Tapestry Dining in Auckland Menu

Tapestry Dining in Auckland has no menu available, but can choose from many other options such as Fresh gurnard or Hotdog with tomato sauce from Kippers Takeaways. Yukie Japanese Cuisine offers many options including Teriyaki Chicken and Salmon. The Malt Greenhithe includes a wide range like Quattro or Steak Fries. Chicken kebab and Lamb keabab from . Campus Kebab offers Darwins Cafe - Auckland Zoo and Burgers.

Nearby Sample Menus

Wok N Noodle Bar (sample menu)
  • Extra Vege $2.50
  • Chicken and Tofu Noodle Soup $14.00
    • Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori
  • Miso Soup $3.50
    • Traditional Japanese soy bean soup
  • Pad Kee Mao $14.00
    • (Thick rice noodles) Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
  • Drunken Fried Rice $14.00/$15.50
    • A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
  • Fish Cakes $5.50
    • Wok’n Noodle special recipe!
  • Mango Curry with Chicken (Jasmine rice) $14.00
    • With capsicum, tomato and onion
  • Mixed Sides $13.50
    • Entree mixed, 10 pieces
SPQR Cafe Restaurant and Bar (sample menu)
  • Pepperoni $25.9
    • Pepperoni, olives, chilli, cherry tomatoes & anchovies
  • Prawn Cocktail $6.5
    • w/- avocado salad (minimum of 3) (each)
  • Tomato & fresh basil $8
    • w/- extra virgin olive oil
  • Chorizo $25.9
    • Chorizo, tomato, red onions, olives & shaved parmesan
  • Sautèed spinach $8.5
  • Oven Baked Scallops $19.5
    • served in the shell w/- basil, mint brandy & breadcrumbs
  • Angus Pure Eye Fillet $39.5
    • marinated in thyme, lemon, garlic, served w/- cubed potatoes, spinach & red wine jus
  • S.P.Q.R. Classic Platter $39
    • individual tastings of Italian crudites
TAMA Eatery & Bar (sample menu)
  • -Vegetarian $10.00
  • -Pulled pork $7.00
  • -Chicken $14.00
  • Mo: mo:
    • With sesame & coriander sauce
  • Baji set $19.00
    • A major indulgence of rice flakes, salsa de tomato, potato salad, soyabeans & bamboo shots- combo! vegan, veg or meaty
  • Dalle nibbles $7.00
    • Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
  • Egg $12.00
  • -Goat $12.00
The Sugarloaf (sample menu)
  • ROAST PORK ON RICE $14.00
  • STIR FRIED VEGETABLE $20.00
    • with chicken beef or seafood
  • STIR FRIED CHICKEN ON RICE $14.00
  • TRADITIONAL RICE NOODLE SOUP $11.00
    • beef or chicken
  • HUE STYLE SPICY NOODLE SOUP $12.00
  • CHICKEN SALAD $7.00
  • SUMMER ROLLS $6.00
  • VERMICELLI WITH GRILLED PORK $12.00
Kurukshetra Indian Restaurant & Takeaways (sample menu)
  • Chicken Madras $14.99
    • Delicious medium chicken curry garnished & prepared with coconut in south indian style
  • Chicken Naan $4.50
    • naan bread stuffed with chicken pieces and cooked in clay oven
  • Poppadum
    • 5 pcs
  • Chicken Jal FRazee (med) $14.99
    • Boneless chicken pieces cooked in medium spicy sour sauce with green pepper & tomatoes
  • Goat (mutton) Curry $14.99
    • Goat cooked in KIR style with bones
  • Beef Korma (mild) $14.99
    • Tender boneless beef cooked in cashew nut gravy & garnished
  • Veg Biryani $12.99
    • Rice cooked with vegetables
  • Tandoori or Fry Mushroom $7.99
    • fresh mushroom marinated in yoghurt ginger and garlic or fry mushroom with chickpea batter mixed with our special herbs
Subway (sample menu)
  • Roast Beef N/A
  • Yoghurt N/A
  • Subway Melt N/A
  • Tomato N/A
  • Sweet Onion N/A
  • Veggie Delite N/A
  • Aioli N/A
  • Onion N/A
The Velvet Gypsy (sample menu)
  • Chocolate Brownie $12.9
    • home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
  • Chicken Fettuccini $26.9
    • Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan
  • Lamb Shoulder $29
    • Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
  • Velvet Chicken Burger $25.9
    • Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
  • Big Bird $21.9
    • Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
  • Eye Fillet $33
    • 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
  • Halloumi & Quinoa Salad
    • Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
  • Pan Fried Fish of the Day $11.9
    • served with salad & fries
Otto Woo (sample menu)
  • RICE BALLS $6.50
  • PRAWN DUMPLINGS $5.50
  • LEMONGRASS & GINGER $15.80
  • TEMPURA PRAWN SALAD $14.80
  • SIDE MIX BOX $8.50
  • TOM YUM PRAWN SOUP WITH RICE NOODLE $17.00
  • MISO-A-CUP $2.80
  • GOLDEN CHICKEN MONEY BAGS $5.50
Turo-Turo Philippine Cafe (sample menu)
  • Brazo de Mercedes N/A
    • Soft meringue with a creamy filling with sliced almonds
  • Bulalo N/A
    • Tasty beef-bone soup with vegetables
  • Tapsilog N/A
    • Marinated beef with garlic rice, egg and soup
  • Bicol Express N/A
    • The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
  • Joyful Chicken N/A
    • Two pieces of tender juicy fried chicken with gravy and your choice of rice or fries
  • Siomai N/A
    • Steamed pork dumplings
  • Halo-Halo Deluxe N/A
    • Colourful dessert of gulaman, baby coconut, sweet beans, ube ice cream, leche flan, condensed milk and much more
  • Lapaz Batchoy N/A
    • Pork, chicharon and egg in soup with noodles and vegetables
Elk Eatery (sample menu)
  • Warm berbere spice lamb salad $20.90
    • Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
  • (11 am-2 pm)
  • Toast & preserves $4.90
    • Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
  • Moroccan baked eggs $15.90
    • Labneh, dukkah, coriander, toasted turkish pide
  • Egg benedict $11.90/$19.90
    • Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
  • House smoked salmon / Hand cut chips/ zucchini fritter $7.00
  • Magic ELK $16.90
    • Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
  • -Poached egg/ toast $2.50
Sawadee (sample menu)
  • GANG KEAO WAN
    • green curry vegetable bamboo shoot MEDIUM
  • GOONG PAD PHED $26.90
    • marinated king prawns stir fried in hot wok, red curry sauce WARM
  • GARLIC PRAWN $26.90
    • prawns pounded fresh garlic, mushroom just enough black pepper MILD
  • LARB $23.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Tofu
  • PLA RAD PIK $26.90
    • deep fried snapper fillets, hot and spicy tamarind sauce MEDIUM
  • THAI RIBS $24.00
    • melt in your mouth pork ribs MILD
  • TOM KHA
    • delicious coconut soup with mushrooms and tomato MILD
  • LARB $25.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Duck
DeBretts Kitchen (sample menu)
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • shakshuka $16.00
    • free range poached eggs in a spicy tomato sauce, toasted sourdough.
  • grilled chicken breast $27.00
    • peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
  • heirloom tomato, basil, olive oil $7.00
  • strawberry coulis, fresh berries, meringue $12.00
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
Namwon Chueotang (sample menu)
  • Agujjim $70.00
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Bibimbap $15.00
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Daegu-jeongol $75/$55
    • (Codfish Soup Stew)
  • Yeongyang-tang (R) $15 (L) $20
    • (Original Lamb/Lamb/Beef soup in a Hot Pot)
Aroma Shed Cafe (sample menu)
  • Custard Slice $3.00
  • Caramel Meringue $3.00
  • Lemon Passon Muffin $3.00
  • Sausage Roll $2.80
  • Salami Salad (Extra Large) $5.50
  • Deep Fried Spring Rolls (4) $7.00
  • Chicken Salad $4.00
  • Mince Savoury $2.00
Cafe Mocha (sample menu)
  • Extra Filling From $1.00
  • Cream Cheese & Tomato $4.00
  • Scrambled Eggs On Toast $6.00
  • Chicken $3.00
  • Bacon $2.00
  • Bacon Lettuce Avocado Tomato $6.60
  • Chicken Cheese Avocado $6.00
  • Veg $5.00
Tapestry Dining

Tapestry Dining

location

Address

Corner Princes Street and Waterloo Quadrant, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

09/3531000

email

Email

facebook@pullmanauckland.co.nz

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , Kiwi , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Bar ,  Valet Parking ,  Seating ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Corner Princes Street and Waterloo Quadrant, Auckland, Auckland, Auckland, 1010, New Zealand
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