Address
10/265 Cashel Street, Christchurch, Canterbury, 8011, New Zealand
Subway in 10/265 Cashel Street Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
- Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg
- Stir-Fried Lemongrass & Chilli Chicken on Rice $12.00
- Spicy Crab Rice Vermicelli Soup $12.00
- Steamed Rice (bowl) $2.00
- Vietnamese Chicken Curry & Vege on Rice $12.00
- Chicken, Pork or Beef Fried Rice Noodle $12.00
- Vietnamese Sweet & Sour Tofu $12 Med/$20 Lg
- Sweet & Sour Chicken on Rice $9.00
- Ginger Beef Vegetable on Rice $9.00
- Deep Fried Squid $8.00
- Garlic Pork Vegetable on Rice $9.00
- Chicken Corn Soup $4.50
- Large Spring rolI $3.00
- Garlic Beef vegetable on Rice $9.00
- Sweet & Sour won Tons (1/2 dozen) $4.00
- Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
-
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
- Mini Mix Wontons (2) + Puffs (2) $5.00
-
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
- Chicken Tom Yum Soup $5.00
-
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
-
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
-
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
-
Beef Cheeks $29.50
- Tender beef cheeks slowly braised with winter vegetables in Speight’s Old Dark and served on creamy mash.
-
Hot and Spicy Pizza $18
- Pizza sauce topped with pepperoni, spicy chorizo, jalapeño and mozzarella.
-
Chocolate Brownie $14
- A rich chocolate brownie served with chocolate sauce, chocolate ice cream and berry compote.
-
Grandma's Lambs Fry (Small/Med) $21/$30
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
-
Kakanui Calamari $26
- Fried golden then tossed in our homemade paprika salt, served with a side salad, chilli lime sauce and aïoli.
-
Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
-
Bealey's Breads & Dips $14.50
- A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
-
Continental Breakfast $10
- Help yourself to a variety of cereals, toast, fresh fruit and yogurt. Also includes free filter coffee, tea and juice.
- -Add Wiled Greens $3.00
- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- Carrot Dawg $10.00
- -Add Grains $5.00
- Whero Pea Taco $60.00
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
- Sweet & sour Chicken $13.00
- Chicken & corn Soup $6.00
- Prawn Chop Suey $13.50
- Steak with Black Bean Sauce $12.50
- Steak Foo young $12.00
- Chicken Satay on Rice $12.00
- Steak Curry on rice $12.00
- Pork Foo young $12.00
-
Canterbury Chicken (gf) $32.50
- Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
-
Traditional Chicken Liver Pate $15.50
- Served with pear & fig chutney & lightly toasted home baked bread & crackers
-
Cheese Trio $23.00
- Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers
-
Roasted Duck Salad $26.50
- Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
-
Wild Venison Striploin (gf) $39.50
- Served medium-rare with sweet potato fondant, wilted watercress, & a blueberry & redcurrant jus
-
Ice Cream Sundae $10.50
- Berry, Caramel or Chocolate
- Moroccan spiced roast pumpkin $6.00
-
Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
-
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
-
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
-
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
-
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
-
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
-
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
-
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
-
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
- 1 EGG $2.50
-
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
- HOT STEAK SAMMY $12.50
-
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
- TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
-
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
-
BANGERS & MASH $15.50
- with caramelised onion & gravy
-
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
-
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
-
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
-
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
-
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
-
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
-
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
-
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
- NZ’s finest beef, aged for a minimum of 28 days ~ Supplied by Traiteur of Merivale ~ All our steaks are served with creamy potato gratin & chargrilled Mediterranean vegetables
-
Tutto Salad One size ~ $17.50
- Grilled chicken breast, salami, bocconcini, cherry tomatoes, mixed lettuce, basil and balsamic vinaigrette
- Bambini only please. Choose your pasta dish. Ice cream sundae to finish.
-
Goat Cheese, Prosciutto & Walnut Salad One size ~ $17.50
- Goat cheese, prosciutto, baby beetroot leaves, rocket and walnuts
- Bread - Olives
-
Canterbury Lamb Rack $39.50
- Succulent chargrilled Canterbury lamb rack served with kumara, green beans, olives, crispy parsnip & parsley
-
T-Bone $39.50
- 500 gram classic T-Bone (what more can we say)
- Grilled to your liking with your choice of: Rosemary & garlic; Mushroom red wine; or Brandy & green pepper jus
-
Pork Belly $24
- Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles
-
Homemade Pie Priced daily
- Please ask our staff for today's creation
-
Chocolate Overload $9.50
- Chocolate mud cake served with vanilla ice cream in a chocolate pot
-
Bar Basket (Single serve / Share serve) $12 / $18
- Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
-
Moroccan Lamb Pizza $20
- Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
-
Prawn & Bacon Creole $25
- Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
-
Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
-
Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces
- Pappadums $0.50
-
Rogan Josh (Medium) $11.00
- With rice
- Mango Sweet Chutney $1.00
- Chicken Tikka Masala (Medium) $11.00
- Chicken Vindaloo $11.00
- Mixed Pickles $1.00
-
Aloo Paratha $4.00
- Served with yogurt
- Dhal Makhini $9.00
-
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
-
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
-
Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
-
Choose from $7.00
- Ham, chicken, bacon or falafel
- Butter & jam $6.00
-
Fruit toast $8.00
- Two thick slices with jam & cream cheese
- Cinnamon porridge Topped with apricots, brown sugar & cream
-
Hawaiian $6.00
- Ham, cheese, pineapple
-
SUMNER $24.00
- Tomato base, mozzarella, ham & pineapple
- Beer battered onion rings with aioli & tomato sauce $9.00
- Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
-
Caesar Salad $18.00
- Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
-
KAIKOURA $26.00
- Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley
-
RAKAIA $24.00
- Olive oil base, smoked salmon, cream cheese, capers & rocket
-
PIGEON BAY $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
- Lemon meringue cake with vanilla ice-cream $12.50
Subway
Phone
033746770
Opened hours
Mon
7 AM to 9 PM
Tue
7 AM to 9 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 9 PM
Sat
7 AM to 9 PM
Sun
7 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Drive Thru , Cards accepted , Dinner
10/265 Cashel Street, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Fast Food Menus
- Canterbury Fast Food Menus