Address
20 Maclean Street, Paraparaumu Beach, Paraparaumu, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Sunlong Takeaways in Kapiti Coast Menu
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DEEP FRIED- Potato Fritter $1.00
- Hash Brown $1.20
- Stuffed Mushroom / Dim Sim $1.50
- Wontons $0.70
- Chicken Nugget / Squid Ring $0.80
- Mussels $0.90
- Crab Stick / Pineapple Fritter / Donut $1.70
- Scallop $1.90
- 1/2 Chips $2.00
- Moro bar $2.50
- Corn Fritter $2.60
- Hot Dog / Sausage / Meat Pattie $2.70
- Spring Roll / Curry Roll $2.80
- Chips / Fish $3.00
- Crumbed Fish $3.20
- Wedges $4.30
- Kumara Chips $4.50
- Paua Fritter $5.50
BURGERS- Hamburger $3.70
- Hawaiian Burger / Cheese Burger / Egg Burger / Vege Burger $4.20
- Fish Burger / Chicken Burger $4.70
- Steak & Egg burger / Bacon & Egg burger $5.20
- Jumbo Burger $6.20
- ●Extras
- -Eggs,onion,cheese, pineapple $0.70
- -Mushrooms $1.00
- -Bacon $1.00
- -Steak $2.50
TOASTED SANDWICHES- Bacon / Steak $3.00
- ●Extras
- -Egg, onion, cheese, pineapple, tomato, ham, sweet corn $0.70
- -Bacon, mushroom, steak $1.00
- Ham / Cheese / Egg $2.50
CHINESE MEALS-
●Chow Mein
- with noodles
- -Prawns $12.50
- -Vegetables $10.00
- -Combination $12.50
- -BBQ Pork $11.50
- -Chicken $11.50
- -Beef $11.50
- -Prawns $12.50
- -Vegetables $10.00
- -Combination $12.50
- -Seafood $15.50
-
●Chop Suey
- No noodles
- -BBQ Pork $11.50
- -Chicken $11.50
- -Beef $11.50
- -Seafood $15.50
- ●Fried Rice
- -BBQ Pork $11.50
- -Chicken $11.50
- -Beef $11.50
- -Prawns $12.50
- -Bacon $11.50
- -Vegetables $10.00
- -Combination $12.50
-
●Sweet & Sour
- Optional choice of rice or noodles with these meals
- -Pork $14.50
- -Chicken $14.50
- -Fish $10.50
- -Wontons $10.50
- -Lemon Fish $10.50
- -Lemon Chicken $14.50
- ●Extras
- -Prawn, Pork, Chicken, Beef $3.00
- -Mushrooms, Pineapple $2.00
- -Cashew Nuts $3.00
Nearby Sample Menus
- Shrimps / Cashew nuts / Any other meats / Bowl of steamed rice $3.50
- Roast pork / Steak / Chicken / Bacon $13.00
- Fish cakes / Battered moro bars $3.00
- Roast pork wonton soup $13.00
- Chicken & Egg $5.20
-
D $33.00
- 6 fish, 2 spring rolls, 2 hot dogs, 4 potato fritters & 2 scoops of chips
- Roast pork & mushroom / Steak & mushroom / Chicken & mushroom / Roast pork & pineapple / Chicken & pineapple $12.50
- Hamburger $4.30
- Vegetable(no meat) $12.50
- Nasi Goreng (rice) $16.00
- Oriental fillet steak $20.00
- Crumbed King Prawns (4) $ 6.00
- Thailand style Chicken $15.00
- Beef, veg and Oyster sauce $15.00
- Canton crispy Chicken $15.00
- Beef, veg and Black Bean sauce $15.00
- Mushroom $5.20
-
PACK A $38.80
- 6 Fish, 3 Scoop Chips, 3 Hot Dogs, 2 Sprng Rolls
- Meat Patty $1.50
- SaaywilhRce&Veg $12.50
- Chow Mein $13.00
- Foo Young $14.00
- Satay with Rice & Veg $14.00
- Fried Noodles $13.00
-
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
-
Chocolate And Praline Tart $14
- with clotted cream & cherries
-
Homemade Beans $17
- with candied belly bacon & fried potatoes
-
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
-
Fish of the Day POA
- served on a warm nicoise salad with a poached egg
-
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
-
Crab, Chilli and Avocado Remoulade $17
- served with toast
-
Beetroot, Toasted Walnut & Rocket Salad $22
- with grapefruit & grilled halloumi
- Meat Pattie (Homemade) $3.20
- Spring Roll $3.20
- Wedges (with Chilli Sauce & Sour Cream) $5.00
-
Burger Deal $10.20
- Beef burger, small scoop of chips and a 420ml drink
-
Beef Burger $6.40
- Homemade Pattie
- Served with small chips, fresh salad, lemon wedge and tartare sauce N/A
-
Vegetarian $6.70
- with Corn Fritter
- Chicken Tenderloin Dinner $11.50
- ●Entrees
- Double $5.00
- Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
- Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
- Small $3.50
- Black pudding slice (waikanae butcher) $4.00
- Cajun seasoned scallops seared & served with a creamy lime sauce $13.00
- Sorry we don't offer build your own breakfasts - choose from the menu or see cabinet offerings
- Roti With Peanut Sauce $3.70
-
N4 . Pad Satay Noodles (Peanut Sauce) $13.90
- Stir- Fried Rice Noodles With Satay Sauce And Vegetables
- Crab Stick $1.60
- Combination $1.50
-
S2 . Pad Med Mamuang (Cashew Nut) $13.90
- Stir - Fried With Roasted Cashew Nuts And Vegetables
- Potato $0.90
-
N1 . Fried Rice $12.90
- Fried Rice With Egg, And Nixed Vegetables
- Cheese $1.00
- Grilled chicken Burger (95% eat free) $6.90
- 1/2 chips $2.50
- Battered Fish $3.40
- Fish Cake $2.90
- (battered, crumbed or grilled)
- Vege Roll $3.40
- Meat Pattie (homemade) $3.30
- Works Burger $7.90
- 1 FISH, 1 HOT DOG, 1 POTATO FRITTER, CHIPS $8.00
- CHICKEN, CHEESE, BACON $5.50
- JAM DONUT $2.50
- HAM $4.50
-
CHEEZY WEEZY $4.00
- cheese, mayo & tartare
- STEAK AND ONION ROLL $2.80
- BACON $5.50
- MEAT PATTIE $2.50
-
16) Vegetable/Paneer Jhalfrezi $14.50
- Mixed vegetable or cottage cheese cooked in finger cut onions. Tomatoes, ginger, capsicum and Indian spices cooked in tomato and onion gravy.
- Dishes can be made mild, medium, hot & Indian hot.
- Please add $1.00 for Beef dishes
-
13) Chicken/Lamb/Beef Hariyali $15.00
- A traditional South Indian dish prepared with spinach, mint, cream and cooked in korma sauce.
-
6) Prawn Kadai $17.00
- Prawns cooked with Julian cut onions, capsicum, tomatoes and Indian spices in thick gravy.
-
10) Peshwari Naan $5.50
- Naan stuffed with dry fruits, sultanas and nuts.
- Aloo Mutter $13.50
-
22) Chicken/Lamb/Beef Kashmiri $16.00
- A mild mouthwatering North Indian dish originated from Kashmir made with dry fruits in thick sauce.
- Mince $3.00
- Chicken & avocado $4.00
- Cheese & pineapple $3.50
- Ham $3.00
- Chicken, cranberry & brie $4.20
- Steak, bacon & cheese $3.90
- Steak, egg, bacon & cheese $4.20
- Steak $3.40
-
WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
- portobello mushrooms, tomatoes, potato, toasted house-made bread 5
- smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
-
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
-
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
-
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
-
BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
- tomato relish, aioli, maple syrup, hollandaise (weekends only)
- Mince & Cheese
- Triple ‘B’ (beef, bacon, blue vein)
- Spanakopita
- Roast Vege, Feta & Olive
- Curry Mince
- Mince
- Bacon & Egg
- Choc, Chilli, Beef
- Avocado Toasties N/A
- Italian Dressing N/A
- Steak, Egg and Cheese N/A
- Wheat N/A
- Bacon, Egg and Cheese N/A
- Wrap N/A
- Western Egg and Cheese N/A
- Cucumber N/A
-
Soup and Toast $10.00
- please ask for the soup of the day
-
Muffin $4.50
- blueberry with bran
-
Spanakopita and salad $18.50
- traditional Greek dish with spinach and feta cheese in filo pastry
-
Ice Cream Sundae $9.00
- chocolate or caramel
-
Pate and Wholemeal Toast $13.00
- homemade chicken pate
-
Lemon Meringue Pie $11.00
- served with cream
-
Hummus $12.50
- served with wholemeal toast
- Garlic Roll $3.50
Sunlong Takeaways
Phone
042986196
Opened hours
11 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips
Features
Takeaway , Vegetarian Friendly , Fish n Chips , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Dinner
20 Maclean Street, Paraparaumu Beach, Paraparaumu, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Kapiti Coast Chinese Menus
- Kapiti Coast Fast Food Menus
- Kapiti Coast Fish & Chips Menus
- Wellington Region Chinese Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus