Tapawera Hotel in Tasman Menu

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Tapawera Hotel in Tasman has no menu available, but can choose from many other options such as A8 Chicken Satay on Rice or N1 Phad Thai from Chokdee Thai Cuisine. Chai You offers many options including 1. Chicken Won Tons and 2. Vegetables Spring Rolls. Simply Indian includes a wide range like Onion Bhaji or Samosa (2 Pieces). Bircher muesli with fresh fruit (V, N) and Child's breakfast (til noon daily) - one egg, toast, small juice from . Up the Garden Path Cafe/Gallery offers McDonald's and BLT Bagel.

Nearby Sample Menus

MT COOK SAIKOU SALMON $34.00
- Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
RAROTONGAN STYLE CEVICHE $16.00
- Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
GINGERBREAD $14.00
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
'NAUGHTY' SNICKERS $14.00
- Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
CHARGRILLED CHICKEN ENCHILADA $25.00
- Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce
$22.00 (12 Wings)

1/2 Kumara $3.70
Nugget Dinner $13.00
- 12 nuggets, chips, 2 sauces
Fish Burger $7.10
Chicken Cordon Bleu $3.80
Seafood Pack $9.90
- 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
Chicken Schnitzel $3.80
Mussel $1.10
Vegetarian Roll $3.10

PINEAPPLE BURGER $6.80
PLAIN BURGER $4.90
BACON PATTIES $3.00
SAUSAGE ROLLS $2.60
- Per 1/2 Scoop $3.00
OKIWI BAY OYSTERS $2.50
JAM WRAPS $2.60
STEAK & Onion, Mushroom or Cheese $4.00

Gurnard $4.00
Vegetable Roll $3.00
Steak Burger $6.90
Extra egg/cheese/Pineapple $1.00
Deep Fried Icecream $3.50
Pany Patty $3.00
Plain Donut $2.50
Mini HotDog $1.00

Garlic Bread $9.50
Southwest Chicken Salad $18.00
Kids Platter $10.50
Sweet Chilli Cheese Bread $10.50
Smoked Salmon Rosti Plate $19.50
French Toast $9.50
Bacon & Eggs $15.50
Fish 'n' Chips $18.00
- pan fried

All kids meals are served with curly fries and tomato sauce
Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
-Side salad $8.00
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
-With half serve of crispy potato $20.50
Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis

Citrus Tart $9.50
- served with ice cream
Fish and Chips $12.00
- crumbed gurnard bites and fries
Bowl of Fries $7.50
- served with tomato sauce and aioli
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
House Flatbreads $9.00
- topped with parmesan and basil pesto
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter

-Small $11.00
-Lamb $7.50
- Medium $15.80
-Large $5.00
-Small $2.00
- Medium $15.80
Lamb
- Large $19.00

Cider tempura battered gurnard with fries, tartare and slaw $25.00
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Chocolate truffle (GF) $4.50
Vanilla bean brulee with white chocolate and berry coulis $14.00
Creamy seafood chowder with grilled ciabatta $19.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00

Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Nuts: - Small or Large Bowl $3.00 / $6.00
Prosciutto $9.00
- sliced Italian ham
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta

Pancakes $16
- Banana and maple syrup with Berries or bacon
Chorizo $4
Salmon $6
Mushroom $3
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Hash browns $3
Check out our lunch N/A
- specials board for more options.

SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce

Add salmon $5.00
BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon
BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF
BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam
SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
LAMB SHANK $29.00
- Leek, pea, fresh lemon, Israeli couscous
COCONUT PAVLOVA
- Passion fruit curd, cream
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF

BBQ N/A
Pickles N/A
Bacon, Egg and Cheese N/A
Old English N/A
White Chip Macadamia N/A
Mayo N/A
Pork Riblet N/A
Choc Chip N/A

-Or 1 cake $13.00
Extra's Cheese $ 2.00 - Bacon $ 5.00
Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
Seasoned wedges
- Served with chilli and sour cream
Homemade veggie lasagne $16.00
- Served with garnish
Smoked chicken open sandwich $21.00
Hot wild berry tart $12.00
Open sandwich's served on fresh bread with mixed salad and chutney / Sauce

Tapawera Hotel

Tasman Region > Tasman > Tapawera Hotel

Address

84 Main Road Tapawera, Tapawera, Tasman, 7096, New Zealand

Phone

035224414

Email

None

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM