Sushi Gallery in 93 Bader Drive Menu

Nearby Sample Menus

Rashun Around $19.50
- Carved pork belly, coleslaw, BBQ sauce. famous in NZ Rashuns
ALL $10.50
w/ Mac's Gold Jug or Lion Bed Jug $91.00
Salt & Pepper Squid
Salad for non-meat people - (curse you)
Texan Smoked Pork Balls
Bah Bah Lamb Shoulder $33.00
- Lamb Shoulder / gravy
Hawaii Five O - 180g house made beef patty, grilled pineapple, lettuce, red onion, tomato, secret sauce $19.50

Lamb Mince $ 6
Achari Paneer(V) $ 20
- Homemade cottage cheese cooked in Achari masala and pickling spices
Kassa Gosht $ 23
- Boneless lamb cooked in onion gravy finished with fresh coriander
Tandoori Roti $ 3
Gol Guppa(V) $9
- Mini poories with spiced potatoes and black chic peasand served with dry dates chutney and spicy mint & coriander water!
Chilly Chicken $22.5
- Indo-Chinese style hot and spicy Chicken cooked in semi dry gravy
Kali Mirch ke Tikke $ 13.5
- Crushed black pepper marinated Chicken cooked in Tandoor served with Apple and Raisin Raita
Aloo Gobi (V) $ 17.5
- A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower

The Wrestler JUMBO Meat Board (serves 3 - 5) $89.9
- Angus Savannah rump steak 300gm, sous vide cherry mustard glazed venison ribs 400gm, smoked slow cooked harrissa lamb shoulder 500gm PLUS a selection of sauces and your choice of four sides
Chunky Fries $9
- with Elephant salt and tomato sauce
Loaded Fries $14.9
- w / ham, cheese & roast gravy OR w/ chilli beef, sour cream & jalapeno sauce
Dark Chocolate Delice $12.9
- w/ malt biscuit crumb, raspberry mascarpone & salted caramel sauce
Pulled Lamb & Red Lentil Croquettes $15
- w / harrisa yoghurt
Wrestler's Ice Cream Sundae $12.9
- w/ kapiti vanilla bean ice cream, chopped nuts, caramel popcorn, chocolate, strawberry & salted caramel sauce
Crisscut Fries $10.9
- w/ tomato sauce
Pan Seared Market Fish $31.9
- w / squid ink & chorizo risotto, charred baby octopus, roma tomato concasse & baby capers

Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
Or, with pancetta $27
Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding
Butchers sausage $8
Or, with black pudding $28
Or, with bacon $25
Fries $8
Handkerchief pasta, pancetta, wild mushroom, chili $23

West Coast Whitebait Fritter $26
- chives, lemon butter
Scampi Tail Linguini $33 share $45
- garlic, chilli, Italian parsley & lime
Smoked ham $25.9
- Smoked ham, mushrooms, taleggio cheese, balsamic, truffle oil & Italian parsley
Prawn Cocktail $6.5
- w/- avocado salad (minimum of 3) (each)
Angus Pure Wakanui Scotch Fillet $46.5
- 340 gram, hand-cut fries, pinot jus, truffle herb butter, coleslaw
Pepperoni $25.9
- Pepperoni, olives, chilli, cherry tomatoes & anchovies
Angus Pure Eye Fillet $39.5
- marinated in thyme, lemon, garlic, served w/- cubed potatoes, spinach & red wine jus
Cajun chicken $25.9
- Cajun chicken, caramelised onions & feta

-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50

Miang Jin Nuea $15.00
- Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing
Gaem Wua Sarm Ros $26.00
- Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
Kua Muek $15.00
- Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
Taohu Prik Khing $18.00
- Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
Brown jasmine rice $3.50
Taohu Long Song $14.00
- Fluffed silken tofu w peanut sauce & Asian greens

1/2 or Whole Market Crayfish MP
- Sweet tasting
Ora King Salmon Fillet $39.95
- Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
Flounder – NZ Hawkes Bay 500gm $38.95
- Delicate, firm
Prawn mac ‘n’ cheese, crayfish béchamel $12.95
Mixed Leaf $9.95
- Avocado, cucumber, lemon vinaigrette
New Zealand Asparagus Risotto $23.95
- Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
Silver Fern Farms Roasted Venison Short Loin $44.95
- Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts

Bresaola $6.50
Spiced prosciutto $6.50
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Avocado $4.00
Black pudding $6.50
Tomato $4.00
Garden salad/harissa vinaigrette $5.00