Sushi Time in Tauranga Menu

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Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice

Udon noodle $10
Teriyaki chicken udon $12
Seafood udon $13

Chicken yaki udon $11
Beef yaki udon $11
Seafood yaki udon $13
Vegetarian yaki udon $11

Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad

Baby Stick N/A
Chicken Ball N/A
Half Roll N/A
Rice Ball N/A
Rice Tray N/A
Baby Tray N/A
Sushi Roll N/A
Nigiri Sushi N/A
Inari N/A

Nearby Sample Menus

Pita bread split open & filled with your choice of meat or vege options and salad. topped with your favourite sauces
Salad kebab S $7 / L $ 8
Chicken S $10 / L $ 12
4x Dolmas with fresh lemon & cacik $5.00
Your choice of fresh meat and vegetarian topped with your favourite sauces pita bread optional
Mixed vege S $10 / L $ 11.5
- Falafel, mujver, dolma
Mujver $1.50
Dolmas $5.00
- Vine leaves stuffed, served with cacik & fresh lemon

Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour.
Lamb/goat dhansak $17.00
- This great spice special curry is tender diced lamb/goat meat cooked with lentils, garlic and perfected with fresh spinach (very popular dish in uk)
Chana masala $14.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy.
Raita $3.00
Lamb korma $16.00
- Lamb cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Chicken korma $16.00
- Chicken cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
Saag aloo $14.00
- Potatoes cooked in fresh spinach puree.

Dixie Chicken medium $32 classic $37
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Lassoo of Hog $38
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Burrito Ranchero $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Stand by your Lamb $36
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
Judge Roy Bean Dip $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Creme Brulee $12
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Steak sauce options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper

Jerk Fish: Slaw: Orange: Avocado Cream $16
Sliders
Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Beer Battered Fries $8
- Tomato Sauce: Aioli.
Chicken Caesar Salad $18
- Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
Crispy Chicken: Rocket: Chipotle Aioli $15
Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare

3 pcs $5.90
S $3.20
5 pcs $4.20
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.

Crispy Chicken Burger $9.50
- crinkle cut chips
Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)
Tomato Salad $18.00
- bocconcini, cucumber, basil, pickled red onion (v) (GF).
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo (gf)
Fresh Fish Ceviche $19 .00
- chilli, avocado, coriander, lemon, olive oil (gf)
Cajun Chicken $24.50
- mango chutney, banana, coriander yogurt, cashew nuts
Mixed Greens $ 8.50
- sherry vinaigrette, pecorino( v) (GF)
Smoked Cheddar Croquettes $17.50
- chimichurri ,parmesan, dipping sauce

Tandoori roti $3.00
- Hand-rolled bread made from wholemeal and white flour.
Golden fried king prawn $20.00
- King prawns marinated in tempura butter, deep fried until crispy.
Malai kofta $15.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich, spicy gravy.
-Half $11.00
Punjabi chicken $16.00
- Boneless chicken pieces cooked with onion, tomato, ginger,capsicum and garnished with coriander.
Lamb da piazza $17.00
- Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green herbs.
Chicken saag $17.00
- Chicken cooked with fresh spinach cooked in aromatic spices.
Pudina parantha $5.00
- A delicious multi layered indian parantha made from mint (pudina) and few spices.

Add Hay Smoked Salmon $9.00
Salmon Temaki (GF) $16.00
- Sashimi grade Salmon, Wasabi, Soy Sauce, Pickle Ginger, Rice, Nori. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Build Your Own Breakfast Two Free Range Eggs - Poached/Fried/Scrambled. Toasted Sourdough (GF bread available) $10.00
Affogato $13.00
- Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
Fries, Sea Salt, Roast Garlic Aioli $8.00
Steak Special TBC
Add Roasted Tomato $4.00

Italiano Spice $27.50
- Salami, Feta, Olives, Chilli & Roasted Peppers
Hot Smoked Salmon S $18 M $25.50 L $28
- Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
-Ground Beef & Tomato $25.50
Affogato $14.50
- creamy gourmet vanilla ice cream drowned with a double shot of espresso coffee & accompanied by a glass of baileys, tia maria or glayva
Seafood $28.50
- Scallops, Mussels & Prawns in our own Tomato Cream Sauce
Lemon Sorbet $9.00
- 3 scoops to freshen the palate
Medium Size Only
Pizza Breads $14.50
- Onion Jam & Blue Cheese

Chicken, Beef or Lamb Biryani $13.00
- Rice cooked wth the curry of any chosen meat in Indian Style
Chicken Vindaloo $15.00
- This a Goanese style dish cooked with vinegar & spices
Chicken Jhalfrezi $15.00
- Boneless chEken cooked in spices & vegetables
Garlic and Cheese Naan $5.00
- Soft bread stuffed with cheese & topped with garlic
Saag AIoo $13.00
- Diced potatoes cooked with a puree of leafy spinach
MachIi (Fish) Tamatarwali $18.00
- Fish of the day cooked with fresh tomatoes, herbs & fresh coriander. >>
Bhuna chicken $15.00
- Boneless chicken cooked with ginger, garlic, onion. & spices
Mango chicken $15.00
- Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato

Shahi Paneer $17.00
- Paneer simmered in ethnic thick kashmiri gravy
Lamb Razila $17.50
- Lamb diced and cooked in cream and coriander gravy
Tandoori Prantha $5.00
- Naan bread stuffed with mashed potatoes
Mango Kulfi $6.50
Bombay Aloo $15.00
- Potatoes cooked with mustard seeds, garlic, curry leaves and garnished with lemon juice
Malbari $19.00
- Cooked into a fine tomato and coconut sauce, capsicum with lemon and cream
Chilli Chicken $17.99
- Chinese style chicken pieces cooked with chilli and capsicum
Chicken Tikka Masala $17.00
- Tandoor cooked chicken mixed with sliced onions,capsicum and spices

Chick Pea Curry Reg $7.50 L $12.00
Malai Tikka (6 pieces) $11.00
Fish Masala $16.00
Lamb Korma $13.00
Chicken Saag Wala $12.00
Rogan Josh $13.00
Chicken Nuggets (5 pieces) $8.00
Shahi Paneer $10.00

Vegeterian $10.00
Chicken $10.00
Vegeterian S $11.50 / L $12.50
Vegeterian $17.50
Chicken S $12.30 / L $13.30
Avocado N/A
Mixed S $12.50 / L $14.00
Chicken $16.00

Kids bacon & egg on toast $8.00
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
Mushroom $3.00
Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
Kransky sausage $4.00
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.

Salmon Rosti : $20.00
- A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Chips $4.50
- Side of Fries
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Venison Burger with Fries $18.00
- A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.