Address
118 Cavell Street, Tainui, Dunedin, Otago, 9013, New Zealand
Tainui Store & Takeaways in Dunedin Menu
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Tainui Store & Takeaways in Dunedin has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Wanaka Bullock Bar offers many options including Chips with aioli & tomato sauce and Garlic flat bread. Albert Town Tavern includes a wide range like Cinnamon French Toast or All Day Breakfast. Deep Fried Wontons 6/12pc and Deep Fried Spring Rolls 6/12pc from . Sampan House offers The Bunker and Caramelized onion and porter ciabatta, bacon jam..
Nearby Sample Menus
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- - Regular $4.50
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Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
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Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- - Large $6.50
- Swiss Cheese $1.50
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8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- - Regular $4.50
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Lamb Shanks in Massaman Curry $15.00 / $22.00
- Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
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Stir Fried Noodles $17.50 / $18.00 / $19.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Noodle Soup $16.50
- (No rice). A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
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Combination $19.00
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
- Side of Stir Fry Vegetables $9.90
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Black Pepper Stir Fry $18.00 / $18.50 / $19.50
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Sweet and Sour $18.00 / $18.50 / $19.50
- A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
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Gang Par $18.00 / $18.50 / $19.50
- Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Turkish Mixed Grill $24.00
- A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
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Lamb Shish Small$13.00/Large$19.00
- Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
- Falafel medallion (each) $3.00
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Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
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Halep Sauce
- Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
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Pasha's Special Sauce
- Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
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Baklava $8.00
- Filo pastry layered with walnuts smothered in a sugar & lemon syrup served with fresh fruit & whipped cream.
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Muska Boregi $12.00
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
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Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
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Seafood Mee Goreng $13.50
- Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
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Sambal Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Malaysian seafood sambal sauce
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Combination Noodle $12.90
- Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
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Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
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Chilli Box $11.90
- Thin egg noodles tossed with chicken, beef, BBQ, pork and fresh vegetables, along with our specially mixed chili sauce
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Honey King Prawn Fried Rice $14.90
- Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
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Hot Noodle $12.90
- Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Brownie $2.50
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Cheeky Chicken $5.00
- Steak Salad $11.9 Reg / $9.9 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Chicken katsu don $13.00
- Kimchi Don $13.00
- Fresh Salmon Don $17.00
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Topping
- chicken/char siu pork/seafood/vege and tofu
- Spicy seafood $15.00
- Teriyaki vege $11.00
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Your choice of broth
- shayu ramen/ miso ramen/ tonkotsu ramen
- Teriyaki chicken $12.00
- Spring Rolls Vermicelli $ 10.00
- -M $8.00
- -M $8.00
- Special Grilled Pork & Spring Rolls Vermicelli $ 12.00
- -L $9.00
- Pork Ball Noodle Soup
- -L $ 10.00
- -M $9.00
- Spicy Mapo Tofu (Medium/Large) $ 9.80/$ 13.80
- A bowl of rice $ 3.00
- Rosemary Lamb Chop $ 17.80
- Chunky Beef Delight $ 13.80
- Prawn Special Dish(GF) $ 17.80
- Chunky Beef(Small/Large) $ 9.80/ $ 13.80
- Garlic Chive Parcels or Kale parcels $ 8.80
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Option 2
- Served with organic salad and garlic bread
- Gong Bo chicken (Hot & Spicy) $16.00
- Deep Fried Bean Curd with vegetable $14.00
- Spicy Lamb Brisket $20.00
- Thick Beef Soup $4.00/$10.00/$15.00
- BBQ Pork with Cashew Nuts $16.00
- Deep Fried Pork Spare Ribs with garlic $18.00
- Sweet and Sour Pork $14.00
- SZECHWAN Chicken $16.00
- Mushroom Stuffed with Chicken (Steamed) $15 Large / $11 Small
- Chicken Egg Soup $4 Small / $7 Medium
- Spicy Deep Fried Beef $15 Large / $11 Small
- Deep Fried Bean Curd and Mixed Meat $14 Large / $10 Small
- Roast Chicken and Vegetables $14 Large / $10 Small
- Sweet and Sour Won Ton $12 Large / $9 Small
- Deep Fried Bean Curd in Oyster Sauce $12 Large / $9 Small
- Vegetarian Spicy Bean Curd Chow Mein $12 Medium / $9 Small
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Salmon Gravlax $18.00
- House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
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Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
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Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
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Affogato $13.00
- Vanilla bean ice cream drowned in espresso & liqueur
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Breads & Spreads $14.00
- House baked bread with olive oil, balsamic & dips
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Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
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Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
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Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
- Wedges with sour cream $6.40
- Cakes+slices $3.60
- Tarts, flans, etc $5.80
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Omelette $10.50
- Ham cheese, tomato with salad
- Specialty breads $4.6-$6.5
- Corn and bacon chowder $9.00
- Sole fillet and fries( with salad) $13.80
- Nachos with salsa, guacamole and sour cream $9.00
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BoNed Eggs and ‘soldiers’ $12.50
- Eggs boiled to your liking served with buttered toast
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Waffles $16.50
- Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
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Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
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Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
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Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
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Three Egg Omelette $16.50
- Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
- Blue vein peach chutney & crostini
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Green Lipped New Zealand Mussels reg$13.00/larg$20.00
- with pancetta, garlic & white wine served with lemon and chunky bread & butter
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
- Portuguese Custard Tarts $7
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Pulled Sticky Pork $14
- pickled cucumber
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Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
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Madam's Rendang $29
- beef - served with coconut rice
- Pork & Prawn Sui Mai (4 pieces) $10
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Steamed White Pak Choy $12
- confit garlic
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
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S2 Honey And Lemon Chicken $22.50
- sweet and tangy crispy chicken, served with prawn crackers and som tum salad
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V1 Monk’s Offering (GF, V) $20.00
- sautéed fresh seasonal vegetables and tofu, stir fried in garlic sauce, served on hotplate
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S12 Stir Fried Lamb With Cumin Seed Hotplate $25.00
- lamb shoulder stir fried with cumin seeds and spring onion
- LE VIET BOUQUET (Per Person) $50
- Chicken Green Curry
- Crying Tiger Beef Salad
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Sticky Rice $15.00
- with grilled pineapple and roasted coconut cream
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C4 Duck Red Curry With Lychee (GF) $33.00
- Roasted red buck, frve spiee, lychee, cherry tomato and pineapple, with thai red curry
Tainui Store & Takeaways
Phone
034550806
Opened hours
Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
Counter Service
Cuisine
Fish & Chips
Features
Fish n Chips , Bar Not Available , Quick Bites , Seating Not Available , No Takeaway
118 Cavell Street, Tainui, Dunedin, Otago, 9013, New Zealand
- Dunedin Fish & Chips Menus
- Otago Fish & Chips Menus