An authentic South Indian dish, slow cooked juicy goat pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
Plain Rice $5.50
Steamed basmati rice
Raita $2.50
Palak Paneer $13.50
Cottage cheese cooked with a paste of spinach and seasoned with Indian herbs
Egg Plant Curry $13.50
Indian vegetable of brinjal sautéed in onion gravy with home mode spices
Chicken Chettinadu $15.00
Chicken sautéed in shallots and spices a muched loved chettinad speciality
Veg. Pakora $5.50
Onion fritters mixed with selected dried spices and herbs, fried with flavoured chickpea batter until golden and served with fresh chutney
Chicken Tikka Masala $15
Boneless chicken cubes from claypot cooked in cashew nut, onion, tomato paste to taste
Donburi topped with fresh salmon and mixed vegetables. Fresh Salmon, Cabbage, Mixed green salad, avocado, apple. Available in two sauce: original or spicy
Teriyaki Chicken & Avocado $12.00
Tasty and popular teriyaki chicken & Avocado Rolled sushi.10pcs
Vege Dumpling (V) $5.50
Deep fried vege dumpling. 5 pcs.
Miso Soup (V) S $2.00 / L $3.00
Traditional Japanese soup. Japanese Miso Paste, Salt, Spring onion
Teriyaki Tofu Donburi (V) $12.50
Vegetarian donburi topped with thick slices of tofu cooked with masajos signature teriyaki sauce. Tofu, Cabbage, Broccoli, Spring onion
BBQ Beef Udon $14.50
Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli
Karaage Chicken Donburi $12.50
Donburi topped with crispy japanese style fried chicken. Chicken thigh, spring onion, mayonnaise, cabbage