Table Matters in Waikato Menu

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Table Matters in Waikato has no menu available, but can choose from many other options such as Steak or Shrimp fried rice from Clyde St Takeaways. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. Hotties includes a wide range like Breakfast and French Pastries or Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers. Red wine pomegranate reduction and Mint sauce from . Paeroa Hotel Restaurant offers Sapphire Bakery and Bacon & Egg Pie.

Nearby Sample Menus

extra eggs $1
house cured smoked salmon $20
creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
sour cream $2
brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
french toast (v) $10
gluten free bread options add $2
pancakes with banana and maple (V/v/d/G) $10

Curry Of The Day $18.95
- served with jasmine rice
Main $19.95
Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
Entree $13.95
Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)
Entree $14.50
+ guacamole $3.50
+ chicken $3.00

Kofta (Lamb Patty) Reg $9.50 Large $11.00
Combo Shish (Lamb & Chicken Cubes) Large $16.00
Kofta (Lamb Patty) Reg $11.50 Large $16.00
Lamb Reg $9.50 Large $11.00
Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
Chips $4.00
Chicken Reg $10.50 Large $14.50

Streaky bacon $5
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
Poached or fried eggs $4
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
Roast mushroom, haloumi, roasted shallots, tomato salsa $17
Chorizo $5
Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo

Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg

Vindaloo (spicy) $14.99
- traditional Goan dish prepared with vinegar, chillies and spices
Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
Chicken Madras $14.99
- A rich South Indian dish with aromatic spices and coconut
Chicken Tikka/ Fish Tikka $10.99
- tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
Mixed Vegetables (spicy/vegetarian) $14
- A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
Tandoori Prawns Half $11.99
- tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce

Seasoned wedges $7
Banana $11 / $14
- Bacon & maple syrup
Three fillings $5.50
- Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn
Hawaiian $11 / $14
- Double ham, pineapple
Smoked salmon $16 / $19
- Smoked salmon, bacon, cream cheese
Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple
Californian $10 / $13
- Tasty beef, pineapple
Sauces & dips $3
- Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container

Crunchy Hot apple Crumble $12.00
- Served with custard, ice cream or cream
●Salads
-Potato & Kumara Cake $5.00
Fish of the Day P.O.A
- With your choice of two sides & butter (lemon, garlic or chilli )
●Platters
French Toast $15.00
- With grilled bacon, banana, & maple syrup
Fries S $40.00 / L $8.00
-Add Bacon or sausage for $3.00

Eggs on Toast $9.90
- Choice of Egg Type
Chez Bean Omelette $16.90
- Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon
Sirloin Open Sandwich $21.90
- Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
Caesar Salads $17.90
- Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
Grilled Bacon Sandwich $15.90
- Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup
Soup of the Day $11.50
- with Home Made Garlic Bread

Grilled Seasonal Vegetables $8.00
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Potato Gratin $10.00
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
Mashed Kumara with Manuka Honey $8.00
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms

Plain naan $3.00
Tandoori king prawn S $12 / L $20
-Chicken madras $15.00
- Boneless chicken cooked with spices and coconut cream
-Lamb rogan josh $15.00
- Boneless lamb cooked in tomato and onion gravy with flavoured spices
-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
Cheese naan $4.00
Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces

Apollo chicken R$17/L$20/F$25
Zucchini iskender $15.00
Chicken on chips $9.00
Peri peri chicken R$17/L$20/F$25
Salmon supreme R$17/L$20/F$25
Mixed meats on chips $10.00
All meal comes with rice/salad and dips
Fish fingers with chips $10.00

Tropical Trifle $8.00
- Tropical style light mango trifle
Teriyaki Chicken Rice Set $16.50
- Teriyaki chicken served with rice , salad and miso soup
Mustard Root & Pork Noodle Soup $13.50
- Noodle soup with stir fried pork slices $ pickled mustard root
Kimchi Seafood Noodle Soup (Spicy) $16.00
- Korean style kimchi noodle soup with seafood
Gravy Beef Noodle Soup $14.00
- Famous Ming city gravy beef noodle soup
Nasi Goreng (Spicy) $14.50
- Southeast Asian style curry fried rice with BBQ pork, beef and chicken
Sweet Basil & Soy Chicken with Rice $15.50
- Chicken cooked in clay pot with special sweet basil & ginger sauce served with rice & miso soup
Satay Chicken Kebab $9.50
- Skewered chicken kebabs served with satay sauce

Kiddie $4.50
Fish $8.50
Oysters $2.00
Steak & egg $9.00
Mini hotdogs $1.00
B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
Potato fritter $1.40
Sausage $1.80

CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN TENDERS AND FRIES
HOT KUMARA “YUMMO”
FRUCOR DRINKS RANGE