Tank Juice Restaurant in Auckland Menu

CHICKEN AND BACON SALAD $15.00
- Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
SOUP OF THE DAY $15.00
- Served with homemade Turkish bread
PROSCIUTTO CRUDO $15.00
- Tomato sauce, cheese, rocket, prosciutto and mushroom
VEGETARIANA (V) $15.00
- Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
FISH OF THE DAY $15.00
- Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
LAHMAJUN $15.00
- Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
CALAMARI SALAD $15.00
- Golden squid rings on a mixed salad and pomegranate dressing
SPAGHETTI BOLOGNESE $15.00
- Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese

Bread pakoda $1.80
Kolkatta mitha paan (fresh) $3/pc
Chips $3.00
Masala Dosa $8.50
Curry & rice $8.50
- One portion of vegetable curry and rice
Regular thali $12.50
- 5 roti, 1 vegetable, daal/kadhi, rice, salad, pickles.
Maharaja chaat platter $15.00
- Pani puri / bhel puri / sev puri - any 1 Dahi puri / papri chaat / dahi vada - any 1 Samosa chaat / ragda pattice -any 1 & gulab jamun.
Kesar-elaichi srikhand $25/kg

Hotdog of the week $14
Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream
Roasted mushroom (v) $4.50
Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
Add bacon $ 18.50
Midnight Baker freedom loaf (V, GF) $14.50
- with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
add a chilli fried egg $15

- Regular $4.50
- Large $6.50
1/4 Chicken $8.90
- Small fraction, big reaction
- Regular $4.50
Whole Chicken
- To share, or not to share
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
Feta $1.50

Salmon Mash $16.80
- Potato mash, spinach, smoked salmon, topped with a poached egg & Hollandaise
Bean Nachos $18.80
- avocado, sour cream & sweet chili
Steak Sandwich $23.80
- grilled sirloin steak with creamy mushrooms & parmesan on baited Turkish bread
Extras
Avocado Smash on 5 Grain toast $15.80
- toasted with feta spinach & tomato salsa
Summer Acai Bowl $12.80
- with Quinoa, Almond & Honey Granola & banana
Chocolate Brownie (GF) $5.50
- Served warm with cream or yoghurt
Sticky Date Pudding $7.60
- homemade, served warm with toffee sauce and cream

Onion Rings $2.99
Hot Pepperoni Pizza $7.99
- Spicy Jalapenos, Pepperoni, Onion, Cheese with Chilli Flakes
Chocolate Mousse $2.99
Spicy Vegetarian $4.99
- Tomato Base, Jalapenos, Onion, Capsicum, Cheese
Garlic Bread $2.99
Beef with Ham $7.99
- Beef, Ham, Pepperoni, Onion, Capsicum, Cheese
Vege Lovers Pizza $7.99
- Fresh Tomato, Spinach, Capsicum, Mushroom with Basil
Chips Large $3.99

Lamb Spinach (made to order) $14
- Boneless tender lamb cooked with spinach.
Mix Veg Pickles $2
Lamb Chops $12
- Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
Carrot Halwa $3
- Fresh grated carrot steam with milk, sugar and sultana.
Naan (butter/plain) $2.50
Double Ka Meetha $3
- A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
Paradise Special Paneer Masala (made to order) $14
- Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
Mutton Dum Biryani $35
- Served with raita, gravy and eggs (for 4 persons).

Beef noodle soup (Kuai Tiao) $12.00
- Thin or Thick rice noodle soup with meat, meatballs and vegetables
Thai Suki Soup
- Vermicelli with meat, prawn or seafood and vegetables
Tom Yum Soup $11.00 / $16.00
- Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
Thai Laksa $11.00 /$16.00
- Chicken, Prawns. Rice Noodle Soup with vegetables
Noodle With Gravy (Rard Nah) $11.00
- Chicken, Pork, Beef. Thick noodles in gravy and vegetables
Seafood Noodle Soup $16.00
- Rice noodle with seafood and vegetables
Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
Ginger Stir Fried (Pad Khing) $11.00
- Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables

Baked Beans $5.00
Kiwi-ana- Bacon, hash browns $17.50
Baked Croissant $18.00
- Scrambled eggs w candied champagne ham, vine tomato, snowpea tendrils
Moroccan Lamb Salad $18.90
- Sliced Moroccan lamb with cos lettuce, gherkins, olives, roast capsicum, roast egg plant & basil aioli
- Long Lunch Selections
Bacon & scrambled eggs on toast $8.90
Bacon & scrambled eggs on toast $8.90
- French toast with bacon & caramelised Banana $10.50
The Bays- Smoked Atlantic salmon,hash browns $19.50

Viking Roll $18.00
- Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
Rainbow Roll $15.00
- Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
Vegetarian Dynamite Roll $12.00
- Avocado, Cucumber, Lettuce, Capsicum, Carrot, Bread Crumbs, Creamy Wasabi Sauce
Salmon Roll $15.00
- Surimi, Avocado, Salmon, Creamy Wasabi Sauce
Eel Roll $16.00
- BBQ Eel, Fried Prawn, Surimi, Avocado, Creamy Sauce, Bonito Flakes, Masago
Curry Funky Noodle $11.00
- Special Noodle with Funky Beef Soup, Gold Curry, Teriyaki Chicken, Egg, Carrot, Sesame Seeds
Dream Roll $14.00
- Surimi, Cucumber, Avocado, BBQ Eel, Prawn, Creamy Sauce, Bonito Flakes, Masago
Super City Roll $15.00
- Tuna, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Wasabi Sauce

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