Address
54 Seddon Street, Waihi, Waikato, 3610, New Zealand
Table Matters in Waikato Menu
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Table Matters in Waikato has no menu available, but can choose from many other options such as Steak or Shrimp fried rice from Clyde St Takeaways. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. Hotties includes a wide range like Breakfast and French Pastries or Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers. Red wine pomegranate reduction and Mint sauce from . Paeroa Hotel Restaurant offers Sapphire Bakery and Bacon & Egg Pie.
Nearby Sample Menus
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Teriyaki Chicken
- Udon
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Teriyaki Salmon $16.50
- Don
- Reguar Donburi & Miso Combo $14.00
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Curry Chicken $15.50
- Katsu Don
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Teriyaki Tofu $14.50
- Don
- Seafood Udon $11.50
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Teriyaki Chicken $14.50
- Don
- Regular Donburi & Coke Combo $15.00
- Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
- Combo Shish (Lamb & Chicken Cubes) Large $16.00
- Lamb & Chips $7.50
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Veg Falafel Reg $10.00 Large $14.00
- Spanikopita $5.00
- Lasagna N A
- Lamb Burger $7.50
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Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
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Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
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Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
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Fresh Fish Strips $9.00
- Strips of fresh fish of the day in homemade batter on a small salad and served with fries
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Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
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Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
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Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
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Curly Fries $7.50
- Served with in-house aioli and tomato sauce
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3 Free Range Egg Omelette GF V $15.00
- Ham, cheese, tomato and onion on toasted ciabatta. Try adding bacon, mushroom, baby spinach and or capsicum
- Battered Fish & Chips $8.50
- Chicken, Bacon and Plum $14.00
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Pasta and Homemade Meatballs $12.00
- served in a creamy tomato sauce
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Fettuccine GF
- Please check out today's specials for our pasta of the day (vegetarian option available). POA
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Quesadilla (KESA D JA) $15.00
- Bacon, smoked chicken, onion, tomato and cheese grilled in a tortilla shell and topped with sour cream and homemade salsa.
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Homemade Granola and Summer Fruit Parfait GF V $12.00
- Layered granola with diced fruit and naturalGreek yoghurt.
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Dessert Platter..For All to Share $20.00
- Homemade waffle basket served with vanilla ice cream and chocolate sauce, Refreshing sorbet and citrus crumb, ANZAC wafer sandwich served with ice cream and butterscotch sauce.
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M8 Chili Garlic Stir Fried: Pad Prig Kratiem
- Stir fried seasonal vegetable with your choice of meat in chili garlic sauce
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Y4 Mixed Seafood Salad $19.90
- Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
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A1 Spring Rolls: Poh Pai (6 pc) $8
- Thai style rolls served with Thai Orchid homemade sauce
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C3 Yellow Curry
- A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
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V7 Pumpkin & Coconut Soup $8
- Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
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M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
- Vegetables $3
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M7 Fresh Chili Stir Fried: Pad Prig Sod
- Stir fried fresh chili with onion, capsicum, broccoli, cauliflower and carrot
- Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
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Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
- Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
- Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
- Homemade hot porridge with cream and brown sugar $10
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Soup of the day $12
- homemade by the chef packed with yummy stuff
- Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
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Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
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Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
- Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
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Additional sides $6.00
- House smoked salmon
- Granola honey puffs with yoghurt, mousse & strawberries $13.00
- Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
- Char sui pulled pork tacon $13.00
- Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
- Agora fried chicken $15.50
- Sausage $1.80
- Pineapple fritter $1.00
- Hawaiian burger $5.00
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Steak combo $12.50
- 1*steak, 2*bacon, 2*eggs and toast, chips or hash browns
- Hot dog $2.00
- Chicken burger $4.50
- Cheese $2.00
- Carton of kumara chips $3.50
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Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
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Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
- Potato Gratin $10.00
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Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
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Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
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Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
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Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
- Grilled Seasonal Vegetables $8.00
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Bowl of Onion Rings $8.00
- with homemade ranch sauce
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French toast $14.00
- Filled with banana, served with whipped cream, maple syrup and berry coulis
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Seafood $19.00
- Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
- Rump steak, salad garnish, bacon and caramelised onions $16.00
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Hawaiian $18.00
- Tomato base, mozzarella, bacon, pineapple, capsicum
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Meatlovers $19.00
- Tomto base, mozzarella, bacon, chicken, chorizo, salami
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Bacon and Eggs $16.00
- Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
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Homemade Chocolate Lava cake $10.00
- served with vanilla ice cream
- -served with poached rhubarb $17
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Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
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-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
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Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
- -tempura with soy mirin and seaweed salad $24/48
- -to taste all four $36
- Ham & Cheese $4.50
- Cheese Burger $4.90
- Hot Dog $2.00
- Seasoned Wedges $5.20
- Ham Cheese & Tomato $4.90
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Large Breakfast $13.50
- 1 toast, 2 hash browns, 2 eggs, sausage, tomato & bacon
- 2 Fish chips with 600ml bottle Pepsi range $12.80
- Honey Soy Chicken, chips and salad 600ml bottle Pepsi range $12.80
- BACON AND EGG OR BLT
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- CHICKEN TENDERS AND FRIES
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT KUMARA “YUMMO”
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Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
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And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
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Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
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Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
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Scotch Fillet $28.00
- Prime 250g
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Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
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Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
- Chocolate Mudcake $12.00
- Sirloin Steak, Chips & Eggs $17.00
- All burgers are served w/chips N/A
- Sirloin Steak with Vegs $25.00
- Ham burger $10.50
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Soup of the Day $11.00
- Served with hot bread rolls
- Fish Bites and Chips $9.00
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Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
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The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Table Matters
Phone
078636330
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
54 Seddon Street, Waihi, Waikato, 3610, New Zealand
- Waikato Others Menus
- Waikato Region Others Menus