Tapestry Dining in Auckland Menu

Tapestry Dining in Auckland has no menu available, but can choose from many other options such as Fresh gurnard or Hotdog with tomato sauce from Kippers Takeaways. Yukie Japanese Cuisine offers many options including Teriyaki Chicken and Salmon. The Malt Greenhithe includes a wide range like Quattro or Steak Fries. Chicken kebab and Lamb keabab from . Campus Kebab offers Darwins Cafe - Auckland Zoo and Burgers.

Nearby Sample Menus

Curry Palace (sample menu)
  • VEGETARIAN SAMOSA 2 PCS $4.00
    • pastry filled potatoes and peas with spices
  • BALTI CHICKEN EGGPLANT $10.99
    • boneless chicken cooked with chunky eggplant cooked in a medium balti sauce
  • VINDALOO/CHICKEN/LAMB/BEEF $9.99
    • A specialty from Goa boneless pieces of meat prepared with special vindaloo paste and carefully selected spices
  • TANGI KEBAB 3PCS $10.00
    • chicken drumstick marinated in yogurt n fresh spices cooked in clay oven
  • CHETTINAD/CHICKEN/LAMB/BEEF $9.99
    • black pepper garlic ginger based meat curry cooked in onion based gravy
  • CHILI CHICKEN DRY/GRAVY $14.99
    • chicken corn flour egg capsicum and spices
  • GOBI PRATHA $3.99
    • flaky whole bread stuffed with spicy mashed potatoes
  • PAPAD 4 $1.99
Humbug Cafe (sample menu)
  • Avocado on sourdough toast (GFA)(V) $16.50
    • Served with your choice of toast
  • -Grilled black pudding / Crispy fried potatoes $4.50
  • Baby risotto cakes salad (GF)(V) $16.50
    • Served with roasted pumpkin, feta, seeds & a tomato/ginger vinaigrette
  • Toast & spreads (GFA)(V)
    • Choose from jam, marmalade, earthbound honey, pics peanut butter or homemade lemon curd & then select your toast.
  • Potato & kumara rosti stack (GF) (V) $18.50
    • Potato & kumara rosti served with bacon, poached egg, paprika hollandaise on a bed of hummus
  • Bagels (V) $7.00
    • Cream cheese & homemade lemon curd
  • Humbug mince & toast $16.50
    • Harissa lamb mince served with yoghurt, poached egg & toast
  • Extra hollandaise $2.00
Crumpy's - Howick RSA (sample menu)
  • Medium $19.00
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Beef 'n' Reef $26.00
    • Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
  • Medium $16.00
  • Chicken Schnitzel $19.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • All mains come with a serving from the Vegetable & Salad Bar.
  • Medium $17.00
  • Small $13.00
Point Wells General Store (sample menu)
  • Egg $1.00
  • Hoemade aioli $1.50
  • Swiss Cheese $2.00
  • Tomato mini's 0.50c
  • Kumara Chips $4.50
  • Tomato rip n dip $3.50
  • Salt & pepper squid $6.00
  • Vegetarian Burger $9.50
Good Horse Takeaways (sample menu)
  • Chicken & Cashews $12.50
  • Combination Meats Satay $12.50
  • Prawn & Cashews $14.50
  • Seafood Deluxe $17.00
  • Seafood & Black Beans $17.00
  • Chicken & Pineapple $12.00
  • Curry Prawns & Veges $14.00
  • Mussels $1.00
Deep Creek Brews & Eats (sample menu)
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
  • Kumara bravas (v) (gf) $9.50
  • Beachfront $35.00
    • Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Deep creek ribs (BBQ or Chilli) $32.50
    • A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
  • Pan fried fish on risotto (gf) $28.50
    • Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
  • Chunky fries (v) (gf) $8.50
Kebab Station (sample menu)
  • Chicken d/salad $14.00
  • Mixed d/on rice $15.50
  • Souvlaki l/d on rice $14.50
  • -burger only $12.00
  • Lamb d/saladd $14.00
  • Fried eggs $13.00
    • Mushrooms, tomatoes, toasted bread & butter
  • Super doner $18.50
    • Hummus, onion, tomato, cheese, chips
  • Wedges $5.00
Pasta & Cuore (sample menu)
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Green Leaf Salad $10.00
    • with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Tiramisu $12.00
    • Not to be missed our unforgettable Tiramisu
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
Federal & Wolfe (sample menu)
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Free Range Bacon 6.5
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
Red Crab Thai Cuisine (sample menu)
  • Larb Ped $16.50
    • Spicy minced duck (medium hot)
  • Tom Kha Gai $15.50
    • Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
  • Chicken Curry Puff (each) $2.00
    • Chicken curry puff served with carrot dipping sauce (mild)
  • Emerald Duck $19.50
    • Stir-fried duck with seasonal greens and mixed spices (mild)
  • Nua Yang $19.50
    • Thai char-grilled beef sirloin
  • North Eastern Thai Cuisine
  • Mussaman Nua $18.50
    • Slow cooked beef shin, potatoes and peanuts (medium hot)
  • Hot Pot $17.50
    • Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
Piknic Cafe (sample menu)
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
Aunt Lee's Sushi (sample menu)
  • B7 Raw salmon $12.00
    • raw salmon with seasonal vegetables / served with hot chilli paste sauce
  • Fancy tofu $2.00
  • Rice finger 15 pieces $29.00
  • Miso soup (Regular/Large) $2.00/$ 3.00
    • soybean based
  • Triangle (tuna, chicken, avocado) $2.50
  • U1 Vegetarian $11.00
    • noodle with broccoli, cabbage, carrot, tomato
  • Triangle (salmon) $3.00
  • M4 Beef $14.50
    • soy sauce and sesame oil marinated beef with mushroom
Shamiana Indian Cafe (sample menu)
  • Lamb Madras $9.50
  • Chicken Korma $9.50
  • Seekh Kebab Wrap $6.00
  • Aloo Gobi $7.00
  • Veg Biryani $10.00
  • Chicken Wings $1.50
  • Samosa Chat $5.00
  • Samosa $2.00
Pommes Frites (sample menu)
  • Battered/ grilled fresh snapper $6.00
  • Chicken & satay $9.90
  • Squid ring $1.30
  • Vege & avocado $8.50
  • Crumbed fresh snapper $7.50
  • -snapper $11.70
  • Corn nuggets x4 $1.50
  • -tarakihi $10.20
Chunky Chicken (sample menu)
  • Large $17.00
  • Milkshake $3.50
  • Chicken Burger $6.00
  • Pork Burger $6.00
  • Beef Burger $6.00
  • Cheese $1.00
  • Sausages $1.20
  • Thickshake $4.00
Tapestry Dining

Tapestry Dining

location

Address

Corner Princes Street and Waterloo Quadrant, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

09/3531000

email

Email

facebook@pullmanauckland.co.nz

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , Kiwi , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Bar ,  Valet Parking ,  Seating ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Corner Princes Street and Waterloo Quadrant, Auckland, Auckland, Auckland, 1010, New Zealand
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