Tanpopo Ramen in 13 Anzac Avenue Menu

TONKOTSU SHOYU RAMEN (Noodle in rich flavor Pork base soup blended with specially made Soy sauce.) TONKOTSU SHOYU RAMEN (Noodle in rich flavor Pork base soup blended with specially made Soy sauce.)
  • T-1. Tonkotsu Shoyu Ramen $12.00
    • Basic TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed
  • T-2. Extra Chashu Pork $15.00
    • EXTRA TOPPINGS: BBQ Porks Bamboo Shoots
  • T-3. Extra Negi Ramen $15.00
    • EXTRA TOPPINGS: Spring Onion
  • T-4. Extra Negi + Chashu Pork $18.00
    • EXTRA TOPPINGS: BBQ Porks Bamboo Shoots Spring Onion
VEGETARIAN RAMEN (Noodles in light flavor of Miso or Soy sauce base soup.) VEGETARIAN RAMEN (Noodles in light flavor of Miso or Soy sauce base soup.)
  • V-1. Michio Miso Ramen $14.00
    • Basic TOPPINGS: Bamboo Shoots Dried Seaweed Bean Sprout
  • V-2. Michio Shoyu Ramen $14.00
    • Basic TOPPINGS: Bamboo Shoots Dried Seaweed Bean Sprout
TANPOPO RAMEN (Noodles in Special Creamy Pork base soup blended with Salt base soup.) TANPOPO RAMEN (Noodles in Special Creamy Pork base soup blended with Salt base soup.)
  • S-1. Tanpopo Ramen $15.00
    • Basic TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed Red Garlic
  • S-2. Tanpopo Ramen extra Chashu Pork $18.00
    • EXTRA TOPPINGS: BBQ Porks Bamboo Shoots Dried Seaweed Red Garlic
TONKOTSU SHIO RAMEN (Noodles in rich flavor Pork base soup blended with Salt base soup.) TONKOTSU SHIO RAMEN (Noodles in rich flavor Pork base soup blended with Salt base soup.)
  • S-3. Shio Tonkotsu Ramen $12.00
    • Basic TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed
  • S-4. Extra Chashu Pork $15.00
    • EXTRA TOPPINGS: BBQ Porks Bamboo Shoots Dried Seaweed
  • S-5. Extra Negi+Chashu Pork $18.00
    • EXTRA TOPPINGS: BBQ Porks Bamboo Shoots Spring Onion
  • S-6. Cheese Ramen $15.00
    • EXTRA TOPPINGS: Cheese BBQ Pork Bamboo Shoots Spring Onion Dried Seaweed
  • S-7. Tan Ramen $14.00
    • Basic TOPPINGS: Vegetables BBQ Pork Bamboo Shoots Dried Seaweed Bean Sprout
SHOYU RAMEN (Noodles in light flavor Chicken and Soy sauce base soup.) SHOYU RAMEN (Noodles in light flavor Chicken and Soy sauce base soup.)
  • R-1. Ramen $12.00
    • Basic TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed Bean Sprout
  • R-2. Extra Chashu Pork $15.00
    • Basic+EXTRA TOPPINGS: BBQ Porks Bamboo Shoots Dried Seaweed Bean Sprout
SHIO RAMEN (Noodles in light flavor Chicken and Salt base Clear soup.) SHIO RAMEN (Noodles in light flavor Chicken and Salt base Clear soup.)
  • C-1. Shio Ramen $12.00
    • Basic TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed Bean Sprout
  • C-2. Yuzu Shio Ramen $15.00
    • Basic+EXTRA TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed Spring Onion
  • C-3. Kimchi Ramen $14.00
    • TOPPINGS: Kimuchi BBQ Pork Bamboo Shoots Dried Seaweed Bean Sprout
  • C-4. Shio Butter Corn Ramen $13.50
    • Basic+EXTRA TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed Spring Onion Corn and Butter
MISO TONKOTSU RAMEN (Noodle in rich flavor Pork base soup blended with specially made Soy sauce.) MISO TONKOTSU RAMEN (Noodle in rich flavor Pork base soup blended with specially made Soy sauce.)
  • M-1. Miso Tonkotsu Ramen $12.00
    • Basic TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed
  • M-2. Extra Chashu Pork $15.00
    • Basic TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed Bean Sprout
  • M-3. Extra Chashu Pork + Spring Onion $18.00
    • Basic+EXTRA TOPPINGS: BBQ Porks Bamboo Shoots Dried Seaweed Bean Sprout
MISO RAMEN (Noodles in rich flavor Pork base soup blended with Miso base soup) MISO RAMEN (Noodles in rich flavor Pork base soup blended with Miso base soup)
  • M-4. Miso Ramen $15.00
    • Basic TOPPINGS: BBQ Pork vegetables Spring Onion Bean Sprout Corns
  • M-5. Extra Chashu Pork $18.00
    • Basic+EXTRA TOPPINGS: BBQ Porks vegetables Spring Onion Bean Sprout Corns
  • TS-1. Tsuke Ramen/Choice of Miso, Shio or Soy Base $15.00
    • Choice of Miso Shio or Soy Base
EXTRA TOPPINGS FOR RAMEN EXTRA TOPPINGS FOR RAMEN
  • BBQ PORK $3.00
  • CORN $1.00
  • PICKLED BAMBOO SHOOT $2.00
  • SPRING ONION $3.00
  • BUTTER $0.50
  • DRIED WSEAWEED $1.00
  • PICKLED SEAWEED $2.00
  • BOILED EDD $1.00
  • BEAN SPROUT $1.00
  • KIMICHI $2.00
  • SEAWEED $1.00
  • CHEESE $3.00
OTHERS OTHERS
  • O-1. Gyoza 6 piece $6.00
    • Pan Fried Pork Dumpling
  • O-2. Fried Rice Main Size $14.00
  • O-3. Fried Rice Half Size $7.00
  • O-4. Fried Noodle $14.00
SIDE DISH SIDE DISH
  • O-5. Green Soy beans $6.00
  • O-6. BBQ Pork and Spring Onion $7.00
  • O-7. Kimchi $6.00
  • O-8. Pickled Seaweed $6.00
  • O-9. Spicy Pickled Bamboo Shoot $7.00
  • O-10. Miso Soup $3.00
  • O-11. Rice $2.00

Nearby Sample Menus

Imperial Palace Restaurant (sample menu)
  • Chicken & Sweetcorn Soup $6.80
  • Chicken Slices with Sesame & Lemon Sauce $22.00
  • Fried Rice with Chicken & Salted Fish $20.00
  • Honey BBQ Pork $20.00
  • Deep Fried Wontons $8.00
  • Stir Fried Seafood Combination in Bird’s Nest $32.00
  • Stir Fried Spicy Chicken Slices $25.00
  • Stir Fried Mix Vegetables $22.00
Choice Food Bar (sample menu)
  • - Combo $9.90
  • Lunch Time Special 1 $5.00
    • 1/4 Chicken & mixed salad
  • Tomato $0.50
  • Mixed Kebab
  • -Combo $9.70
  • 1/2 Chicken Combo 2 $11.50
  • Mushrooms $1.50
  • Family Meal 1 $24.70
    • 4x Hamburgers, 2 crab sticks, 2 hot dogs, 1 x $4 chips
Bento Bowl By St. Pierre's (sample menu)
  • Salmon Bento $18.90
    • Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
  • Salmon Bento $18.90
  • Tempura Prawn Udon $12.50
  • Chicken Katsu $6.00
  • Crumbed Prawn (2pcs) $3.00
  • Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
  • Katsu Udon $10.90
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Reg $9.80/$11.50
Saltwater Takewaways (sample menu)
  • Hash brown $1.30
  • Corn fritter $2.80
  • Blue moon $13.80
    • 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Polenta chips & gravy $6.20
    • 6 Large polenta chips and rich homemade gravy
  • "Brat" burger $7.00
    • Chips, tomato sauce & juice
  • Tarakihi $4.50
  • Fish cake $1.80
Velvet Burger (sample menu)
  • Cheese $2.00
  • Blue/Brie Cheese $3.00
  • MINI VELVET LADY $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
  • BABE $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
  • BIG BROWN $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Gluten Free Bun $2.50
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Wedges $8.50
High Tide Seafood (sample menu)
  • All burgers served with salad-lettuce, tomato, red onion
  • Fresh Fish of The Day $6.00
  • Pineapple Fritter $1.30
  • Curry Cheese Chips Small $4.30 Large $6.30
  • Fresh Fish Of The Day $3.50
  • Bacon, Lettuce, Tomato, Egg $5.00
  • (2) 4 Fish, 1 Hotdog, 1 Sausage (plain), 1 Potato Fritter, 1 Chips
  • Gurnard $5.00
The Food Crew (sample menu)
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • -bacon $19.00
Tom Yum Goong (sample menu)
  • Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
  • Satay $7.50
    • Skewers of grilled chicken topped with thai sweet chilli sauce
  • Pad khing
    • Stir fried vegetables, onion capsicum and ginger
  • Green curry
    • Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
  • Pad nam mun hoi
    • Stir freid vegetables onion, capsicuim with oyter sauce
  • Ram long song
    • Stir fried mixed vegetables topped with peanut sauce
  • Sring roll jae $6.00
    • Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
  • Pad thai
    • Stir fried rice with eggs and vegetables
Barbeque Rostilj (sample menu)
  • Crab Salad $4.80
  • Taro $1.50
  • BBQ pork $6.30
  • Fried rice $4.00/$5.00/$8.50
    • small/medium/large
  • Egg Foo young $5.00
  • Combo mix $4.90/$6.90/$9.50
    • small/medium/large
  • Sweet & sour $4.00
    • fish/pork/chicken
  • Steak $12.00
Niko Niko (sample menu)
  • Delux Bento $21.00
    • Teriyaki chicken, pork cutlet, 2 pcs nigiri sushi, salad, 2 pcs sushi, 4 pcs tempura, 2 dumplings served with rice and large miso soup
  • Chicken Katsu Bento $14.80
    • Deep fried chicken cutlet with sauce
  • Takoyaki $5.00
    • 5 pcs deep fried octopus balls
  • Vege Bento $14.80
    • Fried vegetables and sweet tofu with teriyaki sauce
  • Pork Katsu Curry Don $11.00
    • Pork cutlet with vegetables and curry sauce on rice
  • Beef Yaki Bento $14.80
    • Fried seasoned beef
  • Chicken Miso Ramen Soup $11.00
    • Ramen in miso soup with chicken, seaweed and spring onion
  • Edamame Stick $5.00
    • 6 pcs deep fried soy beans with sweet chilli sauce
Wangthai Restaurant (sample menu)
  • Panang Gai Ping N/A
    • grilled chicken breasts with creamy panang curry.
  • Goong Chu Chee N/A
    • prawns topped with a coconut cream curry.
  • Geang Phed Ped N/A
    • sliver of duck in red curry with cherry tomatoes and pineapple.
  • Taud Mann Pla N/A
    • grilled calamari served on a skewer with a spicy seafood sauce
  • Nua Nam Man Hot N/A
    • stir fried beef with onion and spring onion in a mild oyster sauce
  • Ped Pi Roed "Angry Duck'' N/A
    • sliced duck, stir fried with Thai herbs and served with steamed vegetables
  • Yum Woon Sen N/A
    • mixed seafood, minced pork and glass noodles salad tossed in a lemon and chilli dressing.
  • Gari Pup N/A
    • stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
Crying Onion Takeaway (sample menu)
  • KUMARA CHIPS 1/2 $2.00
  • CHIPS $2.70
  • HASH BROWNS $1.00
  • FISH BATTERED $3.10
  • SQUID RINGS $1.00
  • LASAGNE SQUARES $2.70
  • EACH
  • FISH BITES $1.00
Tatsumi (sample menu)
  • Steamed broccoli (V) $6
    • Sesame miso sauce
  • -tempura soft shell crab
  • Slow cooked braised beef cheek $28
    • Japanese taro gnocchi, pumpkin puree, asian green vegetable
  • Chickpea tofu (V) $14
    • Deep fried homemade chickpea tofu, dengaku sweet miso sauce, sauteed mushrooms, spinach, mung bean sprouts, coriander
  • Yuzu meringue tart $13
    • Japanese yuzu citrus flavored meringue tart, kohu road vanilla ice cream
  • Green leaf salad (V) $6
    • Creamy sesame dressing
  • 4 people per plate
  • Spicy teriyaki chicken nibbles $12
    • Chili and sichuan pepper spiced teriyaki nibbles
Thyme Restaurant (sample menu)
  • Chunky Fries $3.85
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • Chef’s Entrée Tasting Platter for two $35
  • Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • Petite Caesar Salad * $3.85
  • (GF)Gluten Free
Steely Blue (sample menu)
  • - Fries $5.00
  • Salt & Pepper Calamari $15.50
    • with seasonal salad greens
  • Beef Salad $14.50
    • salad
  • Lemon Pepper Grilled Fish $18.50
    • with spinach, Asian stir-fry & kumara hash
  • Cajun Chicken Salad $17.50
    • Cajun chicken on salad greens
  • Smoked Chicken, Pesto and Bacon Melt $15.50
    • with fries
  • Big Brekkie $19.50
    • free range eggs, free range bacon, homemade organic sausages, mushrooms, kumara hash, spinach & tomatoes
  • - with grain toast three filling of your choice
Tanpopo Ramen

Tanpopo Ramen

location

Address

13 Anzac Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093089705

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Soups , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  BYO ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
13 Anzac Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
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