Supa Panda in Christchurch Menu

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Supa Panda in Christchurch has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's. Koji Japanese Restaurant & Sushi Bar offers many options including Fresh Salmon Sushi and Teriyaki Salmon Suhi. Red Orchid Thai Takeaway includes a wide range like Open lunch: tuesday - saturday 11:30am - 2:00pm or Chicken NoodleSoup. Beef and Chicken from . Yamagen Japanese Restaurant offers Mrs Hucks Eatery & Events and House Granola with Panna Cotta & Seasonal Fruit.

Nearby Sample Menus

Tuna $9
Assorted Nigiri Sushi 10pcs $22
- omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
Scampi(#1x2pcs) Sashimi $30
- head → miso soup
Spicy Fried Tuna Roll $16
Lotus Roots Chips $6
Octopus $6
Rice Small $3 Large $9
- Premium Short Grain
Edamame - Chamame $6

Angus/ Hereford Cross $36.00
- 28 Day Aged, South Canterbury eye fillet 150g
Fresh oyster each $4.50
Scallops w house made chorizo $22.00
- spiced orange, saffron & coriander vinaigrette
House hash brown $7.00
Warmed mammoth olives $11.00
- shaved parmesan
1kg green lipped mussels $26.00
- creamy white wine sauce
Caesar salad $20.00
- Yes it has anchovies!
Bearnaise $3.00

Eggs Benedict $18.00
- Roasted mushrooms
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
Wedges with sour cream & sweet chilli $8.50
Streaky bacon $5.00
Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana
Sausages $5.00

Plain Yoghurt $2
Peas Pulao $8
- Basmati rice cooked with peas, seasoned with clarified butter and cumin seed. Served with pappadom and pickle
Cheese and Garlic Naan $4.50
- Traditional leavened bread stuffed with cheese and sprinkled with crushed garlic, baked in the tandoor
Black Tea $4
Egg Fried Rice $11
- Stir fried rice with fresh vegetables and egg.
Onion & Tomato Uthappam $12
- Thick savoury pancake topped with chopped onion and tomato
Butter Naan $3
- Traditional leavened bread made of refined flour baked in the tandoor and finished with butter
Kati Roll (Naan Roll) $10
- Fresh butter naan wrapped with chicken tikka, home-made fresh vegetable salad and yummy dressing

Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Triple $13.50
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Mix $12.50
Large $11.00

AALOO PRANTHA $4.50
- Naan stuffed with potatoes, herbs and spices, onions, and coriander.
LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
KEEMA NAAN $5.50
- Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.
MIXED PICKLE $4.00
- A selection of mixed pickles to complement your meal.
VEGETABLE SAMOSA $6.50
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
CHICKEN NAAN $5.50
- Fillet bread stuffed with diced chicken and spices.
POPADOM (4 PIECES) $2.00
- Seasoned dough made from peeled black gram flour, cooked in the Tandoor.

Vegetable Kolapuri $12.00
Murg Tikka $10.50
- Marinated boneless chicken, skewered and slow cooked in the tandoor.
Goat Biryani $15.90
Mixed Pickles $3.50
Parantha $4.50
Mango Chutney $3.50
Gulag Jamun $6.50
Aloo Tikki $8.50
- Pan fried small potato cakes served with chutneys.

Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
Hotplate Honey Lemon Rolls $16 Small / $24 Large
- Crispy rolls with honey lemon and veggy on steamy hotplate
Seaweed Tofu Soup $4.50 Single / $9 Double
Vegetarian Steak Rice $10.50 Reg / $16 Lge
Claypot Coconut Curry noodle
- Curry cooked in coconut milk with tofu, bean sprout, mushroom balls, and Ramen noodle, or Flat rice noodle or rice vermicelli
Stir Fry Singapore Silver Lining $11 Reg / $16.50 Lge
Rice Vermicelli Soup $10 Reg / $15 Lge
Hotplate Bean Paste Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge

- CRISPY FALAFEL W/ MINTED AIOLI
- BEETROOT & FETA POWER SALAD
KUMARA RIBBONS $6.00
- HERBALISCIOUS GARDEN SALAD
WE ARE COELIAC FRIENDLY
ANY SALAD $9.50
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- POLENTA & HERB CRUMBED FREE RANGE CHICKEN

CHEERIOS
- tomato sauce
TANDOORI CHICKEN $24.50
- orange & cardamon rice pilaf, yogurt, crispy poppadum
ROASTED KUMARA/ PUMPKIN $22.00
- cashew nuts, green salad, feta, honey dressing
WEDGES $8.00
FRESH BREAD / DIPS $12.50
FRESH BREADS / DIPS $12.50
BEEF FILLET OPEN SANDWHICH $22.50
- confit onion, tomato, lettuce, aioli, onion rings, sour dough
DUMPLINGS $12.50
- steamed, dipping sauce

whole perch $18.00
Spiced beef $13.00
Hainanese Chicken Rice $16.00
Fish noodle soup $14.00
Pig ear and pig tongue $10.00
Celine's chicken nibbles $18/ 12 E
Pork fried noodles $14.00
BBQ Pork hand $8.00

Aisukurimu $12.00
- choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
Assortment of Sashimi Set $12.00
- 12 Pieces of assorted sashimi served with rice & miso
Buta toro $30.00
- pork belly 180g
SUSHI SET $52.00
- otoshi, sashimi/tatsutage, oshinko, 6 nigiri, 4 futo, 6 hoso maki, miso shiru, fruits & ice cream, tea/coffee
Ebi $15.00
- california (prawn avocado) roll
Yakiniku $40.00
- meat selection 100g chicken, 90g beef and either 90g venison or 90g ostrich or 90g lamb
Miso shiru $4.00
- miso soup
@tony’s combo $39.00
- white fish, salmon, mussels, 90g beef 100g chicken

salad choices
- green/potato/pasta/rice/ roast/ vegetable
Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese
- large salad $8.00
Gourmet sandwich poa
- See our blackboard for the daily special
Chips (GF) $4.00
Tuatara lunch box $9.50
- Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
Roast vegetable & feta frittata (GF) (V) $8.50
Wedges $9.50

Juice - Orange, grapefruit, apple, pineapple $4.20
Cappuccino $4.30
Paninis - Smoked chicken with blueberry salsa and brie $11.00
Chai Latte - cup or glass $4.30
Salami $4.20
Hash Brown $3.70
Free Range Egg $6.00
Combo Salad - Selection of the day's fresh salads served with bread (minimum of two salads) $14.00

Panini $8.00
Italian (olives, salami, mushrooms )
Nachos (corn chips, beans, cheese, sour cream) $9.00
Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
Ham (Ham, Caramelised Onion and Basil Pesto)
Garlic bread (herbs, garlic butter) $5.00
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)

Supa Panda

Canterbury > Christchurch > Supa Panda

Address

2/1 Hamill Road, Halswell, Christchurch 8025, New Zealand

Phone

036660388

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM