Supa Choice Bakery in Auckland Menu

Nearby Sample Menus

West Coast Whitebait Fritters $32
- white bread, charred lemon & lime aioli
280g Lamb Rump $32
Kilpatrick (6 or 12) $24 / $44
Trio of Sorbet $12
- cucumber mint, orange buttermilk & jalepeno citrus
Green Apple, Wasabi Granita (6 or 12) $22 / $42
Choose your sauce or butter N/A
- Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
Beer Battered Fish $28
- steakhouse fries, tartare, smashed peas, malt vinegar salt
Steak Tartare $22
- parmesan wafer, smoked oyster cream & crostini

Curly Fries $13.50
- yummy crispy fries, served with aioli & tomato sauce
Rib Eye Steak $32.50
- big juicy rib eye (350g), grilled to your liking, served with salad & fries, with a choice of creamy mushroom sauce, fresh garlic or cracked pepper topping
Fish of the Day $29.50
- fresh fish of the day, pan fried or in a light tempura batter, served with salad & fries
Rusty's Big Burger $21.50
- the 180g prime beef patty or grilled chicken tenders or cajun chicken tenders topped with melted cheese, bacon flakes, grilled onion ring, our chef's tomato relish, crisp lettuce, fresh tomato, beetroot with aioli dressing. served with plenty of fries & tomato sauce
Chocolate Mousse $9.00
- topped with fresh whipped cream, chocolate sprinkles & a cherry on top
Prawn Salad $26.50
- grilled shelled prawns on a mixed leaf salad with tomato, cucumber, capsicum, red onion & crispy noodles dressed with a sweet chilli vinaigrette & drizzled with chef's mango tandoori aioli
Rock'n Moroccan $28.00
- seared Moroccan spiced lamb, roasted capsicum, red onion & mozzarella with a side of cucumber minted yoghurt
Capri $26.00
- pepperoni, salami, capsicum, capers, olives, anchovies, oregano & mozzarella

Fried chicken burger (V/V.O.R) $18
- w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
Pedro's eggs (V) $16.5
- scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
V=vegetarian
GF=gluten free
Gluten free bread $2
Kung pao calamari>sriracha & plum sauce $14
Eggs any style (V) $11
- fresh herbs and our green sauce on ciabatta
Salmon bean $18
- served with baby spinach, citrus hollandaise, ciabatta

Vindaloo (Lamb or Beef)
- A hot goon specially.boneless lamb or beef simmered in a hot and tangy curry
Karhai Gosht (Lamb or Beef)
- Lamb or beef cooked with capsicum,onions fresh ginger and garnished with coriander
Tandoori chicken (Half /Full) $12.00/$22.00
- Whole chicken on the bone,marinated in spices and yoghurt and roasted till tender
Kachumber $3.50
- diced cucumber and onion
All breads are freshly baked in a tandoor oven
Saag (Paneer or Aaloo)
- Lightly spiced potato or cottage cheese in a mild puree of fresh cooked spinach
Biryani (Chicken,Lamb or Beef ) $17.00
The Tandoor
- A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food

Plum Pancakes $16.90
- with raspberry compote, maple. mascarpone, mint
Toast $6.50
- with jam/marmalade/marmite/honey/peanut butter
Bang Bang Chicken (free range) $16.90
- home made satay sauce, carrot, tom, bean sprouts, coriander, cashews, rice
Kale, Chorizo (free range) tomato & cheese $17.90
Poached, Fried, Scrambled eggs on Ciabatta $9.90
Free Range Bacon, Mushroom & Feta $17.90
Vanilla Brioche French Toast $16.90
- Raspberry Compote & Dark Chocolate with vanilla ice cream, mint & hazelnut
Free Range Bacon $6.00

Cookies $6.00 per cookie
- Anzac - Seed - Chocolate
Raw Red Vevet Cake $9.50 per cake
Beetroot / Carrot N/A
Raw 'Cheese'Cake $9.50 per slice
- Various flavour options. Please check the cabinet.
Raw Bars $8.50 per bar
- Nut Seed - Protein - Bounty
Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
Organic Main Meal of the Day $15.50
- Changes daily. Please ask at the counter,
Kale / Mushroom N/A

Malai Kofta $13.50
- Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy
Samosa $5.90
- Pastry stuffed with spicy potatoes & peas
Onion Bhaji $5.90
- Sliced onions dipped in chick pea batter & deep fried
Chilli Chicken / Chilli Paneer $15.90
- Indo chinese style boneless chicken or paneer cooked in onion, capsicum and green chilli
Prawn Pakora $12.50
- King Prawns dipped in a Chick Pea batter & deep fried
Seekh Kebab Half $10.00 Full $18.50
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
Paneer Bhurji $16.90
- Made from crumbled paneer cooked with onion, garlic, tomatoes, ginger and spices
Tandoori Chicken Half $12.50 Full $19.50
- Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoor Oven

CAJUN CHICKEN QUINOA SALAD $19.90
- Grilled Cajun Tenderloin, Quinoa, Parsley, Roquette, Yoghurt, Mixed Vegetables
Vine tomatoes $3.90
RISOTTO OF THE DAY $21.90
Sausages $5.90
ROASTED BEETROOT AND HALLOUMI SALAD $19.90
- Roasted Beetroot, Candid Walnuts, Red Rice, Halloumi Cheese
HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
- Cream Cheese, Smoked Salmon, Roquette, Capers
SPANISH OMELETTE $17.90
- Chorizo Sausages, Onion, Roasted Capsicum, Potatoes, Roquette, Cherry Tomatoes,(Add Bacon $3.50)
GREEN EGGS BENEDICT $16.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Florentine

Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Bacon and egg $9.00
- With toast
Grain toast $6.50
- With any style eggs
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Bagel $5.50
- With cream cheese and preserves