Sushi Bar & Salmon in Auckland Menu

MENU MENU
  • BENTO - LUNCH BOX
  • Lunch box(beef) $11.00
  • Chicken box $11.00
  • Sashimi box $13.00
  • Vegetarian $8.00
  • Sushi box $12.00
  • Vegetarian box $10.00
  • BENTO -DINNER BOX
  • Chicken dinner box $15.00
  • Beef dinner box $15.00
  • Tonkasu dinner box $15.00
  • Salmon teriyaki dinner box $15.00
  • TEMPURA PLATTER
  • Deep fried vegetables & seafood
  • Small (10pcs) $9.00
  • Medium (15pcs) $13.00
  • Large (18pcs) $16.00
  • Sahimi Donburi $11.00
    • Raw fish, vegetables or rice with sweet & chilli sauce
  • Tako Yaki (6pcs/each pcs) $6.00/1.00
    • Filled with diced octopus, tempura, pickled, ginger and green onion brushed with takoyaki sauce
  • Unagi Nigiri (9pcs/4pcs) $16.00/8.00
    • Eel nigiri
  • ROLLED SUSHI
  • Salmon sushi (8pcs) $9.00
  • Chicken sushi (8pcs) $9.00
  • California sushi (8pcs) $9.00
  • kiwi sushi (8pcs) $9.00
  • Prawn sushi (8pcs) $10.00
  • Dynamite sushi (8pcs) $9.00
  • Vegetarian sushi (8pcs) $8.00
  • Wasabi $.50
  • SUSHI COMBO
  • Small(7ps) $8.00
  • Medium(11ps) $12.00
  • Large (16ps) $16.00
  • CHICKEN DONBURI
  • Stir fried chicken & vegetables and egg on rice $11.00
  • Teriaki
  • Chicken teriyaki $11.00
  • Fish teriyaki $11.00
  • Salmon teriyaki $12.00
  • SPECIAL COMBO
  • Sushi & sashimi $14.00
  • Sashimi & tempura $14.00
  • Sushi & tempura $14.00
  • SASHIMI(raw fish)
  • Small (12ps) $11.00
  • Medium (18ps) $15.00
  • Large (30ps) $22.00
  • NOODLES
  • Udon (seafood noodle soup) $11.00
  • Yakisoba (chicken fried teriyaki noodle) $11.00
  • EXTRA CHARGES
  • Miso soup $1.50
  • Rice $2.00
  • Green tea $1.00
  • Ginger $.50
  • King prawn(4pcs/ach pcs) $7.00/2.00
  • GYOZA
  • Fried gyoza 10pcs $7.00
  • Boiled gyoza 10pcs $7.00
  • Beef donburi $11.00
    • stir fried vegetables and seasoned beef on rice
  • Chicken katsudon $11.00
    • crispy chicken schnitzel with stir fried vegetables on rice with sauce
  • Katsudon $11.00
    • crispy pork schnitzel with stir fried vegetables on rice with sauce
  • Yakisoba $11.00
    • chicken fried teriyaki noodle
  • Chicken udon $11.00
    • chicken teriyaki with udon noodle
  • Chicken katsu $11.00
    • crispy chicken with salad and rice

Nearby Sample Menus

  • Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
  • Fines Herbs Crumb (6 or 12) $24 / $44
  • 280g Lamb Rump $32
  • Grilled Whole Tiger Prawns $20
    • chilli butter
  • West Coast Whitebait Fritters $32
    • white bread, charred lemon & lime aioli
  • 300g Savannah Eye Fillet on the Bone $42
  • 300g Black Angus Sirloin $35
  • Summer Berry pudding $16
    • shortbread crumb & clotted cream
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • 1.5L Drink $3.50
  • Garlic Bread $3.50
  • Double Topping $5.00
  • Spicy Paneer
    • onion / cottage cheese / tomatoes / butter sauce
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Veg Deluxe
    • onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Seafood Ginger Sauce $16.00
  • Hot Dog with Sauce $2.50
  • Kids $4.00
  • Beef $12.00
  • Combination $13.00
  • Egg $5.50
  • Egg $10.00
  • Pork $12.50
  • English Style Fish & Chips (Frozen) $15.90
    • Golden fried tempura style with canadian fries & tartare sauce
  • Oyster Kilpatrick $15.90
    • Half a dozen pacific half shell kilpatrick oysters
  • Seafood Platter $25.90
    • A selection of fish, squid, crabstick & scallops, lightly coated in wine batter with mussels, oysters & king prawns served with tartare sauce & chips
  • Seared Scallops $10.90
    • Deep fried in breadcrumbs & served with homemade tartare sauce
  • Fresh Salmon Fish $27.90
    • Grilled salmon served with roasted potatoes and tomatoes & seasonal veggies
  • Roast Pork $19.90
    • Spit roasted, served with rice & apple sauce
  • Sensational Snapper $27.90
    • Baked whole snapper marinated with fresh lemon juice, parsley and oregano, served with greek salad
  • Honey Glazed Carrots $9.90
  • Cassata Ice Cream $10.50
    • traditional Italian delight of chocolate Cassata & pistachio ice-cream on a chocolate sponge base
  • Panfried Calamari Rings $16.50 / $25.00
    • with garlic, parsley, fresh lemon
  • Broiled herb crusted salmon $26.50
    • with tarragon, garlic, parsley served with vegetables
  • Burek $12.50
    • a homemade flaky pastry filled with meat/ cheese served with salad and youghurt
  • Tea $4.00
  • Slow roasted rosemary garlic lamb rump $26.50
    • with mash potato and vegetables
  • Spaghetti Bolognese $19.50
    • traditional Italian ground beef & tomato sauce
  • Zuppa Di Mussels Impepata di Cozze $15.50
    • with onion, garlic, lemon, white wine
  • Gluten tree bread $4.80
  • CHIX N CHIPS
    • with fries and ketchup
  • Cajun Chicken $5.50
  • IZMIR BURGER $21.90
    • grilled halloumi and sujuk with gherkins tomato and lettuce with aioli
  • MOZAIK BIG BREAKFAST $23.90
    • bacon grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • EGG WHITE OMELETTE $19.50
    • cajun chicken spinach & flatbread
  • hashbrowns (2) $5.50
  • THE B.E.T
    • bacon eggs and a hashbrown on toast
  • D1 Dumplings in spicy sauce
  • N23 Roast chicken noodle soup $9.00
  • E3 Spicy beef with potato on rice $10.80
  • $10.00/20
  • Rice (takeaway) $2.00/portion
  • N12 Dandan noodle soup with crispy pork in mince & pickles in spicy sauce $9.00
  • A19 Braised pork knuckle $5.00
  • E2 Spicy chicken giblets on rice $11.80
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Thai jasmine rice 3
  • Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
  • Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Chicken $3.20
  • Big Deal $5.00
  • Combination Fried Rice / Beef Chow Mein / Sweet & Sour Pork $28.50
  • Curry Pork On Rice $10.50
  • Nasi Gorang(Rice) $12.50
  • Spring Roll $1.80
  • Chink Wing $1.50
  • Egg $2.50
  • Chicken Roll 5pcs $6.50
    • Teriyaki BBQ Chciken, Avocado, Cucumber, Capsicum
  • Salt & Pepper Calamari w/ Garlic Aioli S $6.00 L $10.00
  • Cajun Chicken Wing $2.40
  • Spicy Sake Sauce with Mayo S $8.00 L $15.50
    • BBQ
  • Hotdog (beer battered +1) $3.00
  • Kumara Chips $6.00
  • Chicken Nugget $0.80
  • Apple Fritter, rolled in cinnamon and sugar $1.70
  • TOM KHA
    • delicious coconut soup with mushrooms and tomato MILD
  • GARI PUFF $11.50
    • minced chicken, onion kumara in puff pastry four pieces
  • PLA RAD PIK $26.90
    • deep fried snapper fillets, hot and spicy tamarind sauce MEDIUM
  • PAD SAM ROS
    • our most popular dish with chili paste cashew nuts WARM
  • GOONG PAD PHED $26.90
    • marinated king prawns stir fried in hot wok, red curry sauce WARM
  • GANG GARI
    • yellow curry potatoes deep fried shallots MILD
  • MIXED ENTREE PLATTER $16.90
    • six selections, four selections plus Toong Thong Todman Kao Pod
  • MACADAMIA CHICKEN $24.50
    • marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
  • Pakora (4 pieces) $2.00
  • Vegetable Samosa $2.00
  • 2 Chicken Briyani $18.00
  • Chicken Samosa $2.00
  • Lamb Madras's (Mild) $9.99
    • Lamb cooked in coconut and mustard seed south indian style
  • Lamb Rogan Josh (Medium) $9.99
    • Cubes of lamb cooked in traditional indian spices.
  • 3 Chicken Briyani $26.00
  • Vegetable Korma (Mild) $7.99
    • Roasted vegetables with cashew nuts cooked in light creamy gravy
  • Chicken Fried Rice $12.00
    • Rice cooked with chicken in chilly sauce along with vegetables
  • Mix Platter $16.00
    • Mixes of kebab, onion bhaji, samosa and chicken tikka
  • All curries served with rice
  • Mint Sauce $3.00
  • Choco Fudge Cake $5.00
  • Serve with basmati rice
  • Aloo Prantha $3.50
    • Naan bread stuffed with potato mixture
  • Paneer Bhurji $13.00
    • Home made cheese cooked in onion, coriander, tomato, and green chilli
  • Potato Sausage $1.70
  • Mince Potato Top Pie $3.60
  • Steak & Cheese Pie $3.60
  • Pork Pastry $3.40
  • Steak & Mushroom Pie $3.60
  • Curry Mince Pie $3.60
  • Mince & Cheese Pie $3.60
  • Mince Potato Top Savoury $1.30
  • Goi cuon $12.00
    • Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
  • Dau ran $9.00
    • Crispy fried tofu served with a traditional sauce.
  • Ga Xao Xa Ot with Canh Cai $20.00
    • Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
  • Bo nuong xa $14.00
    • Charcoal BBQ grilled beef lemon grass skewers.
  • Nem ran $9.00
    • Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
  • Bo Tai Chanh $19.00
    • Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
  • Organice red rice $4.00
  • Nom dau phu $19.00
    • Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
Sushi Bar & Salmon

Sushi Bar & Salmon

location

Address

184 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093777996

email

Email

None

clock

Opened hours

11 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
184 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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