Address
71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
Table Restaurant at Nice Hotel in New Plymouth Menu
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BREAD AND OLIVES FOR 2-
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
PLATTERS FOR 2 $30- + $6 per extra person
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Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
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Vegetarian Platter
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
ENTREES $18-
Black Tiger Prawns
- Ripened avocado / lime & coriander / mango / tamarind
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Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
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Venison Carpaccio
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
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Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
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Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
MAINS $39-
Trio of Lamb
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
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Confit Duck Maryland
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
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Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
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Apple Cider Slow Cooked Free Range Pork Belly
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
FISH $39-
Locally Caught Market Fresh Today
- Our creations are famous!
STEAKS FROM THE GRILL $39- Your choice of:
- Riverlands Greenstone Creek Eye Fillet 200g
- Silver Fern Farms Reserve Scotch Fillet 300g
- Angus Pure T-Bone Porterhouse 400g
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
VEGETARIAN $39- Baked Provincial Vegetable Mille Feuille - choose one side
- - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
- Vegetarian Platter - choose two sides
- - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
SIDES SINGLE $8 DOUBLE $15-
French Fries or Polenta Chips
- housemade tomato sauce / aioli
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Land & Garden Salad
- fresh melon / prosciutto / rocket / shaved apple / walnuts
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Steamed Broccoli, Courgettes, Spinach
- slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
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Caprese Salad
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
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Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
CHEESE SMALL $19 LARGE $38- Tables Artisan Cheese Selection
- All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
- Gorgonzola Prelibato (dolce)
- Brie Mon Sire
- Kaikora Tenara Ash Crusted Goat Cheese
- Smoked Pakari Aged Cheddar
SWEET $18-
Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
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Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
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Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
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Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint
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Dark Chocolate Delice
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
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Sweet Platter For Two $30.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
Nearby Sample Menus
- Salad of the day $16
- Garlic bread $10
- Beer battered fish of the day with fries, green salad & homemade tartare sauce $27
- Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
- Spicy chicken, tomato and pine nut salad $20
- Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
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Platters $36
- Dessert platter
- Salad of the day POA
- Add spinach $2.00
- Small chips $4.80
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Pikelets $6.80
- lemon and vanilla sugar
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Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
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Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
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The local $22.80
- streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
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Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
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Bangers and beans $6.80
- kransky sausages and baked beans on toast
- Deep Fried Chicken Noodle Soup $13.50
- Garlic & Pepper
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Prawns Tempura $ 9.00
- 4 pcs
- Pork Hock on Rice $14.50
- -Chicken, Beef or Pork $13.50
- -Seafood $16.50
- -Chicken, Beef or Pork $13.50
- Deep Fried Chicken Rice $13.50
- Available Monday, Tuesday, Wednesday & Thursday from 5 till late
- Wholemeal Roti $3.90
- Mild creamy cashew gravy with cardamom and light spices.
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Vegetable Korma Gf / V $8.90
- Mild cashew gravy with veggies
- Plain Naan $3.90
-
Chicken Tikka $14
- Juicy marinated chicken thighs gently placed in the Tandoor. Served hot with cool mint chutney.
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Chicken Korma (Gf) $8.90
- Mild creamy cashew gravy with chicken
- -Vegetable Jalfrazi $17.90
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- - 8 Pack $7.90
- Happy Ham $5.00
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- The Family Feast $40.00
- -Small $5.50
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Crumbed Scallops
- served with salad and fries
- Grilled and served with fries
- Chicken Nuggets & Fries $8.50
- Squid Rings & Fries $9.00
- Warm Thai Beef Salad with mesclun, cherry tomatoes, capsicums, red onion, crispy noodles,& yoghurt dressing ( GF ) $16.50
- Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
- Crumbed Chicken BLT Burger with whole egg mayonnaise $14.00
- -mini hotdog $1.00
- Bacon + 1 Filling $5.50
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Chilli Beef Nachos $7.00
- (Beef, Cheese, Salsa, Sour Cream)
- -mussel fritter $4.50
- -crab stick $1.50
- -vege samosa x3 $1.00
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Chicken Cordon Bleu-ger $7.50
- Apr sauce
- Deep Fried Banana $2.00
- Meat pattie $2.80
- Curly fries $6.50
- -chicken, bacon & mushroom / curry chicken / butter chicken / thai green chicken / chicken, camembert & cranberry / satay chicken
- Chicken tender $2.50
- Small $9.50
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Mushroom $7.50
- 1 beef patties, mushrooms, salad and tomato relish
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Kiddie $6.00
- 1 beef fattie or ham steak , salad and tomato relish
- Potato fritter $0.80
-
Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
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Steak Dianne $39.00
- butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
- Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
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Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
- Potato croquettes $6.00
- Toasted garlic loaf $6.00
- Berry or chocolate sundae $12.00
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Crêpes suzette $17.00
- thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
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House Fries (Small/Large) $ 14.00/ $ 10.00
- With rosemary celery salt
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House Fries $ 14.00
- With pickled mussels & Aioli
- -Eggs
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Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
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The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
- -Refried pinto beans, guacamole & salsa $12.00
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Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
- -Creamy mashed potatoes
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Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
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Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
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Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
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Soup of the day $12.00
- Served with freshly baked bread
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Fries $5.00
- served with your choice of tomato sauce or aioli
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Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
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B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
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Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
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Mini Fish Burger $10.00
- With hand cut chips & tomato sauce.
- Avocado $2.00
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Grilled Asparagus $9.00
- Persian feta, almond dukkah & fresh lemon (seasonal).
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Kids Sized Brownie $8.00
- With chocolate sauce & ice cream.
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Fried Chicken Burger $16.00
- Prohibition fried chicken, Swiss cheese, red slaw & chipotle mayo.
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Hand Cut Chips $7.00
- Prohibition Secret Seasoning & herb aioli.
- Lettuce Cups Free
- Slaw $1.00
- Slow roasted vine tomatoes - $4.50
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Greek Yogurt $12.90
- with seasonal fruit & our own granola -
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All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
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Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
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Airspresso Door Stop Butties $8.90
- Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
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Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
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Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
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Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
- Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
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Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
- Mashed potato $4.00
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Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
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Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
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Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
- Coleslaw $4.00
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Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
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Mixed Souvlaki $25.00
- Marinated Meat, Chicken and Beef on skewers served with rice, salad, zazik & pita breads
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Dolma $10.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad & zazik sauce
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Sigara Borek $12.00
- Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
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Seafood Pasta $26.00
- Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
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Kebab Borek 15.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
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Fish and Chips $10.00
- Fish and Chips with tomatoe sauce
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Dolma $12.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
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Moroccan Pasta $10.00
- Pasta with meatballs, moroccan tomato sauce
Table Restaurant at Nice Hotel
Phone
+64 6 758 6423
Opened hours
Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM
Price
$50+
Type
None
Service
Fine Dining
Cuisine
Others
Features
Dine in , Quick Bites
71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
- New Plymouth Others Menus
- Taranaki Others Menus