Taaj Indian Cuisine in Tauranga Menu

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Taaj Indian Cuisine in Tauranga has no menu available, but can choose from many other options such as Avocado Roll or Carrot Roll from Oi Sushi Limited. Turkish Kabab House offers many options including Kebab Box and Pita Pocket. Satori Lounge includes a wide range like with tofu, prawns, spring onions & sesame seeds or steamed soy beans. Ab Fab and Grilled Halloumi from . Cafe Paradiso offers Mags Fresh fish and Hotdog.

Nearby Sample Menus

Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Maverick Fillet $38
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
John Deer $36
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Prawn Star $19
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Barney's Ribs $15.5
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
Mexican Toastie $11
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.

Paneer Naan (Cheese) $5.00
Chicken Vindaloo $20.50
- The famous South Indian dish made with tender chicken and hot ground spices
Machhi Masala $25.50
- Fresh fish pieces prepared in traditional Kashmiri style, served in a cashew nut and onion gravy.
-Coconut and Banana $3.50
Butter Chicken $20.50
- Barbequed chicken simmered in a rich tomato and butter gravy. Asubtle dish with tempting flavours
Naan $3.00
Garlic Naan $4.00
Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables

Fish n Chips $24
- beer battered & served with fries, salad & tartare sauce
Moroccan Lamb $24
- hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
Chicken Wings .5kg $14 1kg $22
- choice of sauces: blue cheese/ bourbon BBQ/ hot sauce
Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
Bread n Dips $15
- homemade loaf, with a trio of dips
Nachos $12.95
- beef mince topped with cheese & sour cream
Chicken, Bacon & Avocado Burger $21
- seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun
Vege Burger $18
- vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun

Peanut Chicken $25.00
- Satay chicken, toasted cashews, mango salsa & fresh coriander
Snickers $8.00
- Homemade chocolate & caramel sauce scattered with peanut brittle
The Mighty Chicken Caesar $18.00
- Crisp romaine leaves, BBQ chicken, bacon, parmesan, creamy caesar dressing, croutons & poached egg
Wongs Sticky Pork Ribs $25.00
- With fries & spicy kimchee
Cheeky Chocolate $8.00
- Lashings of homemade chocolate sauce, Topped with chocolate chips
Lord of the Dance $18.00
- Roasted beetroot, feta, toasted almonds, medjool dates, spinach & balsamic dressing
Tomato Salsa Roja $9.00
- With crispy tortilla chips
Kumara Fries $9.00
- With sweet chili & sour cream

Lucha ParathA $4.00
- Multi layered Naan
Lamb / Beef Masala $16.00/$15.00
- Diced lamb I beef cooked with capsicum, tomato, cashews, cream & spices
Green Salad $5.00
Plain Roti $2.00
- Wholemeal bread
Lamb / Beef Vindaloo $16.00/$15.00
- A typical Goanese dish cooked in vinegar & spices
Chicken Jhalfrezi $15.00
- Boneless chEken cooked in spices & vegetables
Lamb / Beef Roganjosh $16.00/$15.00
- A popular preparation from North India Rich gravy
Garlic and Cheese Naan $5.00
- Soft bread stuffed with cheese & topped with garlic

Eggs $2.50
Watties Spaghetti on toast $6.00
Spaghetti $2.50
BLT $14.50
- Bacon, lettuce + tomato with aioli on lightly toasted vienna.
Prime Rump Steak* $16.50
- With a bernaise dipping sauce
Zest Pasta $15.50
- Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
Big bowl of Coco Pops $6.00
Mushrooms $3.00

Cheese Naan $4.00
- Stuffed with grated cheese
Tandoori Prantha $5.00
- Naan bread stuffed with mashed potatoes
Mushroom Pulao $9.50
- Rice and mushroom cooked together with aromatic spices
Coconut Rice $6.00
- Basmati rice flavoured with coconut
Tandoori Chicken
- Spring chicken marinated in traditional spices, paprika & yoghurt slowly roasted in tandoor
-Half $13.00
Maharaja Banquet $70.00
- 2 x Beef Vindaloo, 2 x Butter Chicken, 2 x Condiments, 2 x Naan, 2 x Madras with Rice, 2 x Vegetable Korma, 2 x Lamb Roganjosh, 2 x Seekh Kabab, 2 x Chicken Tikka
Onion Kulcha $5.50
- Naan bread stuffed with onions and light spices

Butter Chicken
- Tender boneless chicken cooked in tandoori and creamy tomato curry
Vegetable Samosa (2pcs) $6.50
- Flaky pastry filled with traditional stuffing of spicy potatoes & green peas
Korma Chicken / Lamb / Beef
- North Indian style chicken or lamb or beef curry with cashew nut curry
-C $15.99
Chicken Nuggets & Fries $8.50
Chicken Jalfrezi
- Marinated pieces of chicken cooked with spices onions tomato & mixed vegetables
- B $15.99
Paneer Tikka Masala $14.50
- Cottage cheese cooked in onion curry and green capsicums

Gourmet burger of the day $19.50
- With fries
Buttermilk pancakes $15.50
- With berry compote, maple syrup & fresh cream
-Roasted tomato $5.00
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
-With streaky bacon, poached eggs & hollandaise sauce $18.50
Big breakfast $19.50
- With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
Lil´big breakfast $10.00
- Egg, bacon,sausage and toast
-Gourmet sausage(2) $5.00

Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.

Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
Side salad $5.00
Char-grill sirloin steak(220g)(GF) $32.00
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
T-bone steak(350g)(GF) $35.00
Red wine sauce
Peppercorn jus
Fried eggs $4.00

Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes

Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
Summer side salad $9.00
Fine beans, garlic & almonds $9.00
Lamb aranchini's pea & mint salad $17.00
Confit leak & brie $9.00
Marinated tiger prawns with foccacia $18.00
Triple cooked chips, aioli $9.00
Beer battered fries $9.00

●Side
Surf 'n' turf $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce.
Spicy chicken breast $26.50
- Turkish spiced chicken breast, with an apricot glaze on a bed of cous + seasonal salad greens.
Zest platter $13.50
- A selection of tasty morsels - olives, salmon, marinated feta, sun-dried tomatoes, mussels + more
Zest pasta $15.50
- Fettuccine with sauteed chicken, mushrooms + fresh herbs in a white wine cream
Bacon and egg $14.50
- Fast toast, crispy bacon + egg cooked to your liking
Lemon tart $10.50
- Classic lemon meringue tart with candied zest
●Desserts

-Olive tapanade
-Jajick (cucumber, mint, double garlic)
10” Pizzas all $20.50
Caramelised onion, rosemary and blue cheese $10
-Dukkah with olive oil
Vegetarian (mix of falafel and spinach borek) $20
Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
Harissa Smoked Lamb Shoulder $21