Sushi Bar & Salmon in Auckland Menu

MENU MENU
  • BENTO - LUNCH BOX
  • Lunch box(beef) $11.00
  • Chicken box $11.00
  • Sashimi box $13.00
  • Vegetarian $8.00
  • Sushi box $12.00
  • Vegetarian box $10.00
  • BENTO -DINNER BOX
  • Chicken dinner box $15.00
  • Beef dinner box $15.00
  • Tonkasu dinner box $15.00
  • Salmon teriyaki dinner box $15.00
  • TEMPURA PLATTER
  • Deep fried vegetables & seafood
  • Small (10pcs) $9.00
  • Medium (15pcs) $13.00
  • Large (18pcs) $16.00
  • Sahimi Donburi $11.00
    • Raw fish, vegetables or rice with sweet & chilli sauce
  • Tako Yaki (6pcs/each pcs) $6.00/1.00
    • Filled with diced octopus, tempura, pickled, ginger and green onion brushed with takoyaki sauce
  • Unagi Nigiri (9pcs/4pcs) $16.00/8.00
    • Eel nigiri
  • ROLLED SUSHI
  • Salmon sushi (8pcs) $9.00
  • Chicken sushi (8pcs) $9.00
  • California sushi (8pcs) $9.00
  • kiwi sushi (8pcs) $9.00
  • Prawn sushi (8pcs) $10.00
  • Dynamite sushi (8pcs) $9.00
  • Vegetarian sushi (8pcs) $8.00
  • Wasabi $.50
  • SUSHI COMBO
  • Small(7ps) $8.00
  • Medium(11ps) $12.00
  • Large (16ps) $16.00
  • CHICKEN DONBURI
  • Stir fried chicken & vegetables and egg on rice $11.00
  • Teriaki
  • Chicken teriyaki $11.00
  • Fish teriyaki $11.00
  • Salmon teriyaki $12.00
  • SPECIAL COMBO
  • Sushi & sashimi $14.00
  • Sashimi & tempura $14.00
  • Sushi & tempura $14.00
  • SASHIMI(raw fish)
  • Small (12ps) $11.00
  • Medium (18ps) $15.00
  • Large (30ps) $22.00
  • NOODLES
  • Udon (seafood noodle soup) $11.00
  • Yakisoba (chicken fried teriyaki noodle) $11.00
  • EXTRA CHARGES
  • Miso soup $1.50
  • Rice $2.00
  • Green tea $1.00
  • Ginger $.50
  • King prawn(4pcs/ach pcs) $7.00/2.00
  • GYOZA
  • Fried gyoza 10pcs $7.00
  • Boiled gyoza 10pcs $7.00
  • Beef donburi $11.00
    • stir fried vegetables and seasoned beef on rice
  • Chicken katsudon $11.00
    • crispy chicken schnitzel with stir fried vegetables on rice with sauce
  • Katsudon $11.00
    • crispy pork schnitzel with stir fried vegetables on rice with sauce
  • Yakisoba $11.00
    • chicken fried teriyaki noodle
  • Chicken udon $11.00
    • chicken teriyaki with udon noodle
  • Chicken katsu $11.00
    • crispy chicken with salad and rice

Nearby Sample Menus

  • Al Salmone $15.00
    • salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
  • Cajun Chicken Salad $15.00
    • sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
  • Spaghetti Peperoncio $15.00
    • crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
  • Fettuccine Tutto Mare $15.00
    • selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Scotch Fillet $27.50
    • pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
  • Penne Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
  • Spaghetti Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
  • Seafood Risotto $22.50
  • -All with Bok Choy & White Rice
  • Hamburger $4.00
  • Mussel $1.50
  • -Diamond Special Fried Rice
  • Prawn Crackers $2.00
  • Chicken $15.50
  • -with Mayonnaise Fish Burger $8.00
  • Won Ton (each) $0.80
  • Dobu Jaeyook $27.00
    • Stir fried pork with tofu
  • -Extra Buckwheat noodles $6.00
  • Ojingeo-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid (no rice)
  • Osam-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid and pork (no rice)
  • Samgyupsal $19.00 PP
    • Korean style cut pork belly (no rice) Min-order two portions
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • Bibim Nengmyum $13.00
    • Buckwheat Noodles with a red chilli sauce, pickles radish and a hard bolled egg
  • Ojingeo-jeongol S $40.00 / M $50.00
    • Spicy Squid Hot Pot (No rice)
  • Butter Chicken $16.50
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
  • Paneer Kulcha $3.90
    • Stuffed with panner
  • Paneer Tikka $12.00
    • Home made cheese dipped in chick pea batter and roasted in Tandoori oven
  • Chicken/Fish (Dry/Gravy) Chili $16.50
    • Boneless pieces of chicken/fish cooked with chilies, capsicum in a Chinese style
  • Chicken/Lamb Korma $16.50
    • Selection of your choice meat cooked with gravy of cashews, sultanas, and very mild spices
  • Fish Vindaloo $15.50
    • Boneless fish with hot spicy sauce
  • Roti $3.00
    • Whole wheat flour
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry
  • Bacon and cheese deluxe $16.50
    • A big open toasted sandwich with grilled cheese, crispy bacon, tomato and our house made mustard mayonnaise
  • -ham, cheese and tomato $5.50
  • Meats
  • - white sour dough $4.00
  • Pasta
  • Super stack $23
    • For the meat lover, the same as the Stripe Breakfast, with double bacon and 2 breakfast sausages
  • - scrambled $5.00
  • -kale $4.20
  • Hoki $4.50
  • Cheeseburger $6.00
  • Spicy pork donburi $13.00
  • Curry katsu (chicken or pork) $14.00
  • Grilled chicken $8.00
  • Sausage (battered) $2.00
  • Katsu ( chicken or pork) $13.00
  • Battered chicken $8.00
  • Seared Hot Smoked Salmon $16.00
    • on a toasted bagel w cream cheese and salad
  • Spanish Omelette $16.50
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/bacon or ham
  • Wedges bowl $11.50
  • Creamy mushroom $8.00
  • Grilled Chicken salad $17.50
    • w crispy noodles, seasonal greens avocado & mango citrus dressing
  • Fish & chips F.O.D $20.50
    • traditional style w a light crispy batter mixed salad and lime tartare
  • Eggs Benedict $15.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/mushroom
  • Greek style salad $16.00
    • w pan-fried halloumi
  • 1 chicken wing + chips $3.90
  • Mince & Cheese Potato
  • Mince Savoury $1.00
  • Sausage Roll $1.50
  • Waffle chips $2.50
  • Stuffed Sausage
  • Chicken kebab $2.90
  • Vegie Quiche $3.50
  • Guacamole Crunch Bowl $6.10
  • Son of Baconator $7.30
  • Hamburger $2.90
  • $5 Meal Chicken or Beef $5.00
  • 1/2 LB Double $9.70
  • 7 Pieces $12.20
  • Salad Burger $4.60
  • Chickenator $12.90
  • TAKOYAKI $6.50
  • LITTLE SATAY $9.80
  • STEAMED VEGETABLE ON RICE $12.80
  • PAD THAI CHICKEN $15.80
  • BEN & JERRY ICE CREAM LARGE $14.50
  • LITTLE TEMPURA PRAWN $9.80
  • COKE & COKE ZERO PREMIUM $4.80
  • LITTLE KATSU $9.80
  • Mince & Cheese Pie $ 3.80
  • Steak Pie $ 3.50
  • Hot Chips $ 2.50
  • Fried Fish $ 3.30
  • Chicken & Vegetable Pie $ 3.80
  • Sausage $ 1.60
  • Mince Pie $ 3.50
  • Chicken Sui Mai $ 2.50
  • MUSSEL $1.50
  • NOBASHI PRAWN $2.00
  • Add any 3 seafood for $5.00 with every family pack
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • SEAFOOD DELUXE $9.90
    • freshly crumed hoki, prawn coctail, fresh salad and homemade tartare sauce on an artisan bun
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • 9X HOKI $19.90
  • TARAKIHI $8.50/$11.90/$14.90
  • 5 Chicken Nuggets $2.00
  • 1 Hot Dog $2.00
  • 3 Fish; 2 Cup Chips $11.00
  • Double Cone $3.00
  • 8 Chicken Thigh; 3 Cup Chips $29.00
  • 3 Chicken Nibbles $2.00
  • Triple Cone $4.00
  • 1 Fish $2.50
  • Yum Yai N/A
    • mixed vegetable salad with shredded chicken and sliced boiled egg tossed in spicy lemon, chilli and peanut dressing.
  • Pla Goong N/A
    • spicy prawns with Thai Herbs and roasted chilli paste
  • Mhu Phad Prik Sod N/A
    • sliced pork stir fried with fresh chilli
  • Geang Ga - Ree Je N/A
    • vegetables and tofu in a Yellow curry.
  • Geang Khew Wan Gai N/A
    • a traditional herbaceous chicken in green curry.
  • Geang Mussamman Nua N/A
    • beef in a masala curry.
  • Ped Pi Roed "Angry Duck'' N/A
    • sliced duck, stir fried with Thai herbs and served with steamed vegetables
  • Khao Suey N/A
    • steamed Fragrant jasmine rice. (per person)
  • Coconut lime panna cotta, doughnuts $15.00
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
  • Globe artichoke, shallot vinaigrette $23.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Shortbread, strawberry, curd, balsamic, basil seed $15.00
  • Stone fruit bircher muesli, coconut $15.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
Sushi Bar & Salmon

Sushi Bar & Salmon

location

Address

184 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093777996

email

Email

None

clock

Opened hours

11 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
184 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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