Supa Choice Bakery in Auckland Menu

Nearby Sample Menus

Eggs Your Way on Toast (GFO)(V) $12.00
- Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
-Special Brekkie
- Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
-Add Vanilla Ice Cream $5.00
-With Free range bacon & spinach $18.00
Eggs Benedict (GFO)
-With free range bacon / mushroom $19.00
-Healthy Brekkie (V)
- Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
Anne's Homemade Granola (V) $12.00
- Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit

Shio Butter Corn Ramen (Basic+Butter+Corn) $13.50
Karaage Bento $13.00
- Deep fried chicken set meal
-BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
-Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
Kaki Gori $4.00
- Shaved ice: Strawberry, melon, hawaiian blue or green tea
Kaedama $2.00
- Noodle refill, extra noodle
Kaedama $2.00
- Noodle refill, extra noodle
Fried Rice Half Size / BBQ Pork and Spring Onion / Spicy Pickled Bamboo Shoot $7.00

Vege $14.50
Chicken $15.50
KAOS Winter Soups
7. Creamy Mushrooms on Toast $18.50
- Mushrooms sauteed in butter & garlic then finished in a cream balsamic reduction served on toasted Ciabatta
Bacon $4.50
1. Kaos Big Breakfast (v) $19.50
- Bacon, sausage, eggs (any style) roasted tomatoes, creamy mushrooms and Kaos potato balls on Ciabatta toast
Bacon, onion, KAOS made pesto & roasted tomato $13.50
9. Porridge $12.50
- Classic rolled oates made with milk & served with seasonal fruit, KAOS made jam & a jug of cream

Meat $2.50
Falafel $8.00
- 3 Falafels, Salads, Sauces
Mixed Satay Souvlaki $11.00
- Grilled Spicy Chicken And Lamb Satay, Salads, Sauces
Lamb M $9.00 / L $11.00
- Grilled Lamb, Rice, Salads, Sauces
Basic $7.00
- 1/3 Pound Prime Beef, Aioli , Salad And Relish
Chicken Peri- Peri $12.00
- Tomato Base, Chicken, Mozzarella Cheese, Red Onion, Fresh Tomatoesand Peri-Peri Sauce
9 Piece Pack $24.50
- 5 Drumstick + 4 Thigh +Chips
Chicken $12.00
- Chargrilled Marinated Chicken Cubes With Vegetables On An Iron Skewers Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus

Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
Fish of the day $34
- please see the blackboard
House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
Vegetarian of the day $34
- please see the blackboard
Dark chocolate & brandy mousse $13.5
- w/ candied orange & toasted nuts
Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
Smoked mussel pâté, pickled mussels & crackers $16.5

Chicken Risotto $24.00
- w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
Salt And Pepper Squid $21.50
- flash fried w spicy plum sauce & salad greens
Salmon Benedict $18.50
- w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
Free Range Eggs $13.50
- scrambled with 5 grain toast
Parsi Eggs $15.50
- w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
Mince On Toast $16.00
- traditional savoury mince with a poached egg & 5 grain toast
Toast & Jam $5.50
- two slices of multigrain w butter and jam

Regular 32 pieces $45.00
Salad $3.50
Rice finger 15 pieces $29.00
Udon soup (Regular/Large) $3.00/ $ 4.00
- soybean based
M3 Grilled salmon(G/F available) $15.00
- grilled salmon with a touch of rosemary
Aunt’s favorite selection $12.00
M7 Vegetarian(G/F available) $14.00
- seasonal vegetables, mushroom, tofu / served with hot chilli paste sauce
Salad with deep fried chicken breast cutlet $10.00

LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle

Tofu Pudding with peanuts $8.00
Brown sugar mochi ball(red bean/peanuts) $5.00
Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
Taro ball no1 $8.00
- mung bean + barley + boba
Red bean soup w/fresh milk $7.00
Tofu Pudding with mung bean $8.00
Purple rice signature $9.50
- crystal jelly+mango+small taro ball
Tofu Pudding with sweet potato $8.00