Address
10/265 Cashel Street, Christchurch, Canterbury, 8011, New Zealand
Subway in 10/265 Cashel Street Menu
Are you the owner? Manage this listing for free.
6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
- *Dairy free dessert available on request
- ●Chicken
-
-Cordeiro
- Lamb leg, marinated
-
-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
- ●Beef
-
-Picanha ao Alho
- Brazilian traditional rump cut, seasoned with garlic
-
-Medalhão de Porco
- Medallion wrapped with streaky bacon
-
Free Range Egg on Toast $8.50
- Poached, fried or scrambled eggs on a slice of toast
- Homemade Beans $4.50
-
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham
-
Crispy Calamari $18.50
- Salt and Pepper Calamari with A Tahini and herb Remoulade and side salad
-
Free Range Eggs on Toast $10.50
- Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
-
Grilled Venison Open Sandwich $22.50
- Sous Vide Venison Steak, with Roasted Vegetables, Spinach and Caramelised Onions served on Garlic Butterd, Toasted Honey Linseed bread
-
Farmer’s Breakfast $22.50
- The big one - Streaky Bacon, Irish Pork Sausage, Grilled Mushrooms, Roasted Tomato, Potato Cake, Wholegrain Toast & two free Range Eggs any Style
- Streaky Bacon $5.00
-
BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
-
WEDGES $8.00
- with Sour Cream and Sweet Chilli.
-
CHIPS $7.00
- with Aioli.
-
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
-
CHIPS $12.00
- with cheese and bacon.
-
BASIC $11.00
- Beef, chutney, mayo and gherkin.
-
CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
-
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
-
Takoyaky (Optopus ball) $8.00
- 8 pcs
- Beef Fillet Tataki $14.50
-
Chef´s Sashimi Platter $18.50
- 12 pcs
-
Tuna Nigiri $5.50
- 2pcs
-
Fried Dumpling $8.00
- 6 pcs
-
Seared Salmon Nigiri $5.50
- 2pcs
-
Salmon $16.50
- 9 pcs
- Home Made Lotus Chips (V) $5.00
-
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
-
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
- Spicy Tortilla Chips and Volstead Salsa $11
-
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
-
Spicy Chilli Squid $12
- Served with lime aioli.
-
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
-
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
-
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
-
Breakfast Combinations $6.80
- Preserves
-
Breakfast Combinations $5.80
- Toasted Bagel with cream cheese and
-
Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
-
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
-
Risotto of the day $12.00
- Please ask our friendly staff for today's Risotto
-
Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
-
Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
-
Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream
-
Chicken 65 $15
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
-
Mango Chicken $19
- An exotic curry with tender chicken pieces cooked in a subtle mango sauce.
-
La Tandoor Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
-
Cocktail Tikki $10
- Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
-
Tandoori Prawn $16
- King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
-
Tawa: Paneer/Lamb/Chicken/Beef $21
- Your selection of meat or cottage cheese cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
-
Chicken / Lamb Or Beef Korma $19.50
- Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
- Gulab Jamun (2Pcs) With Ice Cream $4
- Hereford beef burger with Sriracha mayo served with French fries $21.00
- Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
- Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
- Polenta fries with mayo $8.00
- Asian slaw salad $8.00
- Ice cream sundae (GF) $10.00
- Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
- French fries with aioli & ketchup $8.00
- Duck liver parfait, Muscovado & onion jam, bread $19.50
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
- Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
- Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
- Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
-
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
- A Selection of Bread and Dips $12.50
- (B) Salmon $18.50
-
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
-
Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
-
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
-
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
-
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
- (A) Bacon $17.50
-
Greek $12.50
- Fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette.
-
Winnie's Starter Platter $30.00
- Tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olives and gherkins, daily dip. Served with fresh Winnie's loaf.
-
Salmon Alfresco $18 Med / $21 Lge
- Cold smoked salmon, fresh basil and thinly sliced potatoes.
-
Winnie's Crispy Chicken $15.00
- Marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
-
Chicken, Cranberry & Brie
- Lashings of smoked chicken on a cranberry base and topped with brie and rosemary. A Winnie's favourite.
-
Bread Fingers $10.00
- Served with three Winnie's dips
-
Thai Honey Chicken
- Seared chicken marinated in sweet chilli, honey, garlic and sesame seeds, with green beans, baby corn, red capsicum and red onion
-
Garlic Prawns $15.00
- Quick-fire garlic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing.
-
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
-
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
- Carrot & pumpkin soup $16.00
-
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
-
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
-
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
-
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
-
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
-
UDON (Soup Noodles) $9.00
- Japanese Noodles (UDON) in light soy flavoured soup with seaweed & spring onion
- -Medium $9
- no carbs kebabs also available
-
Kimchi Fried Rice $12.00
- Korean-style stir-fried rice with Kimchi (pickled Korean cabbage topped with a fried wgg, slightly spicy
- -Small $7
- - snack: $9
-
Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
-
Katsu Don
- Japanese Style chicken cutlet cooked in light soy flavoured soup & egg, served on Rice
- toast and jam $6.50
- – add bacon $15.50
- portobello mushrooms with fresh thyme and lemon on toast $15.50
- portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
- tomato and avocado on toasted wholegrain $9.50
- ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
- fillet steak and bacon burger $18.50
- hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
-
Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
- -Crispy Bacon Rashers $17.00
-
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
- Large Fries $8.00
-
Waffles $10.00
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
-
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
- -Add garlic butter / Add Gravy $2.00
- Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
Subway
Phone
033746770
Opened hours
Mon
7 AM to 9 PM
Tue
7 AM to 9 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 9 PM
Sat
7 AM to 9 PM
Sun
7 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Drive Thru , Cards accepted , Dinner
10/265 Cashel Street, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Fast Food Menus
- Canterbury Fast Food Menus