Sushi Time in Bethlehem Road Menu

Nearby Sample Menus

Confit of Duck Leg $22.00
- Mascarpone polenta, lime and honey sauce with wilted greens
Slow Cooked Duck Legs (2 legs) $36.00
- Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
Nautilus Trinkets $16.00
- six mini macaroons
Over the Moon Goat Cheese Bonbon $19.00
- A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
Side fries $7.00
Nautilus Platter $34.00
- Teriyaki chicken, Spanish meatball, duck and bacon terrine, pork and venison pie, beer battered prawns, smoked salmon, sweet sour sauce, aioli, bread and various dips
Beef Eye Fillet Carpaccio $17.50
- Parmesan cheese, cream of balsamic vinegar, summer salad, first cold pressed BOP olive oil and sea salt croutons
Beef Eye Fillet Medallions 140g $26.00
- Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw

Hollandaise, Toast, Hashbrown $3.00
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
Mini Six Barrel Soda $4
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
Housesmoked Salmon $6
Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata

SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
Extra egg 3.5
ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
Fresh Sliced Tomato 4
Cheese Kransky 5
Avocado 4

Papadom (4 pcs) $2.00
-Full $18.00
Seafood tawa $19.00
- Tiger prawn, fish and mussels cooked with butter and brown sauce, and desiccated coconut fried with garlic.
Cheese naan $4.00
- Stuffed with grater cheese.
Butter prawn $18.50
- Prawns cooked in mild creamy tomato flavoured sauce.
Chicken, lamb, beef mughlai $19.00
- Meat cooked with egg and white sauce.
-Half $11.00
Daal makhani $14.00
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander.

Mafiosa $21.50 Med / $23.50 Lge
- Bacon, ham, salami, Bolognese sauce, garlic oil, tomato sauce, oregano and mozzarella
Ravioloni Alla Boscaiola $23.00
- Wild pork ravioloni, bacon, peas, mushrooms, onion, white wine, creamy sauce
Funghi $21.50 Med / $23.50 Lge
- Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
Blue Cheese $20.50 Med / $22.50 Lge
- Blue cheese, pear, walnuts, tomato sauce, honey, oregano and mozzarella, served w honey on side
Lemon Sorbet $12.50
- Refreshing lemon sorbet with a dash of Lemoncello
Vegetariana $22.50 Med / $24.50 Lge
- Mushrooms, eggplant, red onions, olives, pumpkin, garlic oil, basil, tomato sauce, oregano and mozzarella
Veal Alla Marsala $33.50
- Veal tenderloin, mushrooms, onions, Marsala wine sauce, vegetables of the day.
Capesante E Gamberi $32.00
- Scallops, prawns, garlic & lemon creamy sauce, green salad, celeriac and pineapple remoulade.

Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
Broccolini, nori butter $8.00
Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
Kitchen salad, honey mustard dressing $8.00
Classic creme brulee $16.00
Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
- pickled radish onion jus

Mixed Calzoni (Small/Large) $9.00/$13.00
- chicken, lamb, beef, mozzarella, red onions, mushroom, capsicum
Mujver (Small/Large) $11.50/$13.00
Hummes $1.00
Mixed (Small/Large) $12.00/$14.00
Chicken $9.00
You choice of meat or vege served with salad and rice
Vegetarian Pizza $14.00
- spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
Chicken Avocado $14.90
- chicken, avocado, red onion, mozzarella and pizza sauce

Lamb / Beef Korma $16.00/$15.00
- Diced lamb I beef in a creamy sauce of almond paste, cream & spices
Tamarind and mint sauce $2.00
- A combination of tamarind and mint sauce
Chicken, Beef or Lamb Biryani $13.00
- Rice cooked wth the curry of any chosen meat in Indian Style
Mixed Platter For Two $16.00
- A combination of vegetable Pakoras. Onion Bhaji. Vegetable samosa, Garlic Chicken Tikka & Seekh Kebab accompanied with tamarind & mint sauce
Chicken Tikka Masala $15.00
- A very popular dish Boneless chicken cooked In a secret recipe of yoghurt & spaces
Nepali Meat Achari Lamb / Chicken $17.00
- Your choice of meat cooked with onion, tomatoes
Vegetable Pakoras $5.00
- Fresh vegetables dipped in gramme flour & deep fried
Tandoori Chicken (full) $18.00
- The tastiest BBQ chicken from Indian Tandoor

Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Breakfast Stack (Vegetarian) $16.00
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour

-Pork Belly $16.00
Dessert Cocktail $18.00
- Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream
Homemade Ice cream OR (DF) $12.00
- Dairy Free Sorbet
Brushetta (2) (GFO) $14.00
- Tomato and mozzarella cheese with basil on ciabatta bread
NZ Ora King Salmon (GFO) $34.00
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
Phil’s Place Seafood Chowder $24.00
- Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
Classic Apple Pie $16.00
- Served with vanilla bean ice cream
-Add Prawns (4) $31.00

Vegeterian S $11.50 / L $12.50
Chicken $16.00
Avocado N/A
Sweet Chilli N/A
Lamb S $11.30 / L $12.30
Lamb $10.00
Spanakopita Slice $13.50
- Slice Only - $9.00 / With Salad And Rice
Satay N/A

Rice $4.00
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Apple crumble $9.00
- With vanilla ice cream
Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
Red wine sauce
Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
Baked cheese cake $12.00
- With berry couli
Side salad $5.00

-Hashbrown $2.00
-Grilled tomato $2.00
Hashbrown stack
- Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
-Add middle cut bacon $3.50
-Sour cream $1.50
Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
Creation breakfast $10.00
- Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.

Vegetable melt $15.50
- Roasted spiced lamb, tossed with roasted vegetables drizzled with a zesty yoghurt dressing
Catch of the day P.O.A
- Ask for today's selection
Mussels $12.50
- Half shell mussel grilled with garlic butter, herb crumb + zest
Spicy chicken breast $26.50
- Turkish spiced chicken breast, with an apricot glaze on a bed of cous + seasonal salad greens.
●Young one's breakfast
Scotch fillet $28.00
- 250g scotch fillet with a bearnaise dipping sauce
Stonegrill tasting platter $26.00
- Serves to people
●Desserts

Stir Fried Beans with Mince Pork $16.00
BBQ Pork Noodle Soup $9.00
Salted Pepper Squid $23.00
Roast Pork & Tofu $18.00
Spicy Pork & Tofu with Vegetables $16.00
Eggplant & Salted Fish $16.00
Beef (Chicken/ Pork) With Black Pepper Sauce on Rice $ 9.50
Hot & Sour Soup $6.00

Sushi Time

Bay of Plenty > Tauranga > Sushi Time

Address

Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

072130798

Email

andrew.wadsworth@colliers.com

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Fast Food , Japanese , Sushi

Features

Takeaway , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Quick Bites , Lunch , Seating , Dinner , Child-friendly

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Sushi Time in Bethlehem Road Menu

Nearby Sample Menus

Sushi Time

Bay of Plenty > Tauranga > Sushi Time

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways