Address
2 Leonard Isitt Drive, Auckland Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand
Szimpla Gastro Bar in Auckland Menu
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ENTREES / SHARING- Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
- Pork belly sliders, caramelised apple, aioli, bbq + cress (3) $16.9
- Pumpkin dip, toasted seeds & caraway lavosh $14.9
- Mussel & saffron chowder with toasted ciabatta $15.9
- Cauliflower cheese balls & paprika aioli (v) (4) $13.9
- Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9
- S & P calamari with citrus aioli (gf avail) $15.9
- As a main served with salad $ 20.9
- Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
- Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
- Buffalo wings with hot sauce & blue cheese aioli
- - 4 wings $ 16
- - 6 wings $22
- - 8 wings $27
- Green lipped mussels with Thai green curry sauce & toasted ciabatta (gf avail) $21.9
SNACKS- (available until close)
- Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
-
Bucket of chips $ 7.9
- - Add aioli $1
- Kumara Chips & aioli $10.9
- Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
- Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
SIDES- Rocket salad with pear & parmesan $8.9
- Side of chips $4.5
- Broccoli with lemon grass & almonds $8.9
- Baby potatoes with confit garlic & parsley $9.9
MAINS- Wild rice with edamame, nuts, pickled veggies, pineapple & lemongrass dressing (v,gf,df) $20.9
- Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9
- Add smoked chicken $5
- Spiced Thai beef salad with pan seared beef, salad greens, wonton crisps & chilli $21.9
- Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
- Smoked mushrooms, parsnip puree, barley salad & hazelnuts (v) $22.9
- Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
- Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
- Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
- Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9
- - Add bacon $4
- Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
- - Add bacon $4
- Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
- Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
- Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
- Steak with salad, eggs & chips (gf avail)
- - Rump $26.9
- - Scotch $29.9
- - Add peppercorn or mushroom sauce $3
- Market fish, ask our staff (gf avail) $32
Nearby Sample Menus
-
Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
- Smoked Pork Cheek $6
-
Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough
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Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
- House made seasonal jam $1
- Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
- Avocado $4
-
Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
-
Nasi Goreng [V]
- The choice of Thai or Malaysian style fried rice with vegetables.
- D. Cashew Nuts $35.00
-
Ginger Stir Fry [V] $24.00
- Stir fry with fresh ginger & vegetables
- Chicken / Beef $12.50
- Prawn / Mixed Seafood $26.50
-
Stir Fried Green Vegetables $18.00
- Sauteed green vegetables with Soybean paste & garlic.
- Prawns $29.00
-
Mixed Entrée $5.00
- An assortment of mixed appetizers.3 pieces
- Extra Tofu $2.00
-
Lamb Rack with Panang Sauce $25.50
- Pan fried rack of lamb topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
- Extra Meat (Chicken or Beef or Pork) $5.00
-
Fried Rice with Vegetables $18.00
- Thai fried rice with mixed vegetables, egg
-
Goong Hom Pha (3 Pieces) $9.00
- Deep fried king prawn and pork mince wrapped in pastry and served with sweet chilli sauce
-
Moo Ping (3 Pieces) $8.00
- Grilled tender pork marinated with Thai herbs on skewer
-
Seafood Salad $25.00
- Combination of seafood with fresh chilli, tomato, onion, cucumber and Thai dressing
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Pak Med Ma Muang $18.50
- Stir fried mixed vegetables with Cashew nuts
-
Le poulet vallée d'auge $33.00
- Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
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Salade Fraîcheur $18.50
- Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
- Le dessert du Pirate $17.00
- -Ham, gruyere and dijon mustard sauce
- French Fries / Salad Iceberg / Ratatouille $9.00
- Fresh Fruits, Yoghurt & Homemade Muesli $14.00
-
Les olives du Chef $12.00
- Marinated olives & fresh bread
-
Caprisi $19.50
- Vine ripened tomato,marinated bocconcini, truffle oil, balsamic, bruschetta
- Dal Fry $8.00
- Smoked Chicken $13.00
- Chilly Paneer $13.00
- Family pack vegetable biryani $45.00
- Vegetable Korma $13.00
- Vegetable Manchuriya $13.00
- Single fish biryani $18.00
- Lamb Fry(dry) $14.00
-
Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
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Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
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Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
- -reglan coconut yoghurt $2.50
-
Midnight soldiers $7.00
- Soft boiled egg
- All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
-
Almond & spiced cookie better butter $14.00
- Raspberry chia jam
- Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
-
3 Tuna Roll Sushi $13.00
- Fresh tuna, avocado 8pcs
-
Select one dessert
- Banana tempura with ice cream; Ice cream tempura; Green tea ice cream; Japanese plum wine
- Small (4 pcs) $16.50
- 68 Hayami Scallop Set $62.00
- 13 Salmon Sashimi $35.00
- Large (12pcs) $33.00
-
29 Chicken Teriyaki $16.50
- Pan-fried chicken with teriyaki sauce, salad, rice, miso soup
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48 Ginger pork Teppanyaki $28.00
- Marinated pork with fish katsu, agedashi tofu, seaweed
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Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
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Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
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Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
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Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
-
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
-
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
-
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
-
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
- Garlic with Sherred Oyster (5 L) $20.00
- Sweet & Sour Bean Curd / Salt Pepper Bean Curd / Special Black Chilli Bean Curd / Bean Curd with Ginger & Spring Onion $19.00
- Sizzle Spice Daijin Prawns (Shell off) / Sizzle Prawns with Ginger & Spring Onion (Shell off) $34.00
- Sizzle Veal Cutlets with Ginger & Spring Onion / Sizzle Veal Cutlets with Black Pepper $34.00
- Sizzle Venison with Black Pepper / Sizzle Venison with Ginger & Spring Onion $34.00
- Deep Fried Ice Cream with Fruit Salad / Deep Fried Banana with Ice Cream $8.00
- ●Peking Duck
- Special Maggi Sauce King Prawns (Shell on/of) / Special Black Chilli King Prawns (Shell on/of) $34.00
- Oyster $2.50 each
- ●salads
- Ceviche / coleslaw / green $8.50
- Oysters half dozen natural with balsamic or tempura with aioli $16.00
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Seafood platter $28.00
- Prawns, mussels, oysters, fish, squid, and scallop
- Snapper $9.00
- Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
- Tempura
- Prawn Fried Rice $13.90
- Omelette
- Creamed Sweet corn and Spinach or bacon on toast $10.00
- Vegetarian Fried Rice $9.90
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Eggs on Toast $5.00
- 2 Eggs any style on Turkish Toast
-
Porridge $7.90
- Hot porridge with apple, banana, berry and honey
- Bacon Fried Rice $12.90
- Beef, Bacon & Egg Burger $8.00
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Potato Wedges $ 10.00
- With bacon, cheese & sour cream
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Shoestring Fries $ 5.00
- With tomato Chutney Sauce
-
Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
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Margherita $ 8.00
- With tomatoes, mozzarella & pesto
- -little $4.00
- -fresh herb, lemon & confit garlic
- Free range chicken liver pate cornichons, balsamic onions, baguette $15.00
-
Fried bird burger $16.00
- buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
- -extra large $20.00
- Gado gado with roasted cauliflower, cucumber, boiled eggs, kimchi and peanut dressing
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Special burger $17.00
- cordon bleu - panko crumbed free range ham, swiss cheese & thyme stuffed chicken breast, tomato, lettuce and dijonnaise
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‘birdseed’ honey muesli $12.00
- fruit with yoghurt
- Pork spicy don $14.00
- Chicken udon $13.00
- Chicken katsu udon $13.00
- Chicken teriyaki bento $16.00
- Salmon teriyaki don $14.00
- Chicken katsu don $12.00
- Chicken teriyaki don $12.00
- Beef don $14.00
- Egg Burger $ 4.00
- Bacon Egg & Cheese Toast $ 4.00
- Ham & Cheese Pineapple Toast $ 4.00
- Cheese & Egg Burger $ 4.50
- Fish & Egg Burger $ 4.50
- Bacon Egg Burger $ 4.50
- Massive Muffin $ 4.50
- Hawaiian Burger $ 4.00
Szimpla Gastro Bar
Phone
092151220
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , Mediterranean , New Zealand , Pub Food , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Leonard Isitt Drive, Auckland Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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