Szimpla Gastro Bar in Auckland Menu

ENTREES / SHARING ENTREES / SHARING
  • Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
  • Pork belly sliders, caramelised apple, aioli, bbq + cress (3) $16.9
  • Pumpkin dip, toasted seeds & caraway lavosh $14.9
  • Mussel & saffron chowder with toasted ciabatta $15.9
  • Cauliflower cheese balls & paprika aioli (v) (4) $13.9
  • Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9
  • S & P calamari with citrus aioli (gf avail) $15.9
  • As a main served with salad $ 20.9
  • Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
  • Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
  • Buffalo wings with hot sauce & blue cheese aioli
  • - 4 wings $ 16
  • - 6 wings $22
  • - 8 wings $27
  • Green lipped mussels with Thai green curry sauce & toasted ciabatta (gf avail) $21.9
SNACKS SNACKS
  • (available until close)
  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • Bucket of chips $ 7.9
    • - Add aioli $1
  • Kumara Chips & aioli $10.9
  • Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
  • Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
SIDES SIDES
  • Rocket salad with pear & parmesan $8.9
  • Side of chips $4.5
  • Broccoli with lemon grass & almonds $8.9
  • Baby potatoes with confit garlic & parsley $9.9
MAINS MAINS
  • Wild rice with edamame, nuts, pickled veggies, pineapple & lemongrass dressing (v,gf,df) $20.9
  • Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9
  • Add smoked chicken $5
  • Spiced Thai beef salad with pan seared beef, salad greens, wonton crisps & chilli $21.9
  • Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
  • Smoked mushrooms, parsnip puree, barley salad & hazelnuts (v) $22.9
  • Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
  • Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
  • Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
  • Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9
  • - Add bacon $4
  • Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
  • - Add bacon $4
  • Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
  • Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
  • Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
  • Steak with salad, eggs & chips (gf avail)
  • - Rump $26.9
  • - Scotch $29.9
  • - Add peppercorn or mushroom sauce $3
  • Market fish, ask our staff (gf avail) $32

Nearby Sample Menus

  • Roasted Gourmet Potato (DF, GF) $7.0
    • with bacon bits
  • Steamed Vegetables (V,GF,DF) $7.0
    • with extra virgin olive oil
  • Broccoli (GF) $7.0
    • with almond pastrami and parmesan
  • Warm Pita Pocket $17.00
    • with chicken shawarma, falafel, hummus & mesclun salad
  • Seared Scallops (DF, GF) $17.5
    • rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
  • Amora Club Sandwiches $22.00
    • ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
  • Prime Angus Eye Fillet (2OO gma) $38.0
  • Plat Du Jour $33.0
    • changed daily; your waiter will advise
  • Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Prawns) $17.50
  • Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Prawns) $17.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Chicken, Beef, Pork, Tofu) $13.50
  • Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Prawns) $17.50
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Duck or lamb) $15.50
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Duck or lamb) $15.50
  • Karaage $12.5
    • Fried chicken or salmon -Japanese style (chicken ・salmon)
  • Egg-katsu $12.5
    • Egg and soy sauce (chicken ・pork・prawn)
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Takoyaki (octopus balls) $5.5
  • Misodare $12.5
    • Mildly spicy miso sauce (chicken ・pork ・tofu)
  • Potato katsu $5.5
  • Yakiniku $12.5
    • Spicy garlic sauce (chicken・pork ・beef)
  • Eda-mame (boiled soybeans) $5.5
  • Sweet corn
    • Sweet corn and salty flavours with cream style corn, vegetable or chicken and egg drop
  • -Chicken $14.50
  • -Chicken $7.00
  • Raita $2.99
  • Hot fudge cake $6.00
  • Chicken tawa frontier $15.50
    • Chicken cooked with chopped capsicum and tomato tossed in indian spices
  • Chicken tikka
    • Tender cubes boneless chicken marinated in indian spice and yoghurt then cooked in the tandoor
  • -Half $10.00
  • Chicken Heart (5 Sticks)
  • Garlic Pork Rib Pieces (With Bone)
  • Seafood Fried (Noodle/Rice)
  • Tempera
  • Seafood Combination Fried Egg Noodle
  • Salted Fish Fried Eggplant
  • Lamb Brisket In Clay Pot
  • Seafood Noodle Soup
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • Gamjajeon
    • Potato pancake
  • Steamed Rice $2.00
  • Katsudon (Chicken, Pork, Fish ) $11.00
    • Deep Fried Chicken or pork or fish, mixed veges, rice
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
  • Pork Cutlets (Pork/ Chicken /Fish ) $13.00
    • Pork or chicken or fish, salad, rice
  • BBQ Pork (Barbequed pork with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Add a poached egg $2
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Free Range Eggs on Toast $10.5
    • any style eggs served on 5 grain, Cabana, Gluten free toast
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
    • Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
  • Green Omelette (GF) $17.5
    • Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
  • Eggs Benedict (VO) $18.5
    • Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
  • NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
  • Baked polenta, crispy kale, mushroom, truffle $8
  • Mixed leaf salad, feta, sundried tomatoes, peppers $6
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Mushroom medley, parsley, lemon $6
  • Apple empanadas, crème catalan $10
  • Pork cheek croquette, apple, radish $10
  • Salted fish croquette, gribiche $7
  • Scotch Fillet 250g $27.90
  • Scotch Fillet 250g $32.50
  • Eye Fillet 220g $35.90
  • BBQ PORK RIBS $26.50
    • marinated and cooked in our history smoked BBQ sauce served with thick cut fries and house salad
  • Thick Cut Fries
  • Scallop Bacon Skewers $16.90
    • scallop wrapped with bacon served with grilled cheese hollandaise and petite salad
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Roast potatoes with Garlic Mayo
  • Smoked fish $3.00
  • -$2 Chips
  • -2 Snapper
  • Snapper $5.00
  • -Family combo
  • -chips
  • Fish of the day $2.00
  • -3 Fish
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Ginger broccolini $7
  • Assorted Indian crackers $5
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Clams and Green lip Mussel moilee $12.50
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Shawarma with Chips $14.00
  • Half Chicken $15.00
  • Chicken Kebab $9.00
  • Falafel with rice $14.00
  • Mix Kebab $10.00
  • Lamb or Chicken with rice $14.00
  • Lamb Kebab $9.00
  • Lamb Shesh / Chicken Shesh $14.00
  • 11 Course $119.00 pp
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • 3 Course $80.00 pp
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
  • 9 Course $105.00 pp
  • 3 Piece Pack $ 7.00
    • 3 drumstick and regular chips with cosmo,s tasty chicken salt
  • Lamb Kebab Combo $12.00
    • Lamb kebab, chips and a 420ml drink
  • 10 Piece Pack $17.00
    • 10 drumsticks and large chips with Cosmo's tasty chicken salt
  • Falafel Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Chicken Kebab Combo $12.00
    • Chicken kebab, chips and a 420ml drink
  • Butter Chicken Curry $11.00
    • with rice and Pita
  • 6 Piece Pack $ 13.00
    • 6 Drumsticks and large chips with cosmo's tasty chicken salt
  • Single $2.50
Szimpla Gastro Bar

Szimpla Gastro Bar

location

Address

2 Leonard Isitt Drive, Auckland Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092151220

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Mediterranean , New Zealand , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Leonard Isitt Drive, Auckland Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand