Sushi Time in Bethlehem Road Menu

DONBURI DONBURI
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
UDON UDON
  • Udon noodle $10
  • Teriyaki chicken udon $12
  • Seafood udon $13
YAKI UDON YAKI UDON
  • Chicken yaki udon $11
  • Beef yaki udon $11
  • Seafood yaki udon $13
  • Vegetarian yaki udon $11
BENTO BENTO
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
SUSHI MENU SUSHI MENU
  • Baby Stick N/A
  • Chicken Ball N/A
  • Half Roll N/A
  • Rice Ball N/A
  • Rice Tray N/A
  • Baby Tray N/A
  • Sushi Roll N/A
  • Nigiri Sushi N/A
  • Inari N/A

Nearby Sample Menus

Greerton Takeaways (sample menu)
  • Nasi gorang $10.30
  • Cheese $3.80
  • With or without rice
  • Pork $9.80
  • Steak $9.80
  • Meat $3.00
  • Pineapple $2.50
  • Chicken $9.80
Lone Star Cafe & Bar (sample menu)
  • Kiwi Pavlova $12
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Redneck Ribs six $19 nine $28
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Rockin' Ribeye $38
    • 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
  • Spiders $4
    • Any fizzy drink with a scoop of vanilla ice cream.
  • Chief's Chicken Nibbles $16
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Stir Crazy Sirloin $34
    • 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Judge Roy Bean Dip $11
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Honky Tonk Chicken medium $30 classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Pita Pit (sample menu)
  • Marmite Mania $4.00
  • - 8 Pack $7.90
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Grilled Wedges $4.90
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Super Vege (3 Fillings) $4.00
  • - 4 Pack $4.90
The Orchard Bethlehem Restaurant & Bar (sample menu)
  • Beef and Blue $20.00
    • Beef, blue cheese, spinach, caramelized onion and aioli
  • Open Steaks Sandwich $22.00
    • Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Chimney Chicken $20.00
    • Smoked chicken breast, Brie and plum sauce
  • Fresh Fish Burger $20.00
    • Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Beef Eater $20.00
    • Beef, bacon, salami and chorizo
  • Homemade Pie $15.00
    • Chefs homemade pie of the day with salad
Imbibe Restaurant And Bar (sample menu)
  • Eye fillet steak $37.50
    • set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
  • Green Salad $7.50
  • Cheese board selection (Plate for 1 / Platter) $15.00 / $31.00
  • Homemade cheese cake $12.00
    • waiter to advise
  • 200g Sirloin Steak $22.50
    • Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
  • Chicken Breast $31.00
    • Chicken breast wrapped in streaky bacon served with a fresh garden salad, garlic roasted potatoes & a plum dipping sauce
  • The notorious Imbibe beef burger $17.00
    • topped with bacon, fried egg, caramelised onion, tomato, pickles, salad greens & mozzarella cheese served with fries & a Kentucky bourbon BBQ sauce
  • Roasted New Zealand lamb rack $34.50
    • served with green beans, roasted tomato & potato gratin infused with cracked pepper & parmesan finished with a red wine & mint gravy
Crown & Badger (sample menu)
  • Beef and Bacon Croquettes $ 11.50
    • Served with aioli and a small coleslaw
  • Guinness Chocolate Cake $ 11.50
    • With baileys irish cream icing served with ice cream
  • Our Famous Hickory Smoked Pork Ribs $28.00
    • Served with fresh coleslaw and fries
  • English Cumberland Sausage and Mash $ 28.50
    • Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy
  • Scotch Fillet $ 27.50
    • Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
  • Junior Burger and Chips $ 10.50
    • Served with a small coleslaw
  • Badger Caesar Salad $ 17.00
  • Badger Burgers $ 18.00
    • Your choice of
Cardamom Indian Restaurant (sample menu)
  • Kid's Butter Chicken $10.00
  • Biryani $15.00
    • Rice and vegetables or meat cooked together with aromatic spices
  • Butter Beef or Lamb $16.99
    • Diced Beef or Lamb cooked in an authentic tomato based thick gravy
  • Goat Curry $19.00
    • Goat meat cooked with an exotic blend of indian herbs and spices with bone
  • Malbari $19.00
    • Cooked into a fine tomato and coconut sauce, capsicum with lemon and cream
  • Butter Naan $4.00
    • Made from flour with butter
  • Tandoori Prantha $5.00
    • Naan bread stuffed with mashed potatoes
  • Aloo Mattar $15.00
    • Potatoes and peas cooked together in subtly spiced gravy
Smart India (sample menu)
  • Garlic Naan $4.00
    • Traditional Indian Bread stuffed with garlic and baked in Tandoor oven
  • Chicken Tikka Masala $18.50
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
  • Mushroom Masala $16.50
    • Mushroom cooked with onion, tomatoes, and spices.
  • Fish Curry $19.50
    • Chef’s Special
  • Onion and Peas Rice $15.00
  • Chicken Vindaloo $18.50
    • Spicy chicken curry straight Iron, the exotic beaches of Goa
  • Fish Masala $19.50
    • Fish cooked in onion, tomato, capsicum and the chef’s selected spices
  • Malai Kofta $16.50
    • Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
Pizza Hut (sample menu)
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Hash bites $3.50
  • Chocolate mousse $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • 5 Spicy chicken wings $6.00
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
Cobb and Co (sample menu)
  • - Fish and Chips
  • -Upgrade to a 400g rump for an extra $8.0
  • and Chips
  • BBQ Bacon Burger
  • -Garlic Butter GF
  • Chocolate Brownie
    • Especially for Chocolate Lovers: warm chocolate brownie alongside chocolate mousse and vanilla ice-cream drizzled with chocolate sauce. Decadent.
  • Apple Crumble Pie $11.5
    • Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
  • The Coach Burger $20.9
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
Vanilla Cafe (sample menu)
  • Homemade bread (serves 2 ) $12.00
    • Olive oil, cream of balsamic vinegar, aioli, red pesto
  • Crepe $12.00
    • Vanilla ice cream, warm Belgium chocolate
  • Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
  • Platter to share (serves 2) $36.00
    • Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
  • Affogato : Vanilla Ice Cream $14.00
    • Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
  • Pork Belly roulade $26.00
    • Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
  • Stuffed chicken breast $28.00
    • Cranberry, plum, herbs, brandy and quince sauce, roasted potato
  • Basil and Philadelphia creamy cheese ravioli / $18.50
    • Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
Horny Bull Cafe and Bar (sample menu)
  • Porterhouse Steak 250gm $32.90
    • Served with french fries, house salad and a choice of mushroom, peppercorn or blue cheese sauces
  • Tasting Plate $19.90
    • For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
  • Beef Salad $25.90
    • Marinated strips of scotch fillet served on a salad of mesculin greens, avocado, bell peppers, cured onions, cashew nuts and flash fried crumbed camembert cheese, drizzled with a cranberry and lime vinaigrette
  • Pork Belly $23.50
    • Sticky pork belly, apple, red onion, watercress, chipotle aioli
  • Snapper Filo Parcel $32.90
    • Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
  • Roasted Garlic $7.90
    • With rosemary, parmesan and sea salt
  • Beer Battered Fries $5.90 Sm / $8.90 Lg
  • Angus Burger $19.00
    • Angus beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish, aioli, fries
Cafe Paradiso (sample menu)
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
  • Grilled Halloumi $18.00
    • 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Chicken Brie And Cranberry Gourmet Sandwich
    • Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
  • Bacon Avocado Gourmet Sandwich $14.00
    • Bacon and avocado served on a toasted Turkish bun with aioli and salad
  • Chips $4.50
    • Side of Fries
  • Mini-hotcakes with whipped cream $9.00
    • Served with either jam or maple syrup.
St Pierre's Sushi (sample menu)
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • Teriyaki Chicken & Fresh Salmon
  • Teriyaki Chicken Double Avocado
  • Katsu Chicken
  • 8PC. DBL AVO $8.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. REG $8.20
  • Vegetarian Medley $21.00
La Brioche Patisserie (sample menu)
  • Ham, Ch. & Tom $4.50
  • Chocolate & Hazelnut $4.00
  • Beef Mince
  • Custard Square $3.50
  • Chicken & Cheese $4.50
  • Steak, Tomato & Cheese
  • Brownies $3.00
  • Other fillings also available on large orders
Sushi Time

Sushi Time

location

Address

Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

072130798

email

Email

andrew.wadsworth@colliers.com

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fast Food , Japanese , Sushi

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand
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