Tart Bakery in Auckland Menu

Tart Bakery in Auckland has no menu available, but can choose from many other options such as Salmon Omelette or Egg Benedict Bacon w/ Coffee from Steely Blue. Royal Thai Baby Takeaway offers many options including THAI CHICKEN SATAY(4PCS) and MONEY BAG (5PCS). Sri Mahkota Restaurant includes a wide range like E01] Chicken Satay or E02] Vegetarian Spring Rolls. CHEESE & BACON SOURDOUGH MELT and PORTOBELLO CHICKEN SOURDOUGH MELT from . Carl's Jr offers The Jetty Licensed Cafe @ Shelly Beach and ●Extra sides.

Nearby Sample Menus

  • MaPo Tofu
  • Black Pepper Vegetable
  • Ginger & Spring Onion Chicken
  • Passionfruit Nata
  • Peach Nata
  • Singapore Fried Vermicelli
  • Salt & Crunchy Chicken Pieces
  • Beef Tongue (Pair)
  • Plain White Rice $2.50
    • White rice boiled
  • Vegetable Samosa $6.00
    • Pastry filled with potatoes & peas flavoured with spices, two per serving
  • Veg Jalfrezi $12.00
    • Vegetables cooked in sweet chilli sauce, capsicum, onion & spices
  • Lamb Vindaloo $15.00
    • Lamb pieces in hot sauce, garnished with sesame seeds
  • Lamb Saag Wala $15.50
    • Lamb cooked with fresh spinach, blended with herbs & spices
  • Raita $3.00
    • Yoghurt with cucumber, carrot & spices
  • Seekh Kebab $11.00
    • Lamb mince lightly spiced then rolled on skewers, roasted in tandoori oven
  • Chicken Masala $15.00
    • Chicken pieces cooked in curry sauce with tomato, onion & capsicum
  • Gulaab jamun $6.00
    • Dumplings made of thickened or reduced milk, soaked in sugar syrup
  • Amritsari cholle $13.50
    • Chickpea curry slowly cooked in onion and tomato gravy and aromatic spices garnished with ginger
  • Chicken madras $15.50
    • Cooked with coconut cream and other south indian spices
  • -Veg $5.00
  • Tandoori roti $2.50
  • Prawn haryali $17.50
    • Prawn cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
  • Noodles
    • Chopped vegetables and chicken tossed with noodles and tantalising sauces on high flave
  • Paneer makhni $13.50
    • Cottage cheese cooked and finished in mild creamy tomato based gravy
  • Cheese Naan $4.50
    • Naan stuffed with NZ cheddar cheese & spices
  • Navrattan Korma $15.00
    • Mixed vegetables cooked in cashew nut paste and cream gravy
  • Butter Chicken $17.50
    • Boneless pieces of chicken marinated, seared in the Tandoor and cooked in a mild creamy tomato sauce
  • Vegetable Biryani $15.00
    • Steamed Basmati rice and vegetables cooked with rich flavour
  • Badami Gosht $19.00
    • Cooked in creamy gravy topped with almonds
  • Mansoori Kebab H $11.00 F $20.00
    • Tender NZ lamb cutlets marinated in spices & aromatics, skewered & broiled in the Tandoor
  • Gulab Jamun / Choice of Ice cream scoop $7.00
  • Vegetable Samosa (2 pcs) $6.00
    • Deep fried pastry filled with subtly flavored spicy potato & peas
  • 9. Marinated Beef Spare Ribs $19.00
  • Rice
  • King Prawn
  • Marinated Chicken
  • Side Dishes
  • King Prawn
  • 8. Assorted Meat & Seafood BBQ (For 2 persons) $36.00
  • Side Dishes
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Soft goats cheese (V) $10.50
    • With truffled honeycomb and fig rosemary toast
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Egg $4.00
  • with Broccoli, Bean Sprouts & White Rice
  • Chicken OR Steak OR Pork $16.50
  • BBQ Pork & Cashew Nuts $16.50
  • Squid Ring $0.80
  • Cheese Burger $5.50
  • Chicken, Prawns, Egg & Rice Noodles, Garnished with Peanuts $16.50
  • Prawn $16.50
  • Steak $4.50
  • Oyster $1.50
  • BBQ Pork Fu Yong $11.00
  • Veges, Mushroom, Pineapple or Fried Rice $2.00
  • Steak Noodle $11.00
  • Lemon Chicken $12.00
  • Lemon Chicken
  • Chicken Chow Mein $10.00
  • Chicken teriyaki box $14.00
  • Chicken don $12.00
  • Rice warp assorted(16pcs) $46.00
  • Pork katsu don $12.50
  • Beef don $12.00
  • -Udon spicy $12.00
  • Chicken katsu $12.50
  • Beef teriyaki $12.00
  • Beef Veges & Cashew Nuts / Chicken Chow Mein / Bbq Pork Fried Rice / 1 Dozen Wontons $35.00
  • Hawaiian $4.00
  • Plain Soft Noodles $11.00
  • Red Curry Butter Chicken On Rice $10.50
  • Steak / Chicken / Bacon $1.20
  • Combination & Cashew $13.00
  • Nasi Gorang(Rice) $12.50
  • Prawn Pork Cashew $14.00
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Dumpling soup $10
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • Gentleman $14.00
    • Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
  • Gangnam B $12.00
    • Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
  • Combination udon $12.00
  • 45 pcs $49.00
  • Chicken noodle $10
  • Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
  • Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Chicken 65, peanuts, spring onion, balsamic $13.50
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • Japanese taro gnocchi (V) $14
    • With creamy mushroom sauce, parmesan cheese, julienne nori
  • Steamed blue cod $28
    • With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce
  • Crispy skin salmon teriyaki $29
    • Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
  • Fresh fish carpaccio $18
    • Thinly sliced fresh raw fish, yuzu citrus pepper vinaigrette, chopped spring onion, seaweed salad, tobiko caviar, soba seeds
  • Miso-flavored ground pork on witloof leaf $8
    • Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
  • Philadelphia roll (8pcs) $17
    • Salmon, cream cheese, capers, red onion, lettuce, tobiko caviar
  • -tempura prawns
  • Fresh oysters (from 2p) $3.5/each
    • Ponzu citrus soy sauce gelee, chopped spring onion, tobiko caviar
  • Mushroom Tikka $14.99
    • Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
  • Achari chicken tikka H$9.99/F$14.99
    • Boneless pieces of chicken marinated with tandoori spices. Pickle flavour and yoghurt
  • Mango Chicken $15.99
    • Boneless chicken morsels cooked with mango and cream based gravy, lightly spiced with herbs and spices
  • Chawlas special Banquet deal (Veg & non veg) $35.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2 samosas, onion bhaji, paneer tikka). Chawlas platter, any 3 curries to share, bread basket (butter naan, garlic naan and laccha parantha) to share, basmati rice for two persons, mix salad
  • Cream paneer (Chawlas Specialties) $14.99
    • Cottage cheese cooked in milk and cream with traditional chawla's spices
  • Shahi paneer $13.99
    • Cubes of cottage cheese cooked in tomato sauce, flavored with ginger and fresh chillies
  • Samosa (2 pcs) $4.99
    • Spicy potato and green peas wrapped in light pastry, fried & served with mint & yoghurt dip
  • Palak paneer $13.99
    • A combination of fresh spinach and cheese in creamy curry
  • Scallop & Tuna Cerviche N/A
    • with cucumber, orange segments and lemon & chive vinegarette
  • Chocolate Sundae $7.5
    • chocolate ice cream, chocolate sprinkles & chocolate sauce
  • Mussels of the Day $10.9
    • A different Mussel special everyday. Ask our friendly staff for details of today’s dish!
  • Warm Kingfish Sashimi N/A
    • with tomato bisque, pasta pearls, salmon caviar & truffle oil
  • Loaded Wedges $14.5
    • with cheese, bacon, sweet chilli & sour cream add pulled pork $5
  • Temura Smoked Eel N/A
    • with pickled cucumber ribbons, mandarin dressing & shrimp crumb
  • Moroccan Crusted Lamb Cutlets N/A
    • with smashed peas & mint yoghurt
  • 62.5 Degree Scotch Egg N/A
    • with chunky piccalilli & capsicum jam
Tart Bakery

Tart Bakery

location

Address

555 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093765535

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
555 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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