Szimpla Gastro Bar in Auckland Menu

ENTREES / SHARING ENTREES / SHARING
  • Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
  • Pork belly sliders, caramelised apple, aioli, bbq + cress (3) $16.9
  • Pumpkin dip, toasted seeds & caraway lavosh $14.9
  • Mussel & saffron chowder with toasted ciabatta $15.9
  • Cauliflower cheese balls & paprika aioli (v) (4) $13.9
  • Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9
  • S & P calamari with citrus aioli (gf avail) $15.9
  • As a main served with salad $ 20.9
  • Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
  • Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
  • Buffalo wings with hot sauce & blue cheese aioli
  • - 4 wings $ 16
  • - 6 wings $22
  • - 8 wings $27
  • Green lipped mussels with Thai green curry sauce & toasted ciabatta (gf avail) $21.9
SNACKS SNACKS
  • (available until close)
  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • Bucket of chips $ 7.9
    • - Add aioli $1
  • Kumara Chips & aioli $10.9
  • Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
  • Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
SIDES SIDES
  • Rocket salad with pear & parmesan $8.9
  • Side of chips $4.5
  • Broccoli with lemon grass & almonds $8.9
  • Baby potatoes with confit garlic & parsley $9.9
MAINS MAINS
  • Wild rice with edamame, nuts, pickled veggies, pineapple & lemongrass dressing (v,gf,df) $20.9
  • Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9
  • Add smoked chicken $5
  • Spiced Thai beef salad with pan seared beef, salad greens, wonton crisps & chilli $21.9
  • Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
  • Smoked mushrooms, parsnip puree, barley salad & hazelnuts (v) $22.9
  • Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
  • Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
  • Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
  • Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9
  • - Add bacon $4
  • Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
  • - Add bacon $4
  • Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
  • Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
  • Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
  • Steak with salad, eggs & chips (gf avail)
  • - Rump $26.9
  • - Scotch $29.9
  • - Add peppercorn or mushroom sauce $3
  • Market fish, ask our staff (gf avail) $32

Nearby Sample Menus

  • Large Pizza Meal $37.00
    • 2 X Large Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Hawaiian
    • Tomato Base, Mozzarella, Meat Slices, Pineapple.
  • Garlic Prawns
    • Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
  • Margherita
    • Tomato Base, Mozzarella, Basil, Tomatoes
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
  • Vegetarian Stingers
    • Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Black Olives, Mozzarella, Capsicum, Pineapple.
  • Salty Dog
    • Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives.
  • Butter Paneer
    • Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander
  • Sweet Corn Chicken Soup $7.50
    • Chicken and sweet corn in thick egg broth
  • Roti Kaya $7.00
    • Filled with planta and coconut jam
  • Sweet n Sour Chicken $12.00
    • Stir fried crispy coated chicken in sweet and sour sauce with onion, capsicum and pineapple served with jasmine rice
  • Honey Soy Chicken $12.00
    • Stir fried crispy coated chicken in honey and soy sauce with onion, broccoli and capsicum served with jasmine rice
  • Fried egg $2.00
  • Roti Cheese $8.50
    • Filled with melted cheese and onion, served with dhal curry
  • Green salad $5.00
  • Chicken Nibbles $9.00
    • 1/2 Doz. Double coated nibbles with house chilli sauce
  • Bacon and Eggs (Any Style) $15.90
    • Toast, bacon, eggs, potato chive cake on creamed spinach
  • Creamed Spinach $5.50
  • Rice Balls $12.00
    • Et Tu’s rice balls, ask staff for today’s flavour.
  • Cheeseboard Duo $14.50
    • With two cheeses (80grams) served with dried fruit, nuts and crackers
  • Et Tu Hawaiian $24.00
    • Wood fire roasted pineapple, Prosciutto ham, Mozzarella topped with fresh chive sour cream.
  • Caramelised Lemon Tart $9.50
    • Served with vanilla bean cream
  • Ketchup $1.00
  • Free Range Chicken Breast $32.00
    • Chicken breast stuffed with home made Ricotta, French goats cheese, spinach and mushroom, served with duck fat chips, jus and seasonal vegetables.
  • Scallops, Squid, Prawn, Mussels, Crab Stick Cashew Nuts $13.80
  • Combination $11.00
  • BBQ Pork Fu Yoong $8.80
  • Chicken & Vege / Steak & Vege / Pork & Vege $9.50
  • Sausage $1.00
  • Plain $7.80
  • Chicken Nibbles $4.00
    • 6
  • Extra $0.80
  • Wholemeal rolls $2.00
  • Heavy rye $7.00
    • made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
  • 600g $5.50
  • Bagels $2.00
    • sourdough based traditionally chewy bagels. Available with a mixed seeds topping
  • Loaf $5.50
  • Croissants (plain /almond) $3.50/$ 4.0
    • a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
  • Hamburger Buns $1.50
  • Tin loaves $4.50/$ 4.50
    • white/light wholemeal
  • party 9 sashimi $55.00
    • 4 big rolls, 12 small rolls
  • set 7 teriyaki salom set $16.00
  • U2 vegetable tempua udon $10.90
  • donburi 5 $11.90
  • box 2 sauce katsu $17.90
  • dish sashimi & rice $11.90
  • FN3 chicken fried soba $12.90
  • dish 2 sauce katsu & rice $10.90
  • Chocolate brownie $12.00
    • Simply sinful chocolate brownie made with 70% whittakers chocolate & walnuts a side of cinnamon cream, dusted with cinnamon powder
  • Sauerkraut slaw $6.00
  • Crispy calamari $14.00
    • Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
  • -Vegetarian
  • Fries $9.00
    • Bowl of fries with tomato sauce
  • Baked seasonal cheesecake $12.00
  • Manuel $24.00
    • Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
  • Market fish MP
    • Catch of the day, panfried in butter & garlic, seasoned with lemon
  • Spaghetti Bolognese 13
    • The original beef mince pasta, in a classic tomato & garlic herb sauce
  • Capriata Sm16-Lg23
    • Mushroom, onion, capsicum, ham, salami, chorizo, olives
  • Imperio Sm16-Lg23
    • Bacon, chorizo, feta, spinach, capsicum, sweet chilli
  • Greek Salad 8
    • Mixed lettuce, tomatoes, cucumber, feta cheese, olives
  • Calamari 13
    • Squid rings crispy fried, served with garlic aioli, and salad greens
  • Pepperoni Sm14-Lg20
    • Tomato, mozzarella, salami, mushrooms, capsicum
  • Gnocchi al Pesto con Pollo 15
    • Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
  • Fettuccini 15
    • Pasta with bacon and mushrooms, in a white cream sauce
  • 1 TARAKIHI $4.00
  • No.2 $7.50
    • 1 snapper & 1 chips
  • No.6 $10.50
    • 2 fish, 2 crabstick & $3.00 chips
  • No.4 $7.00
    • 1 fish, 1 hot dog & 1 chip
  • 1 OYSTER $1.80
  • No. 8 $17.00
    • 3 fish, 10 mussel & $4.00 chip
  • 1 SPRING ROLL $2.00
  • 1 SNAPPER AND CHIP $7.50
  • 4. Duck Curry (GF,DF) $15.00
    • per order
  • 18. Pol Sambal (GF,DF) $10.00
    • coconut sambal
  • 11. Devilled $20.00
    • Chicken/ beef/prawn/squid/crab(per order)
  • 7. Prawn Curry(DF) $15.00
  • 6. Crab Curry (DF) $15.00
  • 7. Devilled Fried Noodles(DF) $10.00
    • A spicy meal with Chinese flair
  • 12. Dhal Curry(GF,DF) $10.00
  • 27. Fish Ambulthiyal(GF,DF) $17.00
  • 51. CHICKEN CURRY $13.90
  • 25. BEEF $12.90
  • 55. PORK KATSU $13.90
    • Served with Salad, Rice & Miso Soup
  • PAD THAI
    • Stir-fried rice noodles with chicken or prawns, eggs, crushed peanut, spring onion and bean sprouts.
  • 20. PRAWN $15.90
  • 48. PORK KATSU DON $13.90
  • 46. CHICKEN YAKI SOBA $13.90
  • 29. PRAWN $12.00
  • Chicken in soy sauce flavor $28.00/$38.00
  • Noodles soup with chicken meat $13.00
  • Fried Beef and spring onion with soy sauce $28.00/$38.00
  • fried pork Dumplings with vegetable $20.00
  • Corn Soup $7.00
  • Fried Chicken and vegetable with pepper sauce $28.00/$38.00
  • Sweet and sour beef $28.00/$38.00
  • Chop Suey on rice $13.00
  • 3 Egg Omelette
  • Eggs Benedict
  • Our popular range of breakfasts for any taste
  • Toasted Lox Bagel
  • Bircher Muesli
  • Homemade Honey Toasted Muesli,
  • Thai Green Chicken
  • Gourmet Savoury Mince
  • Curry puff $3.50
  • Chicken & avocado sandwich $3.00
  • Crispy BBQ pork & cheese bun $3.30
  • Chicken dumpling $1.00
  • Steak & cheese pie $3.30
  • Bacon & egg burger $6.00
  • Tuesday
    • pong teh chicken and potatoes on rice
  • Big breakfast $10.00
  • Bacon & Cheese Roll $1.00
  • Steak & Mushroom $2.60
  • Steak $2.30
  • Bacon & Egg Quiche $2.80
  • Bacon & Egg Muffin $2.70
  • Mince Potato Top $2.70
  • Sausage Roll $1.20
  • Mince & Cheese $2.60
Szimpla Gastro Bar

Szimpla Gastro Bar

location

Address

2 Leonard Isitt Drive, Auckland Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092151220

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Mediterranean , New Zealand , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Leonard Isitt Drive, Auckland Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand