Tasty T`hai in Tauranga Menu

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Tasty T`hai in Tauranga has no menu available, but can choose from many other options such as Garlic Bread or Cheesy Garlic Bread from Imbibe Restaurant And Bar. Mac's Food & Wine offers many options including Chicken Salad and Beef Salad. Munro's Restaurant & Cafe at the RSA includes a wide range like Classic Shrimp Cocktail or Crumbed Scallops. Lamb or Beef Rogan Josh and Beef Madras from . Spice Junction offers Martinborough Hotel Bar & Grill and Marinated Olives.

Nearby Sample Menus

Fries (punnet) $4.50
Extra $1.00
- Falafel or mujver
Falafel S $10 / L $ 11.5
- Chick pea and herb patty
Mujver $1.50
Falafel S $11 / L $ 12.5
- Chick pea and herb patty
Mixed $9.00
- Chicken & lamb
Meze platter $15.00
- Dally dips, sigara borek, dolmas, falafel, mujver, turkish bread
Extra $1.00
- Falafel or mujver

Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
Pane All’Aglio $7.00
- Garlic Bread

Grilled haloumi salad $18.50
- On red chard, orange, baby beetroot, almonds and balsamic glaze
Baked lemon cheesecake $16.50
- Served with vanilla sorbet and a shot of limoncello liqueur
Duck breast $34.00
- With a orange and cinnamon glaze
Caesar salad
- With garlic chicken, parmesan, bacon, croutons and a house caesar dressing
-Add prosciutto $24.50
Sticky braised lamb burger $24.00
- With crispy onions, feta and mint and yoghurt sauce
Venison pepperoni $24.00
- With red onions, pepperdew, cacao nib and beetroot dressing
Pear, rucula and blue cheese $22.00

Tear & Share Loaf $9.00
- oven baked ciabatta infused w/ garlic & herb, served w/ today's dip
Roast of the Day $22.00
- served w/ tasty gravy & accompanied w/ seasonal vegetables
BBQ Ribs "Legendary Club Favourite" 450gm of ribs served w/ bbq sauce, salad & fries $22.00
Minute Steak $15.00
- 150gm served w/ fries salad garnish
Wheelhouse Salad of the Week POA
- see our blackboard for details and price
Kids Pasta Bolognese
Soup of the Day $10.00
- served w/ chef's bread (view our blackboard or ask our wait staff)
Soup of the Day $11.00
- w/ garlic bread

Chicken Wings $12.00
- Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
Cornerstone Platter $32.00
- A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people
Sticky Ribs $30.00
- Fall off the bone ribs, marinated in our own secret bbq sauce, served with wedges
Pasta of the Day $27.00
- See wait staff for today’s Pasta
Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
Coconut & Chilli Mussels $16.00
- Steamed mussels in a coconut cream, chili & lemon broth served with toasted Vienna
Bacon & Eggs $12.00
- Eggs cooked to your liking served on toasted Vienna
Hash Tower $15.00
- Golden hash browns, avocado, caramelized onion.

Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Breakfast Stack (Vegetarian) $16.00
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-With Salmon $17.50
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

Trio of Dips with Crostini $14.50
Mixed Berry Trifle $14.50
- Served with homemade waffle
Moroccan Spiced Cashews & Peanuts $6.00
Sauteed fresh vegetables $9.50
Grilled Chicken & Chorizo Salad $16.50
- Mesclun salad, sundried tomatoes & feta.
Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream

Garlic bread $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Beef and onion $5.00
- Beef & onion topped with mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Onion rings $3.50
Hash bites $3.50
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper

Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
-Garlic Butter GF
Butter Chicken GF
-Double up for an extra $ 9.4
Hot Donuts
Shrimp Cocktail GFA
- Shrimps tossed in Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
-Add the two Dips for $3.4
Choose your Prime Cut

Toasted Sandwich 2 fillings for $8.00
Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
Garlic Bread $6.00
Choose from
Gluten Free Frittata with salad. $11.00
Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00

Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
-Cheesy $8.90
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Garlic Bread
- 4 pieces of toasted baguette with garlic butter

Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
Ham and Mozzarella $17.50
New York $18.50
- Spicy pepperoni salami with mozzarella
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
All pizzas are served With traditional Napolitana tomato sauce
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella

Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots

Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
Asparagus & mustard crumb $9.00
Beer battered fries $9.00
Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
Twice baked gorganzola scuffle, sweet & burnt onion $17.00
Confit leak & brie $9.00
Buffalo, fresh tomato & basil $20.00
Ricotta gnocchi, smoked tomato & basil $26.00

Main & Dessert only $30
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream