Address
71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
Table Restaurant at Nice Hotel in New Plymouth Menu
Are you the owner? Manage this listing for free.
BREAD AND OLIVES FOR 2-
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
PLATTERS FOR 2 $30- + $6 per extra person
-
Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
-
Vegetarian Platter
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
ENTREES $18-
Black Tiger Prawns
- Ripened avocado / lime & coriander / mango / tamarind
-
Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
-
Venison Carpaccio
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
-
Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
-
Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
MAINS $39-
Trio of Lamb
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
-
Confit Duck Maryland
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
-
Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
-
Apple Cider Slow Cooked Free Range Pork Belly
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
FISH $39-
Locally Caught Market Fresh Today
- Our creations are famous!
STEAKS FROM THE GRILL $39- Your choice of:
- Riverlands Greenstone Creek Eye Fillet 200g
- Silver Fern Farms Reserve Scotch Fillet 300g
- Angus Pure T-Bone Porterhouse 400g
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
VEGETARIAN $39- Baked Provincial Vegetable Mille Feuille - choose one side
- - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
- Vegetarian Platter - choose two sides
- - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
SIDES SINGLE $8 DOUBLE $15-
French Fries or Polenta Chips
- housemade tomato sauce / aioli
-
Land & Garden Salad
- fresh melon / prosciutto / rocket / shaved apple / walnuts
-
Steamed Broccoli, Courgettes, Spinach
- slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
-
Caprese Salad
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
-
Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
CHEESE SMALL $19 LARGE $38- Tables Artisan Cheese Selection
- All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
- Gorgonzola Prelibato (dolce)
- Brie Mon Sire
- Kaikora Tenara Ash Crusted Goat Cheese
- Smoked Pakari Aged Cheddar
SWEET $18-
Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
-
Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
-
Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
-
Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint
-
Dark Chocolate Delice
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
-
Sweet Platter For Two $30.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
Nearby Sample Menus
-
Cheesecake del giorno $13.9
- Please ask our front staff for today’s flavour.
-
marsala de fegatini $16.9
- chicken livers, onion, mushrooms, sweet marsala creamy white wine sauce & fresh salad
-
Four cheese $12
- Pasta parcels filled w ricotta, feta, parmesan, cheddar cheese & herbs served w a basil pesto cream sauce.
-
Vegetariana $10
- Napoli, mozzarella, roast capsicum, olives, mushroom, spinach, potato, red onion.
-
Sirloin $36.9
- Silver fern sirloin cooked to your liking with creamy leek & potato, cauliflower & broccoli lasagne, crspy shallots, greens & rosemary jus
-
Baby octopus & whole prawn $25.9
- Pan fried whole tiger prawns & baby octopus sauteed in white wine, garlic, chilli, olives, cherry tomatoes, raisins & cracked pepper with linguine pasta
-
Hawaiian pizza $10
- Napoli, mozzarella, ham & pineapple.
-
carpaccio 18.9
- thin pieces of raw eye fillet, sea salt, cracked pepper and extra virgin olive oil topped w wild roquette$
-
New Yorker French toast $18.5
- thick, spicy raisin bread sandwiched with pics chunky peanut butter and bananas, then dipped in eggy batter & fried in butter drizzled with maple syrup & dusted with cinnamon
-
Scrambled eggs with haloumi cheese $18.5
- 3 eggs, with grilled haloumi, seared tomato and toast
-
Warm bacon & kumara salad $18.5
- delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
- Grilled haloumi cheese $5.6
- Creamed mushrooms $4.6
- Spinach or tomato $3.6
-
Garlic bread $9.5
- 5 thick slices of crispy/ soft ciabatta bread grilled w/ our garlic butter
-
Eggs Florentine $18.5
- 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
- - With melted cheese and crispy bacon. $10.00
-
Prawns $15.00
- Tasty prawn cutlets with garlic, chilli & fresh lime.
-
Calamari $11.00
- Crispy fried calamari coated with lemon pepper.
-
Meatballs $11.00
- Spicy meatballs in a tomato sauce topped with melted cheese.
-
Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
- Beer Batter Fries
- - One Shank $26.00
-
Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
- #3. Prosciutto, rocket, shaved parmesan $18.50
- #1. Margherita with fresh basil (v) $13.00
- #8. Salami, chilli, garlic, fresh basil, olives $16.00
- #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
- #2. Smoked paprika sausage, roasted red peppers, onions $15.50
- #6. Spinach, goat cheese, chilli (v) $16.5
- #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
- #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
- Very Vegemite $4.00
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Ediballs $3 or $5 for two packs
- The Protein Pack $15.00
- Cheeky Chicken $5.00
- - 8 Pack $7.90
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
-
Chicken saltimbocca $35.00
- free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
- Fried free range egg $2.50
- Fries $6.50
-
Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
-
Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney
- Roti w fresh green chutney $10.00
- Pulled pork slider w sauerkraut, apple relish $15.00
- Sticky toffee pudding w butterscotch sauce $15.00
- Jelly GF DF $2.00
- -Large $15.00
- -Small $11.00
- -Mini $20.00
- Milkshake $4.00
- Mixed Meats
- Cheesy Weezy - cheesy chips topped with your choice $6.00
- Pasta of the Day
-
Vindaloo(chicken/lamb/ beef) $15.50
- Red hot curry of Goa, choice of hot or extra hot.
-
Vegetable samosa (2pc) $6.00
- Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown.
-
Kadai prawns $18.00
- This mouth-watering dish is cooked with crushed Tomatoes, onions, cream and fresh coriander.
- Mixed vegetable pickle / mango chutney / tamarind $2.50
-
Icc banquet $30.00
- Minimum For 2 Persons. Appetisers: Chicken Tikka, Malai Tikka, Lamb Seekh Kebab And Tandoori Chicken / Main Course: Kadai Prawns Beef Korma, Butter Chicken, Lamb Nawabi With Basmati Rice, Naan & Condiments.
-
Butter chicken $15.50
- A world famous Indian delicacy of boneless Chicken in authentic tomato based gravy.
-
Butter naan $3.50
- Unleavened wholemeal flour bread layered with ghee.
-
Lamb nawabi $15.50
- Diced lamb lightly sautéed with onions, garlic- ginger Coriander, tomatoes, cooked with spices, yoghurt and cream.
-
Navratan Korma $14.00
- Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
-
Butter Chicken Masala $15.00
- Must try. This is really a authentic butter chicken with onion and rich spices
-
Vegetable Raita $5.00
- Plain yoghurt with chopped cucumber, tomato and onions
-
Lemon Rice $5.00
- Basmati rice flavoured with lemon
-
Channa Masala $14.00
- Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
-
Aloo Gobhi $14.00
- Potatoes and cauliflower cooked with cumin seeds and spices
-
Veg Samosa $5.00
- a deep fried conical pastry stuffed with spiced potatoes and peas
-
Makhani $16.00
- Lamb of beef cooked in butter chicken sauce and cream
- - per extra person $30 / $6
-
Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
-
Chicken Meets Turkey (GF) $39.00
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
-
Bananas Foster (GF) $18.00
- caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
-
French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
-
Vegetarian Platter - choose two sides (GF) $39.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
-
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
-
Sweet Platter For Two $18.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
-
Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
-
Ice Cream Sundae
- Berry, Caramel or Chocolate
- -Small $4.00
- Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
- -Large $8.00
-
BBQ Pork Ribs
- Fries / Salad
-
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
- Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
-
Mushroom Matar Masala $14.90
- Mushroom and peas cooked in onion gravy
-
Mixed Platter $15.00
- A selection of Samosa, Pakora, Chicken Tikka and Seekh Kebab
-
Chicken Madras $14.90
- Pieces of chicken cooked with onion, tomato and rich coconut based gravy
-
Malai Tikka (5 pcs) $10.00
- Tender chicken marinated in yoghurt, cream, cashew nut paste with cheese flavour and gently roasted in tandoor
-
Beef Madras $14.90
- Pieces of beef cooked with onion, tomato and rich coconut based gravy
-
Onion Bhaji $5.00
- Chopped onions in chickpea flour batter and deep fried
-
Seafood Basket $18.90
- Fish, Prawn, Calamari and Scallops mixed together and cooked with onion tomato gravy in rich coconut cream to perfection
-
Fish or Prawn Masala $16.90
- Specially marinated fish or prawn, cooked in onion gravy to perfection
- Slaw $1.00
-
Kids Chocolate Sundae $8.00
- With fresh cream, chocolate sauce & hundreds 'n' thousands.
-
Fried Chicken Burger $16.00
- Prohibition fried chicken, Swiss cheese, red slaw & chipotle mayo.
- Double Meat $4.00
-
The Tree Hugger $15.00
- Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.
- Beers for the Chefs POA
-
Grilled Asparagus $9.00
- Persian feta, almond dukkah & fresh lemon (seasonal).
-
Too Easy $16.00
- Green Meadows 150gm beef patty, sweet gherkin relish, Swiss cheese, beer battered onion rings & BBQ sauce.
-
REEF & BEEF add $9.00
- make your steak a reef and beef.
- RIB EYE 250G $32.90
-
ICE CREAM SUNDAE $9.90
- scooped ice cream topped with whipped cream, wafers, crushed nuts & your choice of chocolate, strawberry or caramel.
-
WEDGES $12.50
- served with sour cream & sweet chilli.
-
BREAD & PICKLED MUSSELS $11.50
- toasted ciabatta with house pickled mussels.
- Extra sides $5.50
- RUMP 250G $28.90
- Mushroom sauce
-
Seafood chowder $11.50
- With garlic bread
-
Soup of the day $8.50
- With Grilled Bread
- With chips & salad $28.50
- Bowl of fries $4.50
-
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
-
Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
- Beer battered onion rings $5.00
- Creamy potato mash $4.00
Table Restaurant at Nice Hotel
Phone
+64 6 758 6423
Opened hours
Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM
Price
$50+
Type
None
Service
Fine Dining
Cuisine
Others
Features
Dine in , Quick Bites
71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
- New Plymouth Others Menus
- Taranaki Others Menus