Suma Dining Lounge in Tauranga Menu

- Chicken, Beef or Pork $22.50
- Duck $26.50
- Fish (Snapper - not gluten free) $26.50
Pad Thai
- The most popular Thai noodle dish. Stir fried noodles with bean sprouts, spring onion, tofu, egg and crushed peanuts
Sweet and Sour Stir Fry
- Onion, cucumber, pineapple, cauliflower, broccoli and carrot, in a sweet and sour sauce
Chicken $22.50
Spring Rolls (6) $8.00
- Deep fried spring rolls filled with vegetables and vermicelli noodles. Served with a sweet chilli sauce
Endamame Beans $8.00
- Steamed Endamame beans seasoned with chilli and salt

Garlic Bread $14.00
- Homemade (serves 2)
Confit of Duck Leg $22.00
- Mascarpone polenta, lime and honey sauce with wilted greens
Coffee and Mascarpone Tiramisu $14.00
- served with custard cream sauce
Side fries $7.00
Seafood linguini $24.00
- Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
Beef Eye Fillet Medallions 140g $26.00
- Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
Berry Pannacotta $14.00
- with rhubarb coulis and star anise sauce
Side fries $7.00

Edamame Soy Beans $4.00
- Japanese bes and healthy starter
Deep Fried Squid (Tentacles) $5.50
- Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
Boiled Egg $1.50
Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
Karaage Chicken (5 pcs) $7.00
Tokyo Soy Ramen $10.00
- Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
Takoyaki Octopus Ball (6 pcs) $6.00
- Special takoyaki sauce, mayonnaise and dried bonito flakes on top

Sundubu jjigae $15.00
- Spicy soft tofu stew
Bibim guksu $14.00
- Spicy mixed noodles
Bulgogi deopbap $15.00
- Stir fried beef with rice
So saeng galbi $27.00
- Fresh beef ribs
BBQ Modem $99.00
- Assorted meat bbq
Janchi guksu $14.00
- Noodles in anchovy broth
Samgyetang $21.00
- Chicken soup
Doenjang jjigae $15.00
- Soybean paste stew

Caesar Salad $18.50
- with garlic chicken, parmesan, bacon, crouton and a house caesar dresing
Workout Breakfast $22.50
- toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
Beer Battered Fries $9.50
- with garlic aioli
Garlic Bread $8.50
- ciabatta with homemade garlic butter
Chicken and Cranberry $22
- with bacon, brie and Italian parsley
Salt and Pepper Squid $16.50
- with orange caramel, pickled ginger, fresh lemon and aioli
Paleo Muesli $17.50
- with almond milk and cinnamon plums
Hash Stack $19.50
- hash browns, creamy mushrooms and bacon

Fish of the Day TBC
Add Mushrooms $5.00
Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Steak Special TBC
Add Roasted Tomato $4.00
Edamame Beans, Lemon, Black Garlic, Togarashi $6.00
Blended Fruit Smoothies $9.00
- Mixed Berries, Banana, Natural Yoghurt, LSA, Honey, Green Tea Or; Banana, Pineapple, Coconut, Natural Yoghurt, Honey, Milk

Classic creme brulee $16.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Crispy potato skin, pecorino cheese, garlic emulsion $12.00
Seafood Bouillabaisse, garlic toast $18.00
Palm sugar cured venison, waldorf salad, grape jellies $18.00
Seafood Bouillabaisse, garlic toast $18.00
Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
- Smoked beetroot sauce

Lamb Shank (Fall off the Bone) $ 28.00
- Served with mashed potatoes and steamed vegetables with a rosemary red wine jus
Our Famous Hickory Smoked Pork Ribs $28.00
- Served with fresh coleslaw and fries
Stuffed and Crusted Pork Loin $28.50
- Served with seasonal roasted and steamed vegetables
Our Famous Chicken & Bacon Melt $ 18.00
- Served on turkish bread with fries
Homemade Pizza and Fries $ 10.00
- Chicken, bacon and pineapple
Our Classic Beef Lasagne $ 19.50
- Served with a fresh coleslaw
Junior Curly Fries $ 6.50
- Served with tomato sauce
Soup of the Day $ 12.00
- See our weekly special board

Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
Korean Fried Chicken $22
- spicy kimchi mayonnaise
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo

Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons
Apple Crumble Pie $11.5
- Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
(battered or pan-fried)
-Junior 200g Rump $25.5
Nachos GF
Cobb Loaf $6.5
- Our famous loaf, baked daily.
Hoover Hog GFA $29.5
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!

Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Gluten free options available
Savoury mince on Toast $13
- -Topped with a poached egg
Creamy Mushroom & Bacon Fettuccine $15
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise

Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Creme Brûlée $ 14,50
- With natural Heilala vanilla
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes

Gluten free bases also available for an extra $2.50
Phoenix Steak and Rib Combo $45.00
- Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
Porterhouse Steak 250gm $32.90
- Served with french fries, house salad and a choice of mushroom, peppercorn or blue cheese sauces
French Fries $4.90 Sm / $7.90 Lg
Pork Belly $23.50
- Sticky pork belly, apple, red onion, watercress, chipotle aioli
Full Breakfast $22.00
- Two free range poached eggs, bacon, cheese kransky, portobello mushroom, grilled tomato and hash brown with toasted sourdough.
Corn-Fed Chicken $31.90
- Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter
Hash Stack $16.90
- Hash browns (3), portobello mushrooms, grilled tomato, spinach, cajun cream sauce

Ham Salad $5.50
Other fillings also available on large orders
Sausage Rolls $2.50
Our McKenzie Speciality
Chocolate & Hazelnut $4.00
Ham, Ch. & Tom $4.50
Beef Salad $6.00
Whole Grain Beef $4.50

Piha
- cheese, bacon, egg, corn and oregano
Hawaiian
- Cheese, ham, pineapple and oregano
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
The Secret
- Banana and cinnamon
Ask for gluten free base -Extra $2
The Mount
- White chocolate and blue berry

Suma Dining Lounge in Tauranga Menu

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Suma Dining Lounge

Bay of Plenty > Tauranga > Suma Dining Lounge

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83 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

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