Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
Garlic and sesame prawns $13
Fries with lemon pepper seasoning and smoked paprika aioli $7.00
Bruschetta with prosciutto, tomato and basil $13
Filo vegetable tart (V) (N) (E) $19.00
Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
Vintner’s platter $55.00
Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
Starters $8
Polenta fries with aioli
Chicken salad $24.00
Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
Crumbed fish, lettuce, basil mayo. Served with crinkle cut veg.
Caramello (GF) $8.50
Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
Sauerkraut $1.00
Burger Bowl S $14.50 / D $17.50
Have your burger wrapped in an iceberg lettuce cup for a low-carb, high protein option, topped with burger sauce, sprouts, radish and power seeds.
●Sides
Pixie Caramel (GF) $8.50
Probiotic vanilla frozen yoghurt, dulce de leche, 70% cocoa dark chocolate sauce & sea salt. Just Like the Candy Bar, Only it won't stick your teeth together!