housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
Capesante e Salame Nero $20.00
Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
Boccoli e Broccoli (veg option available) $29.00
Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
Pollo al Marsala GF $32.00
an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
Mandorle al Parmigiano GF $8.00
parmesan and thyme roasted almonds
Alla Griglia GF $35.00
from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
Calamari Fritti Insalata $17.00
fried calamari rings with Caper Berries and aioli
Alla Griglia GF $33.00
from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump