Sushi Bar & Salmon in Auckland Menu

MENU MENU
  • BENTO - LUNCH BOX
  • Lunch box(beef) $11.00
  • Chicken box $11.00
  • Sashimi box $13.00
  • Vegetarian $8.00
  • Sushi box $12.00
  • Vegetarian box $10.00
  • BENTO -DINNER BOX
  • Chicken dinner box $15.00
  • Beef dinner box $15.00
  • Tonkasu dinner box $15.00
  • Salmon teriyaki dinner box $15.00
  • TEMPURA PLATTER
  • Deep fried vegetables & seafood
  • Small (10pcs) $9.00
  • Medium (15pcs) $13.00
  • Large (18pcs) $16.00
  • Sahimi Donburi $11.00
    • Raw fish, vegetables or rice with sweet & chilli sauce
  • Tako Yaki (6pcs/each pcs) $6.00/1.00
    • Filled with diced octopus, tempura, pickled, ginger and green onion brushed with takoyaki sauce
  • Unagi Nigiri (9pcs/4pcs) $16.00/8.00
    • Eel nigiri
  • ROLLED SUSHI
  • Salmon sushi (8pcs) $9.00
  • Chicken sushi (8pcs) $9.00
  • California sushi (8pcs) $9.00
  • kiwi sushi (8pcs) $9.00
  • Prawn sushi (8pcs) $10.00
  • Dynamite sushi (8pcs) $9.00
  • Vegetarian sushi (8pcs) $8.00
  • Wasabi $.50
  • SUSHI COMBO
  • Small(7ps) $8.00
  • Medium(11ps) $12.00
  • Large (16ps) $16.00
  • CHICKEN DONBURI
  • Stir fried chicken & vegetables and egg on rice $11.00
  • Teriaki
  • Chicken teriyaki $11.00
  • Fish teriyaki $11.00
  • Salmon teriyaki $12.00
  • SPECIAL COMBO
  • Sushi & sashimi $14.00
  • Sashimi & tempura $14.00
  • Sushi & tempura $14.00
  • SASHIMI(raw fish)
  • Small (12ps) $11.00
  • Medium (18ps) $15.00
  • Large (30ps) $22.00
  • NOODLES
  • Udon (seafood noodle soup) $11.00
  • Yakisoba (chicken fried teriyaki noodle) $11.00
  • EXTRA CHARGES
  • Miso soup $1.50
  • Rice $2.00
  • Green tea $1.00
  • Ginger $.50
  • King prawn(4pcs/ach pcs) $7.00/2.00
  • GYOZA
  • Fried gyoza 10pcs $7.00
  • Boiled gyoza 10pcs $7.00
  • Beef donburi $11.00
    • stir fried vegetables and seasoned beef on rice
  • Chicken katsudon $11.00
    • crispy chicken schnitzel with stir fried vegetables on rice with sauce
  • Katsudon $11.00
    • crispy pork schnitzel with stir fried vegetables on rice with sauce
  • Yakisoba $11.00
    • chicken fried teriyaki noodle
  • Chicken udon $11.00
    • chicken teriyaki with udon noodle
  • Chicken katsu $11.00
    • crispy chicken with salad and rice

Nearby Sample Menus

  • Warm Pita Pocket $17.00
    • with chicken shawarma, falafel, hummus & mesclun salad
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Grilled Lamb Loin Salad $23.00
    • Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
  • Express Breakfast $15.00
    • Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
  • V=Vegetarian
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • Prime Angus Sirloin (200gms) $38.0
  • Broccoli (GF) $7.0
    • with almond pastrami and parmesan
  • Non alcoholic coctails n/a
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
  • Tandoori Prawn n/a
  • Chilli garlic prawn n/a
  • Soft drinks & fruit juices n/a
  • Chilli mushrooms n/a
  • Chicken Tikka n/a
  • Grilled fish n/a
  • Classic vanilla bean crème brûlée $12
  • Brown butter scrambled eggs $14
    • Free range eggs on a ciabatta
  • Peanut butter cookies $10
    • Jam & ice cream
  • Buttermilk fried chicken
    • Sauerkraut, lettuce and jalepeño mayonnaise
  • Charlie’s grazing platter to share $40
  • Pan seared greens with lemon and parsley $8
  • Kids breakfast $10
    • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
  • Warm marinated olives $10
  • B $15.00
    • 4 hoki, $3.00 chips, 2 sausages, 4 potato fritters
  • BBQ Pork $12.90
  • Banana Fritter $2.00
  • Crab Stick $1.50
  • Ham, Cheese, Tomato $4.50
  • Dougnut $1.30
  • Hamburger $5.00
  • Sausage $1.50
  • Organic chicken cotoletta, lemon, rocket, celery $28.00
  • Market fish, garden harvest $29.00
  • Market fish, garden harvest $29
  • Ricotta, zucchini, pine nut omelette $19
  • Stone fruit, pork crudo, soft cheese, crumb $20
  • Lamb shoulder, polenta, peas, gremolata $32.00
  • -Sweet corn, zucchini, mint, monte vecchio $16.00
  • Gypsy salad, goddess dressing $8.00
  • Egg $2.00
  • Crabstick $1.30
  • #16 $14.00
    • 3 Fish; 2 Hot Dog; 3 Potato Fritters; $3.00 Chips
  • #5 $6.50
    • Egg Burger; Fish; Chips
  • #10 $8.50
    • 2 Fish; 2 Crab Sticks; 2 Potato Fritter; Chips
  • Hot Dog $1.50
  • Egg On Toast with Baked beans $6.99
    • Includes: Toast, Baked Beans & Two Eggs
  • Fish $4.00
  • Cheese & Garlic Naan $5.00
    • Naan bread filled with cheese with a touch of garlic
  • Chicken Jalfrezi $15.50
    • Boneless chicken pieces cooked in sweet chilli sauce with capsicum, onion & spices
  • Malai Kofta $13.50
    • Mashed potatoes & cottage cheese balls deep fried & cooked in a rich spicy gravy
  • Paneer Makhani $13.50
    • Cottage cheese in rich tomato & butter gravy
  • Prawn Masala $18.00
    • Prawns cooked with tomato, onion & capsicum
  • Navratan Korma $13.50
    • Mixed vegetables cooked in creamy sauce, garnished with cashews, coconuts & dry fruits
  • Bombay Aloo $12.00
    • Baby potatoes cooked in creamy sauce with cumin seeds
  • Mutter Paneer $12.50
    • Cottage cheese & peas cooked in rich spicy gravy
  • -Danbo $42.00
    • firm mild cheddar
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Piatto Pizzas $12
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • Canter Valley duck​ patĕ & crostini $12
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • ADMIRALS PACK $32.90
    • 12 hoki and 2 trays of chips
  • MUSSEL $1.50
  • HOKI STRIPS 7 SALAD $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • 12 X HOKI $24.90
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • DORY $6.90/$9.90/$12.90
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • KUMARA CHIPS $4.90/$6.90
  • Pork Katsu $12.90
  • 30 Pieces $40.00
    • Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan
  • Chicken Katsu $12.90
  • Salmon Sashimi Salad (6 Pieces) $14.90
  • Salmon Teriyaki Donburi $15.90
  • Chicken Teriyaki Donburi $12.90
  • Assorted Tempura - Large $16.00
  • Steamed rice bowl topped with meat and salad N/A
  • - With chilli beans $7.50
  • Scrambled eggs on toast $8.50
  • ·Toasted Sandwiches
    • Any two filings
  • - With beef mince $8.50
  • B.L.T bagel $7.00
  • Bacon & eggs breakfast $9.50
  • Scrambled eggs on bagels or croissant $7.50
  • Omelette with toast $12.00
    • Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
  • Bacon & Egg $2.80
  • Wings $1.20
  • Curry Puff $1.20
  • Curry Rolls $2.00
  • Cabanossi Sausage $2.50
  • Fish $2.20
  • Savory $1.00
  • Sausage $1.00
  • If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
  • Channa Masala $10
    • Chickpea masala with Date and Tamarind Chutney
  • Anda Bhurjee $10
    • Spiced scrambled eggs with a drizzle of tomato ketchup
  • Parathas (Stuffed Bread) $7.90
    • Potato*Califlower*Onion Chilli
  • Harabhara Kebab $4.90 (5pcs)
    • Potato, peas and spinach cakes
  • Crunchy Munchy Corn $5.00
    • Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
  • Lahsooni-Adraki (Chicken or Paneer) $10.90
    • Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
  • All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
  • Sweet Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with sultanas and sweetened coconut
  • Kofta Fried $8.90 (R) / $8 (T)
    • Dumpling made of the ricotta cheese and potato mixture, deep fried
  • Palak Paneer $18.50 (R) / $17.50 (T)
    • Spinach cooked with cubes of ricotta cheese and lightly spiced
  • Aloo Gosht $19.90 (R) / $18.50 (T)
    • Lamb, baby potatoes cooked with exotic blend of spices finished with coriander
  • Lam Do Piaza $19.90 (R) / $18.50 (T)
    • Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions
  • Tandoori Chicken $14.90 (R) / $14 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Tikka Masala $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked with tomato, capsicums and thick onion sauce
  • Malai Kofta $18.50 (R) / $17.50 (T)
    • Ricotta cheese and potato balls cooked in a lightly spiced sauce
  • with smoked salmon $11.00
  • Small breakfast from $11.00
  • Saurus Burger $9.00
    • cajun chicken with prime bacon, tomato and cheese
  • California Buffalo Wings
    • served with chilly tabaco sauce
  • Tyranno Burger $9.00
    • Home made beef pattie with mesclun, tomato, cheese and onion jam
  • Kiwi Burger $11.50
    • Home made beef pattie with tomato, cheese, bacon, runny egg, beetroot, onion, jam
  • 2. small breakfast with regular coffee from $11.00
  • Fish & chips $11.00
Sushi Bar & Salmon

Sushi Bar & Salmon

location

Address

184 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093777996

email

Email

None

clock

Opened hours

11 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
184 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines