white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
Build Your Own Taco station, with piles of our beef and bean nacho mix, shredded lettuce, grated carrot, tomato and chilli salsa and grated cheese
-With Salmon $21.90
Seafood Chowder $16.90
Secret recipe of smoked fish stock, green-lipped mussels, local line caught fish and clams. Finished with fresh toasted bread
Chicken Bacon Salad $19.90
Succulent chicken smoked (gf) of southern fried. Combined with bacon and house salad, drizzled in a light aioli dressing
-Add an extra donut $1.50 each
Premium Steak Open Sandwich $19.90
Thin sliced grass fed beef, cooked medium, topped with caramelised onion, layered on salad greens and a thick slab or herbed focaccia. Served with steak fries and onion rings
Crispy Calamari $13.90
Salt and pepper calamari, scored and crispy fried to perfection. Served with lemon and tartare sauce
The Short Rack $19.90
A 1/2 Rack of succulent slow cooked pork ribs covered in our secret sauce. Served with fries
A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
Eggs Benedict
A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
-vegetarian, with either mushrooms or tomato (V) $15.00
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
Bacon and Eggs $13.50
Two eggs (fried, poached or scrambled) with bacon, served with toast
Sweet Crepes (GF) $14.50
Deliciously light crepes served with crispy bacon, banana and maple syrup