w / smoked chicken, bacon, mushroom, white wine cream sauce & parmesan
Pulled Lamb & Red Lentil Croquettes $15
w / harrisa yoghurt
Mixed Mushroom & Parmesan Risotto $23.5
w / truffle mascarpone & rocket. Add chicken $6.0
Chunky Fries $9
with Elephant salt and tomato sauce
Angus Pure Rump Steak 300gm $34.5
grass fed premium beef
Beef Tataki $15.5
w / fries shallot, wakame salad & ponzu dressing
House Smoked Chicken Pizza $22.9
w/ mushroom, corn, red onion, baby spinach & pesto aioli
The Wrestler JUMBO Meat Board (serves 3 - 5) $89.9
Angus Savannah rump steak 300gm, sous vide cherry mustard glazed venison ribs 400gm, smoked slow cooked harrissa lamb shoulder 500gm PLUS a selection of sauces and your choice of four sides
Marinated chicken, chargrilled chorizo, grilled haloumi cheese, with grilled zucchini and fresh seasonal salad leaves.
Seafood $24.00
Flaked house smoked salmon fillet, crumbed calamari, capers, mozzarella and spinach.
Creamed Spinach $5.50
Lamb Rack $34.00
Hawke’s Bay herb crusted lamb rack with garlic mashed potato, caramelised whole shallots, chargrilled zucchini, Portobello mushrooms and Rosemary red wine jus.
Et Tu Supreme $24.00
Salami, bacon, chorizo, capsicum, mushroom, Mozzarella, herbs and topped with aioli.