Address
13/2 Kerwyn Avenue, Auckland, Auckland, 2013, New Zealand
Subway in 13/2 Kerwyn Avenue Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- 100% Spiced beef, lettuce, tomato, fried onion, tomato chutney
-
Scallops $1.80
- South island (battered)
- Crab sticks $1.30
-
Fish cakes $3.50
- Smoked fish, parsley, onion, mashed potato
- Tomato $3.50
- Egg $3.50
- 6 fish ball $2.20
- Extra fillings $1.00
- Mussel fritter $2.50
- Oyster $1.80
- Cheese $3.50
- Bacon egg & cheese $5.00
- Paua fritter $2.50
- Steak & Mushroom $4.50
- Spring Roll $2.50
- Corn Fritter $2.50
-
Afigato $9.50
- Espresso coffee over vanilla bean ice cream - With liqueur $14.50
-
Lamb Rump $32.00
- Sliced lamb rump served medium rare on a bed of garlic mashed potato, ratatouille and topped with vegetable crisps.
-
Assorted Ice Creams & Sorbets $10.50
- Chef's selection
-
Angus Burger $16.50
- Bacon, lettuce, tomato, gherkin, red onion, beetroot relish and mozzarella, steak cut fries
-
Chargrilled Chicken and Chorizo Salad $22.00
- Marinated chicken, chargrilled chorizo, grilled haloumi cheese, with grilled zucchini and fresh seasonal salad leaves.
-
Marinated Free Range Chicken Breast $17.50
- Marinated chicken served with crispy sliced potatoes and summer slaw
-
Caramel Fudge Tart $12.50
- With praline and fresh cream
-
Eye Fillet Steak $34.00
- Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
- Stir Fried Beef with Balck pepper onSteamed Rice $11.50
- Scallop $1.80
- Fish $3.00
- Spare Ribs with chinese vegetable on Steamed Rice $11.50
- Steak / Pork $11.00
- Hawaiian $4.20
- Yang Chow $13.00
- Passa Fritter $2.50
-
Bheja Masala $15
- Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala
-
Chilli Paneer $12
- Cottage cheese marinated with red chilli paste mix with onion, capsicum and spring onions
-
Chicken Korma $15
- Pieces of boneless chicken cooked with almond and cashew gravy
-
Paya Masala $15
- A mugNai curry of lamb/goat trotters en rich aromatic spices with coconut, onion and tomato based gravy
-
Schezwan Fish $16
- Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
-
Balti Chicken $15
- Pieces of boneless chicken marinated with selected spices and cooked in thai chilli sauce
-
Onion Bhaji $5
- Sliced Onion with curry leaves dipped in chickpeas flour and deep fried
-
Kheema Hara Masala $15
- A moghlai breakfast of rice cooked with onion/tomato sem-gravy and sprees along with cilantro and mint chutney garnished and boiled egg
-
Large 18" Cheese $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
-
New York's Finest $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 knots, 1.5 Soda
- Cheese $4.00
-
Pepperoni Wheel $5.00
- Pepperoni and Mozzarella Wrapped
- Onions, Olives $2.00 ea
-
Large 18" Veggie $32.00
- Fresh cut Capsicum & Mushroom
-
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
-
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
-
Fresh fruit salads $10.90
- Fresh seasonal fruit bowl plate, honey and chia seed yoghurt
-
Creamy chorizo mushroom $17.90
- Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
-
Egg benedict $16.50
- Served Served with wilted spinach, your choice of streaky bacon/ ham
-
Smoked salmon or Hasm hash (GF) $18.50
- Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
-
Cherry energizer (GF) $19.50
- Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
-
Kids pancake $7.00
- Seasonal fruit, bacon, whipped cream, berry sauce
-
Potato rostis (GF) $19.00
- Crispy rosemary potato rostis with smashed avocado chia seed, poached eggs, smoked salmon finished with sour cream and homemade tomato chutney
- Side bacon $5.00
- Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
- 1 Piece Chicken Pack $5.40
- Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
- Chicken Drumstick $2.00
- Chicken Kabab / Red Cheese Sausage $2.70
- Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
- Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
- 2 Piece Chicken Pack $8.40
- Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
- **Menus are subject to change
- Kumara chips with bacon salt & homemade aioli $8.50
- Buffalo Chicken Wings & Blue Cheese Sauce $12.00
- Mushroom, Roast Garlic, Parsley, Onion Jam, Blue Cheese $21.00
- ALL $19.50
- Seasonal vegetables $9.50
- Chicken, Smoky Bbq Sauce, Red Onion, Thyme & Mozzarella $21.00
-
Chef Special Vegetarian $19.50
- Ask the waitperson for details
-
Lamb Rack $36.00
- Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
- -Extra Salad/ Vegetables / Chips $7.00
-
Ocean Platter di mare
- Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
- -full dozen $33.00
-
Calamari de Luxe $18.50
- Squid rings, marinated, grilled and served with salad
-
Pasta Bolognese $19.50
- Minced beef with tomato sauce
- -1/2 dozen $17.00
- Combination Meat Fried Rice / Salted Fish And Diced Chicken Fried Rice $10
- Beef with Black Bean Sauce / Satay Beef / Stir-Fried Beef with Vegetables & Oyster Sauce / Sliced Beef With Ginger & Spring Onion / Curry Beef / Beef Brisket Casserole $15
- Stir-fried Seasonal Vegetables With Garlic / Fried Bean Sprout Fried Shredded Vegetable & Meat / Preserved Vegetable Stir Fry Young Soya Beans $13
- Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22
- Lemon Chicken/ Stir-fried Chicken With Vegetables / Braised Chicken With Special Spring Onion Sauce $14
- Egg Fu Yung $9
- Prawn Wonton Soup $8
- Stir-fried Chicken With Cashew Nuts / Sauteed Chicken With Spicy Sauce $16
-
Grilled Pomfret with Vermicelli $20.00
- Fish Soup / Grilled Pomfret with Vermicelli
-
Baked Ox Tongue with Bechamel Sauce on Rice $17.00
- Bechamel Sauce / Ox Tongue / Cheese / Broccoli / Mushroom
- Ice Cream Sundae $7.00
-
Baked Chicken Fillet with Curry Sauce on Rice $17.00
- Curry Sauce / Chicken Fillet / Cheese / Broccoli / Mushroom
-
Iron Plate Ox-Tongue with Rice $20.00
- Ox-Tongue with Rice
-
Prawn Roll Salad $12.00
- Prawn Roll 6 pieces / Green Salad
-
Beef Bolognese on Rice with Egg $15.00
- Beef Bolognese / Egg / Broccoli with Rice
-
Braised Chilli Chicken / Beef Brisket with Rice $18.00
- Chilli Sauce / Chicken or Beef Brisket / Onion / Leek / Celery / Spring Onion / Coriander with Rice
-
Nachos $16.50
- Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add guacamole $3.50
-
The Hangover $19.50
- Streaky bacon, steak, pepperoni, Vienna sausage, caramelized onions & BBQ sauce
-
Famous Doolan Brothers Beef Burger $19.50
- 100% NZ beef patties, iceberg, tomato, crispy onion ring, bacon, grilled cheese, dill pickles, ketchup, aioli & steakhouse fries
-
Scotch Fillet Chargrilled Angus Beef $32.95
- Served with fresh vegetables, cheesy potato gratin & hollandaise sauce
- - Add pineapple $1.50
- - 1 Kilo $33.95
-
Lemon Pepper Calamari $14.95 E / $19.5 M
- Crispy calamari, lime aioli & mini Caesar salad
-
Soup of the Day $11.50
- With toasted garlic bread
- Curry mince pie $3.20
- Lunch pak $14.00
- Snak pak $7.50
- Bacon and egg pie $3.20
- Hunger pak $26.00
- Mince savoury $1.50
- Quiche $3.20
- Steak and cheese pie $3.20
- Mince $2.80
- Pear And Ginger $4.00
- Bacon & Egg $5.00
- Plain $2.50
- Apricot $3.90
- Chicken & Mushroom $5.90
- (All reserved with free range egg) N/A
- Chicken Cranberry Camembert $7.50
Subway
Phone
092723978
Opened hours
Mon
6:30 AM to 8 PM
Tue
6:30 AM to 8 PM
Wed
6:30 AM to 8 PM
Thu
6:30 AM to 8 PM
Fri
6:30 AM to 8 PM
Sat
8 AM to 6 PM
Sun
9 AM to 4 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
13/2 Kerwyn Avenue, Auckland, Auckland, 2013, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus