Szimpla Gastro Bar in Auckland Menu

ENTREES / SHARING ENTREES / SHARING
  • Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
  • Pork belly sliders, caramelised apple, aioli, bbq + cress (3) $16.9
  • Pumpkin dip, toasted seeds & caraway lavosh $14.9
  • Mussel & saffron chowder with toasted ciabatta $15.9
  • Cauliflower cheese balls & paprika aioli (v) (4) $13.9
  • Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9
  • S & P calamari with citrus aioli (gf avail) $15.9
  • As a main served with salad $ 20.9
  • Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
  • Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
  • Buffalo wings with hot sauce & blue cheese aioli
  • - 4 wings $ 16
  • - 6 wings $22
  • - 8 wings $27
  • Green lipped mussels with Thai green curry sauce & toasted ciabatta (gf avail) $21.9
SNACKS SNACKS
  • (available until close)
  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • Bucket of chips $ 7.9
    • - Add aioli $1
  • Kumara Chips & aioli $10.9
  • Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
  • Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
SIDES SIDES
  • Rocket salad with pear & parmesan $8.9
  • Side of chips $4.5
  • Broccoli with lemon grass & almonds $8.9
  • Baby potatoes with confit garlic & parsley $9.9
MAINS MAINS
  • Wild rice with edamame, nuts, pickled veggies, pineapple & lemongrass dressing (v,gf,df) $20.9
  • Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9
  • Add smoked chicken $5
  • Spiced Thai beef salad with pan seared beef, salad greens, wonton crisps & chilli $21.9
  • Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
  • Smoked mushrooms, parsnip puree, barley salad & hazelnuts (v) $22.9
  • Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
  • Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
  • Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
  • Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9
  • - Add bacon $4
  • Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
  • - Add bacon $4
  • Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
  • Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
  • Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
  • Steak with salad, eggs & chips (gf avail)
  • - Rump $26.9
  • - Scotch $29.9
  • - Add peppercorn or mushroom sauce $3
  • Market fish, ask our staff (gf avail) $32

Nearby Sample Menus

  • Mehfil special naan $4.00
  • Garlic naan, lamb mince naan, cheese naan $3.50
  • Indian dips platter $7.00
    • Selection of some of the above
  • Onion bhaji (4 pieces) $5.50
    • Sliced onions dipped in chickpea batter & deep fried
  • King prawn malabari $17.50
    • Prawn cooked with onion, capsicum, coconut and spices
  • Palak paneer $13.00
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from north india
  • Lamb rogan josh $15.00
    • Lamb cooked with an exotic blend of herbs and spices, a speciality of kashmir
  • Fish madras $17.50
    • A traditional south indian style curry cooked with coconut spices and fish
  • Any Extra Vege Filling $1.00
  • Spring Roll Or Vegetarian Roll $2.80
  • Burger Combo For 1 $11.00
    • 1X burger, 1 chips, 1X420ml drink
  • Crab Stick $1.80
  • Kumara Chips $5.20
    • with s/cream
  • Steak Cheese Roll $7.00
  • Chicken Wing $2.50
  • Fish & Chips Combo $ 9.00
    • 1 Hoki, 1 Chips, 1X 420ml drinks
  • Katsu Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Pork - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork scotch char sui on rice
  • Teriyaki Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Tempura Udon - Large $15.00
    • udon noodle soup, tempura prawn, tempura of seasonal veg
  • Chicken Katsu - Full $18.50
    • chicken thigh, house teriyaki
  • Agedashi Tofu $6.50/$11.00
    • crispy tofu, radish, spring onion, sweet soy sauce - Half/Full
  • House made Japanese Curry on rice - Full $10.00
    • Sushi Spring's own recipe, really good
  • Tofu Buckwheat Salad - Large $15.00
    • tofu buckwheat noodle, avocado, coleslaw, capsicum, alfala, mesclun, roasted sesame dressing
  • Squid Ring $0.90
  • Battered Sausage $1.80
  • Mussel Fritter (Homemade) $2.50
  • Egg $2.70
  • Jumbo Burger $5.80
    • pattie, bacon, steak, egg, cheese, pineapple
  • Cheese & Onion $3.30
  • Sour cream $2.00
  • vegetarian Burger $3.80
  • Fish cake (5 pieces) $8.00
    • Deep fried fish cake with sweet chilli sauce & crushed peanut
  • (chicken or vegetarian) $14.90
  • Talay lava (6 king prawns) $17.90
    • Stir fried king prawns with egg, vegetable ard red sesame sauce
  • Pad prik gang
    • Stir fried meat with red curry paste, Thai herbs & vegetables
  • Roti & peanut sauce $5.00
  • Massamun lamb $17.00
    • Massamun cuny paste with rich coconut milk, potato, carrot and peanut
  • Gang phed ped yang $18.00
    • Roast duck with red curry in coconut milk, pineapple & vegetables
  • (5 king prawns or combination seafood) $17.90
  • Crispy Chicken Chippies (10 pcs) & French Fries or Salad / Crispy Fish Strips (5 pcs) & French Fries or Salad $8.90
  • -French Fries $2.50
  • 300 gram Flame Grilled Scotch Fillet $25.50
    • Served with salad, egg & chips
  • 500 grams Pork Ribs with Chef's Special BBQ Sauce $24.90
    • Served with salad and chips
  • 350 gram Flame Grilled Lamb Shoulder Chops $22.90
    • Served with salad, egg & chips
  • Salmon Steak $27.90
    • Served with seasoned potatoes, chips or steamed rice and salad
  • Seafood Platter (serves to 2 or 3 people) $26.90
    • Crumbed prawns, salt and pepper squid, battered mussels, fish of the day and garlic bread
  • Creamy Chicken Fettuccine (150 grams of pasta) / Creamy Bacon Fettuccine (150 grams of pasta) $9.90
  • Mixed vegetables bun $1.50
  • Fried noodels with beef $12.00
  • Fish fillet with vegetables in casseroles $12.00
  • Tofu with vegetables in casseroles 10
  • Jian Bing Guo Zi (Pancake rolled with fried crispy pieces) $5.00
  • Tangbing (sesame seed and brown sugar inside) $3.50
  • Carrot and egg dumplings $11.00
  • Fried dumplings N/A
    • 16 dumplings per servings
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Ice Cream Sundae $8
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Fresh Fruit Salad $8
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Rice $2.00
  • 15. Spicy marinated pork on a hot plate $12.00
  • Enjoy Charcoal Barbecue on your table
  • 13. Spicy cold noodles in cold soup $13.00
  • 1. Marinated pork with short ribs (1 serving 250g) $19.00
  • 7. Beef short ribs soup $12.00
  • 18. Spicy marinated chicken on a hot plate $13.00
  • Noodle in a cold meat soup $6.00
  • -Raspberry & white chocolate
  • ●Deluxe pies $4.40
  • -Steak & kidney
  • -2 for $3.90
  • ●Fruit pies $3.90
  • -Ham & cheese
  • -Milk choc macadamia
  • Regular pie + coffee $7.40
    • Extra $0.5 On deluxe pie, extra $0.5 For large size coffe
  • Prawn Sweet & Sour $19.70
    • King prawns with pineapple, onion, capsicums, onion cucumber and tomato in our sweet and sour sauce
  • Beef Pad Cha (med) $16.20
    • Stir fried beef with garlic, chilli, Thai herbs and fresh vegetables
  • Chicken Bamboo Curry $15.90
    • Red curry paste with Bamboo shoots and capsicums in coconut milk
  • Vegie Spring Roll $7.20
    • Mixed seasonal vegetables spring rolls
  • Tofu Pad Thai $14.50
    • Thai noodles with egg, tofu, cabbage, spring onions, beansprouts, peanut and cashew nuts
  • Pork Panang Curry (med) $15.80
    • Red curry paste with courgette and capsicums in coconut milk
  • Prawn & Scallop $19.90
    • King prawns and scallops with fresh seasonal vegetables and ginger in soy sauce
  • Beef Oyster Sauce $15.80
    • Beef with mushrooms, onion, baby corn, carrot, celery and capsicums in oyster sauce
  • Hawai Pizza $ 8.80
  • Banana Cakes $ 2.00
  • Bacon & Cheese Savory $ 3.00
  • Sutton Twist $ 2.80
  • Ham and Egg Buns $ 2.80
  • Custard Buns $ 2.50
  • Chocolate Danish $ 2.50
  • Sweet Crusty Buns $ 2.00
  • Curly Fries, Chiptole Aioli $9
  • Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
  • West Coast Trevally Coconut, Lime, Chilli $17
  • Sauteed Summer Greens, Pine Nuts $9
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
  • Apple + Fennel Slaw $9
  • Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
  • Lamb curry $12.99
  • Mixed wrap $14.50
  • Falafel burger $7.50
  • CH works $11.50
  • Kabsa $17.00
    • Chicken / lamb + salad + sauce
  • Chicken salad $11.50
  • Lamb rice $12.50
  • Egg + cheese burger $9.50
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
Szimpla Gastro Bar

Szimpla Gastro Bar

location

Address

2 Leonard Isitt Drive, Auckland Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092151220

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Mediterranean , New Zealand , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Leonard Isitt Drive, Auckland Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand