Sushi Time in Bethlehem Road Menu

DONBURI DONBURI
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
UDON UDON
  • Udon noodle $10
  • Teriyaki chicken udon $12
  • Seafood udon $13
YAKI UDON YAKI UDON
  • Chicken yaki udon $11
  • Beef yaki udon $11
  • Seafood yaki udon $13
  • Vegetarian yaki udon $11
BENTO BENTO
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
SUSHI MENU SUSHI MENU
  • Baby Stick N/A
  • Chicken Ball N/A
  • Half Roll N/A
  • Rice Ball N/A
  • Rice Tray N/A
  • Baby Tray N/A
  • Sushi Roll N/A
  • Nigiri Sushi N/A
  • Inari N/A

Nearby Sample Menus

  • Gourmet Roasted Herb Potato $6.00
  • Seafood linguini $24.00
    • with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
  • Confit of Duck Leg $22.00
    • Mascarpone polenta, lime and honey sauce with wilted greens
  • Garlic Bread $14.00
    • Homemade (serves 2)
  • Scallops Brittany $26.00
    • Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
  • Over the Moon Goat Cheese Bonbon $19.00
    • A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
  • Garden Salad and Balsamic Vinaigrette $6.00
  • Stuffed Chicken Breast $32.50
    • Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
  • Seaweed Salad $6
  • -Dessert $72 per person
  • Nigiri
    • Nigiri is a small oval block of cold rice topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed
  • Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
  • Yose nabe $30
    • Takara seafood pot served on a charcoal fire grill
  • Sukiyaki $30
    • Thinly sliced New Zealand quality beef with garden vegetables served with Takara special sauce, fluffy rice and miso soup. Served on a charcoal fire grill
  • -Scampi $14
  • Chicken Mango Salad $19
    • Fresh Chicken and Mango with garden salad
  • SALT AND PEPPER SQUID 20
    • Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
  • Pan fried fish and chips with carrot sticks 10
  • MEDITERRANEAN LAMB SALAD GFO 24
    • Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
  • EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
    • Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
  • Cured salmon 5
  • Gluten Free Bread 3
  • Bacon 5
  • KAARAGE CHICKEN 22
    • Crispy chicken, daikon salad, pickled ginger and sesame salt
  • Crispy Chicken Burger $ 9.50
    • crinkle cut chips
  • Steak Sandwich $24.00
    • sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli
  • Snapper & Prawn $26.00
    • chilli, caper, spring onion
  • Ice Cream Sandwich $14.00
    • peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
  • Prime Beef Sirloin 250g $35.00
    • potato and anchovy gratin, baby carrots, salsa verde, jus
  • The Brooklyn $24.50
    • pepperoni, chicken, smoked bacon, chipotle
  • Banoffee Pizza $23.00
    • vanilla ice cream (serves two)
  • Crispy Chicken Burger $9.50
    • crinkle cut chips
  • SIDES $9.00
  • Cauliflower panko crumbed $15.00
    • curry aioli & hollandaise(v)
  • Beef Noodle salad $23.00
    • w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
  • Spiced Apple Bread & butter pudding $12.00
    • w apple compote & creme anglaise.
  • Pork belly $29.00
    • w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
  • Beef sliders on soft white buns $18.00
    • w caramelised onion , horseradish aioli &baby cress.
  • Seafoodchowder w ciabatta toast $22.00
    • beer match:monteiths double hopped IPA.
  • Garlic ciabatta bread $9.50
    • w parmesan,herbs and garlic butter (v)
  • Smoked Chicken and Bacon Panini $ 16.50
    • With coleslaw and fries
  • Beef Nachos $ 14.50
    • With our homemade beef dip
  • Smoked Duck Liver ad Bacon Pate $ 13.50
    • On toasted bread
  • Smoked Chicken, Bacon and Avocado Salad $ 18.50
    • With walnuts and caesar dressing
  • Guinness Pulled Beef Burger $ 18.00
    • Served with fries
  • Smugglers Breakfast $ 18.50
    • Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
  • Scotch Fillet $ 27.50
    • Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
  • -Ham, cheese and pineapple
  • Freeman’s Lamb Shank GF $29.5
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
  • Cobb Carnivore GF $34.9
    • 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger.
  • -Junior 200g Rump $25.5
  • Chicken Tenders
  • - Macaroni Cheese
  • -Scotch 300g $35.9
  • •Desserts
  • Upgrade to Curly Fries or Wedges for $2.5
  • Chilli Chicken $12.00
  • Garlic Dhal Reg $7.50 L $12.00
  • Aaloo Masala $10.00
  • Cheese Garlic Naan $3.50
  • Lamb Briyani $12.00
  • Cheeky Chips $5.00
  • Gulab Jamun (3 pieces) $4.00
  • Seenkh Kabab $11.00
  • Mutter Mushroom $14.50
    • Green peas and mushroom cooked with Indian spices
  • Mushroom Chicken / Lamb / Beef
    • Cooked with mushroom and onion curry with spices
  • Saagwala Chicken /Lamb / Beef
    • Chicken or lamb or beef cooked in mild puree of fresh creamy spinach & spices
  • - B $15.99
  • Pasanda Chicken / Lamb / Beef
    • Cooked with cashew nut curry, sultana, yoghurt and traditional spices
  • Vegetable Jalfrezi $14.50
    • Mixed vegetables stir cooked on high flame
  • Fish Masala $17.99
    • Fish fillets cooked and simmered in a tomato, onion curry enriched with special spices
  • Mix Pakora (6pcs) $6.50
    • Chopped vegetables mildly spiced dipped in batter & deep fried
  • Smoked Chicken Salad Tender smoked chicken breast tossed with bacon, camembert, sundried tomatoes, pickled cucumber and crispy noodles $18.00
  • Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00
  • Choose from
  • Smoked Chicken Salad Smoked chicken, bacon, sun-dried tomatoes, camembert, pickled cucumber and crisy noodle salad with aioli dressing $18.00
  • Hot Chips $6.00
  • B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
  • Panini of the day with salad. $12.00
  • Beef and Egg Burger Homemade burger and chips $16.50
  • Brushetta (2) (GFO) $14.00
    • Tomato and mozzarella cheese with basil on ciabatta bread
  • Phil’s Place Seafood Chowder $24.00
    • Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
  • Chicken Liver Pate (GFO) $16.00
    • Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
  • Scotch Fillet $38.00
    • 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
  • -12 $40.00
  • Ceviche (GF) (V) $24.00
    • Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
  • Traditional Prawn cocktail $24.00
    • King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
  • Tagliatelle Pasta $23.00
    • With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
  • Duck Confit and Sausage gf $36.00
    • Potato mash, onion cream, heirloom carrots
  • Ora King Salmon $16
    • Ash cure, tartar, avocado, wasabi ice cream
  • Creme Brulee $16.00
    • with feijoa, basil meringue and kapiti ice cream
  • fries with garlic aioli $8.00
  • Chocolate Beer Cake $16.00
    • with raspberry mousse and chocolate ice cream
  • 12 Hour Lamb $36.00
    • Tomato fondant, kumara gnocchi, pickled cucumber
  • Eye Fillet g/f $38.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Grilled Mussels - can be made g/f $16.00
    • With Moroccan and tomato chili butters
  • Yum $19.00
    • Spicy beef salad with yum Thai dressing, mint leaves coriander, spring onion, tomato and lemongrass topped with crunchy peanuts and bean sprouts
  • New Zealand Garlic Lamb $17.50
    • Stir-fried with garlic, leeks, onion, capsicum, pepper and soy sauce
  • Curry Puff $8.00
    • Delicious puff pastry filled with fragrant curry minced chicken and potatoes
  • Thai Thani Fried Rice $17.50
    • Stir-fried rice and vegetables and egg, with your choice of chicken, pork or beef
  • Panang Curry $17.50
    • A mild curry cooked with coconut cream green beans, carrots, ground peanuts and capsicum with your choice of chicken, beef, pork or lamb
  • Spring Rolls $8.00
    • Thai style spring rolls filled with cabbage and vermicelli, served with sweet chilli sauce
  • Mixed Entree $9.00
    • A mix of the above items 1 to 5, served with sweet chilli sauce (serving consists of one of each item 1 to 5) .
  • Spicy Noodles $17.50
    • Stir-fried flat noodle, veges, egg, fresh chilli & basil, with your choice of chicken, beef or pork
  • Vegan 1
    • crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
  • Cheese & Herbs
    • Cheese, Tuscan herbs
  • BBQ Chicken or Beef
    • cheese, chicken or beef, capsicum, red onion, BBQ sauce
  • New Veggie
    • cheese, pesto base, mushrooms, olives, feta, artichoke hearts
  • Teriyaki Chicken
    • cheese, chicken, mushrooms, red onion, capsicums, teriyaki sauce
  • Carribean Chicken
    • cheese, chicken, cashew nuts, red onion, pineapple, banana, satay sauce
  • Spicy
    • cheese, pepperoni, jalapenos
  • Chicken & Sweetcorn
    • Cheese, chicken, sweetcorn
  • Budget Beauty $19.90
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • Double Avocado Prawn
  • - 4 pieces Daikon Hosomaki
  • - 8 pieces Jumbo Teriyaki Chicken
  • Smoked Salmon & Avocado
  • Teriyaki Chicken
  • - 10 pieces Fresh Salmon Nigiri
Sushi Time

Sushi Time

location

Address

Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

072130798

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fast Food , Japanese , Sushi

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand