Sushi Time in Tauranga Menu

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Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice

Udon noodle $10
Teriyaki chicken udon $12
Seafood udon $13

Chicken yaki udon $11
Beef yaki udon $11
Seafood yaki udon $13
Vegetarian yaki udon $11

Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad

Baby Stick N/A
Chicken Ball N/A
Half Roll N/A
Rice Ball N/A
Rice Tray N/A
Baby Tray N/A
Sushi Roll N/A
Nigiri Sushi N/A
Inari N/A

Nearby Sample Menus

Vegetarian's Wellington $20.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese, Nautilus smoked tomato sauce
Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
Seafood linguini $24.00
- Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
Nautilus Pie $17.00
- Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
Slow Cooked Duck Legs (2 legs) $36.00
- Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
Confit of Duck Leg $22.00
- Mascarpone polenta, lime and honey sauce with wilted greens
Fish Fillet of the Day $24.00
- Beer battered fish of the day served with chips, garden salad and Tartare sauce
Platter to Share (for two people) $36.00
- tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips

Tomato hot roll (cherry tomato, cream cheese, basil) $18.00
Tori futomaki (chicken & avocado) $14.00
Honey $0.80
Cerviche roll (massago, cream cheese & spring onions- topped with diced salmon, prawn, tuna, red onion, capsicum, ginger, parsley & lemon juice) $20.50
Ebi roll (prawns, avocado) $17.50
Vege futomaki (veges & avocado) $13.00
Ebi nigiri (panko prawn) $8.50
California tori (chicken, avocado) $15.50

Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare
Pulled Pork $18
- BBQ Sauce: Coleslaw
Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Jerk Fish: Slaw: Orange: Avocado Cream $16

Spaghetti puttanesca
- With olive oil, capers, anchovies, garlic and chilli in an earthy tomato sauce
Desserts $6.50
- Banana split; chocolate walnut brownie (with vanilla ice cream)
Cured meat board $34.00
- With prosciutto, salami, basecamp venison, salami and beef carpaccio
Venison pepperoni $24.00
- With red onions, pepperdew, cacao nib and beetroot dressing
Pulled pork sliders (S) $15.50
- With street corn slaw
Served with your choice of beer battered fries, battered onion, cassava chips, garden salad or wild mushroom risotto
Served with beer battered fries
the mill house seafood chowder $15.50
- With prawns calamari, mussels, salmon, smoked fish and chilli oil served with grilled ciabatta

Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
M $3.40
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
12 pcs $9.80
S $3.20
9 pcs $7.30

Hot Platter $36.00
- An assortment of deep-fried nibbles served with fries & 4-6 people
Triple Chocolate Brownie $13.00
- Served warm with vanilla ice cream & cream
Small Fries $4.50
Fish and Chips $21.00
- Beer battered fish served with salad, fries & tartare sauce
Hot Platter $20.00
- An assortment of deep-fried nibbles served with fries & 2-4 people
Hotcakes $15.00
- 3 hotcakes served with crispy bacon, grilled banana
Cornerstone Burger $18.00
- Our own homemade beef pattie, cheese, bacon
Tocks Steak $31.00
- Scotch fillet cooked to your liking, served with fries with salad & a fried egg

Meat lovers-smoked duck
Our Famous Chicken & Bacon Melt $ 18.00
- Served on turkish bread with fries
B.L.T $ 18.00
- Served with fries
Lambs Fry and Bacon $ 24.00
- Served with mashed potatoes, steamed vegetables and gravy
-Ham, cheese and pineapple
Vegetarian-Plum and brie
Smoked Chicken, Bacon and Avocado Salad $ 18.50
- With walnuts and caesar dressing
Beef Nachos $ 14.50
- With our homemade beef dip

NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
Deep Fried Squid $8
Fresh Fish of the Day $20
Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
Lamb Chop with Black Pepper Sauce $25
Miso Soup $3
Mixed Vegtables $6
Tony's Favourite Scallops $25

Combination Dip 3 dips & 2 Turkish bread $12.00
Hummus Dip & Turkish Bread $7.00
Butter Chicken Combo $12.00–$16.00
- Butter Chicken + rice + garlic naan + can of soft drink
Cheesy Weezy Chips $5.00
Fish Bites 6pcs $5.50
Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try
- Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
Your choice of meat or vegetarian option served with tabouli, hummus dip, and any combination of fresh salads & any three sauces of your choice. Large salads served with few more dips. $10.50–$10.50

2PC. $4.60
- 12 pieces Fresh Salmon Nigiri
8PC. REG $7.90
- 8 pieces Fresh Salmon Supreme
8PC. JUMBO $11.70
- 3 pieces Prawn Nigiri
Fresh Salmon Nigiri
Teriyaki Chicken on Rice

Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
fries with garlic aioli $8.00
Steamed Vegetable Ribbons $8.00
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats

Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
Fried eggs $4.00
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
Wedges $5.00
Citrus buerre blanc
Char-grill sirloin steak(220g)(GF) $32.00
Rice $4.00
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic

Lamb shoulder lasagne, seeded crust $28.00
Summer side salad $9.00
Fine beans, garlic & almonds $9.00
Prosuito, pineapple, pink peppercorn $23.00
Simple marinated olives $9.00
Creme brulee with shortbread biscuit $13.00
Zucchini, chilli, mint & feta/buratta $20.00
Buffalo, fresh tomato & basil $20.00

Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Main & Dessert only $30
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side

Harissa Smoked Lamb Shoulder $18
-Panja (beetroot, creamy yoghurt)
Parmesan and Pesto $10
-Chorizo sausage, caramelised onions, mushroom and mozzarella
Hot Hummus and Dukkah $16
- Home made hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
Mixed Meat (with chicken and roast beef) $17.50
Hand Made Falafel Patties $17
Mixed Meat (with chicken and roast beef) $21