Sushi Bar & Salmon in Auckland Menu

MENU MENU
  • BENTO - LUNCH BOX
  • Lunch box(beef) $11.00
  • Chicken box $11.00
  • Sashimi box $13.00
  • Vegetarian $8.00
  • Sushi box $12.00
  • Vegetarian box $10.00
  • BENTO -DINNER BOX
  • Chicken dinner box $15.00
  • Beef dinner box $15.00
  • Tonkasu dinner box $15.00
  • Salmon teriyaki dinner box $15.00
  • TEMPURA PLATTER
  • Deep fried vegetables & seafood
  • Small (10pcs) $9.00
  • Medium (15pcs) $13.00
  • Large (18pcs) $16.00
  • Sahimi Donburi $11.00
    • Raw fish, vegetables or rice with sweet & chilli sauce
  • Tako Yaki (6pcs/each pcs) $6.00/1.00
    • Filled with diced octopus, tempura, pickled, ginger and green onion brushed with takoyaki sauce
  • Unagi Nigiri (9pcs/4pcs) $16.00/8.00
    • Eel nigiri
  • ROLLED SUSHI
  • Salmon sushi (8pcs) $9.00
  • Chicken sushi (8pcs) $9.00
  • California sushi (8pcs) $9.00
  • kiwi sushi (8pcs) $9.00
  • Prawn sushi (8pcs) $10.00
  • Dynamite sushi (8pcs) $9.00
  • Vegetarian sushi (8pcs) $8.00
  • Wasabi $.50
  • SUSHI COMBO
  • Small(7ps) $8.00
  • Medium(11ps) $12.00
  • Large (16ps) $16.00
  • CHICKEN DONBURI
  • Stir fried chicken & vegetables and egg on rice $11.00
  • Teriaki
  • Chicken teriyaki $11.00
  • Fish teriyaki $11.00
  • Salmon teriyaki $12.00
  • SPECIAL COMBO
  • Sushi & sashimi $14.00
  • Sashimi & tempura $14.00
  • Sushi & tempura $14.00
  • SASHIMI(raw fish)
  • Small (12ps) $11.00
  • Medium (18ps) $15.00
  • Large (30ps) $22.00
  • NOODLES
  • Udon (seafood noodle soup) $11.00
  • Yakisoba (chicken fried teriyaki noodle) $11.00
  • EXTRA CHARGES
  • Miso soup $1.50
  • Rice $2.00
  • Green tea $1.00
  • Ginger $.50
  • King prawn(4pcs/ach pcs) $7.00/2.00
  • GYOZA
  • Fried gyoza 10pcs $7.00
  • Boiled gyoza 10pcs $7.00
  • Beef donburi $11.00
    • stir fried vegetables and seasoned beef on rice
  • Chicken katsudon $11.00
    • crispy chicken schnitzel with stir fried vegetables on rice with sauce
  • Katsudon $11.00
    • crispy pork schnitzel with stir fried vegetables on rice with sauce
  • Yakisoba $11.00
    • chicken fried teriyaki noodle
  • Chicken udon $11.00
    • chicken teriyaki with udon noodle
  • Chicken katsu $11.00
    • crispy chicken with salad and rice

Nearby Sample Menus

  • Chicken Karaage $8.00
  • S=Small / L = Large
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Teriyaki Chicken / Teriyaki Beef $14.50
  • -Small $18.90
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Chilli chicken $7.00
  • Steak $9.90
  • Meats $3.50
  • Seafood $12.50
  • Combination Meats $12.50
  • wonton $0.70
  • Egg $9.90
  • Squid Ring $0.70
  • Cashew Nuts $3.00
  • Manchurian (vegetarian/chicken) $13.50
    • Cooked in special Manchurian Sauce.
  • Aloomattar $11.50
    • Potato A peas cooked in spicy curry.
  • Kadahi chicken/lamb/goat $12.50
    • Choice of chicken, lamb or goat sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy & spices with a dash of cream.
  • Chicken chowmien (noodles) $12.00
    • Chowmien mixed with egg and vegetables, cooked in Indian style.
  • Lamb samosa (2 pieces) $5.00
    • Pastry stuffed with spky lamb mince & peas.
  • Choice of one curry, rice & naan $8.50
  • Fish/prawn masala $15.50
    • Choice of fish or prawn in a thick tomato curry, cooked with capsicum, coriander, herbs & spices.
  • Vegetable $10.00
  • Samosas $5.50
    • Deep fried pastry with filled vegetables
  • Kung Po Chicken $18.00
    • Spicy stir fry chicken with peanuts and capsicum
  • -Gado Gado / Sambal Kangkong $18.00
  • Milky Prawns $32.00
    • King prawns in special milk gravy
  • Nyonya Char KwayTeow $10.00
    • Flat rice noodles with shrimp, squid, sweet sausage, egg and vegetables
  • Deep Fry Pork Belly $22.00
    • Deep fry in shrimp paste sauce
  • Fish Head Noodles Soup $20.00
  • ●Mock Seafood
  • Coleslaw S$2.00/$4.00
  • Family pack $29.00
    • 8 chicken pieces, 6 potatoes,6 kumara, large coleslaw, large gravy, 1.5L drink
  • Vegetarian
  • All meals served with roast potatoes, kumara, pumpkin, peas and carrots, gravy and sauce
  • -Beef $7.00
  • -Lamb $7.00
  • Cheesecake $3.00
  • -Medium $14.00
  • Won Ton $9.50
  • A $13.50
  • Chicken ( 100% Chicken) $4.50
  • 6 Won Ton
  • $2.00 Chips
  • Bami Gorang $11.00
  • Steak Tomato $7.00
  • Pork $10.00
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Grilled chicken breast $23.00
    • Cheese stuffed chicken breast with spicy napolitana sauce
  • Crispy wings $13.00
    • Served with mustard yoghurt
  • Salad $12.00
    • Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
  • Charcuterie board $21.00
    • Cured meats, olives, sun dried tomato, cheese, slaw & crostini
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • Freemans $25.00
    • Oak smoked fish, calamari, prawn meat, capers & remoulade
  • -chicken $15.00
  • -sliced beef steak $17.00
  • Mix (Chicken & Lamb)
  • Vegetarian Kebab $8.50
  • Mix (Chicken & Lamb) $11.00
  • Large $11.00
  • Small $11.50
  • Small $6.00
  • Medium $13.00
  • Lamb $11.00
  • (M) $30.00
  • Xingkai special deep-fried w/ sweet & sour sauce
  • (M) $25.00
  • Deep-fried chicken w/ spicy sour soy sauce
  • Deep-fried chicken & stir-fried w/ peanuts & vegetable
  • (M) $30.00
  • (M) $28.00
  • Fried rice w/ vegetable $10.00
  • K3. Fried Rice Noodles $18
    • With Beef
  • I9. Chicken in Black Bean Sauce $20
  • F2.Cantonese style Beef Fillet $28
  • I14. Steamed Egg $20
    • With Dried Scallops
  • G1. One Course: Skin (Half/Whole) $38/$48
    • With Pancakes
  • C4. Braised Sea Cucumber & Sliced Abalone $108
  • B1. Dried Scallop $8
    • With sliced pork & mushroom each
  • D16. Stir Fried Shelled Prawns $32
    • With Cashew Nuts
  • Mince and cheese pie $3.20
  • Steak and mushroom $3.20
  • Pork pasty $2.80
  • Sausage roll $1.60
  • Steak pie $3.20
  • Butter chicken $3.50
  • Steak and pepper pie $3.20
  • Mince savory $1.20
  • Fruit salad & yogurt
  • Kumara & Harissa Falafel
    • Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
  • Chicken, Lime, Black Pepper & Wild Rocket
    • Chicken, red onion, tomato, lime & black pepper yogurt dressing
  • Medium $10.90
  • Small $5.90
  • Grains, Nuts n Seeds
    • Raw Chia, Pear and Ginger Bircher (large tray) Oats, chia, Brazil nuts, peptia, pear, coconut, almond milk
  • Salads - Made to order
  • Green Super food & feta
    • Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
  • Special gizzards & hear $10.00 / 12
  • Chicken wing $4.50 ea
  • Deep fried Chinese bun $8.00 plate
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • Beef rib fillets $20.00 plate
  • Lamb short ribs $28.00 plate
  • Unshelled king prawns cashew nuts and vegetables $19.00
  • Fried sliced chicken with satay sauce on hot-plate $16.00
  • Tomato & Beef fried rice $10.50
  • Combination meat fried vermicelli $14.00
  • Satay beef with E-Fu noodle $12.50
  • Singapure Fried Noodles $11.00
  • Hot and spicy mussels $15.00
  • Seafood & TofuSoup $6.50
Sushi Bar & Salmon

Sushi Bar & Salmon

location

Address

184 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093777996

email

Email

None

clock

Opened hours

11 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
184 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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