Sushi Time in Tauranga Menu

Ice Cream Sundae $8.50
- Vanilla ice cream, with your choice of chocolate, caramel, strawberry or passionfruit sauce, topped with whipped cream and chopped nuts
- Chicken, Beef or Pork $22.50
Yum Nua - Beef $22.50
- Sliced and seasoned sauteed beef with red onion, tomato, cucumber, celery, spring onion, carrot, coriander, lettuce and mint
- Chicken, Beef or Pork $22.50
- Prawns $24.50
Fish Cakes (5) $10.00
- Spicy Thai fish cakes, made with fresh Gumard and Thai herbs, lightly fried and served with our special dipping sauce
Endamame Beans $8.00
- Steamed Endamame beans seasoned with chilli and salt
- Prawns $24.50

Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Salad of cos leaves with grano padano and classic vinaigrette $8.50
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50

Spring roll $2.85
- Each
Mussel mania $10.00
- Half scoop chips, 3 battered mussels, 1 fish
Fish and spud pack 1 $21.00
- 4 Fish, 2 potato fritter, 2 scoop of chips
Fish $3.70
- Each
Tomato, tartare or aioli $1.50
Snapper $5.90
- Each
Kumara chips $5.90
- 1 Scoop
Chicken salt or garlic and herbs $0.50

Machhi Masala $25.50
- Fresh fish pieces prepared in traditional Kashmiri style, served in a cashew nut and onion gravy.
Fish Tikka $11.50
- Tender fish pieces marinated in herbs and spices, gently cooked in the tandoori oven
Beef Vindaloo $20.50
- Tender beef pieces prepared in freshly ground hot spices
Rogan Josh $20.50
- Boneless Lamb pieces in a thick spicy gravy
Tandoori Chicken $24.00
- A whole tender chicken marinated in tandoori masala overnight and cooked to perfection
Peshwari Naan (chopped nuts and fruit) $5.00
Creme Caramel $9.50
- Creamy egg custard basked in a delicious caramel sauce, served cold
Wholemeal Roti $2.50

Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli

Sticky Pork Belly Soft Taco $10.00
- With coleslaw & smashed crackling
Blue Cheese & Peanut Wontons $9.00
- With berry coulis
Marinated Fresh Fish Soft Taco $10.00
- With chili lime dressing
Hot Beef $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
This Little Piggy Went to Market $18.00
- Pulled pork with baby spinach, candied walnuts, crisp apple & pickled fennel with honey mustard dressing
Wongs Sticky Pork Ribs $25.00
- With fries & spicy kimchee
Extra tortilla a buck each $10.00
Eggs Any Way $9.00
- With toasted ciabatta

Salt and Pepper Squid $ 13.50
- Served with our chilli and honey sauce
Eye Fillet $29.00
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
B.L.T $ 18.00
- Served with fries
Chicken and bacon-beef and cheese-fish-vegetarian-served with fries
Hot Apple and Rhubarb Pie $ 11.50
- Served with vanilla ice cream
Scotch Fillet $ 27.50
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
Crumbed Camembert $ 13.00
- Served with cranberry sauce and small side of coleslaw
Homemade Pizza's $ 18.00
- Made to your liking:

1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
27 Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
19 Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
14 Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
6 Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
16 Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.

Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots

Satay chicken slaw
- White slaw of cabbage, coriander, celery, green onion and mung bean with shredded chicken breast and a peanut satay sauce.
-Large $11.00
You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
Dr's orders
- Blanched broccoli, beans, baby spinach and peas tossed with a coriander, mint and lemon pesto. ( this salad contains nuts) GF, Vegan
Muesli berry parfait $8.50
- Layers of muesli, apple, berry compote, yogurt and banana. Made fresh to order
Beef and noodle salad
- Seared beef served with marinated udon noodles, tomatoes, capsicum, mung bean sprouts and crispy noodles, served with our chilli and lime dressing.
-Small $8.50
-Large $11.00

FRIES $4.50
- served with tomato sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli

T-bone steak(350g)(GF) $35.00
Citrus buerre blanc
Red wine sauce
Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
Créme brule $9.00
- With prunes and biscotti
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
Baked cheese cake $12.00
- With berry couli

Seafood udon $13
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Rice Tray N/A
Chicken Ball N/A
Sushi Roll N/A
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Rice Ball N/A

Other fillings also available on large orders
Whole Grain Beef $4.50
Chicken & Cheese $6.00
Chicken, Ch. & Tom $4.50
Chicken & Cheese $4.50
Focaccia Beef $5.00
Mince & Cheese
Pies $3.50

Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
Lemon and Prawns Risotto $22.00
- Prawns, lemon, Arborio rice, shallots, parmesan and creme Fraiche
Ham and Cheese $9.00
Jam and butter $6.00
Chicken and Mushroom Buckwheat Crepe $17.00
- Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
Eggs Benedict $18.00
- Bacon, tomato, spinach or Smoked salmon, spinach
Fish $21.00
- Pan fried fish, French fries, petit salad, Tartar sauce
Bagel $12.00
- Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00

Sushi Time in Tauranga Menu

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Sushi Time

Bay of Plenty > Tauranga > Sushi Time

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5/189 Deans Avenue, Tauranga, Bay Of Plenty, 8011, New Zealand

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Bay of Plenty Restaurants

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