Sweet Home Cafe in Auckland Menu

MENU MENU
  • Egg Benedict $16.90
    • smoked salmon baby spinach and avocado
  • Eggs on Toast $9.90
    • any style eggs served with Focaccia bread
  • Bacon & Eggs on Toast $11.90
    • crispy bacon and any style of eggs served with focaccia bread
  • Creamy mushroom on Toast $13.90
    • Crispy streaky bacon and creamy mushroom accompany with focaccia bread
  • Sweet Home Big Breakfast $17.90
    • any eggs on Focaccia served with grilled tomato streaky bacon and chunky hash brown accompany with creamy mushroom
  • Egg Benedict $14.90
    • crispy bacon and baby spinach
  • Egg Benedict $14.90
    • grilled field mushroom and baby spinach
  • Omelet with Focaccia $15.90
    • your 3 choices of bacon mushroom, tomato, spinach, onion, and cheese (add extra filling for $2.00)
  • French Toast $14.90
    • french toast pleased with crispy bacon, grilled banana and maple syrup on site
  • Pancake $14.90
    • served with crispy bacon seasoned fruit and maple syrup
  • Vegetarian Breakfast $14.90
    • any style eggs on Focaccia bread served with sauteed capsicum, mushroom, and zucchini
  • Fresh Fruit Salad $8.90
    • seasoned fresh fruit with yogurt and maple syrup for extra flavor

Nearby Sample Menus

  • Paya $12.00
    • A royal moghul speciality of lamb flesh soup.
  • Naan (butter/plain) $2.50
  • Garlic Paneer Naan $5.00
  • Chicken 65 (medium spicy) $12.00
    • Cubes of chicken cooked in yogurt, curry leaf and Hand pound spices.
  • Mutton Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons).
  • Chicken Khorma (made to order) $14.00
    • Boneless chicken cooked with almond and cashew gravy.
  • Paradise Special Paneer Masala (made to order) $14.00
    • Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
  • Paneer Naan $4.00
  • Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
  • Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
  • - 8 wings $27
  • Broccoli with lemon grass & almonds $8.9
  • Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
  • Market fish, ask our staff (gf avail) $32
  • Steak with salad, eggs & chips (gf avail)
  • Kumara Chips & aioli $10.9
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Hapuka, tagine, couscous, carrot, date chutney
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Garlic custard, mussels, clams, bouillabaise
  • Desserts $12.00
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Steak $4.20
  • Curry Laksa $10.50
    • king prawn crab meat, mussel, and chicken with egg noodles and fresh veggies in coconut curry sauce
  • Squid ring $1.00
  • Egg/Pineapple/Onion $0.90
  • King Praen $16.00
  • Chicken cashew Nut $17.00
    • chicken & cashewnut with onion, mushroom, baby corn fresh bean & carrots in tasty oyster sauce
  • BBQ Pork $12.00
  • Chicken & sweet corn $6.50
  • PARTY TRAY LARGE $36.00
  • Spicy Squid on Fried Rice $14.00
  • SPECIAL DISHES FOR 2 PERSONS $25.00
    • combination meats fried rice chicken & cashew nuts & veges
  • SPECIAL FRIED RICE $15.00
    • with prawn roast pork chicken/honey chicken rice
  • 6 Chicken Nuggets $4.00
  • SEAFOOD CHOW MEIN $15.00
    • with scallops prawns squid cashew nuts veges
  • Sqiud & Vegetables $13.50
  • Chicken & Sweet Corn Soup $7.00
  • D30
    • Vanilla Ice-Cream with Fruit Salad
  • P7
    • Wonton Fine Egg Noodles Soup
  • S10
    • Yang Chow Fried Rice
  • P20
    • Shredded Pork with Vietnamese Noodles
  • C5
    • Curry Chicken with Rice
  • P1
    • Pork Rice Noodles Soup
  • D20
    • Traffic Light
  • B19
    • Stir-Fried Beef with Black Peper Sauce on Rice
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Add poached Egg $2.0
  • Seasonal Soup(GF) $14.00
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Add poached egg $2.0
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Add Spiced Fried Chicken $13.50
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Frutta di Bosco
    • Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Pesce all 'Uva $33.80
    • Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
  • Cioccolata Sorpresa
    • Chocolate pudding served warm with chocolate fudge sauce and cream.
  • Anipasto Freddo $26.80
    • A traditional Italian way of commencing a meal with a stunning array of ingredients.
  • Vol au Vent Carciofi $16.50
    • Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
  • Vitello Sorpresa del Cuoco $33.00
    • Export quality veal, refer to blackboard for today's veal special.
  • Bistecca burro e peperoncino $32.00
    • Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
  • Seaweed Udon
  • Bamboo Shoot $2.00
  • Shio Ramen $9.80
    • (Salt Flavour Soup)
  • Seafood Pot $16.00
  • Crumbed Prawns $8.50
  • Beef Sashimi (S) $8.00
  • Oyako (Chicken & Egg) Don $13.00
  • Seafood Ramen $14.00
  • Preserved egg & tofu $8.00
  • With ham / with mixed balls / mix vegetables $14.00
  • Sweet Sour Cabbage / Dried Beancurd $8.00
  • Ham Noodle Soup / Fish Balls noodle soup / Mixed Balls noodle soup / Prawn Balls noodle soup SS$13/CS$22/FS$35
  • Jelly fish salad $12.00
  • Chicken Wing $2.50
  • Cold noodle with soup / SAuce $10.00
  • Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
  • Eye fillet $23.50
    • Withok seared With capsicum, celery, onion, fresh herbs & chilli
  • Grilled squid $20.50
    • With chili, ginger, fresh herbs & homemade chili sauce
  • Chargrilled monk fish $20.50
    • With lemon grass, dill, chilli & soya sauce
  • Tiger praWithns cutlet $19.50
    • Coated in young green rice With a spicy chili sauce
  • Salt & pepper lamb shoulder $18.50
    • Served With mint, cucumber salad & chili mayo
  • Side salad $9.00
    • With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
  • (Gà Rang Muôi) Chicken bites $18.50
    • Lime, chilli, herbs served With vietnamese mint salad
  • (Cơm Gà Rán) Skin on chicken thigh $16.50
    • Roasted With pickled carrot and dikon served With steamed rice
  • ●Fried Rice (GF) (LC)
    • Chicken or seafood with egg, carrot, onion, peas and sweet corn.
  • Rama Rung Song (Jasmine rice) (CF) (GF) (LC) $14.50
    • Choice of chicken, beef or pork with stir-fried pumpkin, carrot,broccoli, cauliflower and red capsicum served with a satay sauce
  • Stir-Fried Basil Chilli Beef (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
    • Broccoli, cauliflower, red capsicum, carrot, and coriander.
  • Saturday and Sunday DiNNER 5pm – 10pm
  • You can make changes to any of our dishes to suit your taste or diet. We will do our best accommodate your needs.
  • Black Bean Beef (CF) (GF) (LC) $14.00
    • (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum,broccoli and green bean in black bean sauce
  • -Chicken $13.50
  • -Seafood $15.50
  • Salt & pepper squid $10.50
    • Cracked pepper, sea salt, chilli lime sauce
  • Fish goujons $8.50
    • Young green rice, sriracha & lime mayo
  • Yellow chicken curry $17.50
    • Potato,onion,butternut, coconut milk, crispy shallots
  • Spicy fish $21.50
    • Deep fried ( fillet ), capsicum, spicy sauce
  • Tempura fish $19.50
    • Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
  • Steamed jasmine rice $2.50
  • Lemongrass prawns $19.50
    • Mint,shallots, mild roasted chilli dressing
  • Garlic pepper prawns $21.50
    • Mushroom, spring onion, market vege
  • Mousetrap $3.00
  • Mussels $1.20
  • Siu Mai $2.70
  • Fish $3.50
  • Lamb Chop $3.80
  • Lamb Shank (S) $7.50 / (L) $8.50
  • Stuffed Sausage $2.50
  • Croissant $4.50
Sweet Home Cafe

Sweet Home Cafe

location

Address

3/576 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

+64 21 179 3210

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
3/576 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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