Sushi House in Tauranga Menu

Sushi House in Tauranga has no menu available, but can choose from many other options such as Garlic Pizza Bread or Cheese & Garlic Pizza Bread from Bon Appetit Cafe & Pizzeria. Alimento Cafe offers many options including Toasts and Seasonal Fruit Salad. Pita Pit includes a wide range like Breakfast Pita or Chicken Caesar Salad. Satay and Poh Pia from . Tasty Thai Restaurant and Takeaways offers CuzzieBro Burgers and The Big Cuzzie Burger (Beef / Bacon).

Nearby Sample Menus

  • Paneer kulcha $4.00
    • Soft flat bread stuffed with homemade cottage cheese
  • Palak paneer $13.00
    • Homemade cottage cheese cooked in fine mild puree of fresh spinach
  • Biryani vegetable $14.00
    • Rice cooked with vegetables in herbs and spices
  • Chicken tikka masala * $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • Chocolate naan $4.00
    • Naan stuffed with kiwi/maori /indian favorite chocolate
  • Mutter paneer $13.00
    • Cottage cheese and peas cooked in chef special gravy
  • All curries served with basmati rice
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Potato fritter $0.50
  • Plain sausage $1.40
  • Tomato $2.50
  • -vegetables $7.50
  • -BBQ pork $10.30
  • Chicken nugget $0.60
  • -pork $9.80
  • Fish $9.30
  • Caprese $10.90
    • Sliced tomato, fresh basil, mozzarella & olive oil
  • Fettuccine Di Pollo $13.90
    • Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
  • Gluten free option $1.5 Charge
  • Salmon & Shrimp Salad $14.90
    • Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
  • Di Salse $5.90
    • Selection of 3 dips to accompany bread
  • Vegeterian Penne Aribiata $13.90
    • Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
  • Rucola Salad R $6.90
    • Rocket leaves, parmigiano & olive oil
  • Vegetariana $13.90
    • Selection of vegetables, feta & olives
  • Garlic Bread $8
  • Pulled Pork $18
    • BBQ Sauce: Coleslaw
  • Sliders
  • Goat Cheese Balls $16
    • Pine Nuts: Pumpkin Puree: Pumpkin Seeds
  • Fish & Chips $15
    • Beer Battered: Salad: Lemon: Tartare
  • Seafood Chowder $15
    • Garlic Bread
  • Grilled Chicken $18
    • Pesto: Rocket: Tomato
  • All Burgers Available Gluten Free - Add $1
  • Frangelico tiramisu $16.50
    • Served with a shot of coffee
  • Spaghetti puttanesca
    • With olive oil, capers, anchovies, garlic and chilli in an earthy tomato sauce
  • Served with beer battered fries
  • Szechuan calamari $23.50
    • With nam jim caramel, ginger and green leaves and crispy shallots
  • Periperi chicken $28.00
    • Marinated in a mild Portuguese spice blend
  • Periperi chicken burger $22.50
    • With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers
  • S = Sharing option
  • Braised lamb $24.00
    • Tomato, baby spinach, feta, red onion and mint
  • Plain Paratha $3.50
  • Butter Chicken $20.50
    • Barbequed chicken simmered in a rich tomato and butter gravy. Asubtle dish with tempting flavours
  • Ask your waiter/waitress for our childrens menu
  • Jinga Masala $25.50
    • King Prawns gently simmered in a coriander, garlic and onion sauce
  • -Raita $4.50
  • -Coconut and Banana $3.50
  • Beef Badam Pasanda $20.50
    • Mild beef curry with almonds. Chef's specialty
  • Naan $3.00
  • Garlic Bread $8.00
    • With roasted garlic butter
  • Coconut & Chilli Mussels $16.00
    • Steamed mussels in a coconut cream, chili & lemon broth served with toasted Vienna
  • Prawn Cocktail $12.00
    • Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado
  • Garlic Butter $1.50
  • Strawberry Cheesecake $13.00
    • Served with vanilla ice cream & cream
  • Fresh Salad $6.00
  • Mozzarella Sticks $10.00
    • Crumbed Mozzarella, deep-fried & served with plum
  • Peppercorn Sauce $2.00
  • Nepali Meat Achari Lamb / Chicken $17.00
    • Your choice of meat cooked with onion, tomatoes
  • Peshwari Naan $5.00
    • Soft bread stuffed with dry fruits and mild spices
  • Chicken fried rice $15.00
    • Chicken, onion, cabbage, carrot spices & soy vinegar spices
  • Palak Paneer $13.00
    • Dry combination of spices & cottage cheese
  • Chicken Sagwala $15.00
    • Blended to perfection in Mughlai tradition. Boneless
  • Garlic Chicken Tikka $9.00
    • Boneless pieces of chicken marinated in a traditional Indian dressing of garlic & cooked in Indian Tandoor
  • Plain Naan $2.50
    • Soft Indian bread made from water wheat flour
  • Naan Basket $13.00
    • A combination of Plain Naan, Garlic Naan, Plain Rob & Peshwari Naan
  • Chicken Fried Rice $8.00
  • Lamb Vindalo $13.00
  • Malai Kofta $10.00
  • Chilli Chicken $12.00
  • Chicken Biryani $11.00
  • Fish Curry $16.00
  • Channa Masala $10.00
  • Tikka Lazeez $12.00
  • Oysters Natural (GF) (DF)
  • Seafood Skewers L $24 / M $38
    • Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
  • Cheeseboard $22.00
    • With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
  • Classic Apple Pie $16.00
    • Served with vanilla bean ice cream
  • Prawn Cutlets (4) (GF) (DF) $19.00
    • Served with a spicy mango salsa (onion, chilli, mango)
  • Scallops (6) (GF) (DF) $18.00
    • Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
  • Garlic Bread (4) (GFO) $10.00
  • Chef’s Salad of the Day (GF) (V) POA
    • Ask your waiter for the days special
  • Dessert Tasting Platter $24.00
    • for those who just can't decide. A Platter of 5 sweet treats
  • Crayfish gf Market Price
    • Cooked mornay, thermidor, rockerfeller or steamed with butter
  • ICECREAM SUNDAE $15.00
    • choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
  • Pear and rocket salad
  • Scotch Fillet $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • 12 Hour Lamb $36.00
    • Tomato fondant, kumara gnocchi, pickled cucumber
  • Steamed Vegetable Ribbons $8.00
  • Sword 'n' Sauce-ry $26
    • Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • -Plain $7.90
  • Camembert Filo $12.90
    • Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
  • Mediterranean Veg $24.50
    • Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
  • Garlic pizza bread $9.50
    • Extra virgin olive oil, garlic, sea salt & fresh herbs
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
  • Pesto pizza bread $13.50
    • Homemade basil pesto & parmesan
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • Italian Salami $23.50
    • Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
  • Thai Garlic Prawn $26.00
    • Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
  • New York $18.50
    • Spicy pepperoni salami with mozzarella
  • Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
  • T-bone steak(350g)(GF) $35.00
  • Rice $4.00
  • Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
    • accompianied with zesty vinagrette, chopped walnut and melon salsa
  • Fries $5.00
  • Garden vegetables $5.00
  • Wedges $5.00
  • Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
  • -Salmon
  • -Freedom farmed bacon
  • -Free range eggs
  • -Free range eggs
  • Miso noodle bowl (V)(GF)
  • Warming winter buddha bowl (V)(GF)
  • Lemongrass and kumara hash (V)(GF)
  • -Freedom farmed bacon
Sushi House

Sushi House

location

Address

Unit 2, 109 Devonport Rd, Tauranga, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Cash

Location
Unit 2, 109 Devonport Rd, Tauranga, New Zealand
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