Naan stuffed with potatoes, herbs and spices, onions, and coriander.
PANEER KULCHA $6.00
Fillet bread stuffed with grated cheese and spices.
CORIANDER'S SPECIAL TIKKA $15.00
Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
SIDE DISH PLATTER $10.00
Selection of raita, mango chutney, kechumber and mixed pickle.
CHICKEN BHUNA MASALA $20.00
A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
TARKA DAAL $16.00
Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
CHICKEN SAAG $20.00
Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. To request dairy free, please ask for the duty manager.
PRAWN DO PAYAZA $23.00
Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.