TAMA Eatery & Bar in Auckland Menu

TAMA NEPALI & NEWARI FOOD TAMA NEPALI & NEWARI FOOD
  • -Vegan $10.00
  • Fries $6.00
  • Late night 10pm onwards
  • Saadheko
    • Served in room temperature
  • Hariyo bhatmass (edamame beans) $6.00
  • Wai-wai $7.00
  • Peanuts $5.00
  • Chicken $8.00
  • Aaloo $6.00
  • Dalle nibbles $7.00
    • Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
  • Mo: mo:
    • With sesame & coriander sauce
  • -Chicken $12.00
  • -Pork $10.00
  • -Vegetarian $10.00
SAADHEKO SAADHEKO
  • Eat 3pm onwards
  • Hariyo bhatmass (edamame beans) $6.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Wai-wai $7.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Peanuts $5.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Chicken $8.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Aaloo $6.00
    • Served in room temeperature, excellent with your bar muse & picks
SIDE SIDE
  • Chiura (rice flakes) $4.00
  • Aaloo tama $6.00
  • Fries $6.00
TID-BITS TID-BITS
  • Bara
    • Ground lentil pari-fried with tomato sauce
  • -Vegan $7.00
  • -Add egg $9.00
  • -Lamb mince & egg $12.00
  • Chatamari
    • Rice flour base crepe topped with black eyed beans
  • -Vegan $9.00
  • -Add egg $11.00
  • -Lamb mince & egg $14.00
  • Sekuwa $12.00
    • Grilled lamb with puffed rice salad & lemon
  • Chowella $9.00
    • Typical newari grilled lamb with chiura-served in room temperature - heated affair
  • Dalle nibbles $7.00
    • Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
  • Dharane burger
    • Bao bun & asian slaw with
  • -Shredded jackfruit $6.00
  • -Pulled pork $7.00
  • -Crispy chicken $8.00
  • Malekhu machaa $7.00
    • Whole fish marinated & fried with mortar pestle tomato
LOUD AS DUMPLINGS LOUD AS DUMPLINGS
  • We say mo: mo:
    • With sesame & coriander sauce
  • -Chicken $12.00
  • -Pork $10.00
  • -Vegetarian $10.00
  • -Vegan $10.00
THE BIG - BIG THE BIG - BIG
  • Baji set $19.00
    • A major indulgence of rice flakes, salsa de tomato, potato salad, soyabeans & bamboo shots- combo! vegan, veg or meaty
MEAL MEAL
  • Chowmein
  • -Vegan $11.00
  • Egg $12.00
  • Chicken $14.00
NEPALI TARKARI NEPALI TARKARI
  • With rice & daal + $3.50 / with chiura (rice flakes) + $2.00
  • Seasonal veges $9.00
  • -Mushroom $10.00
  • -Chicken $11.00
  • -Lamb $12.00
  • -Goat $12.00
CHOW MEIN CHOW MEIN
  • Vegan $11.00
  • Egg $12.00
  • Chicken $14.00
NEPALI ANSWER TO TACOS NEPALI ANSWER TO TACOS
  • Pan kissed flat-bread & slaw salsa nepal
  • -Shredded jackfruit $12.00
  • -Chicken $14.00

Nearby Sample Menus

  • Chicken Littles $8.40
    • Three tempura nibbles
  • Cheddar $1.50
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Tomato Ketchup $1.00
  • Bacon $2.50
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Wisconsin Bbq $1.00
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
  • BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
  • WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
  • STEAMED RICE $3.00
  • WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
  • SICHUAN CHILLI SAUCE
  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • STEAMED SCALLOP AND PORK WONTON (2) $10.00
  • Lasagne Topper $3.20
  • Cheese and Onion $7.00
    • double cheese and pattie
  • Extra meat or cheese $1.00
  • Potato wedges $4.00
  • Kids meal $5.00
    • kiddie burger, $1.00 chips and 2 chicken nnuggets
  • Plain (Hamburger) $3.90
  • Vegetarian (veggie pattie) $5.00
  • Crumbed Prawn Skewer $3.00
  • Spanish Pizza $20
    • Chorizo, capsicum, anchovies, black olives, red onion
  • Parmesan Cheese $2
  • Filetto Al Frutta Seca $39
    • Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables
  • Creamed Potatoes $6
  • Mousse Picante $12
    • Homemade chocolate & chilli mousse.
  • Cajun Chicken Salad $16
    • Cajun chicken tenderloin served with tomato, onion, cucumber and mesclun.
  • Carbonara $15
    • Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.
  • Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
    • Homemade potato dumpling with creamy gorgonzola cheese
  • A. Sambal $35.00
  • Lemongrass Chicken $12.00
    • Vietnamese style marinated chicken breast with lemongrass and herbs.
  • Chicken $19.50
  • Prawns / Mixed Seafood $14.50
  • Sambal Chicken [V] $22.00
    • Battered and stir fried with vegetables in sambal sauce.
  • Prawns / Mixed Seafood
  • Lamb $26.00
  • Peanut Sauce $3.00
  • Chips (Small) $3.80
  • Potato fritter $1.20
  • 6 Scallops & chips $15.00
  • Homemade using 100% pure New Zealand beef
  • Sweetcorn fritter $3.80
  • Scallops $2.30
  • Chicken burger $9.50
  • Crabstick $1.50
  • Your choice of 3 curries
  • Madras (Lamb or Beef)
    • A south-indian curry cooked with mustard seeds,curry leaves,chillies and coconut milk
  • Aloo (Mattar or Gobi )
    • A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy
  • Fish Tikka (Half /Full) $12.00 /$22.00
    • Terakhi fillets marinated in yoghurt,herbs and masala.Roasted in the tandoor
  • Balti (Lamb or Beef)
    • A combination of lamb or beef and potatoes cooked balti style
  • The Tandoor
    • A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
  • Garlic Naan $3.50
  • Butter Paneer or Butter Vegetables
    • Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy
  • THREE MEAL SPECIAL WITH RICE $13.00
  • GAILAN WITH CRISPY PORK $12.00
    • stir fried Gailan with crispy pork
  • KHAW MAN KAI
    • steam rice with chicken
  • STEWED CHICKEN DRUMSTICKS NOODLES SOUP $12.00
  • VEGETARIAN LAKSA $10.00
  • BBQ PORK LAKSA $10.00
  • KHAW MOO DAENG
    • rice with roasted pork
  • CHICKEN GINGER & CASHEW NUTS $12.00
  • $15.00 Regular
  • IPHO STEAMED CHICKEN (Bones in) $22.00
    • Steamed chicken served on the chef unique garlic soya sauce with the fresh, HOT and yummy sweet grated bird eyes chilli. Sauce - which is on side
  • $14.00 (Large)
  • $13.00 Regular
  • Sambal/Garlic Okra ( Lady finger) $22.00
    • Garnish with onion and shrimps in sambal sauce or garlic sauce
  • ASSAM FISH $36+ (depends on the size)
    • Tamarind base with fruity and refreshing flavors sauce serve on the whole snapper and garnish with fresh julience tomato, onion and cucumber
  • $10.50 (6 sticks)
  • YUMMY FISH $36+ (depends on the size)
    • Whole deep fried snapper serve with chef special coriander infused soya sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julience ginger
  • Children Burgers $10.50
    • House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
  • Salt & Pepper Squid (GFP) $16.00
    • Served on rocket salad with leson and caper, gherkin dill mayo
  • ● Sides
  • Sour granola (V) (GF) $16.50
    • Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
  • -Add poach egg $3.00
  • -Add Free range bacon / Sausage $7.50
  • -Hollandaise $4.00
  • ● Source Burgers (GF) (V) $13.50
    • All burgers have lettuce, tomato and a side of house made relish
  • -Steam with black bean sauce and vermicelli shuck / Light fried with chilli, garlic & pepper (large only) M $28 / L $55
  • -Sashimi / Stir fried with ginger and spring onion / Stir fried with garlic sauce POA
  • Traditional wonton soup $12.00
  • -Light fried with chilli salt & pepper / Stir fried with chilli sauce / Stir fried with black bean sauce $25.00
  • Lunch Special $15.00
    • Please ask our staff for our daily special
  • ●Venison
  • Malaysian style stir-fried prawns in sambal sauce with rice $22.00
  • ●Diamond Shells
  • add bacon $14.50
  • Trio Cheese Platter $38.00
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
  • Chorizo $12.50
    • braised in tomato jus
  • - with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
  • Jerk Chicken burger $19.50
    • Rocket, salsa, cucumber & Trio's house fries
  • add Bacon $18.50
  • Haloumi Fritters $18.50
    • Pesto, salsa, tomatoes and rocket
  • LARGE COMBO $10.00
    • 2 thighs, 2 golden potatoes, 1 can 355 ml drink
  • Chicken kebab $2.50
  • Spring roll $2.00
  • Curry roll $2.00
  • Chicken $6.00
  • Beef $11.00/$14.00/$18.00
    • small/medium/large
  • Lamb $6.50
  • Garlic chips $2.80
  • Ham $3.50
  • Potato Top Savoury $1.50
  • Mince $3.00
  • Bbq Pork $3.80
  • Butter Chicken $3.50
  • Ham & Egg $3.00
  • Corned Beef $3.00
  • Chicken & Veggie $3.50
  • bulgogi(marinated beef) $5.50
  • Ebby curry udon(no soup) $12.00
    • deep fried crumbed prawn with curry
  • Garlic $4.00
  • Pork curry don $12.00
    • japanese style curry with crumbed pork
  • Chicken trim cartilage $6.00
  • Ginkgo nut $5.00
  • Chicken curry udon( no soup)>.deep fried crumbed chicken with curry $12.00
  • Tuna tataki $21.00
    • seared tuna with special sauce
TAMA Eatery & Bar

TAMA Eatery & Bar

location

Address

4 Upper Queen Street, Auckland CBD, Auckland

phone

Phone

099638456

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Nepalese

features

Features

Takeaway ,  Vegetarian Friendly ,  Cash ,  Outdoor Seating

Location
4 Upper Queen Street, Auckland CBD, Auckland
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