Address
47 Bridge Street, Tokoroa, Waikato, 3420, New Zealand
Sweet Rose Espresso in Waikato Menu
Are you the owner? Manage this listing for free.
BREAKFAST-
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
-
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
-
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
-
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
-
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
-
Eggs on Toast $8.90
- Made however you choose
- Eggs Benedict With Bacon $14.90
- Eggs Benedict With Wood Smoked Salmon $16.90
- Eggs Benedict Vegetarian with Mushroom $14.90
LUNCH-
Panini $12.90
- Chicken or Bacon with Chutney and Salad
-
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
-
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
-
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
-
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
-
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
-
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Nearby Sample Menus
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Eggnog ice cream & gingerbeer float $8
- Veal bolognese – parmesan polenta – bocconcini $22
- Affogatto - espresso - ice cream - frangelico $13
- Fromage blanc tortellini – date – pinenuts $17
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
- Shoestring fries - ailoi $7
-
Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
-
BBQ Pork Burger $17.95
- our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
- Cheesy Garlic Bread $6.50
-
Famous ‘Bull’ Burger $18.95
- 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
-
Grilled Root Vegetable Salad $17.95
- pumpkin, carrot, kumara & parsnip with toasted almonds, caramelised red onion, salad leaves & avocado dressed in a honey mustard dressing (gf)
-
Sticky Date Pudding $12.50
- with a scoop of vanilla bean ice cream, caramel sauce and runny cream
-
Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
-
Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Chicken Reg $10.50 Large $14.50
- Chicken & Chips $7.50
- Spanikopita $5.00
- Lamb Burger $7.50
- Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
- Kofta (Lamb Patty) Reg $11.50 Large $16.00
- Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
- House made hash potato $5.00
- Beer battered fish - fries - salad - tartare $19.50
- Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
-
Coconut rice - cashews - tomato - cumin $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Open omelette - prawn - chorizo - gouda - tomato relish $18.00
- Ruapuke sourdough - garlic butter $9.50
- Free range fried chicken wings - chipotle mayo $11.00
- Spinach $3.00
-
Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
-
Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
-
Tandoori Platter (2 Persons) $19.99
- 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
-
Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
-
Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
-
Aloo Paratha $3.90
- layered flatbread made from wheatmeal flour and potato
- Basmati Rice $3.50
-
Roti $2.90
- classic Indian flatbread made from wheatmeal flour
-
Meat lovers $13 / $16
- Ham, salami, bacon, beef
- Cheesecake $3
-
Hawaiian $11 / $14
- Double ham, pineapple
-
Californian $10 / $13
- Tasty beef, pineapple
-
Smoked chicken $16 / $19
- Manuka smoked chicken, bacon, pineapple
-
Macroni cheese $8
- With ham, onion and tomato
-
Chicken thai $15 / $18
- Roast chicken, cashews, sweet thai sauce
-
Sauces & dips $3
- Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
-
Margarita $21
- basil, tomato, basil pesto, mozzarella
-
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
-
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
-
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
-
Caprese Bread $14
- w basil, tomato, mozzarella
-
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
- Gluten-free bases available $4.5
-
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
- Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
- Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
- Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
- Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
- Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
-
Al Brown's Best Ugly Bagels $5.00
- Add free range bacon
- Granola honey puffs with yoghurt, mousse & strawberries $13.00
- Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
-
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
- Tomato Sauce $0.50
-
Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
-
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
- Crispy Fish Portions $7.50
-
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
-
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
-
The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
-
COCONUT RICE $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
-
LAMB VINDALOO $17.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
-
GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
-
KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs
-
MUSHROOM CHICKEN MASALA $16.50
- Mushroom and diced chicken cooked with onion gravy
-
ALOO MUTTER $14.00
- Potatoes and peas cooked in Kashmiri style
-
KADAI CHICKEN $16.50
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
-
GOAT CURRY $17.50
- Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
-
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
-
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
-
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
-
Tempura battered fish & chips $18.50
- tartare sauce, green salad
-
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
-
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
-
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
-
Steak, egg & chips $20
- w 300g Rump steak(GFO)
-
NO.3 $6.00
- 1 Hot dog, regular chips, pepsi 355ml can
- Choice super deluxe $7.50
-
NO.5 $10.00
- 2x crabstick, 2x fish regular chips
- -Fresh tarakihi $5.00
- Rissole Battered $3.50
- Sweetcorn fritter $3.00
- Crumbed scallop $2.00
- -Dory $4.50
- Turkish garlic bread $4.90
- Potato wedges $5.50
- Mixed meat burger $11.00
- -Mixed meat kebab $11.00
- Chicken nugget with chips $10.00
- Lamb burgers $11.00
- Turkish delight $4.00
- Chicken mussakka $21.90
-
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
-
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
-
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
-
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
-
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
-
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
-
Artisan Bread $10.00
- Warm bread selection with house made dips
-
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
-
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- CHICKEN TENDERS AND FRIES
- FRUCOR DRINKS RANGE
- HOT KUMARA “YUMMO”
- HOT POTATO FRIES
-
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
-
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
-
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
Sweet Rose Espresso
Phone
078867882
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:30 AM – 3:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Television , Quick Bites , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly , Outdoor Seating
47 Bridge Street, Tokoroa, Waikato, 3420, New Zealand
- Waikato Cafe Food Menus
- Waikato European Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Vegetarian Menus
- Waikato Region Cafe Food Menus
- Waikato Region European Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegetarian Menus