Address
71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
Table Restaurant at Nice Hotel in New Plymouth Menu
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BREAD AND OLIVES FOR 2-
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
PLATTERS FOR 2 $30- + $6 per extra person
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Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
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Vegetarian Platter
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
ENTREES $18-
Black Tiger Prawns
- Ripened avocado / lime & coriander / mango / tamarind
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Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
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Venison Carpaccio
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
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Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
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Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
MAINS $39-
Trio of Lamb
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
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Confit Duck Maryland
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
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Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
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Apple Cider Slow Cooked Free Range Pork Belly
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
FISH $39-
Locally Caught Market Fresh Today
- Our creations are famous!
STEAKS FROM THE GRILL $39- Your choice of:
- Riverlands Greenstone Creek Eye Fillet 200g
- Silver Fern Farms Reserve Scotch Fillet 300g
- Angus Pure T-Bone Porterhouse 400g
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
VEGETARIAN $39- Baked Provincial Vegetable Mille Feuille - choose one side
- - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
- Vegetarian Platter - choose two sides
- - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
SIDES SINGLE $8 DOUBLE $15-
French Fries or Polenta Chips
- housemade tomato sauce / aioli
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Land & Garden Salad
- fresh melon / prosciutto / rocket / shaved apple / walnuts
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Steamed Broccoli, Courgettes, Spinach
- slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
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Caprese Salad
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
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Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
CHEESE SMALL $19 LARGE $38- Tables Artisan Cheese Selection
- All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
- Gorgonzola Prelibato (dolce)
- Brie Mon Sire
- Kaikora Tenara Ash Crusted Goat Cheese
- Smoked Pakari Aged Cheddar
SWEET $18-
Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
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Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
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Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
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Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint
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Dark Chocolate Delice
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
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Sweet Platter For Two $30.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
Nearby Sample Menus
- Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
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Muesli $14.00
- Served with yoghurt and berries.
- Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
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Platters $36
- Dessert platter
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Big Breakfast $21.00
- Eggs as you like them with middle bacon, hash browns, pork sausages, mushrooms, roasted tomato and toasted loaf
- Apple, white chocolate and coco butter parfait $16
- Salad of the day $16
- Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
- Salad of the day
- Salad of the day POA
- Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
- Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
- Lemon & fruit salad tart, grapefruit ice & meringue shards
- Chicken and orange pate with mixed baby salad and toasted bread
- Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
- Apple, white chocolate and coco butter parfait
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Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus
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Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
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Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
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Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
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Fish $19.50
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
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Steak sides N/A
- Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
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Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
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Lamb shank pie $23.00
- Braised lamb shank w feta and spring onion mash
- Chickpea Salad $9.90
- Peshawari Naan $4.90
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Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce
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Cheesecake $8.90
- Ask our staff for the selection available today
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Ice-cream $6.90
- Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
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Chicken Tikka Salad $9.90
- Tandoori roast chicken and green salad
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Dal Turkha $8.90
- Light aromatic yellow split pea dal
- Garlic & Cheese $4.50
- #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
- #2. Smoked paprika sausage, roasted red peppers, onions $15.50
- #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
- #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
- #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
- #6. Spinach, goat cheese, chilli (v) $16.5
- #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
- #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
- Garden Pita $8.5 Reg / $7.5 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Signature Kids $5.00 per head
- - 4 Pack $4.90
- - 8 Pack $7.90
- Free Range Chicken Tenders
- Brownie $2.50
- Breakfast Pita $10.9 Reg / $8.9 Petita
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Chicken vindaloo $14.00
- Spicy curry cooked in vindaloo sauce.
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Chicken biryani $14.00
- Chicken morsels, herbs and dry fruits cooked along basmati rice.
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Prawn korma $17.00
- Prawn cooked in korma sauce.
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Chicken madras $14.00
- Boneless chicken cooked in coconut based sauce.
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Vegetable samosa $6.00
- Triangular flour shells filled with potatoes, green peas, nuts. Deep fried and served with a tamarind dressing. Two pieces per servings.
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Vegetable biryani $14.00
- Basmati rice cooked along with vegetables, dry fruits and herbs.
- Garlic naan $3.00
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Mutter paneer $14.00
- Cottage cheese cubes and green peas cooked in an onion based sauce.
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Stonesy S Fish Burger-
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
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Margarita
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
- -400G $55.00
- Add Chicken $3.00
- -Stone Grill
- Fries $6.00
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Double Cheese Burger-
- 200g flame grilled beef pattie, mustard cream cheese, Swiss cheese, red onions, tomato sauce and fried pickles.
- Seasonal Roast Veg
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Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
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Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
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Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
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Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
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Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
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Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
- Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
- -Large $8.00
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Tikka masala (GF) $14.50
- Tender pieces of chicken, lamb, paneer cooked in a spicy sauce with capsicum and diced onions
- Papadam $0.50 each
- Mixed raita $2.50
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Kadai paneer $14.50
- Deep fried paneer cooked in spicy sauce with capsicum and sliced onion
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Harabara kebab (DF) (V) $6.00
- Spinach, potato, corn and paneer flavored with Indian herbs & spices
- All curries are served with rice
- Peshawari naan $4.00
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Chicken kadhai $14.50
- Boneless chicken cooked with spices, onion, capsicum and tomato
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American Hot
- pepperoni, jalapenos, tomato, mozzarella
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Jennifa
- chicken, ham, mushroom, tomato, mozzarella
- -Small $11
- Fries with aioli $7.00
- -add fried egg $1.00
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Chicken Schnitzel Burger $18.50
- crumbed chicken, bacon, avocado, lettuce, tomato, relish, aioli on a toasted sesame bun with fries
- *Large Gluten Free bases available $2
- -large $21
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Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
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Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
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Airspresso Door Stop Butties $8.90
- Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
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Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
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Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
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Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
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Today’s homemade soup $13.90
- served with toasted sourdough & butter -
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All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
- SIRLOIN 300G $32.90
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MUSHROOM & HALOUMI $18.90
- grilled portobello and halloumi served with lettuce, tomato & house mayo.
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BREAD & PICKLED MUSSELS $11.50
- toasted ciabatta with house pickled mussels.
- RIB EYE 250G $32.90
- Fried eggs
- Extra sauces $2.50
- House jus
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GRILLED CHICKEN $18.90
- with bacon & avocado salad, tossed in homemade aioli.
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Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
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Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
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Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
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Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
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Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
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Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
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Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
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White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
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Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
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Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
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Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
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Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
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Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
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French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Table Restaurant at Nice Hotel
Phone
+64 6 758 6423
Opened hours
Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM
Price
$50+
Type
None
Service
Fine Dining
Cuisine
Others
Features
Dine in , Quick Bites
71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
- New Plymouth Others Menus
- Taranaki Others Menus