TAMA Eatery & Bar in Auckland Menu

TAMA NEPALI & NEWARI FOOD TAMA NEPALI & NEWARI FOOD
  • -Vegan $10.00
  • Fries $6.00
  • Late night 10pm onwards
  • Saadheko
    • Served in room temperature
  • Hariyo bhatmass (edamame beans) $6.00
  • Wai-wai $7.00
  • Peanuts $5.00
  • Chicken $8.00
  • Aaloo $6.00
  • Dalle nibbles $7.00
    • Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
  • Mo: mo:
    • With sesame & coriander sauce
  • -Chicken $12.00
  • -Pork $10.00
  • -Vegetarian $10.00
SAADHEKO SAADHEKO
  • Eat 3pm onwards
  • Hariyo bhatmass (edamame beans) $6.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Wai-wai $7.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Peanuts $5.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Chicken $8.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Aaloo $6.00
    • Served in room temeperature, excellent with your bar muse & picks
SIDE SIDE
  • Chiura (rice flakes) $4.00
  • Aaloo tama $6.00
  • Fries $6.00
TID-BITS TID-BITS
  • Bara
    • Ground lentil pari-fried with tomato sauce
  • -Vegan $7.00
  • -Add egg $9.00
  • -Lamb mince & egg $12.00
  • Chatamari
    • Rice flour base crepe topped with black eyed beans
  • -Vegan $9.00
  • -Add egg $11.00
  • -Lamb mince & egg $14.00
  • Sekuwa $12.00
    • Grilled lamb with puffed rice salad & lemon
  • Chowella $9.00
    • Typical newari grilled lamb with chiura-served in room temperature - heated affair
  • Dalle nibbles $7.00
    • Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
  • Dharane burger
    • Bao bun & asian slaw with
  • -Shredded jackfruit $6.00
  • -Pulled pork $7.00
  • -Crispy chicken $8.00
  • Malekhu machaa $7.00
    • Whole fish marinated & fried with mortar pestle tomato
LOUD AS DUMPLINGS LOUD AS DUMPLINGS
  • We say mo: mo:
    • With sesame & coriander sauce
  • -Chicken $12.00
  • -Pork $10.00
  • -Vegetarian $10.00
  • -Vegan $10.00
THE BIG - BIG THE BIG - BIG
  • Baji set $19.00
    • A major indulgence of rice flakes, salsa de tomato, potato salad, soyabeans & bamboo shots- combo! vegan, veg or meaty
MEAL MEAL
  • Chowmein
  • -Vegan $11.00
  • Egg $12.00
  • Chicken $14.00
NEPALI TARKARI NEPALI TARKARI
  • With rice & daal + $3.50 / with chiura (rice flakes) + $2.00
  • Seasonal veges $9.00
  • -Mushroom $10.00
  • -Chicken $11.00
  • -Lamb $12.00
  • -Goat $12.00
CHOW MEIN CHOW MEIN
  • Vegan $11.00
  • Egg $12.00
  • Chicken $14.00
NEPALI ANSWER TO TACOS NEPALI ANSWER TO TACOS
  • Pan kissed flat-bread & slaw salsa nepal
  • -Shredded jackfruit $12.00
  • -Chicken $14.00

Nearby Sample Menus

  • Garlic Pizza Bread $8.50
  • 250Gm Scotch Fillet $35.90
    • fat chips, onion rings, barnaise
  • Prawn & Chorizo Penne Pasta(add chicken $6.00) $22.50
  • Thai Chicken & Vegetable Salad $23.50
    • with rice noodles
  • Chicken fillets fat Chips
  • Squid Salad $19.50
    • with Watercress & Roasted Lime
  • Tandory Chicken Skewer $12.00
    • w pickled red onion mint yoghur
  • B.L.T $16.50
    • the pub classic
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Fried Egg $2.50
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • 10 CORN CAKE (TOD MUN KHAO POD) $7.50
    • Served w/ cucumber & red onion salsa.
  • 83 WATER FALL (NAHM TOK) $13.90
    • Grilled & tossed w/ fresh Thai herbs, coriander & red onion. (Beef or pork)
  • Seafood $15.90
  • 08 SESAME KING PRAWNS (GOONG HOM NGA) $8.50
    • Roll in sesame seeds served w/ plum sauce.
  • 122 GINGER FISH (PLA KHING) $15.90
    • Spring onion & fresh ginger w/ market fresh vegetables.
  • 206 PRAWNS (2 pcs) $3.00
  • Prawn, Fish or Seafood $15.90
  • Chicken, Tofu $13.90
  • Seafood $16.00
  • Pineapple Fritter / Doughnut $1.00
  • Bacon / Chicken / Steak $5.50
  • Combination Meat / Prawn $14.00
  • Vegetarian $5.00
  • With Noodles or Without Noodles
  • American Hot Dog / Seadog $4.50
  • Bacon & Egg $6.00
  • Sliced pig heart in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Peanut in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Chive, Egg and Prawn (20 pieces) $14.00
  • Pork with Celery (20 pieces) $12.00
  • Pork with Fennel (20 pieces) $12.00
  • Red bean $1.2
  • Black fungus in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Steamed bun $1.2
  • Thai passion curry (hot)
    • Hot curry flavoured with krachai, pepper corn, coconut milk
  • Jasmine rice $1.50
  • Panang curry (medium)
    • A rich flavor of curry paste with crushed peanut
  • Stir fried lemongrass sauce (mild)
    • A taste of herbs, lemon grass, vegetables
  • -Prawn $7.50
  • Duck $19.90
  • -Prawn $8.90
  • Three musketeer sauce (medium)
    • A stir fried with homemade three tasty sauce
  • Curry/Rice & Naan bread & small drink $14.50
  • K5 Chicken Seekh Kebab
  • Garlic Naan $4.00
  • V4 Navrattan Korma
  • V6 Channa Masala (Vegan)
  • S1 Prawn Malbati Curry
  • All curries served with Rice
  • L6 Lamb Rogan Josh
  • Mysore Masala Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, coriander and spices
  • Mix Plat $8.00
    • Mixture of all available savouries
  • Sambhar $2.00
  • Large Curry $8.00
  • Sandwich Dosa $13.50
    • Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
  • Kathiyawadi Thali (Make to order Minimum 4 Thali) $22.00
    • 1 x Roti (made from meat flour), 1 x Bhaji (made from whole meal flour), 1 x Baigan Bhartha Curry, 1 x Sev Tomato Curry, 1 x Any lentils or potato curry, 1 x Khichadi (rice made with lentils & spices), 1 x Kachi (yogurt soup) or butter milk, 1 x Jaggery and ghee,1 x papadom, 1 x pickle
  • Aloo Tikki Chat $7.50
    • Vegetable chopped patties topped with onion, tomato, yogurt, tamarind sauce & spices
  • Masala Sweet Pan $2.00
    • (Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal preserve (Gukandi, sweetened, candy like fennel sees & menthol crystal)
  • Gang Keow Wan Goong $23.50
    • Prawns with green curry paste , bamboo shoots, green peas and capsicum in coconut cream.
  • Pad Thai Goong $20.50
    • Stir fried noodles with prawns, eggs, bean sprouts, spring onions and ground peanuts.
  • Tom Kha Goong $9.00
    • Spicy & sour prawns, mushrooms, baby corn, bamboo shoots, Thai herbs in coconut cream.
  • Yum Talay $23.50
    • Mixed seafood with vegetables, fresh chilli, spicy Thai herbs, lime juice, hot and sour sauce (Thai Style salad)
  • Pad Kapow $23.50
    • Prawns or Squid or Scallops or mixed seafood with fresh capsicum, vegetables and Thai basil leaves.
  • Gari Puff [4 pieces] $8.00
    • Minced chicken, potatoes, onion, carrots in puffy pasty served with sweet chilli sauce.
  • Pad Preaw Wan King Prawns or Fillet Fish $23.50
    • King Prawns or fillet of fish with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • Pad Thai Jae $15.50
    • Thai fried noodles with tofu bean sprouts and eggs.
  • Selection of olives $9
    • Rosemary & garlic
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Mushroom mince $28
    • Potato palette, grilled artichoke, wasabi avocado and micro roots
  • Garlic bread $8
  • Fresh garden salad $8
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • French fries $8
  • Cheese & Garlic Naan $4.99
    • Naan Stuffed with mashed cottage cheese & garlic on top finished with coriander.
  • Garlic Naan $3.00
    • Plain naan finished with fresh garlic & coriander on the top.
  • Dahi Bhalla $5.99
    • Fluffy bhallas with yogurt, tangy chutneys & chaat masala
  • (All stuffed Naan/Paranthas will be served with mint raita)
  • Chicken Naan $4.99
    • Plain Naan stuffed with roasted chicken in tandoor and mixed with spices.
  • Spicy Samosa 1 for $0.99
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas & spices.
  • Bread Pakora 1 for $0.99
    • Stuffed with mashed potatoes, green peas.
  • Plain Naan $1.50
    • The famous Indian bread made from standard plain wheat flour cooked in tandoor.
  • Steak & cheese pie $3.50
  • Spring Rolls & fries $7.50
  • Lasagna & fries $10.00
  • Bowl of wedges $5.00
  • Bowl of fries $3.50
  • Mince & cheese pie $3.50
  • Samosas & fries $7.50
  • Nuggets & fries $7.50
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Medium $13.50
  • 1 Container of Gravy
  • Large Chicken Thigh $3.70/ea
  • Roast Meat King Burger $6.20
  • 20 Golden Potatoes
  • Special 6 $5.50
    • 1 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
  • Pork, Beef, Lamb, Chicken
  • Special 2 - Any King Burger $6.70
    • 2 Golden Potatoes (with lettuce, onion, tomato)
TAMA Eatery & Bar

TAMA Eatery & Bar

location

Address

4 Upper Queen Street, Auckland CBD, Auckland

phone

Phone

099638456

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Nepalese

features

Features

Takeaway ,  Vegetarian Friendly ,  Cash ,  Outdoor Seating

Location
4 Upper Queen Street, Auckland CBD, Auckland
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