TAMA Eatery & Bar in Auckland Menu

TAMA NEPALI & NEWARI FOOD TAMA NEPALI & NEWARI FOOD
  • -Vegan $10.00
  • Fries $6.00
  • Late night 10pm onwards
  • Saadheko
    • Served in room temperature
  • Hariyo bhatmass (edamame beans) $6.00
  • Wai-wai $7.00
  • Peanuts $5.00
  • Chicken $8.00
  • Aaloo $6.00
  • Dalle nibbles $7.00
    • Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
  • Mo: mo:
    • With sesame & coriander sauce
  • -Chicken $12.00
  • -Pork $10.00
  • -Vegetarian $10.00
SAADHEKO SAADHEKO
  • Eat 3pm onwards
  • Hariyo bhatmass (edamame beans) $6.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Wai-wai $7.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Peanuts $5.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Chicken $8.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Aaloo $6.00
    • Served in room temeperature, excellent with your bar muse & picks
SIDE SIDE
  • Chiura (rice flakes) $4.00
  • Aaloo tama $6.00
  • Fries $6.00
TID-BITS TID-BITS
  • Bara
    • Ground lentil pari-fried with tomato sauce
  • -Vegan $7.00
  • -Add egg $9.00
  • -Lamb mince & egg $12.00
  • Chatamari
    • Rice flour base crepe topped with black eyed beans
  • -Vegan $9.00
  • -Add egg $11.00
  • -Lamb mince & egg $14.00
  • Sekuwa $12.00
    • Grilled lamb with puffed rice salad & lemon
  • Chowella $9.00
    • Typical newari grilled lamb with chiura-served in room temperature - heated affair
  • Dalle nibbles $7.00
    • Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
  • Dharane burger
    • Bao bun & asian slaw with
  • -Shredded jackfruit $6.00
  • -Pulled pork $7.00
  • -Crispy chicken $8.00
  • Malekhu machaa $7.00
    • Whole fish marinated & fried with mortar pestle tomato
LOUD AS DUMPLINGS LOUD AS DUMPLINGS
  • We say mo: mo:
    • With sesame & coriander sauce
  • -Chicken $12.00
  • -Pork $10.00
  • -Vegetarian $10.00
  • -Vegan $10.00
THE BIG - BIG THE BIG - BIG
  • Baji set $19.00
    • A major indulgence of rice flakes, salsa de tomato, potato salad, soyabeans & bamboo shots- combo! vegan, veg or meaty
MEAL MEAL
  • Chowmein
  • -Vegan $11.00
  • Egg $12.00
  • Chicken $14.00
NEPALI TARKARI NEPALI TARKARI
  • With rice & daal + $3.50 / with chiura (rice flakes) + $2.00
  • Seasonal veges $9.00
  • -Mushroom $10.00
  • -Chicken $11.00
  • -Lamb $12.00
  • -Goat $12.00
CHOW MEIN CHOW MEIN
  • Vegan $11.00
  • Egg $12.00
  • Chicken $14.00
NEPALI ANSWER TO TACOS NEPALI ANSWER TO TACOS
  • Pan kissed flat-bread & slaw salsa nepal
  • -Shredded jackfruit $12.00
  • -Chicken $14.00

Nearby Sample Menus

Gouemon (sample menu)
  • Salad $5.80/ $8.80
    • Fresh green salad with gouemon original dressing (S/M)
  • Fresh oyster (1/2 doz) $15.80
    • Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
  • Mixed tempura $16.80
    • lightly battered deep fried prawns and vegetables served with tempura sauce
  • Steamed tofu & salmon $16.80
    • steamed tofu, salmon and shitake mushroom ith sweet soy sauce
  • Pickles $5.00
  • Vegetable tempura $11.00
    • lightly battered deep fried vegetables served with tempura sauce
  • Selection of sashimi $18.00/ $32.00
    • Variety of fresh sliced raw fish served with soy sauce and wasabi (S/L)
  • Grilled mackerel $12.00
    • grilled mackerel seasoned with salt
Orbit (sample menu)
  • Pan roast beef eye fillet, braised ox cheek $44
    • Beauregard kumara puree, baby beetroot salad, cabernet sauce
  • Pan roast beef eye fillet, braised ox cheek $44
    • Beauregard kumara puree, baby beetroot salad, cabernet sauce
  • Lindis Pass camembert N/A
    • Pasturised cows milk, microbial rennet, 4 weeks old , hot smoked in manuka wood chips
  • Main Size $41
  • Cream of Pumpkin and coconut soup $18
    • Coconut sambal
  • Summer garden fruits $16.5
    • Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Spinach ,basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice, (GF and DF available on request)
  • Meditreanean style roast, vegetables, feta, raisins, balsamic reduction Pumpkin, kumara,carrots, artichoke, baby onion, garlic N/A
Tomi Ro (sample menu)
  • Big Vege(V)(G) $3.00
  • (D)=Diary
  • Salmon Sashimi $4.90
  • Salmon Wing $7.00
  • White Fish Wing $7.00
  • Aburi Prawn R $4.90
  • Salmon $4.50
  • Assorted $4.50
Yaruki Japanese Restaurant (sample menu)
  • Today's sashimi $22.90
    • Small ( 15pcs)
  • -60 pcs $60.00
  • Vegetable dumplings $8.90
  • * Sukiyaki is a soup with thinly sliced beef and vege
  • Fresh salmon sushi & nigiri $16.90
  • Wine & herb flavoured chicken steak $21.90
  • Sushi collection $15.90
  • Grilled scallop & fillet mignon steak $23.90
Hemingway's Devonport (sample menu)
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • ●Mains
  • Thai beef salad $18.00
    • Tender beef slices on organic salad
  • Avo chilli seed salad $14.00
    • Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
Platter (sample menu)
  • Seasoned wedges w sour cream $7.00
  • Tabouleh $5.00
  • Seafood Chowder $20.00
    • served w scallop & prawn skewers & warm Turkish bread
  • Smoked Salmon Scrambled Eggs on 5 grain toast $15.50
  • Fish & Chips $23.00
    • Crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
  • Affocato $12.00
    • single shot of espresso w scoop of vanilla ice cream & your choice of liqueur
  • Spanakopita $17.00
    • Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
  • Eggs any Style on 5 grain toast $9.50
Trafalgar House Cafe (sample menu)
  • Granola or muesli $10.50
    • Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
  • Whisky brochan $10.50
    • Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
  • Lemon pepper squid salad $16.50
    • Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
  • -Homemade hash brown / Baked beans / Spaghetti $2.50
  • -Creamy mushrooms $4.00
  • Build a creakfast $10.00
    • Your choice of eggs on either ciabatta or 5 grain bread
  • -Salmon $18.50
  • -Black pudding / Bacon $3.50
Olaf's Artisan Bakery Cafe (sample menu)
  • Toast $4.00
  • BLUEBERRY PANCAKE
  • SCRAMBLED EGGS
  • add chorizo $23.50
  • Free range chorizo $8.00
  • Homemade preserves $4.00
  • HAWAIIAN $21.90
    • tomato, homemade ham, cheese & fresh pineapples
  • EGGS BENEDICT SOURDOUGH
Tokyo Club (sample menu)
  • DUMPLINGS
  • Kumara Chunks $8
  • Tokyo Mixed Grill Dinner Box $28
    • Grass fed aged scotch beef, grilled chicken thighs, Howke's Bay Lamb, Akaroa Salmon, slow cooked beef, Edamame, salads of organic greens, crispy potato, gobo burdock & lotus, steamed rice & miso soup >>
  • Teriyaki Chicken Sesame Roll
  • Teppan Ginger Pork Belly $28
    • Slow cooked with soy & sake, Marinated vegetable salad, Served with o sweet & salty sesame, soy sauce
  • Salmon & Avocado Caviar Roll
  • Grilled Eggplant Miso-yaki sweet miso coating $14
  • ‘Blue Water’ Bento Box (Seafood style selections & salads) $28
Beijing Duck Panmure (sample menu)
  • Chinese Bacon with Garlic Bolt / $20.00
  • Beef with Honey Comb in Chilli Sauce / Duck Feet In Wasabi $12.00
  • Steamed Meat Pork Ball $25.00
  • Chicken Shrimps in Chilli Sauce / Deep Fried Chicken with mix Vegetable in Cooking Pot $22.00
  • Deep Fried Tofu with Salt Chilli / Sauteed Source Bok Choy $14.00
  • Stewed Tofu with Pork Mince in Szechuan Style / Deep Fried Tofu with Chilli Sauce / Two Kind Mushroom with Vegetable / Cabbage Tofu with Casserole $14.00
  • Fried Fillets with Spiced Salt/Sweet & Sour Sauce / Fried Fillet with Rice Wine Sauce $18.00
  • Sweet & Sour Spare Ribs / Spiced Smoked Fish $10.00
Lava Dining (sample menu)
  • Three course set- your choice of entrée, main and dessert $ 85
  • Summer Greens, Watercress $10
  • Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
  • Yellow Fin Tuna $25
    • Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
  • Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
  • Parmesan Croquettes $10
  • Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
  • One Cheese(30g) $13
The Starboard Side Bistro (sample menu)
  • Both served ẁ Potato of the day & Chef’s Veges.
  • Scallop & Prawn Mornay $12 Entree / $20 Main
    • Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
  • The Kentish Big Brekky $22.00
    • Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried - Add bacon $2.00
  • French Toast $15.00
    • W Bacon, Grilled Banana & Maple Syrup
  • Deep Fried Camembert $12.00
    • Crumbed in Panko breadcrumbs cooked golden brown
  • 300gm Scotch $30.00
  • Pork Duo $30.00
    • Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
Hansan Vietnamese Restaurant (sample menu)
  • Nuing Bean with Coconut Cream
  • Pan Fried Steak with Lemon Grass & Rice Noodles Soup
  • Fresh Longan with Ice
  • Pork Rice Noodles Soup
  • Red Beans with Coconut Cream
  • Wonton Rice Noodles Soup
  • Curry Beef Stew with Fine Egg Noodles
  • Chicken Fine Egg Noodles Soup
Penpen Xian Restaurant (sample menu)
  • Won Ton soup $7.00/15p
  • Beef $4.00
  • Shredded potato with sour and spicy sauce $10.00
  • Soybean sprouts $2.00
  • Fried noodles with chicken $9.80
  • Chop bell pepper Chinese cabbage $12.50
  • Poached fish fillets with chilli sauce $18.00
  • Fish Roll $4.00
Miyaki Teriyaki (sample menu)
  • POTATO CROQUETTE DOG $3.80
    • Deep fried crumbed mashed potato cake
  • POTATO CROQUETTE $2.40
    • Deep fried crumbed mashed potato cake
  • + $2.00 Soup
  • + $2.00 Chips
  • SUKIYAKI-BEEF DONBURI $12.00
    • Sukiyaki is one of the most popular dish in Japan
  • - Sweet Chilli
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
TAMA Eatery & Bar

TAMA Eatery & Bar

location

Address

4 Upper Queen Street, Auckland CBD, Auckland

phone

Phone

099638456

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Nepalese

features

Features

Takeaway ,  Vegetarian Friendly ,  Cash ,  Outdoor Seating

Location
4 Upper Queen Street, Auckland CBD, Auckland
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