Subway in 3/472 Blenheim Road Menu

Nearby Sample Menus

Extra Meat $4
Shoestring
Shaved Parmesan
Fries (Small/Large) $ 3.00/$ 6.00
O Harrow
- Grilled chicken breast, mushrooms, red onion, lettuce, tomato & satay sauce
Hydro Lettuce
Nek Minnit
- Prime NZ beef, mushrooms, caramelized onion, smoked cheese, roasted peppers, American mustard & aioli
N.Z Hoki $4
- panko crumbed- per piece

Crispy Chicken Red Curry Stir Fried $21.00
- Served with rice
(A) Chicken, Beef or Pork $18.00
Yum Sam Krob $21.00
- Spicy fresh chilli & vegetables with Crispy tiny fish crispy prawns and crispy squid
Drunken Noodles
- Spicy rice noodles with vegetables, chilli & fresh basil
Ginger Dish (served with rice)
- Stir fried finely sliced fresh ginger & vegetables
Red Curry
- Bamboo shoots & vegetables with coconut milk
(B) Combination Meats $18.00
Deep Fried Tofu $5.00

Kids Pancakes $9
- with maple syrup & ice-cream
Canterbury Lamb Racks $ $34
- Pan seared oven baked in a light mustard crumb served with truffle potato, ratatouille and red wine jus.
Kids Hotdog & Chips $8
- Salad & tomato sauce
Indulgence Platter $26
- A tempting combination of 4 of our desserts (Brulee, Cheesecake, Meringue & Torte) to share (Suitable for 2 people)
Vegemite Sandwich $3.5
Extras $7
- Salmon
Steak & Fries $12
- 150g ribeye steak cooked medium with salad and fries
French Toast $16
- Served with banana, bacon and maple syrup

Chicken cutlet $9.50
- deep fried chicken cutlet with BBQ cutlet sauce
Lemon ramen $12.80
- fresh lemon & pork flavor
Green tea mont blanc $6.80
- green tea and sweet chestnuts flavored cream
Curry don $12.00
- japanese style chicken curry on rice
Chicken-katsu-don $13.00
- crumbled fried chicken cutlet & onion with egg on rice
Sweet azuki beans doughnut $4.00
Cha-shu-men $16.80
- soy sauce flavor with roasted pork
Gyu-tama don $13.00
- hyu-don & onion with egg on rice

BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
with pesto and cream cheese $9.00
Children’s size Scrambled eggs on toast $9.00
Scrambled eggs on toast: $12.50
with hummus and tomato $9.00
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
Bagels:
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia

Pork Crackling $6.00
8x Large Deep Fried Wontons $8.00
5x Large Spare Ribs $10.00
6x Fried Chicken Wings $8.00
Cashew Nut
- Stir fried meat with garlic; seasonal vegetable. onion and on top with cashew nut.
Peanut Sauce $3.00
Tom Yum
- Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
Tom Kha
- Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.

Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
Side Salad $7.50 or Whole Salad $12
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
Egg, Mushrooms, Tomato $2.00
Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Soup of the Day $10.50
- served with a mini Bagel or Toast
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00

Steamed Whittakers Chocolate Buns 3pc $10.00
Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
Dozen Matter $10.00 / $18.00
Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
PSDB Wonton $6.50
- 3 pc

Caesar Salad $14.00 entree / $20.00 main
- cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
Beef Fillet $42.00
- Char-grilled 200g beef fillet, puree shallot and brioche crust, Dauphinoise potatoes, bacon and tomato jus, pastry scrolls
Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
Aglio e Ollo $16.00
- garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
Trenette al Pesto $26.00
- grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
Pan Fried Groper $40.00
- Ribbon vegetables, wild mushroom and crayfish sauce
Chocolate Brulee $12.50
- Baked chocolate custard, burnt caramel, date biscotti
Ecclefechan Tart $12.00
- Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream

Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
Junior cheeseburger $9.50
Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
Ham and cheese pizza $9.50
Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
Crumbed Hoki $9.50

Carrot & pumpkin soup $16.00
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
White Chocolate Fudge $4.50
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Basil parfait $18.00
- Strawberries, Meringue, Pistachio

Prawn & Kumra $21.50
- East meets west in this sensational seafood creation
Platter for two $20.50
- Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
Paneer Makhani $19.50
- Cottage cheese cooked in tomato and cream
Mango Chicken $19.50
- Dreamy flavoursome favourite – mango with a hint of garlic & ginger
Vanta (vegetarian) $21.50
- Aubergine and kumra – exotic dish from the terai region of Nepal
Paneer Makhani (vegetarian) $19.50
- Cottage cheese blended with tomato and cream
Bhajees $7.50
- Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney
Naan $3.50
- Brushed with butter

Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
House baked ciabatta, balsamic butter $7.00
Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
Trust the kitchen vegetarian $20.00
Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50