Tapestry Dining in Auckland Menu

Tapestry Dining in Auckland has no menu available, but can choose from many other options such as Fresh gurnard or Hotdog with tomato sauce from Kippers Takeaways. Yukie Japanese Cuisine offers many options including Teriyaki Chicken and Salmon. The Malt Greenhithe includes a wide range like Quattro or Steak Fries. Chicken kebab and Lamb keabab from . Campus Kebab offers Darwins Cafe - Auckland Zoo and Burgers.

Nearby Sample Menus

  • Sausage $1.60
  • Spring Roll $2.20
  • Vegetable $9.40
  • Prawn $11.90
  • Chicken & Sweetcorn $8.90
  • Steak $10.40
  • Noodle $8.90
  • Steak $10.40
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese, honey and walnuts, drizzled with extra virgin olive oil.
  • Pizza Bread $9.80
    • topped with pesto and parmesan
  • Rocket and Parmesan Salad $9.50
  • Chocolate Mousse $13.80
    • Dark and white chocolate with a hint of coffee liqueur.
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • Bistecca Buon Gustalao $38.50
    • Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Frutta di Bosco $13.80
    • Our speciality, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Creamy Mushrooms $19.5
    • Sauteed breakfast mushrooms with chorizo, potato & herbs bound together in a creamy sauce: served with toasted Ciabatta
  • Beans & Bacon $18.5
    • A bagel double stacked with baked beans, spiced chorizo sausage, tomato relish and capsicum pesto: topped with a poached egg & Hollandaise sauce
  • Poached pear $8.5
    • poached in red wine with sorbet
  • Vegetable Melt $16.5
    • Seasonal vegetables, sunflower seeds, melted mozzarella and sweet chilli on Foccacia: served with salad greens, skinny fries & aioli
  • Satay beef skewers $15
    • Beef rump marinated in coriander and soy sauce, finished with satay sauce
  • Confit duck leg $28
    • Served with braised whitloof and date and creamy feta puree
  • Classic Caesar Salad $12.5
    • Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing, topped with a poached egg
  • French Toast $17
    • Fresh fruits & berries, maple syrup, grilled bacon & cinnamon roasted banana
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • This is a sample menu, dishes may change with the seasons.
  • 600g $5.50
  • Wholemeal rolls $2.00
  • English muffins $1.50
    • very light, soft interior with crisp shell
  • 800g $6.50
  • Country (1 kg cobb/600g) $ 7.50/$ 6.00
    • Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well
  • Caraway Rye $7.00
    • Rich wholemeal and rye flavours with caraway seeds(800g)
  • Ciabatta $5.50
    • traditional rustic Italian bread with a light holey interior and crust
  • Kumara (800g/600g) $ 7.00/ $6.00
    • Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour
  • SUPREME SEAFOOD TOFU IN CLAY-POT $23.00
    • various seafood cooked with carrots, spring onion and tofu served in clay pot
  • KAM HEONG SQUIDS $25.00
    • squids stir fried with Malaysian sambal paste, curry leaves and spring onions
  • SPECIAL CHICKEN $19.00
    • chicken deep fried with spring onion special chef sauce
  • Sweet sour kimchi $7.00
  • MEE GORENG $15.00
    • stir fried eff noodles with Malaysian sambal paste, shrimps, chicken, squid and tofu
  • MALAYSIAN SAMBAL VEGETABLE $17.00
    • seasonal vegetable stir fried with Malaysian sambal paste
  • Indonesia Fried Rice $12.00
  • Sambal Beef Rice $12.00
  • Yard Breakfast $24.00
    • Poached eggs, chorizo, hash brown, manuka smoked bacon, sourdough, house relish, mushrooms
  • From 11am - 3pm
  • Chef's Special Lamb Biryani $18.00
    • Raita
  • Classic Orange & Almond Cake (GF) $12.00
    • Yoghurt sorbet, confit orange
  • Italian Meatballs $18.00
    • Meatballs, jalapeno, cheese
  • Fruit Loaf $9.90
    • Fresh ricotta, lime zest honey
  • V=Vegetarian
  • Till 11 am
  • Extra $ 3.00
    • upsize
  • Lamb Meatball Spaghetti $16.00
    • lamb meatball in rich tomato sauce, corn, onion, kalamata olive, herbs and parmesan cheese
  • With Beef and Red Onion $16.50
  • Caesar Salad $13.00
    • cos lettuce, crouton, streaky bacon, anchovy, tomato, poached egg, mixed vegetable and Caesar dressing
  • Extra $ 3.00
    • upsize
  • With preserves and cream cheese $6.50
  • Extra $ 3.00
    • upsize
  • With Mozzarella And Streaky Bacon $11.00
  • The Blat Bagel $10
    • Crispy bacon, baby spinach, avocado, tomato, aioli and relish
  • The Bene Bagel $16
    • Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
  • Muesli $10
    • Puz Crunch or bircher
  • The Sampler $17.5
    • 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
  • The Basic $5.5
    • Toasted bagel with house made 5 berry jam & lemon curd
  • Chicken Salad $16
    • Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
  • The Classic Bagel $12
    • Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • Special fillings avocado chicken bacon ham $1.00
  • Egg benedict with salmon $16.90
  • -large $7.50
  • B.L.T $10.90
    • Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
  • Bacon & egg on toast (any style) $10.90
    • 2ggs, 2 slices bacon, 2 toast
  • Smoked chicken salad $16.50
    • Grilled smoked chicken with garden salad, drilled with plum sauce
  • -with coffee $6.50
  • Nachos $11.90
    • Beef mince with cheese & sour cream
  • Garden Fish $14.50
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • Ginger + Mushroom / Oyster Sauce $11.90
  • Spring Rolls $5.50
    • 3 pcs
  • Sizzling Seafood $12.90
  • Curry Triangle $4.50
  • Jumbo Size Fish $16.00
  • Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
  • Classic Bacon and Blue Cheese Sandwich $20.5
    • With Aioli, Caramelised Onion, Tomato, Avocado and Fat Potato Chips
  • Roasted Vine Tomato / Potato Croquette $3
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Honey Egg Benedict $16
    • Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Chorizo Sausages / Haloumi $5
  • Chicken Salad $22
    • Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
  • Avo Smash $15
    • Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • w/ salmon $15.50
  • KIWI BURGER $14.50
  • w/ banana & berries $12.90
  • SOUP OF THE DAY $9.90
    • w/ Toast - choose from white, 5-grain ciabatta or wholemeal. Please ask staff.
  • SMOKED SALMON SALAD $15.50
  • THAI BEEF SALAD $13.90
  • FISH AND CHIPS $13.90
  • CREAMY MUSHROOM $14.50
  • Tomato N/A
  • Everyday we make a small selection of pre-made sandwiches Just $5
    • for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
  • Horseradish N/A
  • Sandwiches from the sandwich/salad bar Start at $6.00
    • depending on the bread you want and are subject to availability (get in early).
  • Fish Burger $10.00
    • Seared Hoki
  • Faraon Habanero Hot Sauce N/A
  • Kumara Chips $3.50
    • per 1/2 scoop
  • Beer Battered/Crumbed Hoki $5.00
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
Tapestry Dining

Tapestry Dining

location

Address

Corner Princes Street and Waterloo Quadrant, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

09/3531000

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , Kiwi , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Bar ,  Valet Parking ,  Seating ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Corner Princes Street and Waterloo Quadrant, Auckland, Auckland, Auckland, 1010, New Zealand