Sushi House in Tauranga Menu

Sushi House in Tauranga has no menu available, but can choose from many other options such as Garlic Pizza Bread or Cheese & Garlic Pizza Bread from Bon Appetit Cafe & Pizzeria. Alimento Cafe offers many options including Toasts and Seasonal Fruit Salad. Pita Pit includes a wide range like Breakfast Pita or Chicken Caesar Salad. Satay and Poh Pia from . Tasty Thai Restaurant and Takeaways offers CuzzieBro Burgers and The Big Cuzzie Burger (Beef / Bacon).

Nearby Sample Menus

Macau (sample menu)
  • Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
  • Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
  • Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Kimchi Korean spicy pickled cabbage $ 5.5
  • Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
  • Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
  • Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
Pap House (sample menu)
  • All Burgers Served With Beer Battered Fries & Sauce
  • Halloumi: Rocket: Mushroom $16
  • Fish & Chips $15
    • Beer Battered: Salad: Lemon: Tartare
  • Crispy Chicken: Rocket: Chipotle Aioli $15
  • Beef $19.5
    • Swiss Cheese: Bacon: Caramelised Onion
  • Pizza & Fries $10
  • Wedges $15
    • Cheese: Bacon: Sweet Chili Sauce: Sour Cream
  • Mussels $15
    • Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
Takara Japanese Restaurant (sample menu)
  • Mini Sushi
    • Small, cocktail sized freshly rolled sushi
  • Tempura Udon $19
    • Delicious chicken soup in harmony with udon noodles served with crispy tempura
  • Yakiniku Set $32
    • Combination meat cooking on the charcoal fire. You are the chef! you cook the meat yourself
  • -Normal $30
  • Beef Tataki $18
    • Char grilled New Zeland gourmet beef slices served with garden salad, parmesa cheese on top and authentic Chef's secret sauce. Tataki beef is lightly seared on the outside and left raw on the inside. This is the authentic way of cooking beef. No surprises!
  • Sea-Spider $18
    • Light battered delicate soft shell crab served with chilli mayo
  • -Sushi & Sashimi $72 per person
  • Pork Katsu $28
    • Crispy pork cutlet katsu served with Takara secret sauce
Nourish Cafe (sample menu)
  • Kiddies Pack – (ham & cheese toastie, fairy slice  & juice box) $11.50
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/spinach
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • Toasted Breads $7.50
    • Flaveurs Ciabatta or Organic  Multigrain (2 pieces) w/condiments
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • New York Style Bagel $17.50
    • w/housesmoked salmon, feta cheese & caper gremolata
Salva D'Or Restaurant (sample menu)
  • Hawaiian $21.00
    • Homemade tomato, mozzarella, ham, juicy pineapple
  • Gamberi Saporiti $15.00
    • King prawns sautéed in a creamy garlic and worcester sauce
  • Anelli Di Calamari $14.00
    • Tender squid rings grilled to perfection with garlic
  • Quattro Stagioni In Capri $21.00
    • Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
  • Pollo Alle Albicocche $23.00
    • Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
  • Calzone (Folded Pizza) $21.00
    • Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
  • Pollo Frangelico $23.50
    • Chicken breast cooked in Frangelico liquor, topped with sliced almonds
  • Fettucine Ai Funghi $17.00
    • Fettuccine cooked in chicken and mushroom, garlic and cream sauce
The Mill House (sample menu)
  • Cajun beef salad
    • With baby onions, tomato and a mint and yoghurt dressing
  • Grilled haloumi salad $18.50
    • On red chard, orange, baby beetroot, almonds and balsamic glaze
  • -Add prosciutto $24.50
  • Beef burger $23.50
    • 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
  • Szechuan calamari $23.50
    • With nam jim caramel, ginger and green leaves and crispy shallots
  • Mains $12.50
    • Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)
  • Rib Platter $35.00
    • 1/2 rack of pork ribs and 1/2 rack of beef ribs
  • Chocolate torte $14.50
    • Served with berry sorbet and a smoky, chilli hazelnut toffee
The Raft (sample menu)
  • Lamb Ribs $23.90
    • sticky bbq Asian lamb ribs served with beer battered fries
  • Seafood Chowder $15.50
    • with garlic bread
  • Toasted Sourdough $7.50
    • served with jam and butter
  • Fish and Chips with Salad $22.90
    • tiger beer battered fish and chips served with lemon, aioli and a garden salad
  • Seafood Linguine $24.90
    • with scallops, prawns, squid, fish, spinach, capers through linguine pasta
  • Eggs Benedict with Salmon $19.90
    • with salmon, spinach and poached eggs
  • Mexican Pulled Pork Sliders $15.50
    • with street corn slaw
  • Open Chicken Sandwich $22.50
    • Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
Indian Pavilion Takeaway (sample menu)
  • 47. Goa Fish / Prawn Curry $14.99
  • 16. Butter Chicken $9.90 / $12.90
  • 58. Cheese & Garlic Naan $4.50
  • 15. Tandoori Platter (for 2) $15.50
  • 26. Chicken Tikka Masala $9.90 / $12.90
  • 54. Chips $2.99
  • 28. Chicken / Lamb / Beef with Vegetables $9.90 / $12.90
  • 1. Indian Cheeky Chips $4.00
Cornerstone Pub (sample menu)
  • Hot Platter $36.00
    • An assortment of deep-fried nibbles served with fries & 4-6 people
  • Garlic Butter $1.50
  • Beef Nachos $15.00
    • Spicy Cajun mince topped with cheese, avocado
  • Prawn & Pumpkin Risotto $25.00
    • Creamy risotto with prawns, pumpkin, feta, dill &
  • Breaky wrap $15.00
    • 2 tried eggs, hash brown, bacon, tomato & hollandaise,
  • Crème Brulee $13.00
    • Served with vanilla ice cream
  • Sticky Ribs $30.00
    • Fall off the bone ribs, marinated in our own secret bbq sauce, served with wedges
  • Triple Chocolate Brownie $13.00
    • Served warm with vanilla ice cream & cream
Momo Teppan-Yaki (sample menu)
  • Weekday Special Lunch $11 per person
    • Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Corporate Lunch $20 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
  • Deep Fried Squid $8
  • Miso Soup $3
  • Fresh Snapper Fillet $22
  • Kid's Fish $16 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
  • Steamed Rice $2
  • Scotch Fillet with Black Pepper Sauce $27
Cardamom Indian Restaurant (sample menu)
  • Plain Naan $3.00
    • Made from plain flour an all time favourite
  • Pickles $3.00
  • Cardamon Special Curry $20.00
    • Fenugreek seeds,coriander mixed in onion gravy and cream and special spices
  • Butter Beef or Lamb $16.99
    • Diced Beef or Lamb cooked in an authentic tomato based thick gravy
  • Tandoori Platter $19.00
    • Tandoori Chicken, Chicken Tikka, Malai Tikka, Seekh Kebab (2 pc each)
  • Saffron Rice $6.00
    • Basmati rice flavoured with saffron
  • Saagwala $17.50
    • A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
  • Butter Naan $4.00
    • Made from flour with butter
Phil's Place (sample menu)
  • Cheeseboard $22.00
    • With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
  • Soup of the Day (GFO) $15.00
    • Served with warmed toasted ciabatta. Ask your waiter for the days special
  • Marinated Open Sandwich (GFO) $27.00
    • Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries
  • Homemade Ice cream OR (DF) $12.00
    • Dairy Free Sorbet
  • NZ Ora King Salmon (GFO) $34.00
    • Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
  • Ceviche (GF) (V) $24.00
    • Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
  • -6 $22.00
  • -Pork Belly $16.00
Le Petit Four Cafe & Patisserie (sample menu)
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
The Bach (sample menu)
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • FRIES $4.50
    • served with tomato sauce
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
Horny Bull Cafe and Bar (sample menu)
  • Beer Battered Onion Rings (3) $4.90
  • Open Steak Sandwich $18.50
    • 150gm scotch fillet steak, cos lettuce, portobello mushroom, beer battered onion rings, sliced tomato, toasted sourdough, aioli, basil butter - Add fries $2.00
  • Kids Egg & Spag $9.50
    • 1 poached egg, hash brown, spaghetti and toast
  • Chicken Wings $15.90
    • With buffalo hot sauce, blue cheese dip and celery sticks
  • All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.
  • Seasonal Greens $4.90
  • Caribbean Chicken $24.00
    • Rum poached chicken breast, capsicum, red onion, roasted peanuts, fresh mint, lime zest, coconut cream sauce
  • Gluten free bases also available for an extra $2.50
Sushi House

Sushi House

location

Address

Unit 2, 109 Devonport Rd, Tauranga, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Cash

Location
Unit 2, 109 Devonport Rd, Tauranga, New Zealand
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