Sunnybrae Takeaways in 99 View Road, Henderson, Auckland Menu

Sunnybrae Takeaways in Auckland has no menu available, but can choose from many other options such as ASPARAGUS ROLL or CLUB SANDWICH from Richoux Patisserie. Chutney Mary offers many options including Vegetable samosa and Onion bhaji. Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Pieces and Salmon Avocado from . Simply Sushi offers Jamaica Blue and Date, Coffee & Pecan Loaf.

Nearby Sample Menus

  • Chicken Kebab / Lamb Kebab
  • - Combo $10.00
  • Lunchtime Special 2 $5.00
    • Mixed meat on rice
  • ●Crab Salad
  • 1/4 Chicken Combo 1 $8.20
  • -Combo $12.90
  • Family Meal 4 $29.50
    • 4 hamburgers, 4 sausages, 4 fish pieces, 1 x $4 chips
  • Nachos Nachos $8.90 / Combo $12.90
  • Fried Prawn Cutlets (6) $6.50
  • Vietnamese Spring Rolls (3) $6.50
  • Beef Balls Rice or Egg Noodle Soup $11.50
  • Chicken & Pineapple Fried Rice $12.90
  • Golden Lava Bun $5.90
  • Wonton Soup $5.50
  • Whole Blue Cod or Snapper Seasonal
  • -Steamed With Soya Sauce Price
  • PORK SKEWERS $2.50 OR 4 FOR $8.50
    • Tender, marinated pork skewers served w a sweet chilli dip.
  • CHICKEN CASHEW NUTS $13.90
    • Tender slices of chicken stir-fried w fresh vegetables topped w roasted cashew nuts.
  • ROAST DUCK $14.90
    • Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
  • PRAWN SPRING ROLLS (5 PIECES) $7.50
    • Handmade, lightly seasoned prawns rolled & deep-fried till golden brown. Served w sweet chilli sauce.
  • YELLOW CURRY $13.50
    • Rich, mild curry made w tumeric, kaffir lime leaves & cumin.Served w chicken, potatoes & carrots.
  • FRIED NOODLES $12.90
    • Rice noodles wok-tossed w sliced chicken, eggs & fresh vegetables.
  • BASIL CHICKEN + A FRIED EGG (+$2) $13.50
    • Minced chicken wok-tossed w crosstcut beans,carrots & basil. Goes really well w a fried egg.
  • PORK CRACKLING $3.50
  • Grill fish $14.00
  • Lamb $9.50
  • Vegetable $6.00
  • Vegetable $7.00
  • Duck curry $12.00
  • Chinese lamb curry $8.50
  • Chicken $9.00
  • Chicken $2.00
  • Deep Fried Bean Curd on Hot plate $26
  • Crabmeat with straw mushroom $24.00
  • Bean Curd With Seafood $26.00
  • Steamed Rice $1.00
  • Steamed Bean Curd With Egg White $26.00
  • Crispy Roast Pork $24.00
  • Deep fried Scallops $9.00
  • Chicken with Chinese Mushrooms, Gingers, Spring Onions $22.00
  • Fried shredded pancake with chicken $12.00
  • Pork and cabbage dumplings $11.00
  • Celery and egg dumplings $11.00
  • Pork and celery dumplings $11.00
  • Shaobing (roast sesame pancake) $1.50
  • Red bean bun $2.50
  • Jian Bing Guo Zi (Pancake rolled with fried bread stick) $5.00
  • Fried shredded pancake with beef $12.00
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • MUESLI $9.80
    • with stewed plums and yogurt
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • or add bacon $12.80
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • Kab Moo $7.00
    • Homemade pork crackling
  • Taohu Prik Khing $18.00
    • Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
  • Khao Greab Nah Moo $16.00
    • Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
  • Yum Sawei $10.00
    • Vegetable salad w broad beans & spicy dressing
  • Sai Ua $16.00 / 200g
    • Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
  • Kor Chai $12.00
    • Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
  • Khao Soi $16.00
    • Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments
  • Creamy roast garlic mash $8.00
  • Fisher & Farmer’s Choice $36.00
    • Prime grass fed beef sirloin accompanied by scallops and prawns served w/ hand cut chunky fries, dressed garden salad and Kilpatrick sauce
  • Castaway’s Big Breakfast (GFO) $22.00
    • Bacon, sausages, tomatoes, potatoes & poached eggs on ciabatta w mushrooms & chive hollandaise sauce
  • Salmon $32.00
    • Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
  • Chilled Flavours (V) (GFO) $12.00
    • Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
  • Sticky Venison Ribs (GF) $17.00
    • Slow cooked venison ribs, sticky BBQ glaze w/ baby watercress fennel salad & coriander
  • 200g Aged Sirloin $32.00
  • Chunky Seafood Chowder $18.00
    • Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
  • Turkish ice cream $14.00
    • Pistachio, molasses, tahini and turkish delight flavours
  • Iskender $15.00/ $25.00
    • Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
  • Mixed olives with sun dried tomato $10.00
    • With citrus dressing and olive oil
  • Begendi $32.00
    • Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Cigar borek (V) $12.00
    • Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
  • Kofte $12.00
    • Turkish lamb meatballs in homemade tomato sauce
  • Sauteed Sliced fish in rice with sauce $24
  • Pan-fried scallion pancake $5
  • Sauteed diced chicken $18
    • with cashew nuts
  • Marinated Bran Dough $8
    • with peanuts and black fungus
  • Pan fried bun stuffed with pork $5
  • Poached fish slices in hot chili oil $22
  • Pancake wrapped by lotus leaf $6
  • Boiled green soybeans $8
  • EGG CLUB $3.00
  • CHICKEN AVOCADO VOGEL $3.80
  • WHITE BAG PIE $3.40
  • CHEESE & ONION $3.30
  • HAM & PICKLE $3.00
  • HAM & CHEESE $3.00
  • EGG $3.00
  • BACON & SALAD $3.00
  • Seasoned Wedges $6.00
    • (approx 500gm) with aioli sauce or sour cream
  • Scallop $2.00
  • -2 Fish Of The Day
  • Any 3 Burgers & Large Chip $29.50
  • FRESH Panko Crumbed Squid $7.50
    • half a box
  • -3 Crabstick
  • -1 Small Chips
  • Chips $3.00
    • Small
  • Salmon Sashimi bento $16.50
  • Fish Katsu $12.90
  • Edamame $6.90
    • boiled soy beans
  • Miso Katsu Chicken $12.90
  • teriyaki beef $12.90
  • Spicy Chicken $15.90
  • Pork Katsu $12.90
  • Miso Katsu Pork $12.90
  • Indian Fort Mixed Platter (for 2) $17
    • Combination of vegetable, samosa, pakora, onion bhaji chicken tikka & seekh kebab
  • Raita $3.00
    • Yoghurt & cucumber mildly spiced
  • Pickle $3.00
    • Indian Pickle
  • Mughlai $16.50
    • An ancient mughlai dish cooked in onion sauce, cashew nut onion based sauce & garnished with eggs
  • Madras $16.50
    • A Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
  • Fish/Prawn Kadai $22.50
    • A seafood dish is cooked with crushed tomatoes, onion cream & fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads
  • Chicken Balti $14.50
    • Marinated grill chicken cooked with diced onions, seasonal vegetables potatoes, capsicums & spice
  • Pasanda $16.50
    • Diced Lamb/beef lightly sauteed with onions, garlic, ginger, coriander & tomatoes. Then cooked with spices, yoghurt, cream & mint
Sunnybrae Takeaways

Sunnybrae Takeaways

location

Address

99 View Road, Henderson, Auckland

phone

Phone

098384264

email

Email

None

clock

Opened hours

11:30 AM to 9 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
99 View Road, Henderson, Auckland
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