delicious hot and sour coconut soup, flavoured with galangal, lime leaves, lemon juice and coriander
Choo Chee curry paste
choice of meat stir fried in rich curry paste with coconut milk, courgette, long bean, bamboo, carrot, kra chai, red pepper, whole baby pepper, sweet basil and lime leaves
Seafood $20.00
Pla Ma -Now (Whole fish or fish fillet) $20.00
steamed fish in lemon sauce, fresh chilli, garlic, finished with vegetables and coriander
Panaeng Curry
choice of meat, cooked in rich Panaeng curry paste with coconut milk, long bean, courgette, cauliflower, broccoli, red pepper, ground peanuts and finished with basil leaves and lime leaves
Extra meat $4.00
Extra vegetables $2.50
Prawn cake $8.00
deep fried prawn patties mixed with eggs, spices served with homemade plum sauce
creamy macaroni combined with onions and bacon, topped with cheese and served with toast
Chicken tenderioins $18.50
in house crumbed chicken with salad and chips
Eggs Benedict $16.00
Lightly poached eggs atop toasted English muffins with a choice of freshly sliced ham, streaky bacon, or pan fried salmon served with hollandaise sauce
Jan’s pancakes $16.00
European-style crepes stacked with banana & bacon finished with maple syrup
Eggs Any Style $9.50
Poached, fried or scrambled served with toast
Corn Fritters $13.50
served with sour cream & a sweet chili sauce topped with streaky bacon