Address
176 Lake Road,, Rotorua, New Zealand
Subway in 176 Lake Road, Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Seafood fritter $4.00
- Pork $13.50
- Shrimp $13.50
- Fish snapper $5.80
- Fish hoki $3.00
- Gumard $4.20
- Spring roll, curry roll $2.50
- Spring roll, curry roll $2.50
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Karahi chicken (boneless or with bones, med or hot) $14.00
- Chicken pieces cooked in ginger, garlic and spices
- Cheese naan $3.50
- Plain basmati rice $2.50
- Roti $2.50
-
Vegetable jalfrezi(med or hot) $12.00
- Fresh seasonal vegetables cooked in aromatic indian spices
- Garlic naan $3.00
-
Chicken tikka (4 pcs) $8.00
- Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
-
Zeera rice $4.00
- Basmati rice cooked with cumin seeds
- Scallops, cauliflower puree, pear and sultana chutney $15.00
- Potato Gratin $7.00
- Camembert wheel roasted with chardonnay, thyme and crostini $20.00
-
Vegetarian Flavours $25.00
- Wontons, crumbed mushrooms, broccoli and cheese bites
- Char grilled breads, chutneys, balsamic cream and olive oil $14.00
- Fresh Garden Salad $7.00
- Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
- Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
- Potato rostis x 2 (GF) N/A
-
Roasted Kumara Mumble Jumble (V no sausage) $17.50
- Third Place Cafe - Enjoy an all day breakfast or brunch with friends overlooking lake Rotorua - Gluten Friendly options available on request.Roasted sweet potato combined with caramelized onions, fried tomatoes and chorizo sausage, topped with a poached egg & hollandaise sauce.
- Toasted ham and cheese sandwich $5.50
- Gluten free bread/ Toast x 2 N/A
-
Lite Breakfast $15.50
- Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.
- Sausage x 2 N/A
- Ciabatta toast x 2 N/A
-
Vanilla Pancakes $17.50
- Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
-
Ceasar salad $22.0
- with chicken or prawns
- Fries with aioli $6.5
- Baked beans $4.0
-
Vegetarian lentil croquettes $18.5
- served with focaccia bread and green salad
-
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
-
Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
-
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
-
Soup of the day $10.5
- (see board)
-
Kae Pad Prik $15.50
- Stir fried lamb with hot chilli, onion, mushrooms and beans.
-
Scallop Pad Med Mamuang $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
-
Curry Puff $8.50
- Minced chicken, onion, potato and coriander in puff pastry.
-
Choo Chee Goong $21.50
- Tiger prawns cooked in coconut cream, curry paste and vegetables.
-
Thai Spring Rolls $8.50
- Minced pork, vegetables and vermicelli, wrapped in spring roll pastry.
-
Moo Yang Nam Jim $27.50
- Char grilled marinated pork fillets with Thai herbs, steamed vegetables served on a sizzling hot plate with Hoisin sauce.
-
Kae Yang $29.50
- Char grilled marinated lamb rump cooked with Thai green herbs and served on a sizzling hot plate with vegetables and tamarind sauce.
-
Goong Katiem $21.50
- Sauteed tiger prawns cooked in garlic and pepper sauce with vegetables
-
Chicken Tikka (4 pc) $8
- Tender boneless pieces of chicken, marinated overnight in yoghurt and spices roasted in the tandoori oven, served with mint chutney
-
Kadai Lamb $12.50
- Mutton pieces fried in a pot and cooked with tomatoes, onion paste, ginger-garlic pastes and other ingredients
-
Spinach Paneer $11.50
- Cottage cheese and spinach cooked in gravy
-
Lamb Vindaloo $12.50
- Boneless lamb or beef pieces cooked with great spice and brown onion gravy in a hot vindaloo sauce
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Chicken Vindaloo $12
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce
-
Mango Chicken $12
- An exotic curry with tender chicken in mild mango flavor sauce
-
Biryani (Chicken/ Lamb/ Vege) $12
- Rice cooked with chicken, lamb or vegetables in herbs and spices
-
Bombay Potatoes $11.50
- Potatoes cooked with fried cumin seeds Indian herbs and spices
- Seasonal salad w pomegranate vinaigrette $8.00
-
Baked paprika & sea salt wedges $8.00
- w ketchup or aioli
-
Caesar salad $17.00
- of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)
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Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
-
Farro & pearl barley risotto $19.00
- w lemon poached chicken, sauteed mushroom medley, and baby spinach
-
Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
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Be Rude Breakfast $19.50
- Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs
- Toasted Nutella Sandwich $9.00
-
Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
-
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
-
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
-
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
-
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
-
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
- Garlic Ciabatta Bread $6.00
-
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
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Add $ 2.00
- For avocado
-
Fisherman’s Catch $ 25.00
- Battered, Scallops, calamari rings, battered mussels, fish bites and crab sticks served with fries & tartare sauce
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BLT Sandwich $ 13.00
- Bacon, LetiJ.ice and tomato on toasted focaccia bread
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Loaded Wedges $ 12.00
- Seasoned wedges with bacon, cheese served with Sour Cream
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Wedges $ 10.00
- Served with Sour Cream
-
Big Breakfast $ 15.00
- Sausages, Hash Brown, Poached or Fried Eggs, Bacon, Roast Tomato with toast
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Bacon & Egg Burger $ 16.00
- Home made Beef Pattie with Bacon, Egg, Lettuce, Tomato, Beetroot, Cucumber 8. Cheddar Cheese
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Shrimp Pasta Salad $ 13.00
- Spiral pasta, shrimps, red onion, red pepper, garlic and basil with ltalian dressing
-
Upgrade $2.5
- from Fries, to Curly Fries or Wedges with your main.
-
Pavlova $11.5
- New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
-
Coconut Chicken GF $26.9
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
-
Soup of the Day $8.9
- Freshly made by our Chef and topped with croutons.
-
Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
-
Shrimp Cocktail $13.9
- Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
-
Teas (A pot for one) $4.0
- A selection of specialist Herbal teas available, please ask your waitstaff.
-
Cobb Loaf $6.5
- Our famous loaf, baked daily.
-
Smoked Salmon S $10 / L $19
- Smoked Salmon, Capers, Baby Spinach And Capsicum.
-
Gluten Free $3 Per Base
- Medium Size Choose Any Of Our Styles Of Pizza To Go On Top.
-
Vegetarian 1 S $9 / L $17
- Olives, Sundried Tomato, Capers, Roasted Mushrooms And Capsicum.
-
Nicoise Salad $15.00
- Tuna, Olives, Feta, Egg, Mesculin Leaves & Italian Dressing.
-
Eggs Benny With Bacon And Baby Spinach $16.00
- With Hollandaise, Bacon & Baby Spinach, Served On Toasted Ciabatta Bread.
-
Make My Day $16.00
- Bacon. Sausage, Tomato, Mushroom, Hash Browns, Eggs & Ciabatta Toast.
-
Hawaiian S $8 / L $15
- Champagne Ham & Fresh Pineapple.
-
Caesers S $10 / L $19
- Chicken, Bacon & Parmesan. W, Rocket Leaves And Caeser Dressing.
-
Molleja $27.00
- Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
-
Short Ribs $29.00
- Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
-
Mini Paella $14.00
- Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
-
Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
- Selection of olives, breads and lentil dip $13.00
-
Salad $5.00
- tomato, lettuce, olives, cucumber, dressing
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Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
-
BBQ Chicken Thighs $26.00
- Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
- Sundried Tomato & Almond Pesto $6.10
-
Pesce del giorno $35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
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Pollo con Funghi e Spinaci i $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
- Vegetables of the Day $6.10
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Lasagne al Forno $23.50
- Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
- Rosemary Potatoes $6.10
- Marinated Olives $6.10
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Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
- Cheese Burger $7.00
- Add mushroom or bacon $3.00
- Cakes $4.00
- (all burgers come with lettuce tomato beetroot and onion)
- Add Chips and can drink $4.00
- Savory Muffins $4.00
- Wednesday Stew $7.00/$9.00
- Hamburger $6.00
Subway
Phone
73459782
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Features