Address
1/22 Stoddard Road, Auckland, Auckland, 1041, New Zealand
Subway in 1/22 Stoddard Road Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Tuna N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Meatball N/A
- Pizza Sub with Cheese N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Nutella $4.50
- Lemon curd $4.50
-
Mouse trap $4.50
- Marmite & cheese
-
The King $12.90
- Akaroa smoked salmon, copers, red onion, dill, cream cheese
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Daily baking POA
- Check our cabinet for our range of daily baking
-
Fix & Fogg $4.50
- peanut butter
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P & H $15.90
- Pea and feta mash, ham of the bone
-
Monthly specials POA
- Check the board for the seasonal choice
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Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
-
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
-
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
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Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
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Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
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Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
-
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
-
Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
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Bangkok fried rice (mild)
- Traditional fried rice, egg, onion, mixed vegetable
-
Larb chicken (medium) $15.90
- Spicy finely chopped chicken with lime juice and thai herbs
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Ginger delicious
- Stir fried ginger sauce, onion, mushroom, vegetables
- -Prawn $7.50
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Phuket seafood fried rice (medium)
- Spicy fried rice with mixed seafood, basil, vegetable
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Garlic and black pepper sauce (mild)
- A flavor of garlic & pepper and vegetable
-
Passion on bread (5 pcs) $7.50
- Marinated minced chicken spread on bread
-
Sweet & sour sauce (mild)
- A flavored of tomato paste, pine apple with vegetable
- Home-made Potato Fritter $0.90
-
Fresh Tarakihi $5.90
- Battered - Crumbed OR Grilled $6.90
-
Hotdog $2.80
- Battered on a stick
-
Fresh Tarakihi $6.90
- Grilled
- Home-made Kumara Fritter $1.90
- Home-made & thick-cut Potato Chips $4.00 scoop
-
Fresh Snapper $7.00
- Battered
- 60ml Malt Vinegar $0.60
- Halloumi $5.00
- Cured Salmon $6.00
- Extra Toast $3.00
-
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
-
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
-
Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
-
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
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The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
- Preserved egg & pork congee $8.00
- Minced porj and spicy tofu $15.80
- Satay beef noodle soup $8.00
- Nz blue cod market price
- Chinese herb soup hot pot $5.00
- Homemade pork & beef ball in soup $16.80
- Chicken gizzards with sunrise sauce in pot $18.80
- Sizzling beef with ginger & spring onion $18.80
-
SCRAMBLED TOFU $12.90
- scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
- Hash Brown $3.00
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Dine In
- Bowl $10.20/Plate $13.50
- mushrooms $3.00
- Spinach $3.00
-
ROASTED KUMARA SANDWICH
- five-grain bread with hummus roasted kumara avocados served with mix lettuce and parsley dressing
-
TOFU BURGER V $14.30
- grilled tofu mushrooms onions tomatoes avocados homemade hummus and green salad on focaccia bread
-
THE PENNE PASTA $12.90
- made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms & sweet chili sauce
- Bowl of Fries $7.5
-
Bigg'un Breakkie $22.5
- With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
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Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
- Smoked Salmon $5.5
-
Juicy Lucy Burger $20.5
- Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
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Ravenhill's Energy $19.5
- Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
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Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
-
Green Omelette (GF) $17.5
- Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
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Falafel sm $7 / lg $8.9
- Made from chickpeas, broad beans with herbs and spices
- Friday-roast beef sm $6 / lg $8
-
NZ roast lamb sm $8.5/ lg $10.5
- Grilled diced roast lamb
-
Kahuna sm $8.5/ lg $10.5
- BBQ glozed chicken breast and grilled pineapple
-
Roast chicken sm $7.9/ lg $9.9
- Roast chicken breast
- Tuesday-satay chicken sm $6 / lg $8
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Hummus sm $7 / lg $8.9
- Made from chickpeas containing tahini, herbs and spices
-
Cajun chicken sm $7.9/ lg $9.9
- Chicken breast marinated in spicy cajun spice
- Seaweed salad $5.50
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Miso katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in a mildly spicy miso sauce
-
Eda-mame $5.50
- Boiled soybeans
-
Karaage chicken $5.50
- Mild or spicy
-
Yakininu Chicken / Pork / Beef
- Spicy garlic sauce
- Extra rice $1.00
- Vege spring rolls $5.50
-
Chilli Chicken / Beef / Pork / Tofu
- Jalapeno and red chilli sauce
- AVOCADO/TOMATO/MUSHROOMS $2.00
- EGGS BENEDICT MUSHROOM $14.00
- QUESADILLA HAM $10.00
- TOASTED BAGEL W CREAM CHEESE & JAM $6.50
- EGGS BENEDICT BACON $14.00
-
PANCAKE $13.50
- with blueberries, banana & maple syrup
- QUESADILLA MUSHRROM $10.00
-
BREAKFAST BURRITO $13.50
- with bacon scrambled eggs, cheese & relish tomato
- Fried scampi with chilli sauce $58.00
- Braised beef brisket in brown sauce $24.00
- Stewed meatball with brown sauce $22.00
- Griddle cooked pork intestines $28.00
- Dried bean curd with pork mince $8.00
- Crispy pork in beans soup $18.00
- Stir-fried pork strip in fish-flavours sauce $18.00
- Sweet and sour pork with pineapple $22.00
- Five Spicy Peanut $ 5.00
- Beijing Plain Pancake $ 2.00
- Dried Bean Curd Salad $ 5.00
-
Pancake $ 3.00
- With lamb & spring onion
- Cucumber Salad $ 5.00
-
Fried Rice $ 9.00
- With chicken
-
Pancake $ 3.00
- With pork & fennel
-
Noodle $ 7.00
- With Pork
- Cheese $1.50
- Grilled Squid $14.00
- Oyako (Chicken & Egg) Don $13.00
- BBQ Pork $4.50
- Prawn with Yum Yum Sauce $14.50
- Green Tea Ice Cream $4.00
- Tuna Hosomaki $6.50
- Hokke Fish $13.00
-
Ricotta tart $4.00
- seasonal fruit & vanilla custard tart
- The Butcher's Pizzetta of the day $5.00
- Choc chip cookie $3.50
-
Egg truffle bun $5.50
- egg salad truffle & rocket pain cereal bun
-
Seasonal vegetable & sprouted bean sadwich $7.00
- seasonal vegetables, hummus, sprouted beans provolone, greens
-
Vegetable monsieur $7.00
- kale, caramelised onion & bechamel baked sandwich
-
Champagne ham & provolone sandwich $7.00
- ham provolone piccalilli wholegrain mustard mayonnaise greens
- Croissant $3.50
Subway
Phone
092155694
Opened hours
Mon
7 AM to 10 PM
Tue
7 AM to 10 PM
Wed
7 AM to 10 PM
Thu
7 AM to 10 PM
Fri
7 AM to 10 PM
Sat
8 AM to 10 PM
Sun
8 AM to 10 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
1/22 Stoddard Road, Auckland, Auckland, 1041, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus