Szimpla Gastro Bar in Auckland Menu

ENTREES / SHARING ENTREES / SHARING
  • Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
  • Pork belly sliders, caramelised apple, aioli, bbq + cress (3) $16.9
  • Pumpkin dip, toasted seeds & caraway lavosh $14.9
  • Mussel & saffron chowder with toasted ciabatta $15.9
  • Cauliflower cheese balls & paprika aioli (v) (4) $13.9
  • Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9
  • S & P calamari with citrus aioli (gf avail) $15.9
  • As a main served with salad $ 20.9
  • Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
  • Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
  • Buffalo wings with hot sauce & blue cheese aioli
  • - 4 wings $ 16
  • - 6 wings $22
  • - 8 wings $27
  • Green lipped mussels with Thai green curry sauce & toasted ciabatta (gf avail) $21.9
SNACKS SNACKS
  • (available until close)
  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • Bucket of chips $ 7.9
    • - Add aioli $1
  • Kumara Chips & aioli $10.9
  • Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
  • Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
SIDES SIDES
  • Rocket salad with pear & parmesan $8.9
  • Side of chips $4.5
  • Broccoli with lemon grass & almonds $8.9
  • Baby potatoes with confit garlic & parsley $9.9
MAINS MAINS
  • Wild rice with edamame, nuts, pickled veggies, pineapple & lemongrass dressing (v,gf,df) $20.9
  • Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9
  • Add smoked chicken $5
  • Spiced Thai beef salad with pan seared beef, salad greens, wonton crisps & chilli $21.9
  • Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
  • Smoked mushrooms, parsnip puree, barley salad & hazelnuts (v) $22.9
  • Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
  • Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
  • Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
  • Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9
  • - Add bacon $4
  • Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
  • - Add bacon $4
  • Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
  • Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
  • Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
  • Steak with salad, eggs & chips (gf avail)
  • - Rump $26.9
  • - Scotch $29.9
  • - Add peppercorn or mushroom sauce $3
  • Market fish, ask our staff (gf avail) $32

Nearby Sample Menus

  • Haemul Bokkeum $23.00
    • Stir-Fried Seafood with Spicy Chile Sauce or Sweet Soy Sauce.
  • Gujeolpan M $35.00
    • Platter of nine Delicacies.
  • Haemul Kalguksu $15.00
    • Korean Seafood Noodles.
  • Nokdu jeon M $8.00
    • Mung Bean Pancake.
  • Gyejul Juk+Mul $69.00
    • Entree Soup + Watery Kimchi.
  • Saewu Gui Jeongsik $25.00
    • Grilled Prawn Set Menu.
  • Modum hwe (Market Price)
    • Assorted slice of Fresh Rawfish.
  • Galbi $89.00
    • Beef Rib Barbecue.
  • Costilla de Cerdo a la Cervesa $15.00
    • beer braised pork ribs in spices w caramelised onion, garlic & chorizo
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Paella Balls $15.00
    • chicken, chorizo & prawn riceballs w Romesco sauce
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • Free range Bacon $6
  • Acai Bowl (GF / DF / VG/ V) $12
    • A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
  • Fresh Cured Salmon $7
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Herbed Omelette (GF/VG) $17
    • Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Vine Tomatoes $5
  • Free Farmed Pork & Fennel Sausages $6
  • Yogurt (Plain) $1.50
  • Ras-Vatika Special Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, peas, coriander and spices
  • Samosa (1 piece) $1.50
    • Deep fried pastry stuffed with potatoes & green peas
  • Tomato Uttapam $9.00
    • A thick pancake made with rice flour topped with tomato
  • Kathiyawadi Thali (Make to order Minimum 4 Thali) $22.00
    • 1 x Roti (made from meat flour), 1 x Bhaji (made from whole meal flour), 1 x Baigan Bhartha Curry, 1 x Sev Tomato Curry, 1 x Any lentils or potato curry, 1 x Khichadi (rice made with lentils & spices), 1 x Kachi (yogurt soup) or butter milk, 1 x Jaggery and ghee,1 x papadom, 1 x pickle
  • Dabeli (Veg. Burger) $5.50
    • Traditional Indian burger filled with mashed potato, peanuts, onion, spices and garlic chutney
  • Dhal Vada (1 piece) $1.50
    • Deep fried dumpling made with grind lentils, onion & spinach
  • Rice $3.00
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
  • coconut / coconut chocolate
  • Fior di latte, heirloom tomato, ciabatta $24.00
  • salted caramel
  • cherry yogurt
  • Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
  • Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • Wedges with Bacon & Cheese $14.50
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • Crumbed Schnitzel-Dave's Favourite $22.50
    • Beef or chicken, with homemade mash & veges, topped with 2 eggs
  • Eggs Benedict $12.50
    • 2 poached egg on english muffin with spinach & hollandaise sauce
  • Battered Mussels / Battered Oysters / Battered Scallops $2.00
  • Wedges
  • Crumbed calamari $12.50
    • 8 pieces of tender crumbed squid rings with plum dipping sauce
  • Combo 3 $9.00
    • Pie, 420ml coca cola range
  • Chicken $21.00
    • Delicious pieces of tandoori chicken with sour cream
  • Hawaiian Burger $9.50
  • CASHEW NUTS Prawns $16.00
  • SWEET AND SOURSeafood $15.00
  • GREEN CURRY chicken or pork or beef/squid $14.50
  • FRESH CHILI Vegetarian with tofu $12.00
  • PRA RAM LONG SONGSeafood $15.00
  • HOT-BASIL chicken or pork or beef $14.50
  • GREEN CURRY vegetarian with tofu $12.00
  • TOM YUM SEAFOOD $9.00
    • spicy seafood soup with lime juice, mushrooms, and Thai hebs
  • -Vegetarian $10.50
  • -Mix Seafood or Prawns $14.50
  • -Vegetarian $9.50
  • ●Green Curry
    • Green curry paste with coconut milk and vegetables
  • -Chicken, Beef or Lamb $11.50
  • ●Pad Sweet Bitter Melon
  • -Vegetarian $9.50
  • Sizzling Prawns/Mixed Seafood/Squid $15.50
    • Stir fried prawns seafood or squid with homemade sauce & mix vegetables
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
  • AFTER 3PM
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
  • Chorizo & potatoes $8.00
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Calamari $9.00
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
  • Chicken Don teriyaki $11.00
  • Teriyaki Salmon Bento $17.00
  • Tofu Udon(vegetarian) $11.00
  • Teriyaki Salmon Don $13.00
  • Tempura Udon $13.00
  • Sashimi Bento $17.00
  • Teriyaki Chicken Katsu Don $11.00
  • Kofta Mezze $ 26
    • Over 300 g of minced lamb grilled served with hummus mediterranean salad, gherkin, pita, sumac onion, mint yoghurt salad
  • -Lamb pita with tomato Gherkins, onion, garlic sauce $12 50
  • -Combo (Fries and Coke) $13.50
  • Original Falafel $ 10.00
    • Pita pockets with hummus, tahini & mediterranean salad
  • Gourmet Burgers $16.50
    • Choice oi Grilled Chicken Fillets. Beef or Lamb patties w Cheese, Onion Jam & Tomato Served w Fries
  • Kebab’s $ 9.50
    • Chicken or Lamb with Your choice of toppings from display cabinet
  • Shakshuka $ 22
    • Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
  • Grilled Shawerma $12.50
    • Chicken pita with tomato. gherkins, onions, hummos & tahini
  • Large (12 inch) $4.00 each
  • Retro Prawn Cocktail $11.00
    • Prawns served with seafood sauce, rocket leaves, fresh tomato & spring onions in an old fashioned cocktail glass
  • Rocket Salad $12.00
    • Rocket, roasted sweet peppers, sun-dried tomatoes, black olives, red onion, feta & walnuts, served with vinaigrette
  • Salma
    • Red kidney beans, corn, jalapeno peppers, piri-piri sauce, garlic, mozarella, salsa, guacamole & sour cream
  • Lucy Lui
    • Peking duck, spring onion, cashews, hoison, mozzarella
  • Regular (9 inch) $2.50 each
  • Large (12 inch) $24.50
  • Naomi
    • Spicy meatballs, chorizo, sun-dried tomatoes & mozzarella
  • EGGS BENEDICT $18.50
    • w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/salmon
  • CHUNKY FRIES $8.00
    • w garlic aioli & ketcup
  • MIXED SALAD GREENS $8.00
    • w balsamic vinaigrette
  • ROASTED SUPREME OF CHICKEN $32.50
    • filled w a mushroom deluxe Sw Truffle Infused creamy mash, seasonal veg, pancetta & parsnip crisps w jus
  • GARLIC & HERB LOAF $9.50
    • w olive oil & balsamic
  • PRIME EYE FILLET OF BEEF $38.50
    • SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter
  • ARTISAN BEER BATTERED FISH & CHIPS $29.50
    • SW rocket salad tartare sauce & lemon
  • SALAD OF WARMBREAD $25.00
    • SW roasted red onion, gourmet potato, beans & spinach SW roasted hazelnuts & FW a feta & yogurt dressing
  • Edamame $7.00
    • Steamed fresh soya beans
  • South Indian Snapper $29.90
    • Curry spices of cumin, fenugreek & turmeric tomato and fres okra
  • Warm Peking Duck Salad $25.90
    • Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
  • Krupuk $7.00
    • Crispy prawn crackers with peanut and sambal chilli dip
  • Vegetarian Tom Yum $10.50
    • Clear zesty spicy soup of veges
  • Crispy Handrolled Springroll V $13.00
    • 4 Spring rolled of fresh veges
  • Pad Thai $23.90
    • Stir fried rice noodle with prawns & chicken topped with crushed peanuts & fresh bean sprouts
  • Hot Ruby Prawn $29.90
    • Hot juicy prawns cooked in rich red curry, palm sugar & fresh veges, kaffir line leaves
Szimpla Gastro Bar

Szimpla Gastro Bar

location

Address

2 Leonard Isitt Drive, Auckland Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092151220

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Mediterranean , New Zealand , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Leonard Isitt Drive, Auckland Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand