Address
10/265 Cashel Street, Christchurch, Canterbury, 8011, New Zealand
Subway in 10/265 Cashel Street Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Turban Shell with Noodle $40.00
-
Aged Kim-chi Stew $15.00
- pork/saury/tuna/tofu
- Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
- Mussels Soup $30.00
- Dough Flake Soup with Sesame Seeds $13.00
- Seasoned Sashimi with Vegetables L $40.00/M $30.00
- Spicy Assorted Sausage Stew $30.00
- Garden Salad $10.00
- -seafood or tofu $21.00
-
Larb gai
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli, & lime juice.
-
Pud se ew (s)
- White rice noodles cooked with vegetables & soy sauce, one of our Asian favourites.
-
Oyster sauce stir fried (s)
- Fresh vegetables stir fried with added mushrooms & oyster sauce.
- -chicken, beef, pork or vegetarian $19.50
- -seafood or tofu $21.00
-
Combination (s) (g) $19.00
- Combination of chicken wings, spring rolls, spare ribs & guri puff.
- Chicken, Beef, Pork, Peanut Sauce, Steamed Rice ALL $3.00
-
Mongolian Beef $9.80
- Thin rice with beef and vegetables in special Mongolian sauce.
-
Sweet one $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
-
Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
- Vegetarian Soy Noodles $9.00
- Singapore Fried Rice $9.80
-
Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
- Vegetarian Soup $9.00
-
Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
-
Space Chips $8.50
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
-
Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
- A favourite with the all the family. Lashings of ham and pineapple.
-
New Yorker S $10.00 /M $15.50/ L $27.00
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
-
Asparago S$12.00/M$17.50/L $29.50
- Asparagus served with red onion and crumbled feta cheese.
-
Vege Lasagne $19.00
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
-
Baby Spinach Salad $10.50
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
-
Capricciosa S $12.00/M $17.50 /L$29.00
- Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
-
Ham S $12.00/ M $15.50/ L $24.50
- Spag's own special pizza sauce, ham and cheese.
- Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
- Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
- Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
- Chocolate mousse with vanilla bean ice cream $16.00
- Bao bun $2.50
- Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
- Steamed vegetables $8.00
- Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
- Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
-
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
- Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
- Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
-
Malai Kofta $14.00
- Grated cottage cheese, potato, dumplings stuffed with cashew nut and raisins simmered in a almond based curry sauce
-
Cheese N Garlic or Cheese only $4.50
- Naan bread stuffed with Cheese and Garlic, or Cheese only
-
Chicken Tikka - 5 pieces per portion $13.00
- Chicken marinated in spices and yoghurt and cooked on a skewer in tandoori oven
-
Curry Pot Platter for Two $20.00
- 2 onion bhajis, 2 samosas, 2 tandoori chicken, 2 chicken wings and 1 chicken tikka
-
Chicken Jalfrezi - Chef Special $17.50
- Boneless cubes of chicken cooked with green capsicum, coconut milk, tomato and spices
-
Prawns Sagwala $19.00
- A delightful preparation of prawns cooked with fresh tomato, spinach gravy, herbs and spices
-
Plain Naan or Butter Naan $3.50
- Naan bread made from flour baked in tandoor
-
Raita $3.00
- Yoghurt mixed with cucumber, tomato and mild soothing spices
-
Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
-
Eat your Vegetables $8.00
- Seasonal Selection
-
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
-
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
-
Marinated Olives $8.00
- A warmed selection
-
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
-
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
-
Flatbread $8.00
- Garlic and cheese
-
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
-
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
-
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
- Spicy kimchi and spring onion pancake Seafood $15
-
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
-
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
- MEAT (Gogi)
-
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
- Potato hash $4.00
- Bread & butter $2.50
-
Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
-
Muesli (GFO)(V) $12.50
- House made muesli with Greek yoghurt, milk & seasonal fresh fruit
-
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
-
Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
-
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
-
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
-
Smoked Chicken Salad
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
-
Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
- Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
-
Steak Fries $8.50
- Served with tomato sauce & garlic aioli
- Chicken & Slaw Burger with crispy fries
-
Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
-
“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
-
Cheesy Pesto Sticks $12.00
- Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
- Chicken $5.00
- RodCod $4.00
- Sole $5.00
- Mushroom $4.00
- Hoki $3.00
- Gurnard $4.00
- Bacon and Egg $4.50
- Cheese and Pineapple $4.00
-
Charred Pork Belly $18
- curry apple chutney, plum coulis
- Chilled Pickled Vegetables $8
-
‘Saliva’ Chicken $16
- Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
- Arsi Foul (Aniseed Chicken) $16
- Ve Gan (Pickled Vegetables) $14
- Japanese Omelette $12
-
B.B.Q Groper Steak $38
- sun-dried tomato, garlic and jalapeño buter
-
Boneless Chicken Thigh $22
- cilantro onion jam and sesame glaze
-
Poutine $4.50
- Hot Chip with Cheese & Gravy
-
Hot Soup $2.80
- Chicken with Sweet Corn
-
American $3.50
- Hot Dog
-
Fitted Sausage $3.50
- with Cheese
-
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
-
Meat Ball $5.50
- with Potato Gravy
-
Surf & Turf $7.50
- Seafood + Chicken
- - Come With 2 Slices Of Bread $5.00
- HONEY PRAWNS NOODLES/RICE $12.80
- VEGETARIAN SOUP $9.00
-
HOKKIEN MEE $9.80
- egg noodles with roast pork shrimps and vegetables in mild chili soy sauce
-
MONGOLIAN BEEF $9.80
- thin rice noodles with beef and vegetables in special Mongolian sauce
-
SEAFOOD COMBINATION $11.00
- egg noodles with king prawns calamari crab meat fish balls and vegetables in oyster sauce
-
FRIED KUAI TEOW $9.80
- thick rice noodles with roast pork shrimps and vegetables in sweet soy and mild chili sauce
- VEGETARIAN SINGAPORE NOODLES $9.00
- SWEET SOUR PRAWNS NOODLES/RICE $12.80
Subway
Phone
033746770
Opened hours
Mon
7 AM to 9 PM
Tue
7 AM to 9 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 9 PM
Sat
7 AM to 9 PM
Sun
7 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Drive Thru , Cards accepted , Dinner
10/265 Cashel Street, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Fast Food Menus
- Canterbury Fast Food Menus