Tandoori King Indian Restaurant in Timaru Menu

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Samosa (2 pcs) $6.00
- Flaky pastry, filled with potatoes, peas and spices, fried golden brown. Served with tamarind chutney
Potato Pakora (10 pcs) $5.00
- Potato slices dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
Onion Bhaji (8 pcs) $5.00
- Chopped onion dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
Chicken Tikka (5 pcs) $8.50
- Chicken pieces marinated in spices & yoghurt and roasted in the tandoor. Served with mint chutney
Seekh Kebab (5 pcs) $9.00
- Minced lamb with fresh herbs and spices skewered in tandoor. Served with mint chutney
Tandoori King Platter $15.00
- Samosa, potato pakora, onion bhaji, chicken tikka & seekh kebab. Served with tamarind & mint chutney
Vegetable Platter for two $14.50
- Includes samosa, potato pakora, and onion bhaji. Served with mint and tamarind chutney
Tandoori Chicken (half) $9.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
Tandoori Chicken (full) $16.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor

Butter Paneer $16.00
- Cubed homemade cottage cheese cooked in creamy tomato and butter sauce
Vegetable Korma $15.00
- Seasonal vegetables mixed with creamy sauce with light spices
Channa Masala $15.00
- Chickpeas cooked with thick onion and tomato gravy and spices
Tarka Dhal $15.00
- Lentils cooked with cumin seeds, onion, garlic and flavored with curry leaves
Vegetable Biryani $15.00
- Basmati rice cooked with vegetables, herbs and spices

Butter Chicken $16.00
- Marinated tandoori chicken cooked in creamy tomato and butter sauce
Mango Chicken $16.00
- Mango flavour creates an exotic curry. Chicken cooked in a subtle creamy sauce
Saag Chicken $16.00
- Tender chicken cooked in spinach based gravy and spices
Chicken Xacuti $16.00
- Chicken pieces cooked in special spices and coconut cream in goan style
Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
Chicken Tikka Masala $16.00
- Chicken tikka pieces cooked in a spicy onion sauce
Chicken Vindaloo $16.00
- Chicken pieces cooked with vindaloo paste and capsicum
Chicken Jalfrezi $16.00
- This curry has chicken, chunky onions & pepper combined with a thick spicy sauce
Chicken Biryani $16.00
- Basmati rice cooked with chicken, herbs and spices

Aloo Gobhi Muttar $15.00
- Potatoes, cauliflower, green peas and tomatoes cooked with spices
Palak Paneer $16.00
- Cubes of homemade cottage cheese cooked in spinach gravy
Malai Kofta $16.00
- Homemade cottage cheese dumplings cooked in a rich creamy sauce
Vegetables Madras $15.00
- Mixed vegetables cooked in spices and coconut cream
Vegetable Jalfrezi $15.00
- Vegetables sautéed with chunky onion and capsicum the combined with thick spicy sauce

Lamb Rogan Josh $16.00
- Kashmiri style lamb curry cooked with exotic blend of herbs and spices
Lamb Korma $16.00
- Lamb pieces cooked in a creamy sauce made from cashew nuts and spices
Lamb Madras $16.00
- Famous south Indian dish. Boneless lamb cooked in coconut sauce
Lamb Balti $16.00
- A combination of boneless lamb cooked with vegetables in a special gravy
Lamb Saag $16.00
- Diced lamb cooked with spices and spinach based gravy
Lamb Biryani $16.00
- Boneless lamb cooked with basmati rice, herbs and spices
Kadai Lamb $16.00
- Lamb curry cooked with crushed tomato, capsicum, onion, mixed with spices
Lamb Dhansaag $16.00
- Lamb cooked with chickpeas, lentils and spiced up with a warming dhansaag masala
Lamb Vindaloo $16.00
- Lamb pieces cooked in hot ground vindaloo paste
Laal Maas $16.00
- Cooked using lamb meat in a special blend of spices and yoghurt

Fish Masala $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes and spices
Goan Fish Curry $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream
Shrimp Malbari $18.00
- Shrimps cooked in coconut cream, tomatoes and mustard seeds
King's Prawn Masala $18.00
- Prawns cooked in spicy tomato and onion gravy
All Mains are served with rice at no extra cost / Extra meat add $3.00

Plain Naan $3.50
- Plain flour bread garnished with butter
Cheese Naan $5.00
- Naan stuffed with cheese
Garlic Naan $4.00
- Naan with crushed garlic topping
Cheese & Garlic Naan $5.00
- Naan filled with cheese and topped with garlic
Cheese & Onion Naan $5.00
- Naan filled with cheese and onion
Keema Naan $5.00
- Naan stuffed with spicy minced lamb
Chicken Naan $5.00
- Naan stuffed with spicy minced chicken
Tandoori Roti $3.50
- Bread made from wholemeal flour
Stuffed Naan $5.00
- Naan stuffed with spiced vegetables
Kashmiri Naan $5.00
- Naan filled with nuts and sultanas

Salad (tossed seasonal vegetables) $5.00
Raita $3.00
- Yoghurt mixed with cucumber and cumin
Mint Chutney $3.00
- Homemade with yoghurt, mint and light spices
Sweet Mango Chutney $3.00
- Enjoyed as a dip to go with pappadams
Hot Mixed Pickle $3.00
- Green chillies, carrots, mango pieces and pepper
Tamarind Chutney $3.00
- Homemade tamarind and dates chutney
Pappadams (4 pcs) $4.00
- Crispy, wafer thin Indian lentil crackers
Plain Steamed Basmati Rice $4.00
Pulav Rice $10.00
- Rice cooked with nuts, mixed vegetables

Gulab Jamun $5.00
- Creamed milk dumplings served in sweet cardamom flavoured syrup
Kulfi $5.00
- Homemade Indian ice-cream with nuts

Tarka Dhal / Channa Masala / Chicken Korma / Butter Chicken $10.00
Chicken Tikka Masala / Lamb Rogan Josh / Lamb Korma / Vegetable Korma $10.00

Nearby Sample Menus

Tuna Tataki M $9 / L $18
-8pcs $13.00
- Not include eel
Chicken Katsu Sushi 5pcs $5 / 8pcs $8
- Chicken katsu, lettuce, avo, mayo
Combo Sushi 5pcs $5.50 / 8pcs $9
- Roll Sushi Collection
Noodle Soup
Tofu Avo Salad (V) M $7 / L $10.50
Agedashi Tofu $6.00
- Deep fried tofu in light soy sauce
Seafood Udon $17.00
- Prawn, scallop, squid, mussel

Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce

Tikka Roll $10.00
- Tikka Roll (Chicken/Lamb)
Fish and Chips $10.00
Curry $10.00
Tikka Masala $10.00
- Tikka Masala (Chicken/Lamb/Beef)
Tandoori Naan $3.50
Paneer Malie Masala $10.00
Curry $10.00
- Curry (Chicken/Lumb/Beef/Prawn)
Bhoona $10.00

Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
Baked Beans $17
- Sausages, poached egg, ciabatta
Mandarin Syrup Cake $13.5
- Thick yogurt, toffee pistachios
Grilled Sausages & Mash $16.5
- Onion gravy
Warm Marinated Olives $7
Soup of the day $12
Bacon & Eggs $15
- Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each
Pork Fillet Sandwich $18
- Crumbed pork, slaw, apple sauce, trailer trash chip & gravy

Also check out our dessert special of the day / GLUTEN FREE options available on request
Chicken Filo Basket $19.50
- Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
Shrimp Cocktail (GF) $12.00
- With our own homemade dressing
Nachos (GF) $13.00
- Choose Beef. Beans or mixed With grilled cheese, sweet chilli & sour cream
Served with Crosscut Fries
Seafood Crepe Mornay $19.50
- Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
Pate & Toasted Sour Dough (GF) $12.00
- Homemade chicken liver pate seasoned with cracked pepper
Roast Pork Fillet (GF) $19.50
- Served with steamed seasonal vegetables, crispy potatoes & apple sauce

Raita $3.50
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Mint Chutney $3.50
Mixed Vegetable Pickle - Achar. $3.50
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00

Grilled Mushrooms $3.00
- Grilled Mushrooms
Potato Mash & Gravy $5.00
- Potato Mash & Gravy
Crispy Skin Salmon $20.00
- Fillet of salmon served crispy skin up resting on creamy chard lemon herb risotto sided with dressed salad greens, capers and parmesan.
Side Sauce Orders $1.00
- Side Sauce Orders
Ribeye Steak $24.00
- 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
CHILDRENS MEALS ALL $8.50
- Recommended for children 8 years & under
Baked Style Potato $12.00
- Roast Quartered potato topped with grilled onion, bacon and melted cheddar. All beneath house made coleslaw ,sweet chili sauce and sour cream. (Vegetarian option, swap the bacon for chilli beans)
Mini Roast of the Day Battered Fish n Chips $8.50
- Mini Roast of the Day Battered Fish n Chips

KIDS ROAST $10.00
SHRIMP COCKTAIL $9.50
- an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
CASABLANCA CAMEMBERT $12.50
- creamy white decadence - lightly crumbed and served melting with a dark plum sauce
VEGETARIAN $15.50
- creamy cheese sauce with onion, capsicum, mushrooms and pumpkin
GARLIC BREAD $6.50
- five pieces of lightly toasted bread smothered in garlic and herb butter
ICE CREAM SUNDAE $9.00
- Vanilla ice cream with whipped cream and drizzled in your choice of chocolate, caramel or strawberry sauce
GARLIC BUTTER $2.00
CHICKEN CORDON BLEU $19.50
- chicken breast filled with cheese and ham served with your choice of sauces and sides

Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis.
Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
Whitestone Windsor Blue
- This high cream blue has a fantastic rich and full bodied flavour.
Beef Fillet
Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
Steak
Whitestone Livingstone Gold
- This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
Gibbston Valley Mount Scott
- This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.

Hot Chicken Salad. With our special thai sauce and fresh salad. $18.90
Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
Mediterranean Schnitzel. Spicy crumbed cordon bleu beef stuffed with cheese and ham. $19.90
Smoked Chicken Bagel. Toasted bagel stuffed with tender smoked chicken, fresh salad and cream cheese. Served with fries. $13.90
Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
Braised Lamb Shanks. Served on potato mash and vegetables with a red wine sauce $21.90
Hawaiian Steak. Served with fresh salad and fries $12.90
Kiddies Nachos $6.00

Salad of the day (in season) $12.00
Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips
Soup of the day (in season) $12.00
Beef Nachos with sour cream and cheese $10.00
Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
French toast with bananas and bacon $12.00
Bowl of fries with sauce $7.00
Hot seasoned wedges, sour cream and sweet chilli $8.00

Mushrooms $3.00
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie

Pan fried mushrooms $2.50
Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
Pressed Cheese
- Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
Blue Cheese
- Whitestone Windsor Blue. This high cream blue has a fantastic rich and full bodied flavour
Steak Prime Rib 400g $30.00
Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.

Mexican $9.00
Apricot N/A
Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
Sour Cream N/A
Meat Lovers $8.50
Spaghetti N/A
Pizza Spud $9.00
Smoked Chicken N/A

Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise

Tandoori King Indian Restaurant

Canterbury > Timaru > Tandoori King Indian Restaurant

Address

88A Evans Street, Canterbury, Timaru, 7910, New Zealand

Phone

036888827

Email

tandooriking@xtra.co.nz

Opened hours

Sunday 11:30 - 21:00 Monday 17:00 - 21:00 Tuesday 11:30 - 21:00 Wednesday 11:30 - 21:00 Thursday 11:30 - 21:00 Friday 11:30 - 21:00 Saturday 11:30 - 21:00

Price

$10 - $20

Type

None

Service

None

Cuisine

Indian

Tandoori King Indian Restaurant in Timaru Menu

Nearby Sample Menus

Tandoori King Indian Restaurant

Canterbury > Timaru > Tandoori King Indian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

88A Evans Street, Canterbury, Timaru, 7910, New Zealand

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Canterbury Restaurants

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