Supa Panda in Christchurch Menu

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Supa Panda in Christchurch has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's. Koji Japanese Restaurant & Sushi Bar offers many options including Fresh Salmon Sushi and Teriyaki Salmon Suhi. Red Orchid Thai Takeaway includes a wide range like Open lunch: tuesday - saturday 11:30am - 2:00pm or Chicken NoodleSoup. Beef and Chicken from . Yamagen Japanese Restaurant offers Mrs Hucks Eatery & Events and House Granola with Panna Cotta & Seasonal Fruit.

Nearby Sample Menus

Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Cheese & Garlic Naan $6.50
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Butlers Platter $19.00
- Vegetables samosas (2), Onion Bhajees (4), Chicken tikka (4), fresh salad with mango dressing and selected dips.
Chicken Wrap $12.00
Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
Lamb Wrap $12.90
Sweet Mango Chutney $4.00

Garlic Naan $3.50
Chicken/Lamb Lajabab (Chef Special) $15.99
- Cooked with onion tomato and cashew sauce and fingiri leaves flower.
Lamb Handi Meat $15.99
- Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
Vegetable Jaypuri $14.99
- Crisp seasonal vegetable with aromatic spices and garnished with cashew and poppadom pieces.
Everest mixed platter (2 people) $17.99
- 2 pieces lamb and seekh kebab, chicken tikka, vegetable samosas, onion bhajees.
Prawn Makhani $17.99
- Prawn cooked in creamy mild gravy with nuts and sultana.
Onion Kulcha $4.50
Chicken/Lamb Pasanda $15.99
- Cooked in fresh cream, yoghurt, mixed ground cashew and mild spices.

BANANA FRITTER $2.30
CHEESE & EGG $3.80
EGG $3.00
WHITEBAIT PATTIE
DONUT $2.30
CHEESE $3.00
BACON FRITTER $2.30
CHICKEN NIBBLES $5.00

Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)

Ikender $6.00
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Meat on Chips $6.00
Lamb (Small / Medium / Large) $8.90 / $10.90 / $12.90
Combo $19.90
- Drink and chips
Lamb $9.90
Mixed $13.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90

Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomoto salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
Poached Prawns & Smoked Salmon $26.00
- Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
Smashed Avocado $5.00
Wakanui Beef Tri Tip $28.00
- Garlic butter, burnt onion puree, agria chips, market salad
Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrots
Toast & Jam $7.00
- Sourdough toast, house preserves
Hollandaise $3.00
Hot Smoked Salmon $6.50

Tamarind Sauce $3.00
Saag Gosht $16.90
- Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
Pearl Special Lamb $16.90
- Lamb first cooked in tandoor and then finished freshly grounded spices creamy butter sauce and herbs tomato and spices.
Prawn Pakora $16.90
- Prawn dipped in spices and chick pea batter then deep fried in oil. Ten pieces per portion.
Kuchumber $3.00
- Diced onion, tomatoes, corianders with touch of lemon juice and spices
Tandoori Chicken (Full Size ) $18.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
Chicken Jalfrezi $15.90
- A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with fresh coriander.
Dal Makhni $14.90
- Black lentils and kidney beans cooked with spices.

Chicken, Corn & Plum Sauce Quiche
Steak and Cheese Pies
Chicken Pies
Steak and Cracke
Bacon and Eggs Pies
Steak and Sweet
Mince Pies
Steak and Kidney

Duck confit and orange salad, with citrus dressing (GF) $20.00
Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
Bao bun $2.50
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
Lamb Dan Dan noodles, spicy crushed peanuts $21.00
Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00

Beef Vindaloo $10.00
VEG. KORMA $7.00
Seek Kebab Wrap $6.00
Small $77.50
Green Pea & Potato Curry $7.00
Butter Chicken $10.00
CHICKEN TIKA MASALA $10.00
Lamb Madras $10.00

Kiwi Roast
- Mozzarella,Pizza Sauce, Roasted Lamb, Pumpkin, Potato, Veggies, Red Onion, Tomato, Minted Sauce
Hot ‘n’ Spicy
- Mozzarella, Capsicum, Caramelized Onion, Jalapenos, Garlic Butter, Ginger, Chunky Sauce, Spicy Sauce
Supreme $7.90
- Breast Fillet, Mayo, Cheese, Onion, Tomato, Lettuce, Aioli Sauce
Single Pack $20.00
- Large pizza 12", lunch box & garlic bread
Hawaiian
- Mozzarella,Pizza Sauce, Ham, Pineapple, Bacon & Herbs
Apricot Chicken
- Mozzarella,Pizza Sauce, Tender Chicken, Red Onion, Capsicum, Dried Apricot, Fresh Apricot, Apricot Sauce
Giant 16" $20.00 / King 14" $15.00 / Small 9" $9.00 / Calzo 9" $10.00
Pumpkin & Feta with Rosemary
- Mozzarella, Pizza Sauce, Feta, Fresh Rosemary & Seasoned With Cracked Black Pepper, Olives, Caramelized Onion, Sun-Dried Tomato, Roasted Pumpkin with Smoked Bacon

Green Salad V GF/A DF $7.50
- Ponzu dressing
Karaage - Mustard Pa-Dak DF $17.50
- Spring onion, Mustard sauce
Chicken Wings - Sweet Chilli DF $22.00
- With choice of pickle or salad on side
Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
Nabe - Seafood $45.00
- Mussel, Prawn, Fish, Squid, Tsuyu broth
Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
Steam Rice V GF DF $3.00
Miso Soup DF $3.00

Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Turmeric Chicken (gf) $14
Woo Chilli Sauce $3
Roti Canai (v) $5
Nasi Lemak $14
- Coconut rice with peanuts & condiments (gf)
Prawn & Coriander Dumplings (4 pieces) $11

Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
Milk, Keri kids juice, lemonade $3
Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini
Lemonade or coke spider $4.5
Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
Pea and bacon risotto $10.5
Duck fat potatoes $5.5
Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon

Italian Herbs & Cheese N/A
Meatball N/A
Thinly Cut Ready Salted N/A
Bacon, Egg and Cheese N/A
Ham N/A
Turkey & Ham N/A
Steak and Cheese N/A
Roast Beef N/A

Supa Panda

Canterbury > Christchurch > Supa Panda

Address

2/1 Hamill Road, Halswell, Christchurch 8025, New Zealand

Phone

036660388

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM