Sushi Bar & Salmon in Auckland Menu

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BENTO - LUNCH BOX
Lunch box(beef) $11.00
Chicken box $11.00
Sashimi box $13.00
Vegetarian $8.00
Sushi box $12.00
Vegetarian box $10.00
BENTO -DINNER BOX
Chicken dinner box $15.00
Beef dinner box $15.00
Tonkasu dinner box $15.00
Salmon teriyaki dinner box $15.00
TEMPURA PLATTER
Deep fried vegetables & seafood
Small (10pcs) $9.00
Medium (15pcs) $13.00
Large (18pcs) $16.00
Sahimi Donburi $11.00
- Raw fish, vegetables or rice with sweet & chilli sauce
Tako Yaki (6pcs/each pcs) $6.00/1.00
- Filled with diced octopus, tempura, pickled, ginger and green onion brushed with takoyaki sauce
Unagi Nigiri (9pcs/4pcs) $16.00/8.00
- Eel nigiri
ROLLED SUSHI
Salmon sushi (8pcs) $9.00
Chicken sushi (8pcs) $9.00
California sushi (8pcs) $9.00
kiwi sushi (8pcs) $9.00
Prawn sushi (8pcs) $10.00
Dynamite sushi (8pcs) $9.00
Vegetarian sushi (8pcs) $8.00
Wasabi $.50
SUSHI COMBO
Small(7ps) $8.00
Medium(11ps) $12.00
Large (16ps) $16.00
CHICKEN DONBURI
Stir fried chicken & vegetables and egg on rice $11.00
Teriaki
Chicken teriyaki $11.00
Fish teriyaki $11.00
Salmon teriyaki $12.00
SPECIAL COMBO
Sushi & sashimi $14.00
Sashimi & tempura $14.00
Sushi & tempura $14.00
SASHIMI(raw fish)
Small (12ps) $11.00
Medium (18ps) $15.00
Large (30ps) $22.00
NOODLES
Udon (seafood noodle soup) $11.00
Yakisoba (chicken fried teriyaki noodle) $11.00
EXTRA CHARGES
Miso soup $1.50
Rice $2.00
Green tea $1.00
Ginger $.50
King prawn(4pcs/ach pcs) $7.00/2.00
GYOZA
Fried gyoza 10pcs $7.00
Boiled gyoza 10pcs $7.00
Beef donburi $11.00
- stir fried vegetables and seasoned beef on rice
Chicken katsudon $11.00
- crispy chicken schnitzel with stir fried vegetables on rice with sauce
Katsudon $11.00
- crispy pork schnitzel with stir fried vegetables on rice with sauce
Yakisoba $11.00
- chicken fried teriyaki noodle
Chicken udon $11.00
- chicken teriyaki with udon noodle
Chicken katsu $11.00
- crispy chicken with salad and rice

Nearby Sample Menus

Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
Hereford Scotch Fillet Mushroom Matbucha $35
Buckwheat Freedom Loaf by The Midnight Baker $2
Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
Heirloom Tomato / Avocado / Poached Egg $4 each
Braised Goat Fazzoletto, Baby Spinach & Ricotta $26

Lamb $26.50
THE RAGING SIZZLER
Seafood $19.50
Duck $21.50
Deep Fried Bao Ice Cream ,Green Tea and Red Beans $10
Snapper $26.50
GARLIC
CHILLI LAVA

BEETROOT
MELTED COLBY CHEESE
CHICKEN BACON CHEESE $13.50
VEGGIE CLASSIC $9.00
- fried egg, melted Colby cheese, grilled pineapple, beetroot
STEAK BURGER $13.00
- 100 gramme Scotch fillet
GRILLED PINEAPPLE
KING BURGER $11.50
- Beef pattie, Med egg, melted Colby cheese
EXTRAS $2.00
- BACON, COLBY CHEESE

Chocolate Mousse Cake $13.00
- w/ Raspberry Coulis, tuile & Chantilly cream
CHICKEN NUGGETS $8.00
- served w fries
BLAT $14.00
- bacon, lettuce avocado, and tomato on focaccia w aioli
CARRIAGES GRILL $35.90
- Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/EYE FILLET 200G
Steak & BBQ Ribs Combo $45.00
- Best of both! Served w/ your choice of sauce, garlic mash or fries & onion rings
Seasonal vegetables $6.00
FRIES $6.50
- served w tomato sauce or aioli
Fries w/ tomato & aioli sauce $6.00

White Fish $4.50
Mix Sashimi $7.00
Big Chck Katsu $3.00
Rainbow Salmon R (D) $4.50
Squid Rings $4.00
Tempura Salmon R $4.00
Brown Salmon $3.00
Cali Chck $3.50

SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL

1/2 Roast duck on chicken rice $23.00
Chinese Tea bag(buy 5 get 1 free) $1.00
Roast chicken on chicken rice med/large $9.00/$15.00
Roast Chicken $20.00
BBQ Pork 1kg $36.00
Stewed Beef on chicken rice $14.00
Peking Duck $40.00
Peking Duck half $21.00

-baby kumara with parsley and orange oil $7.00
Kawakawa and ricotta gnocchi $19.00
-chumky hand $7.00
To add
Spiced chicken breat, pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket $27.00
Kawakawa and ricotta gnocchi $19.00
- Eggplant puree, tomato, basil and fried courgette flowers
White chocolate mousse cake $12.00
- Bitter chocolate sponge, macadamia praline, berry sorbet, raspberry hibiscus gel
Bitter chocolate raspberry and espresso brownie

Add any 3 seafood for $5.00 with every family pack
HOKI STRIPS 7 SALAD $9.90
- 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
DORY $6.90/$9.90/$12.90
FISH, CHIPS & SALAD $10.90
- 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
MUSSEL $1.50
PRAWN TWISTERS $13.90
- 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
BIG JOHN $7.90/combo$13.00
- freshly battered hoki with lettuce tomato red onion and tartar sauce

Fried Shredded Beef with Veges / Beef with Vegetable / Beef with Black Bean Sauce / Satay Beef with Kai Lan / Beef with Preserved Veges in Black Bean Sauce $28.00
Steamed Chicken / Chicken with Ginger Powder $25.00 / $48.00
Peking Duck $55.00
Cucumber Salad / Chinese Fungus with Vinegar $10.00
Hot & Sour Shredded Potato $12.00
Depp Fried Scallops / Deep Fried Prawns $12.00
Marinade Duck $20.00 / $38.00
Pork with Round Bean in XO Sauce / Kai Lan with Preserved Meat / Chicken with Seasonal Vegetable / Sweet & Sour Chicken $28.00

Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
Add poached Egg $2.0
Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
Add poached egg $2.0
Chopped Avocado & Edamame, sea salt, olive oil $5.0
Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15

TERIYAKI CHICKEN $8.80
- 8 pcs
GREEN TEA $2.00
MIXED $6.70
- 6 pcs
MISO SOUP $2.00
SALMON $9.00
- 7 pcs
DELUX PACK $9.80
40 pcs $50.00
22 pcs $30.00

Vege spring rolls $5.50
Potato katsu $5.50
Rice bowl $3.00
Sauce-katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in kuma's special sauce
Miso soup $2.20
Eda-mame $5.50
- Boiled soybeans
Extra soup $1.00
Tempura Prawn and vege / vege
- deep fried in a crispy batter

Fried Noodle with Fish Fillet and Vegetable / Combination and Vegetable Fried Noodle $18.00
Stir Fried Vermicelli in Singapore Style / Fried Vermicelli with Shredded Duck $16.00
Seafood on Rice / Combination on Rice $18.00
Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
Fish Fillets and Vegetable on Rice / Sweet Corn and Fish Fillet on Rice $18.00
-Whole $48.00
Yang Zhou Fried Rice / Fu-Jian Fried Rice $16.00
Combination Fried Rice / King Prawn Fried Rice / Dry Chinese Scallops Fried Rice $20.00

MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
STEAMED RICE $3.00
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)