Sushi Gallery in 29 Queen Street Menu

Heirloom carrots and seeds $7.00
Whangaripo, Ash brie (buffalo milk) $21.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Tina’s wedge salad $7.00
Mahoe Aged Edam(cows milk) $21.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.

Roomali Roti $ 6.5
Kassa Gosht $ 23
- Boneless lamb cooked in onion gravy finished with fresh coriander
Gourmet Poppadom Platter (GF) $ 7
- With trio of chutney
Butter Naan $ 4
Yellow Tadkewali Dhal(V) $ 16.5
- Yellow lentils cooked with shahi jeera and garlic, tempered with curry leaves
Shrimp & Scallop Masala $ 24
- Gently tossed with onion, tomato and tamarind ‘masala’
Prawn Malabari $ 23
- Cooked in coconut cream with capsicum, onion and curry leaf
I Village Birbali Nulli $ 27.5
- Whole Lamb Shank Curry

- Half 9 pcs $16.00
- Full 18 pcs $27.00
Teriyaki chicken burger $6.90
- Half 9 pcs $14.00
Fried drumsticks (5 pcs)n' chips $15.00
-Hoki $8.00
Tarakihi $4.20
●Spring onion chicken

STEAK, ONION AND TOMATO $5.00/$14.50
FRUIT TURNOVERS $2.50
- APPLE/APRICOT/APPLE AND BOYSENBERRY
CHICKEN $5.00/$14.50
STEAK AND CHEESE $5.00/$14.50
CUSTARD PIE $3.00
MINCE AND CHILLI BEAN $5.00/$14.00
STEAK AND MUSHROOM $5.00/$14.50
STEAK AND VEGETABLE $5.00/$14.50

Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Wedges $7.00
- Plus sour cream
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Chips $7.00
- with sauce
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion

Minute Steak Black Angus Sirloin $22.00
- Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
Chef's Salad of the Day $8.00
Kingfish Crudo $19.00
- Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
Agria Potato Wedges + Chili Cream Mayo $9.00
Seared Wagyu Beef Yakiniku $20.00
- Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
Steamed Japanese Rice $4.00
Pork & Prawn Quesadillas $22.00
- Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
Caramelised Duck Breast $37.00
- Roasted sweet kumara miso enoki-white cap mushroom black rice, goju berries & lemon grass red curry emulsion

20. Tempura Udon $16.00
- Udon noodles with tempura, fish cakes and vegetables in clear soup
22. Tempura (or vege tempura) $12.50
- Prawns and vegetables deep fried in fresh oil
25. Pork Teriyaki $15.00
- Deep fried pork with teriyaki sauce - served With rice, salad and miso
33. Salad $3.00
2, Beef Don $12.50
- Seasoned beef with pan fried vegetables over rice and miso
24. Fish Teriyaki $15.00
- Pan fried fish with teriyaki sauce - served with rice, salad and miso
31. Prawn Twister (5 pcs) $8.00
14. Fish Katsu $14.00
- Deep fried fish cutlets with vegetable salad, rice and miso

Felafel Kebab on rice $13.90
- Served with rice, salad, hummus & sauce
Funghi $10.90 / $14.50
- Mushroom, onion, cheese, tomato sauce.
Kebabs Combo $15.50
- Fries, drink, chicken or lamb.
Beetroot dip & Garlic bread $6.50
Cajun Chicken Feta $15.90
- Grilled chicken & bacon to retain the taste and moisture served with salad, feta, hummus and Tzatziki.
Mixed dip & Garlic bread $12.00
- Hummus, Tzatziki, Avocado, beetroot, apple salsa, feta dip.
Shish Chicken $15.90
- Skewered of marinated chicken breast, cooked fast on the grill to retain the taste and moisture, served with rice, mild chilly tomato sauce, yoghurt, fresh salad, hummus & Tzatziki.
Mixed Kebab $12.00

Pad prik gang
- Stir fried meat with red curry paste, Thai herbs & vegetables
Tom kha soup
- Coconut milk soup with kaffir lime leaves, onion, lemorgrass, galangai, tomato, mushroom & spring or onion
Pad char talay (med, hot or very hot) $19.90
- Stir fried combination seafood with ka-chai, chilli, peppercorns & vegetables
Pra ram long soung
- Stir fried meat and vegetables mixed with satay peanut sauce
(chicken, beef, pork or vegetarian) $13.90
Khao pad
- Thai fried nee with meat, egg, onion, spring onion, carrot, pea, corn and tomato
(chicken, beef, pork or vegetarian) $14.90
Massamun lamb $17.00
- Massamun cuny paste with rich coconut milk, potato, carrot and peanut

Oyster $1.60
Potato Fritter $0.60
Squid $12.00
Chicken $4.50
Chicken $11.50
Scollop $16.00
Crab Stick $1.30
C $21
- Chicken Chow Mein, Steak Fried Rice, 6 Won Tons

Gamberoni in guazze $18,00 / 24.00
- king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
Pizza ai quattro formaggi $19.50.
- mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
Pesce del giorno $28
- filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.
Fettuccine alfredo $18.00 / 23.00
- home made fresh fettuccine prepared with chicken mushroom and bacon.
Tortellini ai quattro formaggi $15.00 / 20.00
- pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
Spaghetti alla bolognese $14.50 / 19.50
- traditional northern italian meat sauce with ground beef and tomato, served over spaghetti.
Pizza margherita $17.00.
- tomato, mozzarella and a sprinkle of parmesan.
Petti di pollo parmigiana $27
- breaded chicken breast, pan fried and topped with slice of ham and mozzarella cheese than grilled and served with tomato sauce >>

Oyako Don (Chicken) $12.00
- Onion cooked with Eggs and Sweet Soy Sauce
Pork Katsu Don $12.00
- Pork cutlet with Don Katsu Sauce & Japanese Mayo
Veg. Spring Roll $1.30
Inari Sushi (Tofu with Seasoned Rice) $1.50
Surumi, Egg & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
Seafood Don $16.00
- Fresh Salmon, Tuna, Shrimp, Fish-Roe, Vegetables and Eggs on Sushi Rice
Tuna - Pc $2.30
Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice N/A

Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Toasted muesli, feijoa, coconut yoghurt $ 12

Fisher’s Catch (GFO) $36.00
- Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
Grass Fed Beef Fillet (GFO) $38.00
- Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
Castaways’ Garlic Parmesan Bread (V) $9.00
- Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
Honey and Lemon Crème Brulee (V) (GFO) $14.00
- Served w vanilla bean ice cream & pistachio biscotti
Chilled Flavours (V) (GFO) $12.00
- Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
Castaways’ Chocolate Brownie (V) $14.00
- Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
Bread & Dip Selection (V) $15.00
- Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
Sticky Venison Ribs (GF) $26.00
- Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries

Salmon, pumpkin frittata $9.50
- comes with side salad
Toasted bagel or 5 grain or organic ciabatta $7.50
- with house preserves or cream cheese or marmite
Free range eggs $10.50
- on 5 grain toast (poached, fried or scrambled)
Eggs Benedict $16.00
- (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
Poached eggs on border grill $14.50
- Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
The Strictly Scrumptious omelette $16.50
- with pan fried chicken breast, ham, seared bacon, onion and mushrooms
-with bacon $13.50
Porridge $9.50
- Served with wild berry and apple compote

Sushi Gallery in 29 Queen Street Menu

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Sushi Gallery

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29 Queen Street, Waiuku, Auckland, 2123, New Zealand

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