Sunlong Takeaways in Kapiti Coast Menu

Nearby Sample Menus

Smoked salmon fishcakes
- with hollandaise
Smoked salmon, cream cheese + spinach roulade(GF)
French fries with aioli $6.00
Eggs Montreal - $17.00
- two poached eggs served on Turkish bread topped with salmon then drizzled in hollandaise sauce
Vege Nachos (add beef $15.00) $12.00
B.L.T
- bacon, lettuce & tomato
KIDS BREAKY $7.00
- one egg fried with bacon and toast
Steak, egg + tomato $22.00

Red Curry
- choice of meat, cooked in red curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
Tom Kha
- delicious hot and sour coconut soup, flavoured with galangal, lime leaves, lemon juice and coriander
Crispy pork $20.00
Lamb, duck, crispy pork $17.50
Grilled Pork $17.50
Noodles-rice
- noodle soup/Pad Thai/Pad See-Ew/fried rice
Seafood sauna $20.00
- mixed seafood, prawn, squid, scallops, mussels, fish fillet steamed with curry paste, vegetables, coconut milk and sweet basil leaves
Thai fish cake $8.00
- deep fried fish patties mixed with spices and curry paste served with homemade plum sauce

Eggs Benedict $17
- toasted english muffin, poached eggs, bacon & chorizo hollandaise
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
Breads and Dips $13
Battered Fish Tacos $18
- with tomato, coriander, avocado salsa & lime aioli
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
Buttered asparagus finished with a parmesan & balsamic dressing $9
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips
Garlic Bread $11

Pane all Aglio $7.00
- ciabatta toasted with confit garlic and parsley butter
Spaghetti Carbonara $28.00
- fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
Calamari Fritti Insalata $17.00
- fried calamari rings with Caper Berries and aioli
Alla Griglia GF $35.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
Pollo al Marsala GF $32.00
- an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
Antipasto da Dividers $45.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini
Cannelloni Spinaci e Ricotta Veg $27.00
- pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce

Served with rice
Ayam Percik (2 pieces) (GF) $6.00
- Char grilled chicken wings marinated in traditional Malay seasoning and spices
Nasi Lemak (V) $8.00
- Spicy sambal, fried anchovies, peanuts, egg and cucumber. Add $6 for crispy chicken, chicken curry or beef rendang
Roti Telur $4.00
- Handmade roti with an egg filling
$40 $40.00
- 1 Noodles or Rice dish, 1 meat/vegetarian dish, 8 pcs satay, 2 basmati rice, 2 rotis, 1 peanut sauce
Rembau Street Lamb Curry (GF) $17
- Lamb and potato simmered gently in a blend of spices
Roti Coklat $4.00
- With a chocolate sauce and a dusting of icing sugar
Dhal Sambar (GF) $15.00
- A South Indian staple curry of roast vegetables cooked with dal, tempered with curry leaves and mustard seeds

portobello mushrooms, tomatoes, potato, toasted house-made bread 5
ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
tomato relish, aioli, maple syrup, hollandaise (weekends only)
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
FREE RANGE EGGS SCRAMBLED ON TOAST 11
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta

Satay Chicken $20.50/$14.50
- smoked chicken, onions, capsicum pine nuts, satay sauce, mozzarella chili flakes and dried basil mozzarella
Chicken Cranberry $20.50/$14.50
- smoked salmon, cranberry, camembet mozzarella
Gelato-Chocolate $5.00
Kiwi $16.50/$11.50
- bacon, egg, mozzarella
Gelato-lemon Sorbet $5.00
Spring Special $18.50/$13.50
- pineaaple, tomatoes, cream cheese, bacon, fresh basil and mozzarella
Salmon $20.50/$14.50
- smoked salmon cream cheese, capers, drill mozarella
Garlic $11.50/$8.00
- mozarella, garlic