Sweet Red Strawberries in Auckland Menu

Sweet Red Strawberries in Auckland has no menu available, but can choose from many other options such as Roasted Duck or Prawn with Pepper & Salt from Hak Ka Hut. Empress Garden Restaurant offers many options including Sweet and sour pork and Seafood with ginger and spring onion. Cozy BBQ Restaurant includes a wide range like Edamame or Spring Roll. BiBim Bap and Cutlass-fish Boiled from . Happy Chef offers King Pin Lunch Bar and Ham Burger.

Nearby Sample Menus

  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Fish $5.00
  • Oyster
  • $1 Chips
  • Super (Bacon, Steak, Cheese, Egg, Pine) $12.00
  • Cheese $3.00
  • Cheese $4.00
  • Chicken $6.00
  • 1 Mini Hot Dog
  • Veg Pulav $10.00
    • Basmati rice infused in spices, marinated paneer, vegetables and garnished with fresh coriande
  • Double Sunday $8.00
    • Scoop of Chocolate & Vanilla ice-cream with chopped fruit
  • Butter/Garlic Naan $3.00
    • (Without eggs and yeast)
  • Egg Malai Tikka masala $13.00
    • Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Paneer Lollipop $8.00
    • Drumsticks made with fried paneer, potatoes and baby corn served with sauce
  • Tava Naan $2.00
  • Sunday Crunch $13.00
    • Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
  • Dum Aaloo $13.00
    • Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Potato Wedges $ 6.50
  • Papri Chaat $ 6.50
  • Lamb Saagwala (Green Curry) $ 17.00
  • Paneer Tikka $ 15.00
  • Rajwadi Kulfi $ 5.00
  • Aloo Parantha $ 6.00
  • Mixed Vegetables $ 15.00
  • ·Tandoori Chicken
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • PORIDGE $14.50
    • served with seasonal fruit
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • Porridge $6.00
    • Add from the Sides menu to enhance your meat
  • 2 Eggs Scrambled (min) $4.00
  • Fresh Cream $1.00
  • English Muffin $2.00
  • Add from the Sides menu to enhance your meal.
  • Diced Chicken $5.00
  • Triple $22.00
  • Open Chicken Sandwich $18.50
    • 2 Toasted Sourdough, Diced Chicken, Camembert, Mesclun, Tomato, Avocado, Aioli, Plum Sauce & Fries
  • Seeded $ 7.00
    • Crunchy seeds and grains in light wholemeal dough(800 g)
  • Brioche $5.50
    • traditional buttery French loaf (400g)
  • all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
  • 12 mini buns $ 6.0
  • 100g buns $1.50
  • Country (1 kg cobb/600g) $ 7.50/$ 6.00
    • Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well
  • 600g $5.50
  • 800g $6.50
  • VEGETARIAN $7.50/$9.50/$11.50
  • PORK $10.00/$13.00/$16.00
  • Pork $6.00/$5.00
  • LAMB $11.00/$14.00/$17.00
  • Potato $0.60
  • Beef $6.00/$5.00
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • Chicken $6.00/$5.00
  • Fried chicken don $10.50
  • Pork kimchi don $10.50
  • Teriyaki tofu don $8.50
  • Una don(grilled eel) $19.50
  • Takoyaki $8.50/$4.50
    • Full/Half
  • Prawn tempura udon or soba $11.00
  • Tanuki udon or soba $8.50
  • Curry $2.00
  • Bibimbap in Hot Stone Pot $ 15.00
  • Cutlass-fish Boiled $ 17.00
  • Pork with Rice $ 13.00
  • Seafood Hot Pot (Small/Large) $ 45.00/$65.00
  • Spicy Cold Noodles $ 13.00
  • Salmon Salad $ 40.00
  • BulGoGi $ 13.00
  • Sasimi Don $ 13.00
  • Khow Pad Kraprow (Spicy Fried Rice)
    • Fried rice with egg, garlic, chili, basil leaves and vegetables
  • Toong Tong (Money Bag) $7.00
    • Deep fried pastry money bags filled with delicious marinated pork
  • Pack 1 $35.00
    • Mix Entree / Chicken Cashew Nut / Swimming Rama Pork / 2 Jasmine Rice
  • - Chicken, Beef or Pork $13.90
  • - Prawn $17.90
  • - Chicken, Beef or Pork $13.90
  • Larb $15.90
    • Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint
  • - Chicken, Beef or Pork $13.90
  • Cold Noodles $14.00 bowl
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Marinated Seasoning $1.00 plate
  • Lamb short ribs $28.00 plate
  • Special Chicken sticks $50.00 / 12
  • Lamb Spine / Beef Steak $26.00 plate
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Grilled Chinese chive $9.00 plate
  • Deep Fried Tofu
  • Fried Rice/Rice Noodle With Gravy Egg
  • Herb Jelly
  • Thai Chicken Cashew
  • Chicken/Prawn Pad Thai
  • Sambal Prawn
  • Mini Spring Rolls
  • Malaysia Deep Fried Tofu
  • Egg Foo Yong (No Meat) $10.50
  • Sweet & Sour Pork (L) $14.00
  • Steak,Mushrooms & Veges $13.50
  • Paua Fritters $2.80
  • Vegetables $10.50
  • Won Ton & Noodle Soup $11.00
  • Mushroom $3.50
  • Chicken Nugget $0.80
Sweet Red Strawberries

Sweet Red Strawberries

location

Address

45 Fred Taylor Drive, Massey, Auckland

phone

Phone

94168262

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Ice Cream

features

Features

Dessert Parlour

Location
45 Fred Taylor Drive, Massey, Auckland
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