzled with maple syrup & a dollop of cream
Add Tomato or Hashbrown $3.00
Entree
Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
Roast Vegetable & Feta Salad $12.50
- Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
Breads & Spreads $15.00
- A selection of Artesian breads & three Ironique spreads

Rat Rod Burger $21.90
- Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
Smoked Salmon $5.00
The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
Panko Crumbed Fish & Squid Rings $26.80
- Served with steak fries, salad mix, tartare sauce and lemon
Eggs on Ciabatta $14.50
- With Bacon
Vegetarian Omelette $17.00
- Feta, spinach & tomatoes served on toasted ciabatta

Bacon, mushroom, roast garlic and rocket $20.00
-With salmon $19.00
-With spicy breakfast sausages $16.00
-Add bacon $5.00
2 Pieces gluten free toast please add $5.00
Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
Spinach, olive, caramelized onion and cream cheese $20.00
Creamy mushrooms (GF) $18.00
- Hash mash lovingly topped with creamy mushrooms, salsa & rocket

Achari Gosht $17.00
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
Lamb Seekh Kebab $10.00
- Lamb mince lightly spiced and rolled on skewers & roasted in tandoor
Prawn Biryani $19.00
- Basmati rice cooked with prawn, special spices & herbs
Kadai Lamb $16.00
- Diced lamb cooked in special spices & herbs
Goat Masala $17.00
- Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
Prawn Fritters $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
Shahi Paneer $14.00
- Cubes of cottage cheese cooked with cream, tomatoes and crushed almond cashews
Vegetable Samosa $6.00
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts

Beetroot dip $6.00
- Served with beetroot and pita bread
"Eat right, be bright"
"A healthy food for a wealthy mood"
Your choice of fresh meats or vege served with rice and topped with and combination of sauces
Chocolate mousse $4.50
Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
Dolma $1.00
- Vine leafs and rice in it

Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
Pancakes $15.00
- berries ice cream maple syrup
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Red pepper spinach & olives $13.00
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
Muesli $10.00
- Fruit yoghurt (gf)
Kids Fries $4.00
Bacon Egg on Toast $10.00

Tempura battered fish & chips $18.50
- tartare sauce, green salad
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Steak, egg & chips $20
- w 300g Rump steak(GFO)

Sausage, Chicken, Meatball $ 6
6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
Pepperoni, Extra Cheese $ 5
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
Each one price

Cheesecake of the Day $12
- see our list of daily updates and specials
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Panna cotta $10
- poached plums / ice cream / whipped cream
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad

Stray Dog Cafe in Waikato Menu

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Stray Dog Cafe

Waikato Region > Waikato > Stray Dog Cafe

Address

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Opened hours

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Cuisine

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1107 Miranda Road, Miranda, Waikato, 2473, New Zealand

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