Subway in Marlborough Menu

The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
Available Gluten Free (AVG)
Side salad $10
- Mixed leaf, tomato, olive, parmesan
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad

Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
-With Smoked Salmon $19
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
-With Bacon $19.00

Please add for any additions $2
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
Gluten-free available
-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
Pizza Margharita $ 9.50
-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
Fish bites, fries $ 9.50

Vegetarian Mixed Mezze One Size $26.00
- Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
Small $12.00
Baklava w/ Vanilla Ice Cream One Size $7.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream.
Dolma One Size $8.00
- Fried rice with pine nuts and spices rolled in vine leaves.
FOR TWO $48.00
Jalapenos $1.00
Other Sauces
- BBQ, Satay, Tomato, Mayonnaise
Small $13.50

Sticky Pork Ribs $26.00
- Served with salad and fries
Salad, Lemon Oil Dressing $7.00
- With beetroot relish and feta
Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
Bowl of Wedges $10.00
- With sour cream and sweet chilli
Wild Venison Hotpot $19.00
- Served with creamy mash and steamed vegetables
Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
Prawn and Chorizo $25.00
- Prawns, chorizo, feta, red onion, red pepper & cheese

Crispy Duck Salad $25.50
- Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
- add local marinated olives extra $2.00
Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc

Aloo Gobhi $16.90
- Diced Potatoes cooked with curry seed and spices. A dry dish
Madras (Chicken, Lamb or Beef) $18.90
- A hot South Indian dish, Cooked to Suit your Palate
Jhinga Malabari $20.90
- Shrimps cooked in coconut and capsicum
Onion Bhaji $10.00
- Onions Rings Dipped in Spicy Chickpea Flour Batter and Deep Fried
Navratan Korma $16.90
- Seasonal mixed vegetables in almond based curry sauce
Veg Paratha $5.00
- Stuffed with spiced vegetables
Chana Masala $16.90
- Chicken peas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce
Mince Naan $5.00
- Stuffed with spiced lamb mince

Woody Mighty Mix $24.00
- 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
Meat Pie $4.00
Renwick Roast $19.00
- A kiwi favorite, Roast with all the trimmings please ask for today’s roast
Prawn Twisters $15.00
- Prawns wrapped in filo pastry served with lemon and tartare sauce
Toasted Sandwiches $5.00
- (2 fillings) Cheese, Onion, Tomato, Ham, Egg, Pineapple, or Mushroom Bacon Extra 1.5 Extra Filling 1
Self Saucing Chocolate Pudding $9.00
- With Cream and Ice Cream
Garlic Bread $6.00
- Oven Baked garlic bread
Woody Lamb Shanks $26.00
- Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots

Muesli, yogurt and fruit $7
Bacon, Avocado and Tomato on Toast $12
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
8-11 AM
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15

Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
Duck Liver Pate $19.50
- Caramelised red onion & prunes, cornichons, toasted brioche
The Nag Cranky Goat Cheese $18.00
- Warmed cheese round, roasted baby beets, beet creme, pear, hazelnuts, radish, sprouts, crackers
Garlic Bread with Twelve Trees Dukkah $6.50
Warmed Citrus Marinated Olives $10.00
Twelve Trees Open Chicken Sandwich $24.50
- Oven roasted chicken thighs, green tomato and jalapeno chutney, fried shallots, avocado, local bread, mango & coconut sauce
Warmed Citrus Marinated Olives $10.00
House Rolled Chocolate Truffles $4.00
- Please ask our wait staff for today's selection, price is per piece

Tuscan Roast Vegetables & Polenta Tart $16.00
Continental Breakfast Buffet $22.00
- Seasonal fresh fruits, natural yoghurt with a vareity of toppings, choice of cereals baker's basket with a selection of preserves. Freshly squeezed orage, grapefruit or tomato juice served with your choice of white, wholemeal, multi grain or fruit bread, and freshly brewed coffee or tea
Yorkshire Puddings
- Filled with prawns topped with melon salsa
Chicken Breast $28.00
Chocolate and Hazelnut Parfait $12.50
Mondrian's Full Breakfast $26.00
- Bacon, sausahes, garlic mushrooms, grilled tomato, hash brown, eggs cooked to your choice, toasted ciabatta bread
Ricotta, Spinach & Feta Filo Parcel $18.00
Organic Porridge $13.00
- Marlborough honey, apple wafers

Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae
Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread

Classic Caesar Salad $19
BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
Smoked Fish & Kumara Pie w Garden Salad $25
Char-Grilled Field Mushroom & Pesto Salad $17
Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
Beer Battered Fish & Chips w Salad & Tartare $26
Classic Greek Salad $15
Mussels Marinier & Grilled Ciabatta $25

“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
Renwick Shallot Tart $18
- Pea puree and house relish
Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
Jerusalem Artichoke Soup $17
- With grilled Prawns

* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
*= Gluten free Option Available
Caramelised onions, spinach & cheese $ 16.50
Spinach, feta & salmon $ 17.00
*The Big Breakfast $ 18.50
Special of the Day $ 14.50
*Omelette
Bowl of Fries $ 7.00

Nearby Sample Menus

Subway

Marlborough Region > Marlborough > Subway

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3 Auckland St, Railway Station, Picton 7220, New Zealand

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