Tao Restaurant & Bar in Auckland Menu

CLASSIC DUMPLINGS CLASSIC DUMPLINGS
  • Prawn har gow $6.00
    • Traditional cantonese prawn dumplings. 4 pcs
  • Shumai $6.00
    • Pork belly & black tiger prawn. 4pcs
  • Xiao long bao $6.00
    • Steamed pork soup dumplings. 4 pcs
  • Lamb wontons $12.00
    • Lamb & onion. 6 pcs
TAO DUMPLINGS TAO DUMPLINGS
  • Beef $5.00
    • Beef brisket, carrots. 4 pcs
  • Chicken $5.00
    • Chicken thigh, wild mushroom, sweet corn. 4 pcs
  • Veggie $5.00
    • Seasonal market greens, carrots, wood eat, vermicelli, dried tofu. 4 pcs
  • Cheese $5.00
    • Cheese, bacon, chicken, onion. 4 pcs
TAO CLASSICS TAO CLASSICS
  • Peking duck & steamed pancakes $26.00
    • With cucumber, baby dalkon and spring onion, sweet bean sauce
  • Beijing zhajiang sauce noodle $15.00
    • Beijing traditional chicken and mushroom sauce with sliced cucumber, carrot, bean sprouts, and egg
  • Sichuan dan dan noodle $15.00
    • Sichuan style noodles with spicy sesame chilli sauce, pork mince, and nuts
  • Cantonese wonton noodle soup $15.00
    • Egg noodle with shrimp and market greens
  • Taiwanese beef noodle soup $15.00
    • Noodle soup with slow cooked beef, egg, and market greens
  • Sweet & sour pork with pineapple on rice $15.00
  • Mapo tofu $15.00
    • On rice
  • Kung pao chicken $15.00
    • On rice
  • Stir fried black pepper squid $15.00
    • On rice
  • Stir fried seasonal vege (V) $15.00
    • On rice
  • Tao fried rice or noodle (V) $15.00
LITTLE SOMETHING LITTLE SOMETHING
  • Sichuan mouth watering chicken $16.00
    • With house made chill sauce & peanuts
  • Pickles & beef $16.00
    • Spicy pickles with slow cooked beef
  • Tao salad (V) $14.00
    • Cherry tomatoes, baby potatoes, bean sprouts, seasonal market greens, nuts
  • Tao soft shell crab $20.00
    • Crispy soft and shell crab in salted egg yolk & oatmeal
  • House made spring rolls $16.00
    • Shrimp, carrot & cabbage / 4 pcs
  • Crispy chicken wings $15.00
  • House made egg & soy milk tofu (V) $17.00
A BIT MORE A BIT MORE
  • Peking duck & steamed pancakes $26.00
    • With cucumber, baby dakon and spring onion, sweet bean sauce
  • Sizzling eye fillet in black pepper sauce with deep fried little mantou bun $30.00
  • Kung pao chicken $25.00
    • Sichuan peppercorns, dried chillies, cashews
  • Wok tossed squid $22.00
    • With shallots chill, hoisin & cumin
  • Assorted seafood in bird's nest $32.00
    • Prawn, squid, scallop, market fish & spicy pickles in deep fried egg noodle basket
  • Stir fried lamb chop with cumin $30.00
  • Sweet & sour pork with pineapple $26.00
  • Lemon chicken $25.00
    • Deep fried chicken with house made sweet lemon sauce
  • Stir fried seasonal market greens (V) $14.00
CLASSIC DUMPLINGS CLASSIC DUMPLINGS
  • Prawn har gow $6.00
    • Traditional cantonees prawn dumplings, 4 pcs
  • Shumai $6.00
    • Pork belly & black tiger prawn / 4 pcs
  • Xiao long bao $6.00
    • Steamed pork soup dumplings / 4 pcs
  • Lamb wontons $12.00
    • Lamb & onion / 6 pcs
TAO DUMPLINGS TAO DUMPLINGS
  • Beef $5.00
    • Beef brisket, carrots. 4 pcs
  • Chicken $5.00
    • Chicken thigh, wild mushroom, sweet corn. 4 pcs
  • Seafood $5.00
    • Sea bass, scallop, calamari, black tiger prawn. 4 pcs
  • Veggie $5.00
    • Seasonal market greens, carrots, wood eat, vermicelli, dried tofu. 4 pcs
  • Cheese $5.00
    • Cheese, bacon, chicken, onion. 4 pcs
SWEET THINGS SWEET THINGS
  • Iced red bean congee, green tea ice cream, sweet round dumplings $13.00
ON THE SIDE ON THE SIDE
  • Steamed rice $3.00
  • Tao fried rice or noodle (V) $15.00

Nearby Sample Menus

  • Angus flank steak(GF) $ 5.5
  • Corn chips $ 5.0
  • Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
  • Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)
  • Mama’s fried chicken, habanero yoghurt $15.9
  • Chopped salad $ 15.9
    • papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
  • Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
  • Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
  • Garlic Pepper (hot-plate) $17.90
  • Chilli Vegetables $15.90
    • Stir fried mixed vegetables with chilli sauce
  • Peanut Sauce Vegetables $15.90
    • Mixed vegetables in Thai sauce topped with peanut sauce. Rice and noodles
  • Ginger Seafoods $22.90
    • Stir fried combination seafood with fresh ginger and vegetables
  • Tiger Milk $17.90
    • Chicken cooked in yellow curry with potato and banana
  • Thai Season Salad $16.90
    • Cooked chicken in Thai spicy sauce and fresh vegetables
  • Thai Salad $10.60
    • Fresh vegetables topped with egg and peanut sauce
  • Tom Kha Gal (mild, med, hot) $8.50
    • Taste of galanga coconut soup with chicken and mushroom
  • BBQ Beef and Onion $7.99
    • Beef, onion + mozzarella
  • Peri-Peri Chicken $11.90
    • Onion, baby spinach, chicken, fresh tomato + mozzarella with peri-peri swirl
  • Bacon and Mushroom $9.99
    • Onion, mushroom, bacon, + mozzarella with mayo swirl
  • Chicken Wings / Chicken Tenders (4 pieces) $4.99
  • 1 Large Pizza + 1 garlic bread + 1.5L drink $15.00
  • Updgrade any pizza to stuff crust base for just $2.99
  • Meat Lover $9.99
    • Pepperoni, ham, beef, sausage, bacon + mozzarella
  • Cheese and Garlic $7.99
    • Mozzarella with garlic sauce + oregano
  • Donbuti $15.90
  • Salmon Nuta $15.00
  • Chicken / Fish Teriyaki $18.90
  • Beef Yakiniku $22.90
  • Sukiyaki $24.90
  • Diet Tempura $15.00
  • Vegetable Roll 4pcs $7.00 8pcs $12.00
  • Fish Combo $22.90
  • Beef and Mushroom $6.00
  • Crab Stick $1.20
  • BBQ Pork $10.50
  • Chicken $6.50
  • Steak and Cashew $13.00
  • Black Pepper Steak $12.50
  • Sweet & Sour Pork $7.00
  • Steak $10.50
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • -reglan coconut yoghurt $2.50
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • 69. Curry Puff Jae $7.00
    • Lightly curried potato and onion wrapped in golden puff pastry
  • 38. Pad Rra Tiem Prik Thai
    • Fresh garlic, pepper sauce, mushroom and market vegetables
  • 52. Salmon Steak $25.50
    • Pan fried salmon fillet (220g) with Thai herbs, coconut cream, lime juice, mushroom and market vegetables
  • 13. Tom Kha
    • Traditional coconut soup with mushroom and Thai herbs
  • 32. Pad Priew Wan
    • Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
  • 73. Mieng Tofu $7.00
    • Deep fried tofu served in lettuce, mixed vegetables topped with Thai tamarind sauce
  • 1. Spring Roll (4pcs) $7.50
    • Deep fried minced chicken and vermicelli stuffed in rice pastry
  • 12. Mixed Entree $8.50
    • Our chef's selection of spring rolls, curry puff, gai satay and money bag
  • Roasted Freedom Pork Belly $19.00
    • Kasundi du-pay lentils, baby spinach, celeriac coriander, peanuts, chilli sweet soy tamarind gastric
  • Turkish Pide Garlic Bread $9.00
  • Nasi Goreng $22.00
    • Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
  • BBQ Char Siew Pork Ribs $25.00
    • Pinipig crust, crisp lettuce, onion pineapple jam
  • Chef's Salad of the Day $8.00
  • Steamed Japanese Rice $4.00
  • Hot Ladle Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Kushi-Yaki $18.00
    • Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
  • Taro with Braised Pork / Pork Chop with Red Wine Sauce / Hot & Spicy Pork Chop $25.00
  • Seafood with vegetable / Seafood with Sar cha Sauce / Seafood with Black Bean Sauce $28.00
  • Sizzle Lamb Chop with Ginger & Spring Onion / Sizzle Lamb Chip with Black Pepper Sauce $25.00
  • Green Beans with Pork Mince and Black Olive $24.00
  • Steamed whole fish with ginger, spring onion & Soya Sauce Seasonal Price
  • Seafood Fried Noodle with Vegetable $18.00
  • Singapore Fried Vermicelli $16.00
  • Sweet & Sour Chicken / Lemon Chicken / Hot & Spicy Chicken / Maggi Sauce Chicken $25.00
  • Buffalo mozzarella $8
  • Diego armando $24.50
    • San Marzano peeled tomatoes, Smoked Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper, Basil
  • Quattro formaggi (four cheese) (v) $20
    • San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
  • Calzone vulcano $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
  • Biancaneve $19.50
    • Mozzarella cheese, Wood roasted chicken, Baked potatoes, Gorgonzola, Rosemary, Truffle oil
  • Pesto bread (v) $9.50
    • Pesto & Parmigiano
  • Rocket salad $6.50
    • Rocket, Red onion, Cherry tomatoes
  • Chips $4.50
  • H6S
    • Additional orders (small)
  • B8
    • Curry Beef Stew with Fine Egg Noodles
  • D22
    • Grass Jelly Ice with Coconut Cream
  • B1
    • Raw Beef Rice Noodles Soup
  • P6
    • Vietnamese Ham with Fine Egg Noodles Soup
  • C5
    • Curry Chicken with Rice
  • P4
    • Wonton Soup
  • H6L
    • Additional orders (large)
  • -Small $5.00
  • Chole Bhature $8.99
  • Mixed Kulcha $6.00
  • Vada Pao $4.00
  • Chaat Papdi $6.00
  • -Medium $7.00
  • Butter Naan $2.50
  • Rajasthani Banquet $16.99
    • Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
  • Egg white omelette, smoked salmon, avocado, multigrain $15
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
  • Eggs benedict, English muffin, cured ham, hollandaise $15
  • Breakfast smoothie $7
  • Crazy shake of the day Junior $10 / Large $15
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
  • 2 Potatoes
  • All roast meat sandwiches & rolls come with salad, gravy & sauces available on request
  • Chicken (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Extra $ 1.00
    • For roast lamb sandwiches or rolls
  • Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • 2 Potatoes
  • Kumara (each) $ 0.90
  • Lamb (Medium) $ 13.90
  • Trio Cheese Platter $38.00
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
  • Trio's Salad of the day $11.50
  • Kumara $8.90
  • - Served with baby spinach, avocado, tomato, red onion & feta $10.50
  • Pumpkin & Spinach Risotto $18.50
    • Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • Chorizo $12.50
    • braised in tomato jus
Tao Restaurant & Bar

Tao Restaurant & Bar

location

Address

61 Davis Crescent, Newmarket, Auckland

phone

Phone

098878215

clock

Opened hours

Mon Closed Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 11 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Asian Fusion , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Wine and Beer ,  Cash ,  Outdoor Seating

Location
61 Davis Crescent, Newmarket, Auckland