Address
588 Chapel Road, East Tamaki, Auckland, Auckland, 2016, New Zealand
Sushi Plus in 588 Chapel Road Menu
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SUSHI-
MINI SUSHI (single) $0.50
- mini salmon, avocado, chicken and tuna
- CHICKEN TERIYAKI ROLL $1.10
- CHICKEN KATSU ROLL $1.10
- BEEF TERIYAKI ROLL $1.10
- SALMON ROLL $1.10
- TUNA ROLL $1.10
- CRAB NUGGET ROLL $1.10
- CREAM CHEESE & PINEAPPLE ROLL $1.10
- FRIED PRAWN ROLL $1.10
- VEGETARIAN ROLL $1.10
- PORK KATSU ROLL $1.10
- CHILLI PORK ROLL $1.10
- SNAPPER ROLL $1.10
- SALMON & CREAM CHEESE ROLL $1.10
NIGIRI- CHICKEN TERIYAKI $1.90
- CHICKEN KATSU $1.90
- SALMON TERIYAKI $1.90
- FRESH SALMON $1.90
- AVOCADO $1.90
- SEAWEED $1.90
- SHURIMI $1.90
- INARI $1.90
ONIGIRI- TUNA $2.50
- CHICKEN TERIYAKI $2.50
OTHERS- PRAWN TEMPURA $2.00
- VEG & PRAWN TEMPURA $2.00
- OKONOMIYAKI $2.50
- SNAPPER $2.50
- PRAWN WITH MAYONNAISE $2.50
- CHICKEN TERIYAKI SUSHI TEMPURA $1.50
- RICE TEMPURA $1.50
- CHICKEN KEBAB $2.50
- PRAWN & NUGGET $2.50
LUNCH BOXES- CHICKEN TERIYAKI BENTO $9.00
- SALMON TERIYAKI BENTO $9.00
- CHICKEN KATSU BENTO $10.00
- PORK KATSU BENTO $10.50
- CHICKEN TERIYAKI ON RICE $6.00
- CHICKEN KATSU ON RICE $7.00
- SALMON TERIYAKI ON RICE $7.00
- JAPANESE CURRY & CHICKEN KATSU $11.50
- NOODLE SOUP $7.50
PARTY PLATES- OLIVE SHAPE/36 PIECES/4 FLAVORS $30.00
- OLIVE SHAPE/48 PIECES/5 FLAVORS $40.00
- OLIVE SHAPE/60 PIECES/ 6 FLAVORS $50.00
- OR WE CAN CATER TO YOUR BUDGET AND FAVOURITES
Nearby Sample Menus
- Heirloom Tomato / Avocado / Poached Egg $4 each
- Beef Cheek Fritters Jerk Spice, Aioli (3) $12
- Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
- Cheese Garden Pickles, Sourdough $22
- Sea Dog $3.60
- Sausage $1.80
- Paua Fritter $60
- Wonton (12) $11.50
- Combination Meats $14.00
- Squid & Veges $14.00
- Snapper Fish $5.50
- Beef Mushroom $14.00
-
Braised lentils $32
- Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
-
Roasted Pukekohe potatoes $9
- Irish tomato relish
-
Tiramisu $17
- Mascarpone cream, Arabica coffee jelly
-
Tuna sashimi $25
- Salmon tartare, ponzu sauce
-
Shoestring fries $9
- Pumpkin garlic aioli
-
Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
-
Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
-
Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
-
Vegetarian Nasi Goreng -Ve4 $12.30
- Authentic spiced fried rice with assorted vegetables
-
Langkawi Platter - E6
- A selection offour specialities: Murtabak Satay Fortune bag and Popiah
-
Popiah Goreng - K6 $6.00
- Crispy spring rolls
-
Cashew Nut Chicken — W1 $15.60
- Chicken and vegetables stir fried with cashew
- - Minimum order 2 persons. $7 oo p/p
-
Daging Lemak - B2 $15.50
- Tender beef simmered in lemon grass, coriander and other condiments
-
Babi Lemak - P3 $15.50
- Tender pork mad vegetables sauteed with red chillis, limes leaves and coconut >>
-
Babi Rempah - PI $15.50
- Pork and vegetables sauteed with spiced yogurt.
-
KAO PAD NAM PRIK POAW
- Fried rice stir-fried with sweet chilli paste, onion, spring onion, pineapple and eggs. mixed vege
-
PAD NAM MAN HOI
- stir fried with oyster sauce and vegetables
-
DEEP FRIED TOFU $6.00
- Deep fried tofu served with peanut sauce
- Chicken/Beef/Pork $14.00
-
GANG KEAW WANN
- Green curry with fresh chilli paste, Thai herbs, coconut milk, ground bean, courgette, broccoli, cauliflower and bamboo shots
-
SPRING ROLL(4PCS) $7.00
- Spring roll with vermicelli and vegetables
-
SEAFOOD BASKET $8.00
- Fish nugget, squid ring, crabstick and prawn served with sweet chilli sauce
- Extra Peanut Sauce $2.00
- Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
- Cauliflower Gratin, Cheesy White Sauce $7.5
- Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
- Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
- Garlic Bread $ 6.5
-
Buffalo Blue Cheese $16.5 / $14.5 Each
- Celvedon Valley Buffalo Company Auckland
- Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
- Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
-
Fiji Style Roti (freshly cooked) $1.50
- each
- Porkbun
- 10 Drum + Chips $21.50
- 6 drum + Chips $16.50
- Tin Fish(faiai cleni)
- Fiji Style Fried Rice $10.50
- Fai Vela (cooked banana)
- Goat curry, rice, roti, dhal + chutney $13.50
- Pork
- Vegetarian
- Roast Kumara each $0.70
-
F $8.50
- 1 x Chicken Roll 3 x Potatoes 1 x Can of Drink
- -Small $3.00
- -Small $2.50
- Chicken $6.00
- -Medium $10.00
- -With Tofu $10.50
- -Cheese & Garlic $4.50
- -Chicken, Beef or Lamb $12.50
- -Chicken, Beef or Lamb $11.50
-
●Rice Noodles Soup
- Noodles soup with choice of rice noodles, egg noodles or vermicelli and vegetables
-
●Red Curry
- Red curry paste with coconut milk and vegetables
- -Vegetarian $9.50
- -Mix Seafood or Prawns $14.50
- Vegetable (Saweed/Tomato) $1.20
- Teriyaki Chicken $14.50
- Curry Don Kastu $13.50
-
Sushi Platter $40/$50/$60/$70
- 33 /41 / 50 / 58
- Spicy Chicken Sushi $1.50
- Beef Donburi $13.00
- Teriyaki Beef $14.50
- Squid Rings $1.50
- Choose Ice Cream - Vanilla / Chocolate / Flavour of the Day
- - Grilled Chicken, Apple Slaw, Tomato Salsa & Sour Cream $9.50
- - Chocolate Cookie & Vanilla Ice Cream with Chocolate Milk $6.00
- - Mixed Black Beans & Tomato Salsa $7.00
- - Grilled Fish, Apple Slaw, Tomato Salsa & Sour Cream $9.50
-
400g Braised Beef Short Ribs $32.50
- Bourbon BBQ Sauce
- Baby beetroot, quinoa, chargrilled zucchini, goat's curd & pistachios $18.00
- Southern Fried Calamari w shredded iceberg & a chipotle & lime mayo $12.00
- Teriyaki Chicken $11.00
- Chicken Kebab $2.50
- Grilled Salmon $13.50
- Spicy Chicken $11.00
- Grilled Salmon $15.00
- Teriyaki Beef $11.00
- Chicken Katsu Curry $12.00
- Onigiri $2.50
-
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
-
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
-
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
-
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
-
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
-
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
-
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
-
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
- Savouries $ 1.00
- Chicken & Vegetable $ 3.60
- Vegetable $ 3.00
- Steak & Mushroom $ 3.40
- Potato Top $ 3.40
- Steak & Cheese $ 3.70
- Egg $ 1.20
- Lamb Curry $ 3.90
-
Tempura tofu $25.00
- With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
-
Fish and chips $29.50
- Market fish, hand cut chips and remoulade sauce
- Catch of the day 160g $33.00
-
The tangham grill menu see below
- Served with seasonal salad and a choice of hand cut fries or garlic mash potato
- Angus eye fillet 160g $37.50
- Seasonal salad $9.00
-
Traditional Langham Breakfast $29.50
- Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
-
Duck tagliolini $28.00
- Tagliolini tossed in a duck and red wine ragout
Sushi Plus
Phone
092740820
Opened hours
9 AM to 5:30 PM (Mon-Wed, Sat-Sun), 9 AM to 9 PM (Thu-Fri)
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
588 Chapel Road, East Tamaki, Auckland, Auckland, 2016, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus