Taaj Indian Cuisine in Tauranga Menu

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Taaj Indian Cuisine in Tauranga has no menu available, but can choose from many other options such as Avocado Roll or Carrot Roll from Oi Sushi Limited. Turkish Kabab House offers many options including Kebab Box and Pita Pocket. Satori Lounge includes a wide range like with tofu, prawns, spring onions & sesame seeds or steamed soy beans. Ab Fab and Grilled Halloumi from . Cafe Paradiso offers Mags Fresh fish and Hotdog.

Nearby Sample Menus

Lamb $8.00
Cheese $1.00
Dolmas $5.00
- Vine leaves stuffed, served with cacik & fresh lemon
Lamb on rice $7.00
Lamb on rice $9.00
- With your choice of sauce
Lamb S $11 / L $ 13
Chicken on fries $7.50
Pita bread split open & filled with your choice of meat or vege options and salad. topped with your favourite sauces

-Dolma Meze $10.00
- Served with jack and salad
-Turkish Bread $4.50
-Chorizo $16.00
- Chorizo sausage, mushroom, caramelized onion and mozzarella
-Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver Small $11.50 / Large $13.00
- Served with hummus, tabbouleh, jacik, beetroot dips, mixed salad, Turkish bread and your choice of sauces
-Extras
- Extra cheese $1 / Falafel $1.50 / Mujver $1.50
●Meze and Sides
-Ham $16.00
- Ham, pineapple and mozzarella
-Istanbul Vege $16.00
- Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella

B.B.Q. PORK $11.00
STEAK FU YOUNG $11.00
PORK WITH VEGES $11.00
COMBO. SEAFOOD FU YOUNG $15.50
CHICKEN NUGGET $0.70
4 FISH
FISH $4.70
HAM, STEAK & PINEAPPLE $7.50

Mains $12.50
- Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)
Braised lamb $24.00
- Tomato, baby spinach, feta, red onion and mint
Pork ribs $35.00
- Whole rack
Crispy skin salmon $34.00
- With potato gratin, wilted seasonal greens and hollandaise sauce
Rib Platter $35.00
- 1/2 rack of pork ribs and 1/2 rack of beef ribs
Spaghetti puttanesca
- With olive oil, capers, anchovies, garlic and chilli in an earthy tomato sauce
Sticky braised lamb burger $24.00
- With crispy onions, feta and mint and yoghurt sauce
Chocolate and walnut brownie $13.50
- Served with vanilla sorbet

Margherita $21.00
- mozzarella, bocconcini, basil (v)
House Marinated Olives( v) $ 9.00
Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
Brulée $15.00
- vanilla, strawberries, shortbread
Ciabatta Rolls $ 9.50
- garlic butter
Baked New York Cheese Cake $15.00
- lemon, white chocolate, lemon curd, black doris plum ice cream
Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus

Filetto Al Pepe Verde Cafe $36.50
- Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce
Afogatto $12.00
- Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
Creme Brulee $12.00
- Rich custard base topped with a contrasting layer of caramelized sugar.
Fiorentina $38.00
- 400 gr of rib eye steak on the bone marinated in grappa and pepper, rustic mashed potatoes and garden salad.
Pear Fondue $12.00
- Pear and Blue Cheese Fondue.
Olive Calde Con Peperoncino $7.00
- Olives, olive oil, white wine, herbs, garlic & chilli, ciabatta
Hawaiian $19.50 Med / $21.50 Lge
- Ham, pineapple, tomato sauce, oregano and mozzarella
Pure Di Patate $6.00
- Mash potatoes

-Green Salad $4.50
Dhal Makhani $14.50
- Traditional North Indian Dhal, red beans and black whole Urad cooked overnight on the tandoori oven
-Side dish Platter $9.00
Navrattam Korma $17.50
- Fresh mixed vegetables and fruits cooked in a creamy gravy
Creme Caramel $9.50
- Creamy egg custard basked in a delicious caramel sauce, served cold
-Murgh Tikka
- Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
Tandoori Chicken $24.00
- A whole tender chicken marinated in tandoori masala overnight and cooked to perfection
Wholemeal Roti $2.50

Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00
Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Pancetta crouquettes, roasted capsicum relish $12.00
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
Classic creme brulee $16.00

Fries $6.50
VEGETARIAN Portobello mushrooms $16.50
- sautéed in garlic butter set upon a baby spinach & roasted pumpkin salad topped with grilled halloumi
Tender scotch fillet steak sandwich $17.50
- filled with a seasonal salad, tomato, caramelised onion & whole grain mustard served with fries & garlic aioli
Bacon & Eggs $17.50
- served with toast & grilled tomato
Cheese board selection (Plate for 1 / Platter) $15.00 / $31.00
Pork Fillet $31.50
- Pork loin accompanied with root vegetables infused in a red wine gravy & garlic roasted potatoes
Imbibe Big Boy Breakfast $19.50
- The ultimate breakfast with bacon, eggs your style, sausages, grilled tomato, creamy mushrooms, hash browns & toast
Beer battered fillets of fresh market fish $29.50
- served with chunky chips & homemade tartar sauce

Sour Cream, Avocado
Mixed Calzoni (Small/Large) $9.00/$13.00
- chicken, lamb, beef, mozzarella, red onions, mushroom, capsicum
Fries (Punnet) $4.50
Mujver $8.50
Spina Kopita (Large) $14.00
Lamb $8.00
Chicken, Rice & Sauce
Falafel (Small/Large) $11.50/$13.00

Butter Chicken Combo $12.00–$16.00
- Butter Chicken + rice + garlic naan + can of soft drink
Prices are subject to change without notice
Choose $7.00–$8.50
- Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)
Turkish Bread $2.50
Fish Bites 6pcs $5.50
Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50
Cacik Dip & Turkish Bread $7.00
Baklava 2 pcs $5.00
- Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.

5 Spicy chicken wings $6.00
Beef and onion $5.00
- Beef & onion topped with mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Large fries $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Onion rings $3.50
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Garlic Bread $4.50
Cheesy Garlic Bread $6.50
Salmon Salad $15.50
- with Wasabi aioli
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
Antipasto Platter $6.50
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
Calamari Salad $15.50
- with citrus Thai dressing

Baby Tray N/A
Rice Tray N/A
Rice Ball N/A
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Nigiri Sushi N/A
Chicken Ball N/A
Chicken yaki udon $11

Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.