Sushi Factory in Wairau Juction, 54 View Road Menu

Customer choice of meat crispy battered and topped with Thai style sweet and sour sauce served with pineapple and onions
Edamame Bean $6
Seafood $18.50
Minced Chicken $16.50
Slow cooked meat with sliced potato, coconut and mild massaman curry
Black Sticky Rice $4
Deep Fried Bao Ice Cream ,Green Tea and Red Beans $10
Excludes Rice

Panang Curry
- Thai Panang curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream beans and capsicum
Yum Nua $20.00
- Grilled tender Beef with fresh lettuce, tomatoes, cucumber, fresh herbs and flavoured with mild chilli paste and lemon sauce.
Prawns $25.00
Green Curry
- Thai green curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables
Yellow Curry Chicken $20.00
- Mild yellow curry, Chicken with coconut cream, chunky potatoes, carrots and peas.
Spring Roll 4 Pieces $10.00
- Mini home-made spring rolls, Thai style served with sweet chilli sauce.
Roast Duck $25.00
Chef's Selection 4 Pieces $10.00
- Our Chef's selection - a range of appetisers with complimentary sauces.

CHICKEN TIKKA HALF 11.50 FULL 20.50
- (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
ONION KULCHA / LAMB MINCE 4.90
BOLLIWOOD SPECIAL CURRY 10.00
- (Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices)
TANDOORI CHICKEN HALF 14.50 FULL 23.50
- (Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori Oven)
CHICKEN PUNJABI 18.50
- (chef special authentic Indian style chicken curry)
VINDALOO 10.00
- (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
DHAL MAKHANI 15.50
- (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
VEGETABLE KORMA 10.00
- (Vegetables cooked with mild spices)

Winter roast vege salad $17 / $5 / $8.5
- kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
Salmon Lox N/A
- smashed avocado, capers, red onions, cream cheese, basil pesto
Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream

Margarita $9.99
- Onion, fresh tomato, mozzarella + oregano
Pepperoni $7.99
- Lots of pepperoni + mozzarella
Cranberry Chicken $11.90
- Cranberry sauce, onion, spinach, chicken + mozzarella with cranberry swirl
Spicy Mexican $9.99
- Onion, pepperoni, jalapenos + mozzarella
Ham and Cheese $7.99
- Ham and mozzarella
Chilli Prawn $11.90
- Onion, capsicum, prawns chilli flakes + mozzarella with hot sauce
Updgrade any pizza to stuff crust base for just $2.99
Cheese and Garlic $7.99
- Mozzarella with garlic sauce + oregano

Fish/prawn masala $15.50
- Choice of fish or prawn in a thick tomato curry, cooked with capsicum, coriander, herbs & spices.
Kadhai panef.R $11.50
- Cottage cheese sauteed with thick cut pieces of onion, capsicum, cooked In onion gravy & spices, with a dash of cream.
Prawn $13.00
Malai tikka $15.50
- Boneless Chicken marinated in Tandoor.
Chicken nuggets & chips / fish nuggets & chips / hot dog & chips $5.00
Butter paneer $11.50
- Cottage cheese cooked In cream with tomatoes & spices.
Choice of one curry, rice & naan $8.50
Cheese & garlic naan / aloo paratha / lachha paratha / paneer paratha / cheese & spinach / peshawari naan / onion kulcha $4.00

Lemon and Basil Crumble $15.50
- caramelised almond sable, basil jelly, lemon and basil curd and lemon crumble
Pea and broad bean risotto with tomato salsa and aged Meyer gouda shavings $17.50
MAIN DISHES
1/2 Dozen Oysters $27.00
- With shallot vinegar and American cocktail sauce
Warm Lamb Salad $32.50
- Lamb rump with rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
Served daily 5.30pm until 10.30pm
Club Sandwich $27.00
- Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries (Choose your fries: hand cut, match sticks or steak fries)
Eggs Benedict or Florentine $24.50

- with roasted tomatoes $9.00
Kumara Fries $8.50
- served with aioli
Chicken, Bacon & Banana Salad $17.90
- Orange glazed chicken & bacon, served over salad greens and topped with grilled banana, cashew and balsamic vinaigrette
- Served with bacon, banana & maple syrup $16.50
Vegetarian $15.90
Fish Bagel $15.90
- Pan-fried fish, tomato, spring onion, salad greens & tartar sauce served with fries
Java Chicken Penne $16.90
- Chicken, mushrooms & onions cooked in a creamy white wine sauce
Gourmet Chicken Sandwich $17.90
- Marinated chicken, brie, avocado, salad, aioli, relish & fries

Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
Margherita $18.00
- fresh tomato salsa, mozzarella and fresh basil
Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
Homemade baked beans $12.00 / $15.00
- with a poached egg, kumara sourdough and parmesan cheese / with chorizo
Seasonal garden salad bowl $10.00
Arepas $18.00
- corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
Cacciatore salami $24.00
- roasted shallot, Portobello mushroom
Sugar cane juice with fresh lime $6.00

Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Ice Cream Sundae $8
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.

Big kids bento box $20
Takoyaki octopus balls $10
- light fried battered balls stuffed with octopus (9pc)
Gyoza pork dumplings $18
- home-made, free farmed, fried pork dumplings (6pc)
Prawn (raw-ebi) $16
- Nigiri Sushi
Japanese 7 pepper squid $10
- chargrilled marinated shichimi pepper squid
Eggplant miso-yaki $10
- eggplant flame grilled with a sweet miso sesame coating
Tempura fish fingers and rice $15
Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16

-Chicken, Beef or Lamb $12.50
-Vegetarian $8.50
-With Tofu $10.50
Chicken Korma Combo $14.00
- Choice of Can Drink Served with curry on rice and plain naan or with garlic naan $15.00
-With Tofu $10.50
-Vegetarian $8.50
-With Tofu $10.50
Thai Satay $10.00
- Chicken marinated in Thai spices served with peanut sauce

Shrimp in Sweet Sauce $40.00/$50.00
Vegetable noodles soup $10.00
Braised Seafood with brown sauce on fried crispy rice $45.00/$55.00
Sweet and sour pork $28.00/$38.00
Spicy vegetable soup with capsicum $13.00
Braised sea cucumber with oyster sauce $40.00/$55.00
Fried boneless chicken with hot pepper $28.00/$38.00
Fried Rice with scrambled egg on top $10.00

Fish $1.90
Chips $2.50
Bonanza $5.90
- Bacon, Egg
Ham-Cheese $3.40
Steak $4.90
Bacon-Egg $3.50
American Hot Dog $2.90
Sausage $1.30

Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
Chef's Choice POA
- Ask our staff about out current dessert.
Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.

Sushi Factory in Wairau Juction, 54 View Road Menu

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Wairau Juction, 54 View Road, Auckland, Auckland, 0627, New Zealand

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