Tapawera Hotel in Tasman Menu

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Tapawera Hotel in Tasman has no menu available, but can choose from many other options such as A8 Chicken Satay on Rice or N1 Phad Thai from Chokdee Thai Cuisine. Chai You offers many options including 1. Chicken Won Tons and 2. Vegetables Spring Rolls. Simply Indian includes a wide range like Onion Bhaji or Samosa (2 Pieces). Bircher muesli with fresh fruit (V, N) and Child's breakfast (til noon daily) - one egg, toast, small juice from . Up the Garden Path Cafe/Gallery offers McDonald's and BLT Bagel.

Nearby Sample Menus

Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .

GIANT BURGER $9.40
ONE FILLING $2.80
BATTERED MUSSELS $1.00
125ml FRUIT DRINK
PINEAPPLE BURGER $6.80
EGG BURGER $5.80
CHICKEN BURGER $5.90
STEAK & EGG BURGER $7.50

Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
Junior beef burger $12.00
Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
Gluten free options available on request.
-Side salad $8.00
Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce

Edamame $7
- Steamed soy beans
Pepperoni $23
Mushroom, Blue Cheese, Onion & Rosemary $23
Chicken Wings $9
- With chilli butter and ranch dressing
Beer Battered Fish & Chips $23
- With seasonal salad
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Fries & Aioli $7
- Add cheese & bacon $3
Pork Sausage, Roast Capsicum & Olives $23

Citrus Tart $9.50
- served with ice cream
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Bowl of Fries $7.50
- served with tomato sauce and aioli
Flatbread Pizza $9.00
- with ham, cheese, and pineapple

Proper Crisps $3.50 /$8.00
- Small or Large pack
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Nuts: - Small or Large Bowl $3.00 / $6.00
Dolmades $5.00
- Greek stuffed vine leaves
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil

Fish of the Day N/A
- please ask our friendly staff
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Bagel $12
- house smoked salmon & cream cheese
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
French Toast $18
- served w. maple syrup, banana, bacon, cream
Czech Specials N/A
- ask our friendly staff or see our specials board

Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
SIDES
Small $2.99
WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad

Salmon $6
Check out our lunch N/A
- specials board for more options.
Tomato fresh or fried $3
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
Toast $3.5
Avocado $3
Hash browns $3

GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.

Tahr open sandwich (GF) $21.00
Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
Hot wild berry tart $12.00
Seasoned wedges
- Served with chilli and sour cream
Pie meals served with sauce, mixed salad and seasoned wedges
Homemade wild game pie meal
-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
Steak salad $18.00

2 fish bites n/a
Crabsticks $2.50
Mussels $0.60
Mini spring rolls $0.60
Kids box w/ chips $5.00
2 mini hotdogs n/a
Fish $3.80
Hotdog $3.80

Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
Soup of the Day $11.50
French Fries $7.50
- With tomato sauce
Chocolate Brownie $13.50
- With vanilla ice cream
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments

Baby potatoes $6
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Soup of the day $12
- with home baked bread
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Breads and Dips $14
- Chef’s selection of three dips
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Potatoes croquets (4) $6
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus

You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
Chef's Choice $22.00
- Ask for today's delight!
TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
Seasonal Vegetables $7.00
2 patties $19.50
Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan

Tapawera Hotel

Tasman Region > Tasman > Tapawera Hotel

Address

84 Main Road Tapawera, Tapawera, Tasman, 7096, New Zealand

Phone

035224414

Email

None

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM