Table Matters in Waikato Menu

Table Matters in Waikato has no menu available, but can choose from many other options such as Steak or Shrimp fried rice from Clyde St Takeaways. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. Hotties includes a wide range like Breakfast and French Pastries or Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers. Red wine pomegranate reduction and Mint sauce from . Paeroa Hotel Restaurant offers Sapphire Bakery and Bacon & Egg Pie.

Nearby Sample Menus

  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • 3 OR 4 THIGHS PER BASKET $15.00
    • honey butter
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • DEEP FRIED MAC N' CHEESE $6.00
  • Crab stick $1.40
  • Donut $1.40
  • Combo include chips and drink
  • 6x Scallops (2.80ea) $15.00
  • Bacon, Egg and Cheese $6.00
  • Curry Roll $3.00
  • Kumara Chips $6.50
    • Come with aioli sauce or sour cream
  • 6x Oyster (2.50ea) $14.00
  • Pate Plate $14.50
    • Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
  • -Mash potato
  • Smoked Kahawai & Mussel Chowder $15.50
    • Preserved lemon crème fraiche & toasted bread
  • -add chicken $4
  • -Wholegrain
  • -BBQ
  • Chicken Ballotine $17.90
    • Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
  • -Salt & pepper squid (6)
  • The Refinery ''Reuben'' $13.90
    • Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
  • - Smoked Salmon, Cream Cheese and Capers $12.00
  • Fig & Walnut Toast w' Ricotta and Honey $8.00
  • Slices $4.50 - $4.90
    • Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
  • Home Baked Cakes $5.50 - $6.50
    • Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
  • Low Carb Plate $14.90
    • Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
  • Salads: $13.90 ea
    • (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
  • Istanbul $13.90
    • Feta cheese, spiced walnuts, figs and mozzarella
  • R4 Mee Goorang
    • Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
  • B4 Chicken Clear Soup
    • chicken balls clear with vegetables, egg tofu
  • Mixed Thai Orchid Entrée (A1-A6) $11
    • A selection of entrée to tempt you
  • Choice of Chicken, Beef or Pork $15.50
  • Cashew Nuts $4
  • R5 Thai Orchid Fried Rice: Kaow Pad Thai Orchid
    • Thai Orchid fried rice with egg and seasonal vegetables
  • Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
    • Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
  • A2 Fish Cake: Tod Mun Pai (4 pc) $8
    • Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Fish $33
    • Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
  • Workman's steaks Eye $36 / Scotch $34
  • Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
  • Creamy rosemary mushies with smoked bacon on ciabatta bread $18
  • Sizzling Spanish baked egg with spicy chorizo and toast $12
  • Fish Cake $ 3.00
  • Chicken Chippies $ 4.00
  • Crab Sticks $ 2.00
  • Mussels Fritter $ 3.00
  • Hash Brown $ 1.50
  • Steak Burger $ 7.50
  • Lasagne $ 3.00
  • GF Burger $ 10.00
  • -Pulled pork slider & fries $12.00
  • -Fresh fish bites & fries $12.00
  • The picnic (N) $45.00
    • Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
  • -Beef pattie & cheese slider & fries $12.00
  • A bir of sunshine $10.00
    • Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
  • Prime beef burger $24.00
    • Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
  • Deep blue
    • Bacon, blue cheese & mushroom
  • Slow cooked sticky BBQ pork ribs $26.00
    • Apple slaw & fries
  • Sweetcorn fritters w bacon & fresh salsa $15
  • Thai green curry $24
    • w coconut cream & lime
  • Fish n chips $14
  • Hot dog n chips $10
  • Mussel fritter burger $19
    • w salad, tartare sauce & fries
  • The mixed grill $23
    • a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / ​parmesan crème fraiche
  • Vegetarian lasagne $12
  • Fish salad $20
    • w crispy potatoes, garlic aioli & spicy dressing
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • Bacon $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Muesli $10.00
    • Fruit yoghurt (gf)
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • smoked salmon or bacon with spinach & relish $16.00
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Pancakes $10.00
  • -Lunch 150Gm tarakihi $17
  • -spinach risotto cake + rocket + aioli (v)
  • Spinach arancini…(gf) $15
    • Crunchy risotto balls on roasted beetroot puree.
  • -Dinner 225Gm tarakihi $24
  • - Doz $25
  • -curly fries + aioli/ hand cut fries +aioli $7
  • -parmesan & dukkah $9
  • Salmon bruschetta $16
    • House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
  • Grilled Wedges $4.90
  • Garden (V) Pita (regular/petita) $8.50 / $7.50
  • Chicken Caesar Salad(regular/petita) $12.50/$10.50
  • Falafel (V) Pita(regular/petita) $10.90 /$8.90
  • Cookie Fix $2.00
  • Very Vegemite $4.00
  • Chicken Crave Salad(regular/petita) $12.50/ $10.50
  • Ediballs $3 or $5 for two packs
  • Deep fried cheese and onion $10.00
  • Two fillings, .50c per extra filling
  • Chicken Wedges and Chips, with tomato sauce
  • Kransky $2.50
  • Fish $4.00
  • Small Wedges Meal $8.00
  • All meals - $5.00
  • Toasted Sandwich $4.00
  • All our burgers are served with fries
  • ALL MAIN MEALS COME WITH SALAD & FRIES
  • Battered scallops $20
  • Chicken Hawaiian Burger $13
  • Home made pie $12
  • Shrimp Cocktail $9
  • Cheese & sour cream $12
  • Cheese Burger $9
  • Fish Bites and Chips $9.00
  • Deep fried Seafood Cluster $15.00
  • Ham burger $10.50
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
  • Sirloin Steak, Chips & Eggs $17.00
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • Bowl of Chips $3.00 or $6.00
  • Deep fried Asian Snack $15.00
Table Matters

Table Matters

location

Address

54 Seddon Street, Waihi, Waikato, 3610, New Zealand

phone

Phone

078636330

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
54 Seddon Street, Waihi, Waikato, 3610, New Zealand
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