Address
555 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Tart Bakery in Auckland Menu
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Tart Bakery in Auckland has no menu available, but can choose from many other options such as Salmon Omelette or Egg Benedict Bacon w/ Coffee from Steely Blue. Royal Thai Baby Takeaway offers many options including THAI CHICKEN SATAY(4PCS) and MONEY BAG (5PCS). Sri Mahkota Restaurant includes a wide range like E01] Chicken Satay or E02] Vegetarian Spring Rolls. CHEESE & BACON SOURDOUGH MELT and PORTOBELLO CHICKEN SOURDOUGH MELT from . Carl's Jr offers The Jetty Licensed Cafe @ Shelly Beach and ●Extra sides.
Nearby Sample Menus
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72 Vegetable Biryani $10.00
- Rice cooked with spices and vegetables
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33 Navrattan Korma $10.00
- Fresh mixed vegetable and dry fruits cooked in cream
- 79 Plain Lassi $4.00
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40 Paneer Bhurji $15.00
- Grated paneer cooked with onion, garlic, ginger, tomato & aromatic spices
- Full $15.00
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50 Tandoori Roti $2.00
- Hand rolled bread made from wholemeal and white flour
- Half $8.00
- Veg $10.00
- 6 CHICKEN ON RICE
- CHICKEN KEBAB
- LAMB KEBAB
- 4 SHISH KEBAB $20.00
- 5 KEBAB KOBIDEH $16.00
- 2 SOLTANI CHICKEN $20.00
- VEGE ROLL $8.50
- Small $11.00
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Gujeolpan $55.00
- Platter of nine delicacies.
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Galbi $55.00
- Beef Rib Barbecue.
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Bossam Joengsik $22.00
- Slices of Boiled Pork Belly with Herbs and Pickled Napa served Set Menu.
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Insam Tteokgalbi $89.00
- Gimseng rolled by Grilled Short Rib Pattie.
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Sundubu Jjigae $15.00
- Spicy Soft Tofu Stew.
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Domi Jjim $89.00
- Steamed Snaper with Soy Sauce.
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Dak bokkum tang M $35.00
- Braised spicy Chicken.
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Gungjung Yapchae $55.00
- Soysauced marinated Glass noodle and Vegetables.
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Caprese on Bagel (GF Av) $16.50
- Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
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Star Anise Chicken Thighs (GF) $19
- With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
- Smoked Salmon $5.50
- Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
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Deep-fried Ginger Tofu (GF, VG) $18.50
- With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
- Farm House Bacon (2) $4
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Omelettes (GF Av) $17
- With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
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Creamy Mixed Mushroom (GF Av) $19
- With Tomatoes, Pancetta, Poached Egg and Bread
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TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
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SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
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ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
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MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
- lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
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SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
- modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
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TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
- Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
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ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
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VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
- Donut $1.20
- Mussels $1.40
- Squid ring $0.60
- Ham & egg $3.50
- Vege burger $4.50
- Sausage $9.00
- Cheese $3.90
- Chicken & egg $5.10
- CHICKEN/LAMB KEBAB ON CHIPS $11.00
- L:$13.00
- Combo includes Chips & Can Drink
- GARLIC BREAD $4.00
- M:$11.00
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Chicken Pizza
- Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
- Extras $1.00
- CHICKEN KEBAB $9.00
- -battered $1.40
-
B $12.00
- 3 fish, $1.50 chips, 3 sausages, 3 potato fritters
- Vegetable $9.00
- Lemon Fish $11.00
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3-4 People $28.90
- Sweet & sour chicken, vegetarian egg foo young, roast pork fried rice, 4 wontons
- Combination $11.50
- Chicken Jumbo / Steak Jumbo / Bacon Jumbo $5.60
- Spring roll / Curry roll $2.00
- Extra Cashew Nuts $2.50
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16. Wonton Soup $8.00
- Minced prawn and chicken dumpling in clear soup
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42. Goong or Talay Medmamuang $17.90
- Prawns or mixed seafood sauteed with cashew nuts, market vegetables and oyster sauce
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18. Chicken Satay on Rice (4 skewers) $10.00
- Grilled and marinated chicken breast with homemade peanut sauce and jasmine rice
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51. Gaeng Ped Yang $18.90
- Roasted in red curry with sliced pineapple, tomato, vegetable and coconut milk
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43. Pad Phed Goong or Talay $16.90
- Prawns or mixed seafood sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and kaffir lime leaf and coconut milk
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53. Pad Med Mamuang $18.90
- Stir-fried and sauteed with cashew nuts and seasonal vegetables in oyster sauce
- Prawns $16.90
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Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
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Snacks $10
- Dukkah & Man O War oil with pide bread
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Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
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Snacks $10
- Gamembert, dates,apricots served with crackers
- Whole flounder $6.50
- Egg Foo young $5.00
- Bacon $10.50
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Sweet & sour $4.00
- fish/pork/chicken
- Roast pork $6.30
- Crab Salad $4.80
- Sausage $7.00
- Fish $10.50
- Veggie Delite N/A
- Pork Riblet N/A
- Double Choc Chip N/A
- Italian B.M.T N/A
- Mayo N/A
- Carrot N/A
- Tuna N/A
- Cheesy Garlic Toasties N/A
- Spring Roll $1.50
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Family Feast $35.00
- 4 thighs, 4 drums, coleslaw or potato salad or steamed rice, 2 large chips, 4 garlic bread, 1.5L of soft drink
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B7 $8.50
- 1 x chicken thigh, + steamed rice or fried rice+ steamed/stirred fried vegies
- Chicken Wing Stuffed $3.00
- Drumstick $2.30
- Half a Chicken grilled $9.00
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A7 $5.00
- tasty Vietnamese summer rolls
- Chicken Wing $1.80
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Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
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Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
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Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
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Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
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Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
- Organice red rice $4.00
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Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
- Combination Goi cuon & Banh mi $18.00
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Toast
- White / wholemeal / wholegrain / brioche / chia fruit / cranberry & coconut / seeded gluten free / sourdough
- -Cheese $4.00
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Eggs benedict $17.50
- Bacon and hash
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Soup of the day $9.50
- With your choice of toast
- -Tomato and avo $4.00
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B.L.A.T $15.50
- Bacon, greens, avo, tomato with haloumi, house aioli and side fries
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Udon salad $14.50
- Fresh greens, red onion, avocado, tomato, mushroom with udon and soy sauce based wasabi dressing
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Corn fritters $16.50
- Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
Tart Bakery
Phone
093765535
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Local cuisine , Outdoor Seating
555 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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