Sushi Gallery in 93 Bader Drive Menu

MENU MENU
  • -Seaweed
  • ROLL SUSHI (10pcs) $10.00
  • - Salmon & Avocado
  • - Chicken Teriyaki
  • - Chicken Tempura
  • - California Prawn Tempura
  • - Cream Cheese & Pineapple
  • - Tuna
  • - Vegetarian
  • - California Crab
  • - Fish Ball
  • - Fish Tempura
  • NIGIRI $1.50 each
  • -Salmon
  • -Avocado
  • -Egg
  • -Fresh Tuna
  • -Chicken Teriyaki
  • -Crispy Prawn
  • -Spring Roll
  • -Inari (Sweet Tofu)
  • -Prawn
  • -Crispy Chicken
  • LUNCH BOX (Includes: Salad, Sashimi, Tempura, Rice & Main Dish) $12.50
  • -Chicken Teriyaki
  • -Beef Teriyaki
  • -Salmon Teriyaki
  • -Fish Teriyaki
  • DONBURI (Rice or Noodle with hot soup) $10.50
  • -Chicken Teriyaki
  • -Beef Teriyaki
  • -Salmon Teriyaki
  • -Fish Teriyaki
  • -Eel Teriyaki
  • -Chicken /Pork Katsu
  • -Chicken /Pork Katsu Curry
  • -Vegetarian
  • -Prawn Tempura
  • -Seafood Noodle
  • -Gyoza Soup
  • -Sashimi $12.00
TEMPURA TEMPURA
  • -Prawn (2 pcs) & Vegetable (6pcs) $10.00
DINNER BOX DINNER BOX
  • - (Includes: Salad, Sashimi, Roll Sushi, Nigiri, Tempura, Rice, Miso Soup & Main Dish) $17.50
  • Chicken Teriyaki
  • Beef Teriyaki
  • Salmon Teriyaki
  • Fish Teriyaki
SPECIAL SPECIAL
  • Sukiyaki (Vege + Beef Stew) $15.50
  • Yaki Soba (Fried Noodle) $12.00
  • Katsu Combination $17.50
SALAD SALAD
  • $10.00
  • Salmon
  • Crispy Chicken
  • Crispy fish
  • Vegetarian (Seaweed)
  • Crab
  • SALMON SASHIMI $10.00
PARTY SUSHI PARTY SUSHI
  • -Medium $30.00
  • Roll Sushi (20PCS) & Nigiri (5pcs)
  • -Large $50.00
  • Roll Sushi (30PCS) & Nigiri (10pcs)

Nearby Sample Menus

  • SLOW BRAISED OX CHEEKS 16
    • polenta farina ta, parsley salad
  • LARDO FRIED POTATOES 9
    • scallions, jalapenos, parmigiana
  • ZUCCHINI FALAFEL SLIDERS 16
    • tomato tapenade, tahini yoghurt, house pickle.
  • TIRAMISU 14
  • EMBUTIDOS PLATE 18
    • prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
  • GRUYÈRE CHEESE ROLLS 9
    • (Pao de Queijo) goat’s curd, served warm
  • SAUTEED WINTER GREENS 9
    • garlic-chili oil, toasted almonds
  • WILDFIRE PORK SAUSAGES 16
    • coarse ground, hint of nutmeg
  • ROGAN JOSH/CHICKEN/LAMB/BEEF $9.99
    • a traditional North Indian dish boneless meat cooked in tomato and onion based gravy with Indian spices and herbs
  • BOMBAY ALOO $9.50
    • deep fried potatoes cooked with spices
  • SALTEN PAPER PRAWNS DRY $14.99
    • prawn cooked semi gravy with brown garlic onion capsicum spring onion and deep fried
  • FISH PAKORA 10PCS $12.99
    • Deep fried fish coated in chickpea flour ginger garlic and spices
  • PESHWARI NAAN $3.99
    • stuffed with dried fruits and cherries
  • VEGETABLE MANCHURIAN DRY/GRAVY $11.99
    • soy sauce salt ginger garlic spices mixed vegetable
  • STEAMED RICE $2.00
    • plain white rice boiled
  • BALTI OKRA CHICKEN $10.99
    • boneless chicken & okra combined with medium balti sauce
  • Roast duck on rice $12.00
  • Sizzling black pepper $28.00
  • Beans with Olives & pork mince $28.00
  • Combination meats fried egg noodle $18.00
  • Hong's Seafood delight $38.00
  • Roast duck noodle soup $12.00
  • Prawn fried rice $16.00
  • Deep Fried Wontons $5.00
  • Lobak Roll $6.00
  • Kon La Har Mee $12.00
  • Salt & Pepper Fish
  • Roti Canai with Curry Chicken $10.50
  • Satay Chicken $6.0
  • Sambal Sauce Fish
  • Malaysian Fried Rice $13.50
  • Singapore Fried Vermicelli $10.50
  • 8. Squid Ring (6P) $5.50
  • #11 Double Cheese Burger Combo $12.50
  • 9. Crumbed Mushroom $7.50
  • 3. Seadog + Cheese $5.00 Combo $9.00
  • Veg Spring Roll (x10) $5.00
  • Deluxe Veg Burger $9.80
  • #16 Chicken Meal (3pcs Drums) $11.00
  • 4. Hash brown $1.50
  • Coconut & Vanilla Panna Cotta (GF) $13.90
    • Pineapple sorbet
  • ●Shed Cheese
  • Poached Prawns (GF)(DF) $16.90
    • summer gazpacho, fresh herbs, local tomatoes and avocado.
  • ● shed boards
  • Served with garden pesto, house terracotta bread and crisp flatbread
  • Vegan Mushroom Tortellini (V) $24.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato.
  • Curious Chook (DF)(GFA) $19.90
    • lemon, thyme and pink pepper basted chicken, char-grilled with streaky bacon, lettuce, avocado, tomato, aioli and toasted turkish
  • ●From the PadDock
    • Choose Your Cut:
  • Parmesan Chicken $19.90
    • Parmesan cheese crusted chicken breast served with baby potato, beetroot & broad bean. Dressed with Fernielea lemon ginger honey sauce.
  • Eggs Any Style on Ciabatta $9.90
    • With grilled tomato & Fernielea salsa - Add crispy bacon $14.90
  • Byron's Catch $22.90
    • Lemon marinated tiger prawns, capers, red onion, garlic aioli
  • Risotto di Zucca $21.90
    • Creamy pumpkin risotto with roast tomato, and shaved parmesan, served on a bed of mesclun salad
  • Potato Wedges - Add crispy bacon $8.90 $7.90
  • Bread and Dips $10.50
    • Three of our tasty dips and a selection of freshly baked breads
  • Spicy Cajun Chicken Burger $21.90
    • Grilled Cajun chicken, crispy bacon, camembert, avocado and cranberry sauce in Turkish bread. Fries & home made garlic aioli
  • Fernielea Toasted Muesli $9.90
    • Honey toasted muesli, dried fruit, nuts, yoghurt & berry coulis
  • ●Smoky Eggplant Dip
  • Apple & Blackberry Almond Crumble $14.00
    • With honey custard and ice cream
  • Cauli Fritters $15.00
    • Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • Kofte Burger $17.00
    • Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
  • Beef Alexander $29.00
    • Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
  • Chorizo and Fried Bread $7.00
    • Munchies
  • Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
  • Summer Greens, Watercress $10
  • Valrhona Chocolate Mousse $18
    • Salted Caramel, Dehydrated Chocolate, Peanut Butter
  • Oysters, Natural, Tempura $5 each
  • Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
  • Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
  • Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
  • Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
  • Regina Margherita D.O.C $24.00
    • San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Al Pesto e Pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Calzone of the Day $30.00
    • Ask your waiting staff for explanation
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • - 1 dozen $36.00
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • Locally Baked Bread $17.00
    • W/- olives & daily selection of freshly made dips
  • Mozzarella Garlic Pizza Bread $11.00
  • The Rock $26.00
    • Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
  • Warm Salt & Pepper Squid Salad $18.00
    • W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
  • Pizza Options
  • Fries $8.00
    • W/- house aioli & ketchup
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Bacon & egg $3.90
  • Steak & Chutney $3.70
  • Steak Tomato Onion $3.70
  • Steak & Pepper
  • Satay Chicken $4.20
  • Steak, Bacon, Cheese $4.20
  • Ham & Egg Quiche $4.50
  • Cranberry, Chicken & Cheese $3.70
  • Bami Goreng (Hot Noodles) $10.90
  • Scallop $1.20
  • Crab Stick $1.20
  • Sausage $1.20
  • Seafood Fried Rice $14.90
  • Chicken Noodles with Veges $10.80
  • Vegetable Chow Mein $8.90
  • BBQ Pork Chow Mein $10.90
  • Cooked breakfast $25.50
    • Enjoy a full selection from our continental breakfast in addition to our hot selection.
  • Mash potato $4.50
    • with parmesan
  • -Chicken nuggets with wedges
  • French fries $5.00
    • With tomato sauce
  • Steamed rice $2.50
  • -Ice cream sundae with banana & chocolate sauce
  • -Curry night $15.00
    • Choose any curry from the Jimmy cook's menu; all served on a bed of rice, with papadum
  • Channa masala $18.50
    • Chickpea curry with steamed rice and poppadom
Sushi Gallery

Sushi Gallery

location

Address

93 Bader Drive, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092560205

email

Email

None

clock

Opened hours

9 AM to 5 PM (Mon-Wed, Fri), 9 AM to 6 PM (Thu), 9 AM to 3 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
93 Bader Drive, Mangere, Auckland, Auckland, 2022, New Zealand
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