Table Matters in Waikato Menu

Table Matters in Waikato has no menu available, but can choose from many other options such as Steak or Shrimp fried rice from Clyde St Takeaways. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. Hotties includes a wide range like Breakfast and French Pastries or Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers. Red wine pomegranate reduction and Mint sauce from . Paeroa Hotel Restaurant offers Sapphire Bakery and Bacon & Egg Pie.

Nearby Sample Menus

  • Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
  • Extra Falafel $1.50
  • Adana Reg $11.50 Large $16.00
  • Veg Falafel Reg $9.00 Large $10.50
  • Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
  • Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
  • Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
  • Kofta (Lamb Patty) Reg $10.50 Large $14.50
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Breads for two $14.5
    • artisan bread served w house dips
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Beer battered fish - fries - salad - tartare $19.50
  • House made jam - marmalade $1.50
  • Cos - capers - garlic croutons - poached egg $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Free range egg $2.00
  • Spinach $3.00
  • Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Kumara chunks - aioli $8.00
  • Spinach - feta olive - kumara - aioli salad $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Cashew nuts $2
  • Chicken $3
  • Prawns $3
  • Mussaman Beef $19
    • Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
  • Stir fried vegetable $17
    • with sweet and sour sauce
  • Stir fried Garlic and Ground pepper $15
  • Red Curry $17
    • Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Green curry $17
    • Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Chiken tortilla $9
    • Chiken- avocado- salad
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Gf can be done gluten free, please ask.
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Avocado feta smash on sourdough gf $9
  • Fried potatoes gf $18
    • Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
  • Omelette gf $19
    • Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Lemon and coconut syrup cake (GF) $12.50
    • Served with Greekyogurt
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Greek Salad(GF) $17.50
    • Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
  • Seafood teaser $22.50
    • A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
  • Brandy Snaps $6.50
    • Two brandy snaps served with cream
  • Angus Black Aged Beef Fillet(GF) $40.00
    • Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
  • Double Chocolate Brownie (GF) $16.50
    • A very moist rich dark chocolatebrowniewith dark chocolate sauce
  • or COLD SMOKED SALMON $18.00
  • EGGS ON TOAST $10.00
    • Eggs poached, fried or scrambled. Served with grain toast & tomato relish
  • RIB EYE OPEN STEAK SANDWICH $24.00
    • grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
  • TANDOORI CHICKEN BURGER $18.50
    • Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
  • VEGEPOT
    • Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
  • FISHPOT
    • Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • TOASTED BAGEL AND SPREADS $7.00
    • Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
  • Hawaiian $18.00
    • Double ham, pineapple
  • Pizza Toppings $2.00 extra
    • Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
  • Pizza Toppings $3.00 extra
    • Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
  • Vege Delight $19.00
    • Mushroom, capsicum, olives, pineapple, onion
  • Cheese Pizza $13.00
    • Whonga's special base sauce o- cheese
  • Meat Xcess $24.00
    • Dble beef, dble bacon, dble ham, dble salami, dble cheese, BBQ sauce
  • Camberry + $23.00
    • Cranberry sauce, camembert, chicken, cashew nuts
  • Nacho $13 Sm / $16 Lge
    • Corn chips, Beef or Chicken, beans, salsa, cheese
  • hashbrown/Smoked salmon
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • bacon/kransky/chorizo/tomato/eggs 4
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • 7 - 1 pm
  • Bowl of Fries $7.00
  • "Old School” Lambs Fry & Bacon $16.00
  • Gourmet Angus Burger & Fries $19.00
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
  • Eggs Benedict Bacon or Salmon $18.50/ $21.00
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Seafood Chowder & Toast $18.50
  • Kaimai Big Breakfast $21.00
  • Steak Pita(regular/petita) $11.50 / $9.50
  • Happy Ham $5.00
  • Pita Chips and Dip $3.90
  • Brownie $2.50
  • Marmite Mania $4.00
  • Chicken Caesar Pita (regular/petita) $11.50/ $9.50
  • Extra Dip $1.00
  • Chicken Breast Pita(regular/petita) $10.90 / $8.90
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Everything Burger $8.90
  • Seasoned Wedges with Bacon & cheese $9.50
  • Roast Pork/Roast Beef Meal Small $14.80
  • Bacon Burger/Bacon & Egg Burger $5.80/$6.80
  • Chips $2.50
  • Small Breakfast $9.50
    • 1 toast, 2 hash browns, 2 eggs, mushrooms & tomato
  • Fish Burger $6.80
  • Bacon & Egg $4.90
  • Chicken Burger $11
  • Bowl of Fries (small/medium/large) $3/$5/ $6
  • Toasted Sandwiches (two fillings) $6
    • Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
  • Chicken Schnitzel $12
  • Warm white chocolate pudding $8
  • All desserts are served w cream & ice cream
  • Cheese Burger $9
  • Cheese & sour cream $12
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN TENDERS AND FRIES
  • HOT POTATO FRIES
  • FRUCOR DRINKS RANGE
  • BACON AND EGG OR BLT
  • HOT KUMARA “YUMMO”
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
Table Matters

Table Matters

location

Address

54 Seddon Street, Waihi, Waikato, 3610, New Zealand

phone

Phone

078636330

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
54 Seddon Street, Waihi, Waikato, 3610, New Zealand
Similar Restaurants based on Cuisines