Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
Stuffed chicken breast $27
Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
Seafood $55
Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
Clssic ribeye $28
90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
Generous amounts of lemon and sweet chilli marinated chicken, creamy brie, sundried tomatoes and fresh spring onions are topped with our house made pistachio sour cream
Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
Stuffed Chicken $28.00
Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
Fritters $13.50
Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
Keri Juice Range $4.00
Cheese Board N/A
An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
Shepherd’s Pie $22.00
A great home comfort, individual shepherd’s pie served with peas, carrots and gravy
Orange, Apple, Cranberry, Pineapple, Tomato $4.00
Rack of Lamb $32.00
Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
Mussels, shrimp, fish & calamari sautéed in a thick & creamy homemade chowder, served with garlic ciabatta
Bacon & Avocado Salad $19.00
Assorted lettuce tossed with a range of salad vegetables, sundried tomatoes, feta, cherry tomatoes, middle bacon, topped with crispy kumara shavings & avocado. Served with a garlic aioli dressing
The Bolognese whole$16.50 half $12.50
Rich tomato Bolognese served with garlic focaccia bread & parmesan
Breads & Dips(serves two) $12.50
Sticky Date Pudding $12.50
Served warm with caramel sauce, vanilla gelato & whipped cream