Lightly tossed in flour with salt and papper, deep fried.Served on a bed of tomato cucumber and red onion salad, with lemon wedge and aioli
Poisson Du Jour POA
Check the specials board for Chef's fresh creation
Spaghetti Meatballs $22.00
Basil Neapolitana cooked meatballs on a bed of spaghetti. Topped with parmesan
Sides $9.00
Seasoned Wedges
Avocado Smash with Poached Eggs $19.00/$21.00
Served on lightly toasted brioche lavished with cream cheese Choose from (Bacon/Smoked Salmon)
Mykonos $22.00
Smoked salmon, capers, red onion, dill and cream cheese
Brioche French Toast $19.00
Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
Trio of Ice Cream $13.00
Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake