Sushi Time in Tauranga Menu

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Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice

Udon noodle $10
Teriyaki chicken udon $12
Seafood udon $13

Chicken yaki udon $11
Beef yaki udon $11
Seafood yaki udon $13
Vegetarian yaki udon $11

Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad

Baby Stick N/A
Chicken Ball N/A
Half Roll N/A
Rice Ball N/A
Rice Tray N/A
Baby Tray N/A
Sushi Roll N/A
Nigiri Sushi N/A
Inari N/A

Nearby Sample Menus

Falafel $8.50
Lamb on rice $9.00
- With your choice of sauce
Mixed S $12 / L $ 14
- Chicken & lamb
Add any of the following selection to your meal
Lamb S $11 / L $ 13
Sigara borek $10.00
- Filo pastry, feta
4x Dolmas with fresh lemon & cacik $5.00
Mujver S $11.5 / L $ 13
- A combination of zucchini, corn, pumpkin etc

Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
Beef Eye Fillet Medallions Brochette $26.00
- grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
Strawberry Pavlova $14.00
- with homemade ice cream, strawberry coulis
Nautilus Seafood Chowder $18.00
- A creamy selection of poached NZ seafood served with tempura peawns
Chocolate Mousse $14.00
- using the finest Belgium 70% cacao chocolate
Nautilus Platter $34.00
- Teriyaki chicken, Spanish meatball, duck and bacon terrine, pork and venison pie, beer battered prawns, smoked salmon, sweet sour sauce, aioli, bread and various dips
Garlic Bread $14.50
Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables

Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
All Burgers Served With Beer Battered Fries & Sauce
Fish & Chips Mini $10
Garlic Bread $8
Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
All Burgers Available Gluten Free - Add $1
Kids Ice Cream $5
Grilled Chicken $18
- Pesto: Rocket: Tomato

CHICKEN BLACK BEAN SAUCE $11.00
SAUSAGES (BATTERED) $1.80
HOT DOGS $2.00
SWEET & SOUR PORK
SEAFOOD PLATTER $8.50
PORK AND VEGES $11.00
SQUID BLACK BEAN SAUCE $14.00
A. ONE DOZ. WONTONS, SWEET AND SOUR PORK, KING PRAWN BLACK BEAN SAUCE, CHICKEN FU YOUNG, COMBO. MEATS FRIED RICE $50.00

Hollandaise, Toast, Hashbrown $3.00
Tomatoes, Spinach, Mushrooms $4.00
Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)

FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad
MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
Avocado 4
Fresh waffles with caramelised banana and maple syrup 7
Extra egg 3.5
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF

Insalata $7.00
- Mixed green salad
Gnocchi "Mare'' $23.50
- Potato gnocchi with prawns, shrimps, garlic, chilli and tomato sauce
Black Truffle Tortelli Al Burro $12.50
- Black truffles stuffed pasta, butter & parmesan sauce
Fettuccine Al Salmone & Funghi $23.50
- Spinach fettuccine, creamy wine sauce, salmon, mushroom, onion, peas
Spaghetti Alla Carbonara Con Pollo $25.50
- Spaghetti, eggs, bacon, chicken breast, onion, white wine, creamy sauce
Lasagne Di Melanzane $26.00
- Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
Regina Margherita $16.50 Med / $18.50 Lge
- Tomato, mozzarella, basil, tomato sauce and oregano
Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce

36. Yellow Dal $9.00 / $12.90
64. Papadom $1.00
1. Indian Cheeky Chips $4.00
32. Butter Paneer $9.00 / $12.90
45. Chicken Tikka Fried Rice $13.99
71. Mango Kufti $3.00
20. Chicken / Lamb / Beef Korma $9.90 / $12.90
62. Paneer Kulcha $4.50

Combination (Large) $14.00
- chicken, lamb, falafel & mujver
Beef (Small/Large) $10.00/$12.00
Chicken $14.00
Lamb, Fries & Sauce
Mixed Calzoni (Small/Large) $9.00/$13.00
- chicken, lamb, beef, mozzarella, red onions, mushroom, capsicum
Mixed Vege (Small/Large) $10.00/$12.00
- mujver+falafel
Mujver (Small/Large) $10.00/$12.00
Burger

7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
3 Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
29 Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
24 Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.

Meat Lovers
- cheese, salami, pepperoni, bacon, ham, chicken
Cheese & Chillis
- Cheese, jalapenos
Plain cheese
- cheese
Cajun chicken
- cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream
Ham & Cheese
- ham, cheese
Vegan 1
- crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
Tikka Masala
- cheese, chicken, raisins, cashew nuts, spring onion, tikka masala sauce
Cheese & Mushroom
- Cheese, mushroom

Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns

Lamb, olive, capsicum & feta $23.00
Triple cooked chips, aioli $9.00
Chicken caesar $25.00
Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
Buttermilk, panacotta, strawberry & lime $13.00
Roasted figs, goats cheese mousse & balsamic $18.00
Chocolate marquise, apricot & pastachio $13.00
Gorgonzola, pear & chive $22.00

The Angus Burger $19.90
- Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries
Potato Skins $14.90
- With bacon, mozzarella and sour cream
Chicken Wings $15.90
- With buffalo hot sauce, blue cheese dip and celery sticks
Phoenix Steak and Rib Combo $45.00
- Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
Chicken Pita Pocket $15.00
- Stuffed with grilled chicken breast, tomato, onion, mozzarella and cous cous
Eggs Benedict $18.50
- 2 free range poached eggs, choice of bacon or smoked salmon, spinach and hollandaise with toasted tank loaf
All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.
Kids Egg & Spag $9.50
- 1 poached egg, hash brown, spaghetti and toast

Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Main & Dessert only $30
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream