Table Matters in Waikato Menu

Table Matters in Waikato has no menu available, but can choose from many other options such as Steak or Shrimp fried rice from Clyde St Takeaways. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. Hotties includes a wide range like Breakfast and French Pastries or Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers. Red wine pomegranate reduction and Mint sauce from . Paeroa Hotel Restaurant offers Sapphire Bakery and Bacon & Egg Pie.

Nearby Sample Menus

  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • Twice Roasted Duck (GF) $35.0
    • Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Chocolate fondant $17.00
    • Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
  • Roasted Brussels sprouts $8.00
  • Duck fat roasted potatoes $8.00
  • Free range chicken $38.00
    • Coq au vin’, pearl onions, bacon lardons, parsley crumb
  • Selection of hand crafted breads $12.00
  • Denver leg of Red deer $42.00
    • Coffee glaze, amaretto, roasted yams
  • Broccolini, almond brown butter, garlic and lemon $88.00
  • Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
  • Side Salad $5.00
  • Falafel Small $9.00 Lrg $11.00
  • Lamb Small $9.90 Lrg $12.00
  • Lamb Small $11.00 Lrg $13.00
  • Jalapeno $2.00
  • Chicken $12.50
  • Falafel $2.00
  • Lamb $12.50
  • Slices $4.50 - $4.90
    • Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
  • Sardines on Toast $8.00
    • Plain or Hot Pepper - With avocado $11.00
  • Soprano Bagel $13.90
    • Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
  • Istanbul $13.90
    • Feta cheese, spiced walnuts, figs and mozzarella
  • Home Baked Cakes $5.50 - $6.50
    • Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
  • - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
  • Low Carb Plate $14.90
    • Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
  • Toasted Muesli $10.50
    • Complete with Plums, Yoghurt & LSA
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Pannacotta $14.00
    • With cinnamon fruit
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • -Fries $4.00
  • Vegetarian Salad $15.00
    • Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
  • Soup of the day $10.00
    • Ask our friendly team for todays soup
  • Snapper
  • Available from 10am - 3pm
  • Warm Plate $12.00
    • Pistachio crusted & served with toasted ciabatta
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
  • Garlic flatBread (Pizza Style) $10.00
    • Drizzled with italian glaze
  • or COLD SMOKED SALMON $18.00
  • FISHPOT
    • Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
  • BREAKFAST WAFFLES $16.50
    • Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
  • VEGEPOT
    • Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
  • CHIMICHURRI LAMB RUMP $24.00
    • Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
  • COLD SMOKED SALMON $7.00
  • Served with toast & a side of Kasandi
  • RUSTIC FRIES OR KUMARA FRIES $8.00
    • Served with aioli or tomato sauce
  • Fish bites with curly fries $10.90
  • Eggs Benedict Bacon $16.90
    • Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • Bacon $4.00
  • The Chevy Burger $23.00
    • Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
  • Vegetarian Omelette $17.00
    • Feta, spinach & tomatoes served on toasted ciabatta
  • Toast $2.00
  • B.L.T or C.L.T $17.00
    • Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
  • Curly fries $4.50 / $8.00
    • half bowl / full bowl
  • Bacon & eggs hollandaise (GFA) $18.00
    • 2 eggs, 2 bacon, 2 toast
  • -Menu extras add $5.00
  • Cauliflower steak (V)(GF) $19.00
    • With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
  • Salmon steak (GF) $25.00
    • Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
  • -With homemade baked beans $16.00
  • Please advise us of any specific dietary requirements
  • Lemon coconut loaf (GF) $16.00
    • Citrus curd, candied citrus & cream
  • -Roast potato wedges
  • Mini hotdogs and chips with sauce
  • Toasted Sandwich $4.00
  • Fish $4.00
  • Sausage $1.00
  • Prawn Twisters $1.50
  • American Hot Dog $5.00
  • Chicken Wedge $1.00
  • Chicken $8.00
  • Creamy mushrooms on toast $12.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Eggs bene, w/bacon or $17.00
  • Full breary $18.00
  • Eggs anyway $9.00
  • Breakfast omelet $9.00
  • French toast $14.50
  • Extras $4.00
  • Gulab jamun $4.00
  • Onion & Peas Rice $10.00
  • Biryani (Lamb/Chicken)
    • Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
  • Aloo Gobi $14.00
    • Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
  • Vegetables Pulao $10.00
  • Mixed Pakora $6.00
    • Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
  • Channa Masala $14.00
    • Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
  • Mango Chutney $2.50
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Caponata $28.00
    • Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Baby Cos Salad $8.00
    • With ranch dressing, radish, chives, and parmesan
  • Pappadoms - 4 pieces $2.00
  • Lamb $17.50
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Mushroom Matar $14.50
    • Fresh Mushroom and Peas cooked in an onion and tomato based gravy with blend of spices
  • - Prawn, Duck $19.90
  • - Prawn, Duck $19.90
  • Dum Pukht (Slow cooked) with Basmati rice layers of gravy of onion ginger, garlic, spices and blended with mint and coriander
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Ice Cream Sundae (GF) $10.00
    • Chocolate, Caramel, Passionfruit, Berry
  • Bread Selection $10.00
    • With Condiments
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Chicken $28.50
    • Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
  • Boston Cut Scotch Fillet $38.00
    • 400g Thick cut scotch fillet – the perfect steak
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • Pork Spare Ribs $15.00
    • Marinated and slow cooked in a BBQ sauce
  • Chocolate Mudcake $12.00
Table Matters

Table Matters

location

Address

54 Seddon Street, Waihi, Waikato, 3610, New Zealand

phone

Phone

078636330

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
54 Seddon Street, Waihi, Waikato, 3610, New Zealand
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