Suma Dining Lounge in Tauranga Menu

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Suma Dining Lounge in Tauranga has no menu available, but can choose from many other options such as Hol Mangpoo OB (Steam Fresh Mussels) or Kratong Tong (Golden Cups) from Jasmine Thai Restaurant. The Bach offers many options including FRIES and SEASONED WEDGES. Sushi Time includes a wide range like Teriyaki Chicken or Teriyaki Beef. Plain Bread / Pan Caliente and Garlic Bread / El Pan Con Ajo from . Comida Tapas Bar offers Aorangi Peak Restaurant and Muffin or Scone.

Nearby Sample Menus

Unagi roll (eel, avocado, spring onions) $17.50
Ebi (prawns) $17.00
Ebi hot roll (prawns, cream cheese, spring onions) $18.00
Eel nigiri $9.00
Maguro hot roll (tuna, cream cheese, spring onions) $18.00
Maguro furay roll (panko tuna, cream cheese, spring onions) $17.50
Sour sauce (japanese mayo, lemon juice & chives) $0.80
Beef $18.50

Includes a Complementary Ice Cream Sundae
Chicken Parmigiana $22.00
- herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
Kids Pasta Bolognese
Salt Pepper Squid $13.00
- a "Club Favourite" drizzled w/ aioli & balsamic
Steak & Kidney Hot Pot $19.00
- served w/ seasonal mash, gravy w/ puff pastry lid
Asian Basket $12.00
- samosas, spring rolls, prawn twister & chips with sweet chilli & tomato sauce
BLT $12.00
- served in a bun with aioli & chips
"Wheelhouse Chefs Specials"
- ask our Wait Staff or view our Blackboard

Spaghetti Aglio Olio E Peperoncino $19.50
- Spaghetti, fresh garlic, pure olive oil, bacon, onion, chilli
Insalata $6.00
- Mixed green salad
Mamma Mia $21.50 Med / $23.50 Lge
- Bacon, eggplant, cabanossi sausage, tomatoes, garlic oil, tomato sauce, oregano and mozzarella
Lemon Sorbet $12.50
- Refreshing lemon sorbet with a dash of Lemoncello
Bruschetta Alla Caponatta $8.00
- Eggplant, capsicum, leeks, red onion, mushroom, garlic, olives, olive oil (1 slice)
Afogatto $12.00
- Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
Fiorentina $38.00
- 400 gr of rib eye steak on the bone marinated in grappa and pepper, rustic mashed potatoes and garden salad.
Verdure $7.00
- vegetables of the day

Roast Beef Salad $10.9 Reg / $8.9 Petita
The Family Feast $40.00
Signature Mix $10.00 per head
Roast Beef Pita $10.9 Reg / $8.9 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Happy Ham $5.00

Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
- Smoked beetroot sauce
Palm sugar cured venison, waldorf salad, grape jellies $18.00
Seafood Bouillabaisse, garlic toast $18.00
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
Classic creme brulee $16.00
Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
- smoked beetroot sauce
Frozen dark chocolate mousse, encapsulated berries $16.00
- white chocolate veil, nut tuile
Rocket, pear, shaved parmesan, candied walnuts $8.00

Vegetarian Pizza $14.00
- spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
Lamb Pizza $14.50
- red onion, capsicum, and feta cheese
Mixed Vege (Small/Large) $11.50/$13.00
- mujver+falafel
You choice of meat or vege served with salad and rice
Mujver $8.50
Mujver (Small/Large) $10.00/$12.00
You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
Chicken Grill $16.00

Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Bacon $15.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
3 Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
15 BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
16 Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
30 Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.

-L $16.99
Muttar Paneer $14.50
- Home made cottage cheese cooked together with baby green peas in a mild tomato and cream based curry
-C $15.99
-Peshwari Naan $5.00
- Stuffed sweet naan bread with sultana, coconut and almonds
Mixed Vegetables $14.50
- An assortment of vegetables cooked in an onion based curry
Saag Aloo $14.50
- Potatoes cooked in mild puree of fresh creamy spinach and spices
Madras Chicken / Lamb / Beef
- Tender chicken or lamb or beef cooked in tomato & coconut curry
Goan Fish Curry $17.99
- Fish fillets cooked in fine tomato paste & coconut curry finished with cream

Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
Mini Beef Wellingtons $16.00
- with balsamic fig relish
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
fries with garlic aioli $8.00

Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.

Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00

Catch of the day P.O.A
- Ask for today's selection
-eggs $2.00
●Stonegrill
Mediterranean lamb salad $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing
Fish goujons and chips $10.50
- Crumbed fish served w fries + lemon aioli
Creamy field mushroom $6.00
Blat $14.50
- Bacon, lettuce, avocado + tomato with aioli on lightly toasted vienna
Mediterranean lamb $17.50
- Pan seared spiced lamb, tossed with roasted vegetables + drizzled with a zesty mint yoghurt dressing