Tahi Cafe in Whangarei Menu

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Tahi Cafe in Whangarei has no menu available, but can choose from many other options such as Onion bhaji or Veg pakora from Spice lounge. Waterfront Cafe offers many options including Big Breakfast and Seaside Breakfast. The Black Olive includes a wide range like Garlic Bread Pizza or Crispy Calamari. The egg situation and Bene me up! from . The Landing Cafe offers Cafe Jerusalem and Halva.

Nearby Sample Menus

- Prawn, Fish Fillets or Seafood $8.50 R / $16.50 M
- Vegetables and Eggs $16.00
- Chicken, Pork or Beef $18.00
- Fresh Fish Fillets, Scallops, or Prawns $21.50
- Chicken, Pork or Beef $17.00
- Chicken $7.00 R / $13.50 M
- Chicken, Pork or Beef $18.00
- Prawns $21.50

CHICKEN $12.90 $19.90 $27.90
- Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream
Orange Juice (per glass) $3.00
GARLIC BREAD $6.00 $8.00 $10.00
- garlic, oil, oregano, parsley, garlic butter
BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
MARGUERITA $10.00 $15.00 $20.00
- tomato, cheese
SPAGHETTI VEGETARIAN $12.00
- Mushrooms, tomato, capsicum, garlic,chillies (optional)
FETTUCCINI CARBONARA $12.00
- Strips of pasta with bacon, onion, garlic, cream

Small Works Wedges $9.00
- A smaller portion of seasoned wedges smothered in bacon and cheese
-Full Rack $33.00
All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
Factory Fries $10.00
- Chunky, crunchy, beer-battered deliciousness
-BBQ chicken & bacon $18.00
Roast Beetroot Salad $17.00
- With baby spinach, pear, blue cheese and honey roasted walnuts
-Mexican $18.00
- Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
Small Seasoned Wedges $5.50
- A smaller portion of yummy

TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
- Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
SEARED VENISON $35
- Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus
BASIL PESTO & MOZZARELLA PIZZA BREAD $10
SAFFRON SEAFOOD TAGLIATELLE $29
- Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta
TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs

Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Hash Brown N/A
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?

Hot dogs $2.50
Spring roll $2.50
Wedges $3.50
- With sour cream
Steak burger $7.50
Hamburger $5.50
Carbsticks $1.80
Salad $5.00
Cheese and onion $4.00

Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
Today's Fish $33.00
Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
Garlic Butter Mushrooms $6.50
Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50

Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
Beer Battered Onion Rings With garlic aioli $10.50
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80

Cajun Chicken $16.00
- with salad greens, crispy noodles, and dressed in a mango aioli - best value in town
Fries $6.50
The Watson $15
- Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
Fish & Chips $20
- Cooked in crispy beer batter & served with fries, salad & tartare sauce
2-4 people $30.00
Ice Cream Sundae $10.50
- with chocolate or raspberry
Salad $6.00
The Mafia $15
- Salami and ham with pizza cheese

Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
Chicken, Pork, Beef $11.50
Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
Prawn $16.50
Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice

Open coal mine sandwich $15.00
- grilled chicken tenders, bacon, avocado(seasonal), lettuce, tomato, onion topped with mayo served on open toast slices with a side of chips
Roast of the day $15.00
- the classic roast served with seasonal vegetables all drowsed in a dreamy gravy
Beer batter chicken wedges $11.50
- bowl of chicken wedges served with garlic aioli & sweet chilli sauce
Good ole fish & chips $23.50
- two beer battered fish served with salad & chips
Wedges with sour cream $8.50
Garlic bread $4.00
Soup of the day $7.00
- chef's choice served with toasted bread
Hawaiian $18.50

Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
Satay Chicken $16.90
- Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
Classic Garden Salad
- This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
Fish & Chips $8.00
- Classic fish & chips
Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.

Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
2 eggs $3.00
Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream
Mash $4.00
Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream

CHORIZO ON FIRE $9.99
- Ham, fresh tomato, red roasted peppers, capsicum, double chorizos, bacon, mozzarella & herbs, chilli flakes, jalapenos
TROPICANA $9.99
- Cheese, Onion, Olives, Capsicum, Pineapple, Double Mozzarella
BUTTER PANEER $9.99
- Cottage Cheese Cubes, Butter Sauce, Sliced Almonds, Mozzarella, Coriander
SALMON & BRIE $9.99
- Smoked Salmon, Creamy Brie, Red Onions, Capsicum, Garlic, Coriander
KEBABS (Foot Long Approx) $7.50
- Smoked tandoori chicken or lamb, salads, lettuce, capsicum, carrots, onions with mint & yogurt chutney, date & yogurt chutney, add mayo & BBQ free
CHICKEN TENDERS (4 pieces) $5.00
THE ITALIAN $9.99
- Mozzarella, Italian sausage, garlic, capsicum, ham, mushroom, black olives, oregano
SUPREMO $9.99
- Cheese, salami, ham, red onion, capsicum, mushroom, sausage, kalamata olives

Wedges w sour cream $5.00/$8.00
- side / bowl
Cajun Chicken Burger $15.00
- Grilled Cajun chicken breast with creamy brie, crisp lettuce, tomato and mango relish served with fries >>
Grilled tomato $3.00
Crispy fries with tomato sauce $7.00/$4.50
- bowl / side
Garlic Bread $10.50
- Focaccia covered in garlic herb butter and topped with toasted seeds
Fish of the Day $30.50
- Pan-fried fish of the day set on roasted red potatoes tossed with baby spinach, red onion shoots and sea salt on top of creamy fennel puree and garnished with garlic prawns
Extra fillings $1.50
Toast w spreads $5.00