Address
71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
Table Restaurant at Nice Hotel in New Plymouth Menu
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BREAD AND OLIVES FOR 2-
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
PLATTERS FOR 2 $30- + $6 per extra person
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Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
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Vegetarian Platter
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
ENTREES $18-
Black Tiger Prawns
- Ripened avocado / lime & coriander / mango / tamarind
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Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
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Venison Carpaccio
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
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Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
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Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
MAINS $39-
Trio of Lamb
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
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Confit Duck Maryland
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
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Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
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Apple Cider Slow Cooked Free Range Pork Belly
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
FISH $39-
Locally Caught Market Fresh Today
- Our creations are famous!
STEAKS FROM THE GRILL $39- Your choice of:
- Riverlands Greenstone Creek Eye Fillet 200g
- Silver Fern Farms Reserve Scotch Fillet 300g
- Angus Pure T-Bone Porterhouse 400g
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
VEGETARIAN $39- Baked Provincial Vegetable Mille Feuille - choose one side
- - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
- Vegetarian Platter - choose two sides
- - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
SIDES SINGLE $8 DOUBLE $15-
French Fries or Polenta Chips
- housemade tomato sauce / aioli
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Land & Garden Salad
- fresh melon / prosciutto / rocket / shaved apple / walnuts
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Steamed Broccoli, Courgettes, Spinach
- slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
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Caprese Salad
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
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Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
CHEESE SMALL $19 LARGE $38- Tables Artisan Cheese Selection
- All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
- Gorgonzola Prelibato (dolce)
- Brie Mon Sire
- Kaikora Tenara Ash Crusted Goat Cheese
- Smoked Pakari Aged Cheddar
SWEET $18-
Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
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Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
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Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
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Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint
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Dark Chocolate Delice
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
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Sweet Platter For Two $30.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
Nearby Sample Menus
- Salad of the day $16
- Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
- Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
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Add some sides $6.5
- Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
- Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
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Half Chicken $30
- roasted breast and confit leg with sweet carrot puree and crispy leeks
- Pulled pork , onion jam and brie burger with hand cut chips and aioli $20
- Ice cream sundae with berry coulis & chocolate sauce $10
- m. $28.90
- marinated feta cheese $8.90
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Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
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Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
- m. $29.90
- - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
- pesto pizza pane $8.90
- e. $19.90
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Potato and leek risotto (veg) $23.9
- Potato, leeks & mushrooms in a creamy gorgonzola sauce
- Garlic pizza bread $8.9
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Gambero $26.9
- Prawn cutlets, flamed w white wine, garlic and chilli, tossed through linguine pasta, wild rocket and lime infused avocado oil
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Bacon e vegetable pizza $13.9
- Napoli, capsicum, red onion, spinach, mushrooms & bacon topped w mozzarella.
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Two-way lamb $36.9
- Braised lamb neck & grilled lamb racks with cauliflower & broccoli cremoso, kumara balls & rosemary jus
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Smoked chicken pesto risotto $14.9
- Smoked chicken, mushroom, roasted capsicum, onion & basil infused w vodka, served w a basil pesto cream sauce risotto.
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calamari $16.9
- lemon & garlic crispy calamari with mixed salad & capsicum mayo
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Four cheese $12
- Pasta parcels filled w ricotta, feta, parmesan, cheddar cheese & herbs served w a basil pesto cream sauce.
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Vegan
- Black Beans / Cumin/ Coriander / Jalapeño
- -1 X Ball $12
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Vege (V)
- Seasonal Vege
- ●Style
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Lamb
- Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
- -Vanilla
- Cauliflower / Gruyere Fritters ( GF, V) $10
- -Sundae
- Beef Nachos with melted cheese, sour cream tomato salsa and guacamole $14.00
- Add 50c extra for Chicken or Avocado
- - Large $18.00
- - 2 shanks $21.00
- Beef Nachos with melted cheese, sour cream, tomato salsa and guacamole $14.00
- -add Cheese & Bacon for $4.00
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Soup of the Day $8.50
- with garlic bread
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Market Fresh Fish Battered or Crumbed
- with fries and salad
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Creamy Mushrooms & Bacon $15.50
- TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
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Eggs and Toast $9.00
- 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
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Avocado and Feta Smash $12.00
- Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
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Eggs Benedict(GF) $16.50
- House-made kumara and potato rosti topped w/ 2 poached eggs, streaky bacon and hollandaise sauce. Swap bacon for mushrooms... N/C
- Chicken, brie and cranberry sauce $9.50
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Bacon and Egg Muffin $6.50
- B and E in a lightly toasted English muffin split w/ hollandaise sauce.
- -Add avocado... $2.50
- All meals are prepared fresh to order for your maximum enjoyment
- ~ 12 inch pizzas are Gluten Free
- - 12 inch $14.00
- - Medium $27.50
- Meat Only
- - 12 inch $14.00
- Apple Crumble $6.00
- -Small $13.00
- Roast meat & gravy roll, BBQ onions, mayonnaise $6.00
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Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
-
Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
-
Riverlands Greenstone Creek Eye Fillet 200g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
- Tables Artisan Cheese Selection
-
Black Tiger Prawns $18.00
- Ripened avocado / lime & coriander / mango / tamarind
- -Gorgonzola Prelibato (dolce) S $19 / L$38
- -Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
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French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
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Icecream Sundaes $5.50
- Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
- Fries $5.00
-
Chocolate Steamed Pudding $5.50
- Hot chocolate pudding with runny chocolate sauce.
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All Day Breaky $15.00
- Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
- Bacon $1.00
- Scoop of Wedges $4.00
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Sunday Roast $12.00
- Also available from 5:30-8pm. See staff
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Steak, Egg & Cheese T/S $10.00
- Served with Fries.
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Sundae $10.00
- Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
- Haloumi $3.00
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The Steve Adams $16.00
- Green Meadows 150gm beef patty, pickled beetroot, fried egg, Swiss cheese, grilled onions & tomato jam.
- Slaw $1.00
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Grilled Asparagus $9.00
- Persian feta, almond dukkah & fresh lemon (seasonal).
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Found Nemo $16.00
- Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
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Mini Fish Burger $10.00
- With hand cut chips & tomato sauce.
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The Tree Hugger $15.00
- Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.
- -large $17.50
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BBQ Chicken
- chicken, mushroom, bbq sauce, mozzarella
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Fish Burger $18.50
- tempura battered fish, lettuce, tomatoes, red onion, tartare sauce on a toasted sesame bun with fries
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Hamana
- smoked nz salmon, cream cheese, capers, mozzarella, rocket
- -Small $13
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Nacho’s $13.50
- chicken or spicy beef and bean, with cheese, sour cream and salsa
- -Small $13
- -add fried egg $1.00
- Fried eggs
- Extra sides $5.50
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LAMB RUMP $31.90
- served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
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ICE CREAM SUNDAE $9.90
- scooped ice cream topped with whipped cream, wafers, crushed nuts & your choice of chocolate, strawberry or caramel.
- Diane sauce
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BREAD & PICKLED MUSSELS $11.50
- toasted ciabatta with house pickled mussels.
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REEF & BEEF add $9.00
- make your steak a reef and beef.
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JAPANESE DUMPLINGS (Gyoza) $13.90
- with dipping sauce - see specials board
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Soup of the day $8.50
- With Grilled Bread
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Chicken & basil crepes $14.50
- With cheese & salad
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Crispy battered sweet & sour pork $16.50
- With rice
-
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
- Roast meal of the day / $14.50 $18.00
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Fried fisherman's platter $21.50
- With chips
- Battered scallops $18.50
- Creamy potato mash $4.00
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Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
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Salad of the Day POA
- (see specials)
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Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
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Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
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Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
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Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
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Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
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Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
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Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
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Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
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Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
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Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
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Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
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Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
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Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
- Mashed potato $4.00
Table Restaurant at Nice Hotel
Phone
+64 6 758 6423
Opened hours
Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM
Price
$50+
Type
None
Service
Fine Dining
Cuisine
Others
Features
Dine in , Quick Bites
71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
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- Taranaki Others Menus