Tasty T`hai in Tauranga Menu

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Tasty T`hai in Tauranga has no menu available, but can choose from many other options such as Garlic Bread or Cheesy Garlic Bread from Imbibe Restaurant And Bar. Mac's Food & Wine offers many options including Chicken Salad and Beef Salad. Munro's Restaurant & Cafe at the RSA includes a wide range like Classic Shrimp Cocktail or Crumbed Scallops. Lamb or Beef Rogan Josh and Beef Madras from . Spice Junction offers Martinborough Hotel Bar & Grill and Marinated Olives.

Nearby Sample Menus

Biryani vegetable $14.00
- Rice cooked with vegetables in herbs and spices
Paneer kulcha $4.00
- Soft flat bread stuffed with homemade cottage cheese
Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice
Naan $2.50
- Plain flour bread cooked in tandoori oven and garnish with butter
Vegetable naan $4.00
- Plain flour stuffed with mix veg spice
Chicken tikka $9.00
- Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
●Chicken tikka
- Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy

Seafood linguini $24.00
- with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
Strawberry Pavlova $14.00
- with homemade ice cream, strawberry coulis
Nautilus Seafood Chowder $18.00
- A creamy selection of poached NZ seafood served with tempura peawns
Fish Fillet of the Day $28.00
- Good old fashioned Kiwi beer battered fish and chips, served with coleslaw
Nautilus Breakfast $16.50
- Two poached eggs on garlic bread served with bacon and creamy mushrooms
Harmony of Seasonal Vegetables $6.00
Fish Fillet of the Day $24.00
- Beer battered fish of the day served with chips, garden salad and Tartare sauce
Nautilus Seafood Chowder $18.00
- A selection of succulent poached seafood in chowder accompanied by tempura prawns

-Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50
-Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50
-Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
- Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
●Choose From
-Garlic Bread $6.00
-Lamb Feta $16.00
- Lamb, feta, caramelised onion, mint and mozzarella
-Mixed Dips Plate $14.50
- Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread
-Extras
- Extra cheese $1 / Falafel $1.50 / Mujver $1.50

Osteria Pizza Bread
Bruschetta $8.90
- Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
Mafioso $14.90
- Meat lover’s, salami, ham, bacon & chicken
DiPollo $14.90
- Grilled chicken, spinach, onion & mushrooms
Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
-Cheese $5.90
Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make

Creamy Peppered Mushrooms $16.00
- served on garlic bread
Seafood Chowder $15.00
- "Chunky & Thick" served w/ garlic bread
Garlic Bread $6.00
Big Boy Sausage $12.00
- w/ chips
Thai Chicken OR Vegetable Curry $19.00
- Chef's choice accompanied w/ a timbale of rice & served w/ a poppadum (please view our blackboard for today's choice)
bread & butter (2 slices) $2.00
Scotch Fillet 250gm $25.00
- prime cut scotch served w/ salad & fries OR seasonal vegetables
Fisherman's Catch $15.00
- selection of a crumbed seafood, served with chips

Paneer kulcha $5.00
- Naan stuffed with cottage cheese.
Punjabi chicken $16.00
- Boneless chicken pieces cooked with onion, tomato, ginger,capsicum and garnished with coriander.
Lamb biryani $17.00
- Lamb cooked with rice in herbs and spices.
-Full $18.00
Mix pickle $2.00
Served with raita
Golden fried king prawn $20.00
- King prawns marinated in tempura butter, deep fried until crispy.
Mango kulfi $4.00

Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
Kimchi Korean spicy pickled cabbage $5.5
Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds

Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Hash bites $3.50
Cheese stuffed crust $3.90
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Xtra Large $3.90
Strawberry cheesecake $3.50
Chocolate mousse $3.50
Large fries $3.50

Butter Chicken Reg $9.00 L $13.50
Tikka Lazeez $12.00
Chicken Nibble (8 pieces) $5.00
Chicken Fried Rice $8.00
Tandoori Chicken Half $10.00 Full $16.00
Vegetable Zafri $10.00
Noodles $10.00
Lamb Briyani $12.00

Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces

Sour Cream N/A
Lamb S $12.00 / L $13.00
Satay N/A
Chicken $10.00
Mixed $15.50
Bbq N/A
Vegeterian S $11.50 / L $12.50
Plain Yoghurt N/A

Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Hash bites $3.50
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Onion rings $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper

Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
-Loaded $9.90.
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
-Cheesy $8.90
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese

Eve’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.
Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
-Cheese $3.00
Eggs florentine $14.00
- Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
Hot chips $7.00
- A bowl of lightly seasoned chunky chips with aioli or ketchup
-Add middle cut bacon $3.50
All items subject to availability. We reserve the right to substitute seasonal ingredients.
-Tomato, avocado, lettuce, and brie cheese $13.00