Sunlong Takeaways in Kapiti Coast Menu

Nearby Sample Menus

Satay chicken tortilla stack
- with vegetables
Gluten Free Bread $2.00
NACHOS & BEEF $10.00
KIDDIE PACK $7.50
- selection of items including a drink for more information ask the counter
Steak, egg + tomato $22.00
Small/Large Salad $8.00/$10.00
Smoked salmon, avocado + brie salad(GF)
C.B.A
- chicken, bacon & avocado

Choo Chee curry paste
- choice of meat stir fried in rich curry paste with coconut milk, courgette, long bean, bamboo, carrot, kra chai, red pepper, whole baby pepper, sweet basil and lime leaves
Soup
- Tom Yum/Tom Kha
Thai spicy salad $11.50
- Grilled beef or pork salad
Thai fish cake $8.00
- deep fried fish patties mixed with spices and curry paste served with homemade plum sauce
Yellow Curry
- choice of meat, especially cooked in yellow curry paste with coconut milk, potatoes, carrot, pumpkin, onion, fried shallot
Beef, pork, chicken $15.50
Prawn Tempura $8.00
- deep fried prawn dipped with crispy powder, spices, served with sweet chilli sauce
Pla Ma -Now (Whole fish or fish fillet) $20.00
- steamed fish in lemon sauce, fresh chilli, garlic, finished with vegetables and coriander

Cashew Nuts & Veg $15.00
Wedges chips scoop $4.70
Mussels 1/2 Doz $7.20
Egg Fried Noodles $10.50
Steak Pack (Porterhouse Steak. Chips, Onion. 2 Eggs. Cheese & Tomato with sauce) $22.00
PACK E $20.00
- 3 Fish, 2 Scoop Chips, 2 Hot Dogs, 2 Sausage
Crumbed fish $3.70
ChopSuey $11.50

Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
Anatra GF $34.00
- pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
Calamari Fritti Insalata $17.00
- fried calamari rings with Caper Berries and aioli
Antipasto da Dividers $32.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini
Pappardelle Alla Bolognese $28.00
- classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
Capesante e Salame Nero $20.00
- Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
Raviolo $20.00
- Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce

Chicken Nuggets (each) $1.00
Potato Fritter $1.00
Steak Roll $3.20
All burgers served on a freshly baked Ben's Bun; with a crisp salad filling of lettuce, carrot, tomato, beetroot, fried onions, mayonaise, honey mustard & tomato sauce N/A
Paua Fritter (Genuine) $7.00
Wedges (with Chilli Sauce & Sour Cream) $5.00
Vegetarian $6.70
- with Corn Fritter
Curry Roll $3.20

THEN ADD YOUR SIDES $4.00
- mushrooms, hash browns spinach, sausage, spiced beans, smoked tomato EACH
VEGETARIAN COMPREHENSIVE $19.50
- poached eggs, sourdough, spinach, beans, hash browns, mushrooms & smoked tomato
KIDS FISH & CHIPS $10.00
HOT SMOKED SALMON BREAKFAST $18.50
- baked egg style w/ house smoked salmon, spinach goats cheese, cream & toasted sourdough
House crumbed Kapiti camembert, chili orange marmalade, toasted almonds V $9.50
Battered fish & shoestring fries $10.00
-house smoked pastrami $17.50
CHARGRILLED 250G SCOTCH $32.00
- tomato jam, cafe de Paris butter, jus hand cut chips, seasonal greens GF

No.6 Slaw $3.50
- House made coleslaw with mayonnaise (ordered with a meal)
Petit burrito (vegetarian) $12.00
- Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)
Roast baby potatoes with confit garlic $5.00
Homemade hash brown (subject to availability)
Bacon rasher - crispy streaky bacon
Garlic bread $6.00
- Oven baked sliced ciabatta with buttered garlic
Only with a main meal
Warm apple pie with cinnamon rum sauce & vanilla ice cream $12.00