Address
10/265 Cashel Street, Christchurch, Canterbury, 8011, New Zealand
Subway in 10/265 Cashel Street Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
-
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Chips
- Seriously Large Chips $9.50
- Pineapple $1.50
-
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
-
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Portuguese Rolls
-
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
-
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
-
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
-
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
-
CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
-
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
-
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
-
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
-
Kids Fish & Chips $12
- Battered Blue Cod fillet with fries, Salad & tomato sauce
-
Surf ‘n’ Turf $36
- Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
-
Catch of the day $32
- Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
-
Extras $5
- Bacon, Portobello Mushrooms,Spinach
-
Fries and Aioli $8
- Large bowl of fries with our own aioli sauce
-
Cheese Board $16
- Variety of local cheese’s accompanied by a selection of nuts, seasonal & dried fruits .
-
Canterbury Lamb Racks $ $34
- Pan seared oven baked in a light mustard crumb served with truffle potato, ratatouille and red wine jus.
-
B L A T Bagel $12
- Filled toasted pumpkin seed bagel with crispy lettuce, streaky bacon, avocado pulp & tomato finished with aioli
- Fish bites $0.90
- -half scoop with order only $2.00
- Hot dogs $2.50
- 2 sausages
- Crab sticks $2.20
- Patties $2.50
- Sausages $2.50
- 2 meat patties
-
Chilli Prawn $19.00
- Red onion, sweet chili, garlic
-
Pork Belly $35.00
- Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam
-
Chicken Caesar Salad $25.00
- Cos lettuce with parmesan, bacon, croutons, soft boiled egg and classic dressing.
-
Venison Ribs $15.00
- Slow cooked and covered with our sticky BBQ sauce.
-
Chicken $19.00
- Mushroom, bacon, roast potato, BBQ sauce
-
Ice Cream for 2 $18.00
- Six scoops of assorted ice-cream with banana, berries, nuts, meringues and marshmallows, finished with whipped cream, berry and chocolate sauce.
-
Grilled Angus Sirloin Steak $12.00
- Served with steamed vegetables and mashed potato
-
Thai Beef Salad $25.00
- Marinated grilled beef with herbs, capsicum, mango, cucumber, tomato, vermicelli noodles, crispy shallots and peanuts with a Nam Jim dressing.
-
GARLIC NAAN $4.00
- Naan bread coated with fresh crushed garlic.
-
TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
-
PALAK PANEER $18.00
- Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.
-
MINT CHUTNEY $4.00
- A delish dip made from herbs and spices, mint leaves and yoghurt.
-
ALOO GOBI $17.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.
-
LAMB KORMA $22.00
- Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
-
LAMB BALTI $22.00
- Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
-
MALAI KOFTA $18.00
- Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
-
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
-
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
- (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
-
BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
-
BLAT $17.00
- with avocado
- with jam and cream cheese $8.00
- Scrambled eggs on toast: $12.50
-
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
-
Camarones $29
- saute prawns finished with a lime and tequila sauce
- Sour Cream $5
-
Cajeta Cheesecake $12
- A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
- Cheese $4
-
Pollo Picante $12
- habanero spiced chicken wings with chipotle mayonnaise and lemon
-
Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
- beef braised in cascabel chilli sauce topped with guacamole
-
Ensalada Caesar $20
- our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
-
Plato Gordo $29
- a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
-
Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
- -Stewed Pork or Beef $10.50
-
Drunken Noodle $10
- Spicy rice noodles with vegetables, chili & fresh basil. Vegetables or tofu, chicken, beef or pork.
- Special Noodle Soup
-
Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
-
Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
- -Fish Fillet $12.50
- -Chicken $10
- Combination Meat $16.50
- Steamed Rice Per Portion $3
-
14. Sweet & Sour Dish
- Served with rice, stir fried with chef’s selected vegetables
- Cashew Nuts added to your order $3
- Black Tiger Prawns (7 pieces) $18
- Black Tiger Prawns (7 Pieces) $18.00
- Roasted Duck $18
-
6. Spare Ribs (6-8 pieces) Our style $11
- grilled marinated with garlic & pepper sauce
-
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
- Foot $12.00
-
Regular AZZZ Beef Burger $17.00
- caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
-
Pastries $9.00
- chocolate Danish; mixed berry compote and soft cream
-
Chef’s Special POA
- check out our blackboard for today’s creation
-
Spicy Lamb n/a
- Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
-
Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
-
Slow Cooked Brisket Bites $14.00
- with smokey Texan dipping sauce
-
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
-
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
-
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
- Add Cheese $9.50
-
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
-
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
-
Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
-
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
-
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
-
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
-
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
-
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
-
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
-
Fish and Chips $12.00
- With salad
-
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
-
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
- Serious Fries $6.00
- Serious Slaw $8.00
- Meatball & Parmesan $13.50
-
Poached Chicken & Slaw $13.50
- Contains peanuts
- The Breakfast Bap $13.50
- Porchetta Salsa Verde $13.50
- Grilled Aged Cheddar $13.50
- The Special (B.L.T Pictured) $13.50
-
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
-
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
-
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
-
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
-
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
-
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
-
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
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Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Subway
Phone
033746770
Opened hours
Mon
7 AM to 9 PM
Tue
7 AM to 9 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 9 PM
Sat
7 AM to 9 PM
Sun
7 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Drive Thru , Cards accepted , Dinner
10/265 Cashel Street, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Fast Food Menus
- Canterbury Fast Food Menus