Sushi Gallery in 93 Bader Drive Menu

Are you the owner? Manage this listing for free.

-Seaweed
ROLL SUSHI (10pcs) $10.00
- Salmon & Avocado
- Chicken Teriyaki
- Chicken Tempura
- California Prawn Tempura
- Cream Cheese & Pineapple
- Tuna
- Vegetarian
- California Crab
- Fish Ball
- Fish Tempura
NIGIRI $1.50 each
-Salmon
-Avocado
-Egg
-Fresh Tuna
-Chicken Teriyaki
-Crispy Prawn
-Spring Roll
-Inari (Sweet Tofu)
-Prawn
-Crispy Chicken
LUNCH BOX (Includes: Salad, Sashimi, Tempura, Rice & Main Dish) $12.50
-Chicken Teriyaki
-Beef Teriyaki
-Salmon Teriyaki
-Fish Teriyaki
DONBURI (Rice or Noodle with hot soup) $10.50
-Chicken Teriyaki
-Beef Teriyaki
-Salmon Teriyaki
-Fish Teriyaki
-Eel Teriyaki
-Chicken /Pork Katsu
-Chicken /Pork Katsu Curry
-Vegetarian
-Prawn Tempura
-Seafood Noodle
-Gyoza Soup
-Sashimi $12.00

-Prawn (2 pcs) & Vegetable (6pcs) $10.00

- (Includes: Salad, Sashimi, Roll Sushi, Nigiri, Tempura, Rice, Miso Soup & Main Dish) $17.50
Chicken Teriyaki
Beef Teriyaki
Salmon Teriyaki
Fish Teriyaki

Sukiyaki (Vege + Beef Stew) $15.50
Yaki Soba (Fried Noodle) $12.00
Katsu Combination $17.50

$10.00
Salmon
Crispy Chicken
Crispy fish
Vegetarian (Seaweed)
Crab
SALMON SASHIMI $10.00

-Medium $30.00
Roll Sushi (20PCS) & Nigiri (5pcs)
-Large $50.00
Roll Sushi (30PCS) & Nigiri (10pcs)

Nearby Sample Menus

Mahoe, blue (cows milk) $21.00
Heirloom carrots and seeds $7.00
Tina’s wedge salad $7.00
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Cheeses, seed/oat biscuits and roof honey $21.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Whangaripo, Ash brie (buffalo milk) $21.00
Kumara chips with kawakawa mayo $7.00

IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette
Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
Two-course menu $55 per person
- Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
Shoestring fries $9
- Pumpkin garlic aioli
Seasonal fruits $16.5
- Fresh chilled berry soup, rhubarb jam, raspberry sorbet
Hawke’s Bay lamb rack $45
- Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce

Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.

31. SWEET AND SOUR
- Stir fried with cucumber, tomato, pineapple, onion, cauliflower, mushroom, capsicum with sweet and sour sauce
PRAWNS, SQUID OR SEAFOOD $20.50
SEAFOOD OR PRAWNS $23.50
30. PAD KRATIAM PRIK THAI
- Stir fried garlic and pepper with coriander, no vegetables
SF $18.00
LARB DUCK $23.50
- Sliced duck meat tossed with chili powder Thai spice, crushed rice, coriander, lemon juice
15. RED CURRY
- Thai red curry served with mixed vegetables and coconut milk
CHICKEN, BEEF OR PORK $17.50

1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
Vegetarian S$6/$9/L$11
Mayo
Onion
Bolognese S$9/$12/L$14
Chicken R $3.90 / S $3.50
5 pcs potatoes $2.00
5 pcs chicken $12.00

Loaded $16.50
- Mayo, Onions (red), Tomato, Lettuce, Mushrooms, Egg, Bacon. Rump steak, Beef Pattie, chipotle Sauce
cheeseburger combo
- (Chipotle sauce and Mayo)
Bacon& Egg $11.00
- Mayo, Onions (red). Tomato, Lettuce, Egg, Bacon. Beef Pattie, Chipotle Sauce
Bountiful Earth (V) $7.50
- onions (red), Tomato. Lettuce, Bountiful's veggie Pattie, Beetroot Relish >>
Bethells Chick $11.50
- Mayo, Onions (red). Tomato, Lettuce, Grilled cheese, Pineapple, Baron, free Range chicken. Onion Relish
Chick'n'Cheese Combo
- (Mayo)
Chick Delish $11.50
- Mayo. Sliced Avocado, onions (red). Tomato, Mesclun. Free Range Chicken BBQ Sauce
Vege Big Kahuna $12.00
- Mayo, onions (red), Tomato. lettuce, Mushrooms, Egg, GnUed cheese. Bountiful’s Vege Pane. Beetroot Relish >>

Vege $7.00/$9.50/$12.00
- Small/Medium/Large
Sausage $1.50
Squid Ring $0.80
Hash Brown $1.50
Chicken Thigh & Chips $5.50
Southern Fried Chicken - Snack Box $9.50
- 1 Thigh + 1 Drumstick + Chips + Coke 355ml
Roast Roll Combo - Pork/Beef/Chicken $10.00
- with 3 golden potatoes + 355ml coke drink
Chicken $6.30/$7.30
- Sandwich/Roll

Won Ton $9.00
Prawn $11.00
Prawn $8.00
Pork $9.00
Prawns $10.00
B.B.Q Pork $9.00
Pork $7.00
Bami Goreng noodle $11.00

Chicken katsu
Regular sushi platter $35.00
- 30 piece sushi
Chicken/Pork Katsu Curry $11.50
Spicy Beef Don $10.50/ $7.00
Regular sushi platter $55.00
- 50 piece sushi
Teriyaki Beef Don $10.50/ $7.00
Chicken/ Pork Katsu Don $10.50/$7.00
Teriyaki Tofu Don $10.50

1 Chicken Thigh, 1 Chicken Chips $5.00
1 Fish $2.50
10 Chicken Nibble, 1 Cup Chips $9.00
3 Fish, 2 Cup Chips $11.00
10 S/Rolls $2.00
1 Lagsanes $2.50
5 Chicken Thigh, 2 Cup Chips $18.00
40 Chicken Nibble, 2 Cup Chips $30.00

(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
White chocolate brownie $5.00
- And honey poaches pear with vanilla bean ice-cream
Purini reka (dessert)
Choux ã la crème du jour $6.00
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
Kai nui (main)
Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
Kai nui (main)

LAMB KORMA /BEEF KORMA
- A mild delicious creamy curry cooked in an almond and grounded cashew gravy.
BUTTER LAMB...
- Succulent pieces of lamb in our own special butter sauce
LAMB BIRYANI $17.00
- Tender lamb cooked With herbs, spices and basmati rice
POPADDUMS $2.00
TANDOORI CHICKEN TIKKA SALAD $11.00
BUTTER NAAN $3.50
MALAI KABAB $13.00
- Boneless chicken marinated in cashew nuts, cheese, egg and yogurt
LAMB ROGANJOSH
- A classic from the Moghul Era - boneless lamb curry cooked with special spices

Steak & kidney $4.30
Bacon & egg quiche $4.00
Mince $4.00
Steak & bacon $4.30
Bacon & egg $4.30
Toasted Sandwiches $4.30
Mince & cheese $4.30
Potato top mince $4.30

Thai Chicken Cashew
Garlic Chicken
Fried Rice/Rice Noodle With Gravy Egg
Tom Yum Soup (Chicken/Seafood)
Sambal Squid
Hot & Spicy Eggplant
Spicy Baby Octopus
Chicken Wing With Honey (Pair)

Crispy calamari $16.00
SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
Fried mussels (3) $4.00
Tarakihi $6.50
Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
with chips, slaw & one sauce
Pineapple fritter with cinnamon sugar $2.50
Chickpea bites $16.00