Address
588 Chapel Road, East Tamaki, Auckland, Auckland, 2016, New Zealand
Sushi Plus in 588 Chapel Road Menu
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SUSHI-
MINI SUSHI (single) $0.50
- mini salmon, avocado, chicken and tuna
- CHICKEN TERIYAKI ROLL $1.10
- CHICKEN KATSU ROLL $1.10
- BEEF TERIYAKI ROLL $1.10
- SALMON ROLL $1.10
- TUNA ROLL $1.10
- CRAB NUGGET ROLL $1.10
- CREAM CHEESE & PINEAPPLE ROLL $1.10
- FRIED PRAWN ROLL $1.10
- VEGETARIAN ROLL $1.10
- PORK KATSU ROLL $1.10
- CHILLI PORK ROLL $1.10
- SNAPPER ROLL $1.10
- SALMON & CREAM CHEESE ROLL $1.10
NIGIRI- CHICKEN TERIYAKI $1.90
- CHICKEN KATSU $1.90
- SALMON TERIYAKI $1.90
- FRESH SALMON $1.90
- AVOCADO $1.90
- SEAWEED $1.90
- SHURIMI $1.90
- INARI $1.90
ONIGIRI- TUNA $2.50
- CHICKEN TERIYAKI $2.50
OTHERS- PRAWN TEMPURA $2.00
- VEG & PRAWN TEMPURA $2.00
- OKONOMIYAKI $2.50
- SNAPPER $2.50
- PRAWN WITH MAYONNAISE $2.50
- CHICKEN TERIYAKI SUSHI TEMPURA $1.50
- RICE TEMPURA $1.50
- CHICKEN KEBAB $2.50
- PRAWN & NUGGET $2.50
LUNCH BOXES- CHICKEN TERIYAKI BENTO $9.00
- SALMON TERIYAKI BENTO $9.00
- CHICKEN KATSU BENTO $10.00
- PORK KATSU BENTO $10.50
- CHICKEN TERIYAKI ON RICE $6.00
- CHICKEN KATSU ON RICE $7.00
- SALMON TERIYAKI ON RICE $7.00
- JAPANESE CURRY & CHICKEN KATSU $11.50
- NOODLE SOUP $7.50
PARTY PLATES- OLIVE SHAPE/36 PIECES/4 FLAVORS $30.00
- OLIVE SHAPE/48 PIECES/5 FLAVORS $40.00
- OLIVE SHAPE/60 PIECES/ 6 FLAVORS $50.00
- OR WE CAN CATER TO YOUR BUDGET AND FAVOURITES
Nearby Sample Menus
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Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
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Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
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Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
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Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
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Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
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Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
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Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
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Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
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Steamed Vegetables (V,GF,DF) $7.0
- with extra virgin olive oil
-
Warm Pita Pocket $17.00
- with chicken shawarma, falafel, hummus & mesclun salad
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Beef Burger or Crispy Chicken Schnitzel $20.00
- with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
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Sesame Toasted Vegetarian Puff (V) $15.0
- stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
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Seared Scallops (DF, GF) $17.5
- rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
- Prime Angus Ribeye (200 gms) $37.0
-
Vanilla Pancakes $16.50
- With grilled bananas, mixed berry compote, softly whipped maple cream
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Fettuccine $23.00
- with fish, prawn, broccoli, sundried tomato & basil cream sauce
- HAVE A NICE MEAL & HAVE A NICE DAY
- Bacon $11.90
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VEGETARIAN BREAKFAST $11.90
- (Tomatoes, Eggs, Hash Brown, Mushroom Sauce, 2 Toasts)
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Pumpkin Soup $6.90
- Served with two toast
- Salmon $13.90
- - Cream cheese and jam
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FISH & CHIPS $12.90
- (Hoki Fish, Salad Served with Chips)
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Chicken Satay Burger $11.90
- Grilled chicken satay, salad and chips
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A03 $5.80
- Shrimp & pork summer rolls
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B17 $13.50
- Barbecued beef skewer with fine Vermicelli
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B19 $14.00
- Stir fried beef with black pepper sauce on rice
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P01 $11.50
- pork rice noodles soup
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B20 $13.50
- pan fried Steak with lemon grass & rice noodles soup
-
A07 $6.00
- Barbecued Pork skewers
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C06 $13.50
- Pan Fried Chicken with lemon grass on rice
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B05 $13.50
- Beef stew with tomato paste & Rice Noodles
- Spicy Beef Sizzling $14.50
- Spicy Tofu Don $13.00
- Tempura Prawn 3 pcs
- Chicken Katsu salad $12.50
-
MAKOTO Special Bento $22.00
- a choice of a main from $19 to $22, fresh salad salmon nigiri sushi, 3 prawn tempura, rice and misosoup
- Prawn Tempura Don $13.00
-
Teriyaki Bento $16.50
- teriyaki chicken or beef fresh salad, sushi roll, veggie & prawn tempura, rice, miso soup
- Spicy Pork Don $13.00
- Main Plates $25.00
- Starters $12.00
- Garlic custard, mussels, clams, bouillabaise
- Hapuka, tagine, couscous, carrot, date chutney
- Desserts $12.00
- Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
- Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
- Panettone pudding, vanilla bean custard, chocolate ganache
- Tarakihi (fresh) $4.00
- Steak & Egg $6.50
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Pack D $15.00
- 3 Fish, 3 Sausage, 3 Potato Fritter, $3 Chips
- 6 Squid Rings $3.50
- Mussel (fresh) $1.00
- 6 Won-Ton $3.50
- Steak & Mushroom $6.00
- Cheese $3.80
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SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
- Onion, bean sprout, garlic, herbs
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WOK FRIED GREENS (RAU KAO) $9.00
- Seasonal Asian vegetables, garlic sauce
- 1. Pork belly, pate, mayo, salad & coriander
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STEAMED BEEF CURRY DUMPLINGS (BANH GOI CURRY BO) (4 pcs) $16.00
- Potato, carrot, mushroom, pea's
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MANGO SAGO $12.00
- Mango, coconut, palm sugar
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HANOI RICE NOODLES & GRILLED PORK (BUNCHA HANOI) $24.00
- Grilled pork belly and fresh roll, herbs, nuoc cham
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SAUTEED AUBERGINE (CA TIM SOT CA) $18.00
- Pumpkin, shallot, cauliflower, tomatoes
- RICE $3.00
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S4 BBQ Bun $6.00
- Steamed Buns with BBQ Soy filling
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R4 Vege Mince Rice (Mix & Eat) $10.00
- Vegetable Mince, Rice, Tofu, Vegetables
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S8 Beancurd Stick $6.00
- Crispy Bean curd Sheets
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N7 Fried Noodles $15.00
- Yellow Noodle, BBQ Soy, Tofu, Bean Sprouts
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R1 Water Drop Set Lunch $10.00
- See counter for dishes
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N2 BBQ Wonton Noodles $12.00
- Egg noodle, BBQ Soy (made with Wheat Flour) Vegetables, Wonton
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S2 Chips $4.50
- Served with Tomato Sauce
-
R6 Chef's Special Rice $15.00
- Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
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*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
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*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
- Cheese, Tomato & Onion $5
- *=Vegetarian
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*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
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*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
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Salmon Scrambles Eggs $15.50
- with grilled tomato, toast & pesto
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*Spinach, Tomato & Eggs $12
- any style with toast & relish
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CALAMARI SALAD $14.90
- crispy fried calamari w/ garden salad & aioli
- FRIES $7.50
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CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
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EGGS ON TOAST $10.00
- Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
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THE 'VEGGIE' $19.90
- Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
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PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
- - BACON $17.90
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SPINACH BRUSCHETTA $13.50
- w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
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Battered Market Fish $20.95
- Coleslaw, steakhouse fries, house tartare, ketchup, lemon wedges, malt vinegar
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Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion,blue cheese sauce, spicy buffalo sauce served with steakhouse fried
- - Onion Rings $6.95
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Tandoori Chicken Taco $14.95
- Iceberg, mango and lime dressing, cashew nuts
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Moroccan Lamb Salad $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
- - Creamy Mashed Potatoes $6.95
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Butter Chicken Curry $19.95
- Served with long grain jasmine rice & poppadum - Add paratha $2.50
-
Caesar Salad $17.95
- Cos lettuce, streaky bacon, toasted croutons, poached egg, shaved parmesan & Caesar dressing - Add chicken $3.50
- 1/2 DOZEN
- HAM & EGG $4.50
- STEAK & ONION $2.60
- CHICKEN CUTLETS $2.60
- STEAK & EGG $5.00
- BACON & EGG $5.00
- HOT DOGS $2.60
- CHIPS 1/2 $1.40
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Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
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Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
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Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
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Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
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Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
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Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
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Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
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Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
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Honolulu for you huu $9.00
- Bacon and Pineapple
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Salmon $28.00
- Skin on Salmon fillet on spring Onion mash with roasted cherry Tomato and creamy hollandaise sauce
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Pork ribs (half rack or full rack) (gf) $17.00/$28.00
- Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
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Butter chicken $18.00
- Home made Tomato base sauce, marinated chicken topped with coriander
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Bbq chicken $18.00
- Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
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Loaded hog $12.00
- Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
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Fries $6.00
- Seasoned fries served with garlic aioli
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Chocolate brownie $11.00
- Served with vanilla ice cream
Sushi Plus
Phone
092740820
Opened hours
9 AM to 5:30 PM (Mon-Wed, Sat-Sun), 9 AM to 9 PM (Thu-Fri)
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
588 Chapel Road, East Tamaki, Auckland, Auckland, 2016, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus