Tapestry Dining in Auckland Menu

Tapestry Dining in Auckland has no menu available, but can choose from many other options such as Fresh gurnard or Hotdog with tomato sauce from Kippers Takeaways. Yukie Japanese Cuisine offers many options including Teriyaki Chicken and Salmon. The Malt Greenhithe includes a wide range like Quattro or Steak Fries. Chicken kebab and Lamb keabab from . Campus Kebab offers Darwins Cafe - Auckland Zoo and Burgers.

Nearby Sample Menus

Mehfil Restaurant (sample menu)
  • Raita (cucumber & yoghurt) $2.50
  • Sweet mango chutney (mild) $2.50
  • Mixed leaf salad $5.00
  • Bhuna $15.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Aloo gobi $12.00
    • A dry blend of potato and cauliflower
  • Indian roti $2.50
  • Korma $15.00
    • Choice of chicken /lamb/beef cooked in an onion base with a touch of coriander flavour
  • Onion bhaji (4 pieces) $5.50
    • Sliced onions dipped in chickpea batter & deep fried
Tony's Restaurant & Bar (sample menu)
  • - Bangers 'n Mash - Mini Steak - Hot Dog and chips - Fish Bites - Chicken Strips - Mini Cheese and Bacon Wedges - Chicken Satay with Rice
  • Fries $6.50
  • Blueberry Creme Brulee $11.90
    • light, blueberry-filled custard with torched caramel crust
  • Beef, Bacon and Avocado Burger $18.50
    • 200g homemade pattie, with chips/onion rings
  • Cheese and Bacon Wedges $15.50
    • With Sour Cream & salsa
  • Smoked Chicken Salad $19.90
    • with walnut, avocado, brie, maple vinaigrette
  • Smoked Chicken Salad $19.90
    • with brie, avocado, walnuts, crispy bacon and finished with maple vinaigrette
  • Beef Fillet $22.90
    • 160g served on mash and Portobello mushroom with jus and bearnaise sauce
Red Elephant (sample menu)
  • Khao Pad Chang Dang $29.00
    • Thai Fried Rice with Chicken, Pork & Prawns
  • Pla Krapong Rad Prik $39.00
    • Whole Crispy Snapper with Hot Chilli Sauce
  • Tom Kha Tofu $13.50
    • Lightly Spiced Tofu flavoured with Lemon Grass & Coconut Milk
  • Nua Pad Nam Mon Hoi $30.00
    • Sauteed Beef, Mushroom & Onion with Oyster Sauce
  • Khao Pad Jay $27.50
    • Thai Fried Rice with Green Peas, Pineapple, Capsicum, Tomatoes, Raisins & Onion
  • Pad Pak Look Chin Pla $23.00
    • Pan Fried Mixed Vegetables with Fishballs
  • Goong Tod Kratiem Prik Thai $35.00
    • Sizzling Platter of Prawns with Garlic & Pepper
  • Tom Yam Pak $13.50
    • Spicy Vegetable Soup with Lemon Juice & Chilli
Sails Restaurant (sample menu)
  • Goats curd $22.00
    • Brick pastry, walnut, textures of beetroot, date, verjus
  • Bouillabaisse soup $24.00
    • Snapper, catch, prawns, rouille, tomato, fennel, crouton
  • Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
    • With homemade flatbread crackers and quince
  • Salad, mixed leaves, pear, walnut $10.00
  • Valrhona chocolate $16.00
    • Crémeux, mango sorbet, chocolate crumbs
  • Pan-fried snapper $42.00
    • Chilli coconut broth crispy prawn, vietnamese mint salad
  • Tiger prawns $24.00
    • Pan roasted, lemon chilli salsa, upland cress, garlic
  • English breakfast $5.00
St. Heliers Takeaway (sample menu)
  • Tom kah goong $9.50
    • prawn with coconut milk
  • Combination meats $13.50
  • Cheese $ 4.30
  • Beef fried flat rice noodle $14.00
  • Vegetables $9.50
  • Extra on fried rice $2.00
  • Curry $9.50
  • Stak $4.50
White Horse Chinese Foods Takeaways (sample menu)
  • Dinner C - ideal for 3 - 4 persons $41.90
    • Combination Chow Mein, Steak Fried Rice, Sweet & Sour Pork on White Rice, 6 Won Ton
  • Mini Spring Roll (10) $3.00
  • Fish (Hoki) $3.00
  • Spring Roll $2.50
  • Sweet & Sour Fish $14.00
  • Dinner A - ideal for 5 - 8 persons $64.90
    • white Horse Special Chow Mein, White Horse Special Fried Rice, Beef & Veges in Black Bean Sauce, Sweet & Sour Chicken, 12 Won Ton
  • BBQ Pork Chow Mein $12.50
  • Chicken & Veges in Black Bean Sauce $14.00
Genta (sample menu)
  • Chicken Cutlet On Rice (Miso or Sauce)
  • Grilled Salmon Wing $5.90
  • SET 3
  • Egg Chicken Cutlet On Rice
  • Mushroom Skewers $5.90
    • crumb fried mushroom with katsu sauce
  • Chicken Skewers $5.90
    • crumb fried chicken with Japanese katsu sauce
  • Udon Salad $9.90
    • udon noodle, egg with sesame dressing
  • Nigiri $10.90
    • assorted nigiri sushi 5 pieces
Empress Garden Chinese Restaurant (sample menu)
  • Chicken with Honey Black Pepper Sauce $22.50
  • Beef with Leek (sizzling) $22.50
  • Green Bean with Black Olive $22.50
  • Cold Jelly Fish (S)$15.00 (M)$20.00 (L)$25.00
  • Peking Pork Dumpling (8 pcs) $9.00
  • Diced Chinese Vegetable Noodle Soup $9.00
  • Sweet and Sour Prawn $33.50
  • Salt,Pepper and Chilli Duck Tongue $33.50
Punjabi Kitchen (sample menu)
  • Vegetarian Banquet $25.00 per person
    • Entrees: Samosa, Veg Pakora, Onion Bhaji. Main Course: Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & accompaniments - Minimum for 2 persons
  • Korma $14.50
    • Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • Do Piaza $14.50
    • Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry
  • Paneer Biryani $14.00
    • Indian Basmati rice cooked with Paneer
  • Paneer Malai Methi $12.50
    • Home made cheese cooked with fenugreek in cashew nut base
  • Available as mild, medium or hot and served with Basmati Rice N/A
  • Masala $14.50
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
  • Tawa Chicken/Mango Chicken, Black Pepper, Rara Chicken, Handi Meat $14.50
Pukeko Cafe (sample menu)
  • Fries bowl $7.00
  • Preserve and lemon curd $7.50
  • Spanish Omelette $17.00
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion, and toast/smoked salmon
  • Pukeko Chicken Burger $18.50
    • Chicken, avocado, bacon, tomato green salad cheese served on bagel w fries
  • Grilled Bruschetta $11.50
    • w tomato basil olive oil and mozzarella(with pancetta $13.50)
  • Hot Smoked Salmon salad $20.00
    • with seasonal greens and sweet balsamic dressing
  • Tempura Cajun Style $19.50
    • w lemon caper aioli
  • Spanish Omelette $14.50
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/vegetarian
Foxtrot Parlour (sample menu)
  • Spinach, mushroom & blue cheese $10.50
  • Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
  • Empire eggs $17.50
    • le puy lentils with cumin, chilli, tomato, coriander and soft poached eggs
  • Organic homemade toasted muesli $14.50
    • with poached seasonal fruit, yoghurt and hakanoa honeycomb
  • Creamy field mushrooms $17.50
    • with thyme, lemon, cream and sleeping giant pecorino [with bacon 22.00]
  • Cassoulet $22.50
    • berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
  • Peanut parlour pancake $17.50
    • with roasted peanuts, vanilla bean ice cream, palm sugar and coconut infused sauce
  • Curried vegetable $11.00
GPK Bar & Grill (sample menu)
  • NEW YORKER $20
    • pepperoni, oregano, mozzarella
  • MOROCCAN $20
    • seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • NZ FRIES $5
  • SPAGHETTI BOLOGNAISE $18
    • lean mince, rich tomato sauce, shaved parmesan
  • ROCKET, PEAR & PARMESAN SALAD $6
  • TERIYAKI $20
    • marinated chicken, spring onions, roasted capsicums, sesame seeds
  • RASPBERRY & VANILLA BEAN CREAM BRULEE $14
Sushi Tomi Japanese Restaurant (sample menu)
  • Tonkatsu $13.50
  • Ramen $14.90
    • Spicy soup with ramen noodles
  • Chicken Donburi $14.90
    • Marinated pan-fried chicken and veges
  • Sushi and Sashimi Combination $27.00
    • Combination of today’s fresh raw fish & nigiri sushi
  • Salmon Teriyaki $13.50
  • Small Nigiri – 8 pcs $18.00
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
Gaku Teppanyaki Returant (sample menu)
  • KUTANI $95
    • Crayfish + Scallops + Salmon
  • Small Ice cream $3
  • All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
  • Oyster tempura $16
  • KARATSU $42
    • Sirloin + Prawns
  • Edamame $5
    • Boiled Green Soy Beans
  • Salmon $37
  • Vegetable Tempura $12
Eight (sample menu)
  • Cumberland sausages $28.50
    • With garlic mashed potato and onion jam
  • Roast parsnips $9.00
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic dressing
  • Angus eye fillet 160g $37.50
  • Prime Angus burger $29.00
    • Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
  • Catch of the day 160g $33.00
  • Spaghetti $27.50
    • With botognaise sauce, side salad and parmesan shavings
  • Fish and chips $29.50
    • Market fish, hand cut chips and remoulade sauce
Tapestry Dining

Tapestry Dining

location

Address

Corner Princes Street and Waterloo Quadrant, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

09/3531000

email

Email

facebook@pullmanauckland.co.nz

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , Kiwi , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Bar ,  Valet Parking ,  Seating ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Corner Princes Street and Waterloo Quadrant, Auckland, Auckland, Auckland, 1010, New Zealand
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