Sui Yuan BBQ Steamboat Restaurant in Auckland Menu -

Whitestone Cheese Board $22.00
- Livingstone Gold, Aged Airedale, Totara Tasty & Windsor Blue Cheese
Mussels (Entrée / Main) $18.00 / $23.00
- Steamed Natural
Cajun Char Grilled Tuna Steak $28.50
- with Spicy Avocado Salsa and Sweet Chilli
Oysters & Fries $14.00
Spicy Italian Meatballs N/A
- Tender balls of ground prime beef served with tomato chutney & sour cream
White Chocolate Panna Cotta $12.00
- Served with ice cream
Creamy Mashed Potatoes $7.00
Fries $6.00

CUSTARD STICKY RICE $7.50
- Thai custard served w sweet sticky rice & coconut milk.
BBQ PORK $6.00
GINGER CHICKEN $13.50
- Tender slices of chicken stir-fried w fresh vegetables & ginger in a savoury sauce.
CURRY PUFFS (5 PIECES) $7.00
- Handmade w potato & kumura which gives it the perfect balance of sweet & savoury. Served w sweet chilli sauce
FRIED CHICKEN w GINGER RICE $13.90
- Crispy on the outside & tender in the middle boneless chicken thigh served on a bed of fragrant ginger rice & sweet chilli sauce.
BASIL CHICKEN + A FRIED EGG (+$2) $13.50
- Minced chicken wok-tossed w crosstcut beans,carrots & basil. Goes really well w a fried egg.
TOM YUM FRIED RICE $12.90
- Fried rice but seasoned w a tom yum reduction resulting in an intense & delicious combination.
GREEN CURRY $13.50
- The classic favourite, fragrant & creamy, served w fresh vegetables & chicken.

Spinach Scrambled Egg Masala $15.00
- Combination of spinach and scrambled eggs fried with onions and spices in home style
Chicken Chettinadu $15.00
- Chicken sautéed in shallots and spices a muched loved chettinad speciality
Samosa (2 pc) $5.50
- stuffed pastry deep fried with vegetable filling
Chicken Pepper Fry $15.00
- Boneless chicken pieces marinated in crusted pepper corns fried with chopped onions and curry leaves
Paneer Butter Masala $13.50
- A delicious cheese cooked in rich creamy and tomato based sauce, finished with grated cheese
Egg Masala $12.00
- Boiled eggs cooked with chef's gravy
Kal Dosa $5.50
- Soft & thick Dosa made on a thick iron pan, served with chutney
Egg Plant Curry $13.50
- Indian vegetable of brinjal sautéed in onion gravy with home mode spices

THE CREOLE $12.90
- grass-fed angus beef, crumbed onion rings,streaky bacon, lettuce, tomato,cheddar cheese, signature cajun mayo
FALAFEL BURGER $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
“SCHNITZY” WRAP $11.90
- double crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion,aioli & cheese
B.B.B. $10.90
- herbed & spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
STEAK CUT FRIES $4.50
CHEESE BURGER GRANDE $8.90
- grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
MURDER KOFTAS $4.50
Gluten free Bun $2.50

Bargain box $ 20.90
- 6 pieces of chicken, regular chips, 355-ml coca cola can
Chicken feast $ 30.90
- 9 pieces of chicken,regular chips, 2-355-ml coca cola can
Mini feast $ 9.90
- 2 pieces of chicken,regular chips, 355-ml coca cola can
Snack box $ 5.90
- 1 piece of chicken,regular chips
Dinner box $ 9.90
- 3 pieces of chicken,regular chips
Family feast $ 39.90
- 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
Lunch box $ 7.90
- regular chips

Tobiko Caviar Rolls n/a
- Uramaki sashimi rolls garnished with golden flying fish roe. (8pc)
Tuna Nigiri n/a
- (two pieces per plate)
Fish of the Day Nigiri n/a
- (two pieces per plate)
Medium Sashimi Platter n/a
- (approx 20 slices)
Tuna Sashimi n/a
- 7 slices
Large Sashimi Platter n/a
- (approx 45 slices)
Nigiri Sushi Selection n/a
- 4 pc
Feta Rolls n/a
- Feta cheese and sundried tomato, rolled with avocado. (8pc)

Tom mun pak $8.00
- Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts
Kao pad goong $23.50
- Fried rice with King Prawns mixed vegetables.
Gang pa pla $25.50
- Hot Jungle Curry of fish fillets with vegetables and green pepper corn.
Pad kee mao $20.80
- Stir-fried finely chopped beef or chicken breast with chilli, tomato, bamboo shoots, beans, onions and basil leaves
Pad pak loum $19.10
- Stir fried mixed vegetables in season with black bean sauce
Praram song $20.80
- Crispy Chicken stir fried in a satay peanut sauce, with vegetables
Gai, or moo pad khing ope mor din $21.80
- Sizzling Ginger Chicken or pork in a clay pot with Chinese black mushrooms and spring onions
Gang massaman neua or gai $20.80
- Thick red curry with beef or chicken, potatoes, onions and peanuts

KACHORI $1.50
KARAHI PANEER $7.50
PALAK PANEER $7.90
PURI SABJI $7.50
CHAAT PLATTER $16.50
- ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
DAHI BHALLA $6.80
ALOO TIKKI CHAAT $6.80
ECONOMY THALI $9.90
- DAL MAKHANI, MIXED VEGETABLES, RICE, TANDOORI ROTI, RAITA SALAD, PICKLE & PAPAD

SERVED ALL DAY
CHEESEBURGER $11.00
CHICKEN TENDER BURGER $12.00
EGG BURGER $11.00
2 FILLINGS $6.00
BIG BREKIE $16.50
- 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
CHICKEN $12.50
- CAMEMBERT CHEESE, APRICOT
BACON-EGG BURGER $12.00

Chicken Quesadilla $17.50
- Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
Belgian Style Waffles $16.00
- Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
Fish of the Day Market price
Wine Box Grilled Scotch Fillet $9.50
- Fried egg, salad, fries
The Box Burger $20.50
- Ground venison, brie, caramelized onion chutney, salad, fries
BLAT $17.50
- Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
Mini Grill $14.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, toast, served with chutney.
Grilled Open Sandwiches $16.50
- Steak, tomato, lettuce, cheese and aoli

Beer battered fries served with your choice of sauce $5.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Spicy wedges served with sweet chilli and sour cream $ 7.50
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00

OMELETTE BACON/HAM/SALMON $14.50
B/L/A/T $12.50
TOAST & EGGS $8.00
- eggs in any style served with slices of toast
TOAST & EGGS $8.00
THE WORKS $14.50
TOAST & PRESERVES $5.00
- various spreads served with slices of toast
EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast

Sui Yuan BBQ Steamboat Restaurant in Auckland Menu