Address
118 Cavell Street, Tainui, Dunedin, Otago, 9013, New Zealand
Tainui Store & Takeaways in Dunedin Menu
Are you the owner? Manage this listing for free.
Tainui Store & Takeaways in Dunedin has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Wanaka Bullock Bar offers many options including Chips with aioli & tomato sauce and Garlic flat bread. Albert Town Tavern includes a wide range like Cinnamon French Toast or All Day Breakfast. Deep Fried Wontons 6/12pc and Deep Fried Spring Rolls 6/12pc from . Sampan House offers The Bunker and Caramelized onion and porter ciabatta, bacon jam..
Nearby Sample Menus
- Mussel-clam fritters, citrus slaw, mayo $18.00
- Bruschetta $14.00
- - Prime Angus Beef Fillet 230gms $45.00
- Greek style slow-braised boned Cardrona lamb shank, spiced eggplant, green olive, anchovy & halzelnut tapenade $37.00
-
Eggplant Rollatini $29.00
- Woodgrilled filled with basil cashew cheese & red capsicum sauce, confit cherry tomato
- Fresh Market Fish $25.00
- Kirsch spiced cherry & mascarpone meringue roulade, white chocolate honeycomb crumb $15.90
- Steamed vegetables, herb-garlic butter $8.00
-
Spicy Herbs $18.00 / $18.50 / $19.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Noodle Soup $16.50
- (No rice). A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
-
Seafood Salad $18.00 / $18.50 / $19.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu / Seafood / Prawn
- Roti and Peanut Sauce $6.50
-
Larb Chicken Salad $18.00
- Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
-
Coconut Cream Soup $16.50 / $17.00 / $18.50
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
-
Sweet Chilli Pork Salad $18.00
- Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
- Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
-
Combination $19.00
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
-
Pad Thai $17.50 / $18.00 / $19.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Lemongrass Stir Fry $18.00 / $18.50 / $19.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Fried Rice $17.50 / $18.00 / $18.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
- Roti $3.50
-
Ginger Stir Fry $18.00 / $18.50 / $19.50
- Fresh ginger root fried in the wok with fresh vegetables and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Sweet and Sour $18.00 / $18.50 / $19.50
- A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
-
Vietnamese Fresh Spring Rolls (3) $7.50
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
- Hot smoked merino lamb leg, sliced and served warm on potato and rosemary rosti and finished with a mango pickle yoghurt. $34.00
- Home-made licorice ice cream, with berry compote and almond florentine. $14.50
- Hand minced paua patties served with cucumber salsa and chilli yogurt. $19.50
- Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, coleslaw and aioli. $20.00
- Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus slaw. $19.50
- Melt-in-the-mouth cappuccino brulée served with whipped cream and biscotti. $14.50
- French toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
- Fresh fish fillets of your choice, served with steamed rice, EITHER: coated in a kelp crust, pan-fried and finished with lemon butter OR pan-fried and served with capsicum chilli jam and cucumber salsa OR coated in a citrus crust, pan-fried and served with fresh pineapple salsa OR pan-fried with spring onion, ginger, garlic and coriander. $34.00/$36.00
- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
- Chicken Shish $16.00
-
GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
- Combination $17.00
- SWEET CHILI SAUCE
- Chicken Iskender $14.50
- Iskender Falafel $14.50
- (cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
- BARBEQUE SAUCE
- Steamed Rice Paper Rolls with Prawn $ 8.00
- Chicken Salad $8.00
- -Topped W/ Cooked Beef
-
Combination Rolls $ 8.00
- (2 Crispy. 2 Prawn. 2 Shredded Pork)
- -L $9.00
- Transparent Spring Rolls with Prawn & Fresh Vegetables (4 Pcs) $ 6.00
- -M $8.00
- Chicken Noodle Soup
- Spicy Lamb Brisket $20.00
- Chicken Egg FOO YONG $14.00
- Beef with Cashew Nuts $16.00
- Flavoured Sizzling Beef $18.00
- SZECHUAN Peppercorn Colon $18.00
- Shredded chicken (Hot) $22.00
- Gong Bo chicken (Hot & Spicy) $16.00
- Satay Beef $16.00
-
Topiary soup of the day $ 9.90
- w toasted bread
-
Crinkle cut fries $7.90
- w tomato sauce & aioli
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
-
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
-
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
-
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
-
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
- Fish of the day POA
- -sweet chilli sauce extra $1.50
- Tarts, flans, etc $5.80
- Sole fillet and fries( with salad) $13.80
- Specialty breads $4.6-$6.5
-
Chips $5.90
- Bowl
- Means on menu board
-
Toasted sandwiches $4.10
- Each fillin $0.9
- Wedges with sour cream $6.40
- Bowl of Fries $7,5
-
Deconstructed steak and kidney pie $17,5
- with black pudding, creamed potato, a puff pastry hat and poached Hokonui egg
-
Assorted rue baked $8,5
- Breads, Tapenades & Pesto’s
-
Chargrilled chicken breast $17,9
- with sage derby served on a jalapeno bread with smashed avocado, rocket leaves & virgin Mary
-
Eggs benedict on toasted Ciabatta
- with Ham or spinach $16.50 / Salmon or bacon $18.50
-
Fresh fish sourced daily from p.o.a
- our local Mongers
-
Coconut battered scallops served $14,5
- with a sweet chilli mango tartare
-
Tender pork fillet pan seared $17,9
- with a green peppercorn, mushroom & bacon cream sauce on lyonnaise potato and salad greens
-
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
-
Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
-
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
-
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
-
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
-
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
-
Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
-
Hand Cut Chips $7.00
- Served with garlic mayo
-
1/2 Chicken $27.00
- Marinated in chilli, lime and ginger
- Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
-
Meatball Sandwich $17.00
- With chips or salad
-
Beer Battered Blue Cod & Chips $20.00
- With tartare sauce and tomato sauces
-
Flatbread $6.00
- With herbs and garlic butter
-
Chocolate Wontons $8.50
- With a cointreau chocolate sauce
-
Basil and Coconut Curry $28.00
- With Saffron rice
-
Ceviche Market Price
- Raw marinated fish
-
Flying Rooster $10.50
- Butterflied & crumbed chicken breast, streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
-
The Bullseye $13.90
- 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
-
Wedges $5.00
- With sweet chilli sauce and sour cream.
-
The Angus Burger with Cheese $ 7.50
- Prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
-
Green Piece $8.00
- Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
-
Sweet Chicks $8.90
- Grilled chicken tenderloins marinated in honey soy with lettuce, tomato, red onion & our own teriyaki sauce.
-
Spicy Hen $ 9.50
- Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
-
Fries $3.50
- with your choice of sauces
-
C3 Chiang Mai Pork Curry (GF) $25.00
- braised pork ribs, pork belly and potatoes in northern thai
-
S11 Aromatic Lamb Chop With Asian Greens (GF) $28.00
- grilled lamb chop marinated with coriander, garlic and ginger, served with Asian greens and rice noodles
-
Served With Steamed Jasmine Rice
- curries come to you in mild to medium spiciness by making it milder you are also making it less foursome. If you want it hotter, please let our staff knows
-
Y3 Crispy Pork Belly Salad (GF) $22.00
- with spicy ginger garlic dressing
- Chairman Mao’s Red Braised Pork
-
C1 Grilled Marinated Chicken (GF) $28.00
- with dry green curry paste and coconut cream
-
Y1 Bang Bang Chicken (GF) $22.00
- sichuanese classic with black vinegar, sesame paste, Sichuan chilli oil and palm sugar
- Minimum 6 People
Tainui Store & Takeaways
Phone
034550806
Opened hours
Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
Counter Service
Cuisine
Fish & Chips
Features
Fish n Chips , Bar Not Available , Quick Bites , Seating Not Available , No Takeaway
118 Cavell Street, Tainui, Dunedin, Otago, 9013, New Zealand
- Dunedin Fish & Chips Menus
- Otago Fish & Chips Menus