Sun Ming Takeaways in Manawatu-Wanganui Menu

Basmati rice with cashewnuts / Cumin Rice / Peas Pulao $6.00
Chicken Korma $15.90
- Boneless chicken cooked in delicious cashew nut gravy
Saag Beef $15.90
- Boneless beef pieces cooked in pureed spinach and Indian spices
Beef Biryani $15.90
- Beef pieces stir fried with Indian herbs and spices garnished with nuts, served with raita
Gobi Paratha / Alu Paratha / Peshwari Naan (Mixed dry fruits) $4.00
Prawn Vindaloo (Med or hot) $18.99
- Prawns cooked in vindaloo paste with hot spices, onion and tomato gravy
Chicken Madras $15.90
- Boneless chicken pieces cooked in traditional south Indian style coconut based special gravy
Amritsari Kulcha $5.00

Seasonal salad $6.90
Red chicken curry $22.00
- Coconut Rice, Poppadom
Smoked garlic mash $8.90
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
Crumbed mushrooms drizzled in truffle aioli $8.50

Bacon and Eggs on Toast $12.00
- Free Range eggs (2) cooked to your liking, Flame Grilled Streaky Bacon on Garlic Grilled Sourdough
Portobello Mushrooms $4.00
Snickers Brownie $5.50
Jalapenos $1.50
Salgon Smile (Vietnam)
- Pork, Crackling, Pickled Carrot & Cucumber, Fresh Chili, Vietnamese Slaw and Coriander
Classic Three-Egg Omelette $14.50
- Free Range eggs (3) cooked to perfection, tilled with Fire Roasted Mediterranean Vegetables. Rocket and Goat's Cheese
Patatas Bravas Fries $6.50
- With Aioli and Spicy Spanish Bravas Sauce
The Blind Finch Granola $12.00
- Homemade Maple and Honey toasted Granola full of Nuts, Seeds and Dried Fruit. Served with Greek yoghurt

Mixed Platter for Two $15.00
- Chicken tikka, seekh kebab, onion bhaji and samosa
-Lamb Vindaloo $15.00
- Lamb cooked in specially blended spices and herbs
-Malai Kofta $12.90
- Fresh vegetable, cottage cheese potato and nuts ball cooked in creamy cashew nut gravy
-Chicken Jalfrezi $14.50
- Boneless chicken cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce
-Chicken Badam Pasanda $14.99
- Tender pieces of chicken cooked with aromatic spices in a mild almond sauce
-Indian Indulgence Chicken (House Special) $14.50
- Boneless roasted chicken cooked with red capsicum, red onion, spring onion and chef's special sauce
Tandoori Prawn $18.00
- King prawns marinated spices and herbs then roasted in tandoor oven
Stuffed Parantha $5.00
- Wholemeal flour bread stuffed with mixed vegetable

●Main
Chicken Sweet Corn Soup
Lemon Chicken/Golden Time Homestyle Pork/Sizzling Cumin Lamb/Stir-Fried Scallops In Black Bean Sauce/Stir- Fried Chicken With Cashew Nuts/Kongbao Prawns (Shelled)/Sweet Sour Pork/Combination Stir-Fried Vegetables/Combination Fried Rice/Noodle/Fruit Platter
Deep Fried Spring Roll
Bbq Pork
●Soup
Bbq Pork
Pan Fried Dumplings Pork/Cabbage

Teriyaki Chicken $28.00
- Crispy chicken thigh meat glazed with homemade teriyaki sauce and come with rice
Curry Chicken Katsu $26.50
- Deep fried chicken thigh with Japanese curry and pickles, served with rice
Fish Of The Day
TEMPURA MORI $26.50
- Deep fried crispy black tiger prawns and vegetables coated in Japanese batter, come with dipping sauce and rice
Rice $4.00
Vegetarian Udon $15.00
- Beef and carrot
Kitsune Udon $15.00
- Japanese noodle soup with Inari (tofu skin) and vegetables

Roast of the Day $16.50
- Today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy.
Chicken Diane $19.90
- Our signature dish. Grilled chicken breast covered in Worcestershire, garlic, parsley & cream sauce, with salad and chips.
Seafood Basket $27.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce.
Snack Plate (serves 2) $16.00
- Selection o f nibbles with sweet chilli and aioli dipping sauces.
House Loaf & Dips $11.50
- Cobb loaf with the dips of the day.
Banana Split $8.00
- Banana, hokey pokey ice cream, whipped cream & chocolate sauce.
Side of chips $4.00
Kumara Patch Pie $16.00
- Roast pumpkin, kumara, spinach, cottage cheese & Cheddar pie with salad and tangy tomato relish.

Served w French fries & salad or vegetables and your choice of/Hotdogs $15.00
Spaghetti Bolognese $15.00
- With hidden vegetables & topped w cheese
Local Artisan Breads n Dips $11/two$15
- Matched w a selection of house-made dips.
Mini Sausages & Mash $15.00
- Served with gravy & peas
Warm Pumpkin, Lemon & Honey Salad $20.50
- Pumpkin roasted in lemon, honey & fennel with kale, lettuce, tomato, cucumber, feta & chia seeds, lightly dresin an aromatic orange & Thai basil vinegarette(Add marinated Chicken $8.00)
Angus Pure Eye Fillet $36.00
- Wrapped in streaky bacon w a Portobello mushroom, topped w Béarnaise sauce & red wine jus
Confit Duck Spring Rolls $15.00
- House made, served w pickled mango dipping sauce & a vibrant soft herb slaw.
Loaded Wedges Small$10/Lge$15
- Topped w bacon, cheese, sour cream & salsa

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