Tae Neung in Auckland Menu

BARBECUE MENU BARBECUE MENU
  • Enjoy Charcoal Barbecue on your table
  • 1. Marinated pork with short ribs (1 serving 250g) $19.00
  • 2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
  • 3. Marinated beef with short ribs (1 serving 300g) $22.00
  • 4. Fresh beef with short ribs (1 serving 300g) $19.00
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
  • BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
  • Additional Menus with Barbecue
  • Noodle in a cold meat soup $6.00
  • Spicy cold noodles $6.00
  • Rice $2.00
  • 7. Beef short ribs soup $12.00
  • 8. Spicy tofu soup $12.00
  • 9. Soybean paste soup with crabs in a stew $12.00
  • 10. Rice mixed with vegetables and minced beef $12.00
  • 11. Noodles in cold meat soup $12.00
  • 12. Spicy cold noodles $12.00
  • 13. Spicy cold noodles in cold soup $13.00
  • 14. Cold noodles with spicy skate (fish) $14.00
MEALS MEALS
  • 15. Spicy marinated pork on a hot plate $12.00
  • 16. Marinated beef on a hot plate $12.00
  • 17. Teriyaki Chicken on a hot plate $12.00
  • 18. Spicy marinated chicken on a hot plate $13.00
  • 19. Cabbage, Beef & Soybean paste soup $13.00
  • 20. Spicy beef soup $12.00
  • 21. Braised Saury $12.00
  • 22. Spicy braised short ribs (beef) $20.00

Nearby Sample Menus

  • Steak & Haloumi $22.00
    • Toasted Sandwich with Tomato, Rocket, Aioli & Pesto served with Chips
  • Mushroom Bruschetta $18.00
    • Garlic & Thyme Mushrooms with Poached Eggs & Truffle Oil
  • Mary's Croque Monsieur $16.00
    • Champagne Ham & Swiss Cheese Toasted Sandwich' grilled until Bechamel Sauce is bubbling & served with Rocket
  • Homemade Porridge $13.00
    • with Banana, Toasted Coconut, Brown Sugar & Cream
  • - Chorizo $5.00
  • Shakshuka, Mary's Way $19.50
    • Spicy Peppers, Onion and Tomato with Poached Eggs, Crusty Bread & a choice of Chorizo or Feta
  • French Toast $17.00
    • Brioche with Caramelised Banana, Bacon & Maple Syrup
  • Spaghetti $15.00
    • with Garlic, Chilli, Rocket & Pecorino
  • Spicy Thai Noodles (Pad Kee Mao) $14.90
    • With sweet basil, crispy cabbage, chilli & market fresh vegetables
  • Steamed Jasmine Rice $2.00
  • Plum Sauce $1.50
  • Chilli Pepper Fish (Pla Pad Prik Gang) $17.90
    • With lemongrass, served with beans, carrot & capsicum
  • Stir-Fried Angus Beef (Nua Pad Nam Mun Hoi) $15.90
    • With market fresh vegetables & oyster sauce
  • BBQ Lamb (Gae Yang) $17.90
    • Chargrilled & marinated in ginger, garlic, coriander & cracked pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • Spicy Beef (Nahm Tok Nua) $15.90
    • Grilled Angus beef tossed with crispy noodles, wild coriander, mint, beansprouts, shredded vegetables & crispy shallots, served with a tangy citrus & chilli dressing
  • Thai Fish Cakes (Tod Mun Pla) $8.00
    • With kaffir lime leaf & red curry paste served with sweet cucumber & chilli sauce
  • Thai beef salad $18.00
    • Tender beef slices on organic salad
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • Sauteed portobello mushrooms on toast $12.00
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • -Side $9.00
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • French toast $16.00
    • With mascarpone, berries and caramel
  • -Main $18.00
  • Salmon Bagel (GF) $14
    • Fresh cured salmon & cream cheese on a paleo bagel
  • Organic Egg $2
  • Kale Chips $6
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • Vine Tomatoes $5
  • Free range Bacon $6
  • Avocado $5
  • Fresh Cured Salmon $7
  • Pork & veges $10.50
  • Meat $6.90
  • Corn fritter $1.80
  • Combination & veges $12.50
  • Cheese & egg $3.70
  • Bacon $3.20
  • Chicken & veges $11.00
  • Steak & veges $11.00
  • PRAWN KEBAB $ 2.50
  • Blue Cod & Chips $ 8.95
  • Grilled Tuna & 1/2 Chips $ 8.95
  • FISH BURGER $ 6.00
  • CRUMBING FEE EXTRA $ 1.00
  • 1/2 SCOOP $ 2.00
  • WHOLE FLOUNDER $ 5.00
  • Divers Catch Bag $ 10.90
    • 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
  • Greek Salad $13.00
    • W tomatoes, cucumber, feta & olives
  • Sticky Pork Ribs $15.00
    • W fresh chilli & garlic salsa
  • Chorizo $20.00
    • W sage, mushrooms & feta
  • Spiced Eggplant Dip $11.00
    • W ciabatta
  • Flounder Fillets $17.00
    • Pan fried in butter w chives & parsley
  • Goats Cheese & Mozzarella Balls on Rocket $15.00
    • W honey & pear
  • Paprika Chicken Tulips $13.00
    • W green onion, mint & coriander sauce
  • Nicoise $24.00
    • W gourmet potatoes, green beans, olives, cherry tomatoes, capers & soft boiled egg w green olive & mint dressing - Add fish $34.00
  • Scallop $1.60
  • For any Three Dish $25.00
  • B $25.00
    • Egg Foo Young, Chicken Chow Mein, Roast Pork Fried Rice, 1.5L Soft Drink
  • Special $8.00
    • 6 Chicken Nuggets, 4 Potato Fritters, 2 Hot Dog, $2 Chips
  • Chicken Pack $7.00
    • 10 Chicken Nibbles, $2 Chips
  • Honey King Prawn on Fried Rice $12.80
  • Chicken Pack $20.00
    • 30 Chicken Nibbles
  • Honey King Prawn Noodles $12.80
  • -Don katsu $13.00
  • Potato korokke $1.50
  • -Teriyaki salmon $14.00
  • Tempura prawn $1.50
  • Chicken $12.00
  • Hob box 1
    • Steamed rice fresh vegetable
  • Spicy chicken $12.00
  • Medium size roll(60 pcs) $49.00
    • Chicken 8 salmon 8,tuna 9, beef 8, katsu chicken 8, prawn 8, cali 10, vege 9
  • VEG BURGER $6.80
  • ALOO PARATHA/KULCHA $4.80
  • MOONG DAL HALWA $3.50
  • PACHRANGI DAL TADKA $8.50
  • ONION UTTAPAM $10.50
  • PATRA $5.00
  • PANI PURI $6.50
  • BHEL PURI $7.80
  • Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
  • Vege $10.90
  • -15 pcs $20.00
  • Teriyaki chicken on rice $7.50
  • Vege (free miso) $10.90
  • California roll $9.00
  • 30 pieces party platter $30.00
  • Eel roll $9.00
  • 12. Chicken Fillet on Rice $11.90
  • 30. Satay Stir Fried $11.90
  • 24. Nasi Goreng $11.90
  • 19. Fried Noodles with Satay Sauce $11.90
  • 11. Pork Chop on Rice $10.90
  • 16. Mee Goreng $11.90
  • 8. Seafood Noodles Soup $10.90
  • 27. Malay Sweet Chili Chicken with Rice $11.90
  • - Whole $28.50
  • Mac n Cheese Balls $7.00
  • Persian Lamb $18.50
    • Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
  • Classic Monsieur $14.50
    • Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
  • - Quarter $8.50
  • Olives & Pickles $7.00
  • XXL Yorkshire Pudding $22.00
    • Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
  • Tom & Jerry $11.50
    • Traditional red leicester and tasty tuteremoana w sliced green onion
  • HAGI $49
    • Salmon + Scallops + prawns
  • KARATSU $42
    • Sirloin + Prawns
  • SETO $41
    • Sirloin + Chicken
  • BIZEN $44
    • Sirloin + Eye Fillet
  • Fish $30
  • Scallops $13
  • Scotch Fillet Steak $35
  • Small Ice cream $3
  • •Or chicken skewers $28,5
  • French Toas $15,5
    • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • Add salmon $21
  • •Lamb $15.5
  • •Served withfalafels $13.5
  • Add mushrooms $21
  • Turkish Mince $16,5
    • on sourdough served with poached eggs and sour cream
  • Spanakopita $22,5
    • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
Tae Neung

Tae Neung

location

Address

10/243 Rosedale Road, Auckland, Auckland, 0632, New Zealand

phone

Phone

094151511

email

Email

None

clock

Opened hours

12 Noon to 9 PM (Mon-Tue, Thu-Sat), 5 PM to 9 PM (Sun), Wed Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Korean Barbecue ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
10/243 Rosedale Road, Auckland, Auckland, 0632, New Zealand
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