Tasty T`hai in Tauranga Menu

Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)
Vegetarian's Wellington $20.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese, Nautilus smoked tomato sauce
Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
Slow Cooked Duck Leg (1 leg) $28.00
- Lime and manuka honey sauce, Mascarpone polenta, welted greens
Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
Nautilus Scallops $23.00
- Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
Pacific Oysters - per piece $4.00
- on shaved ice with shallot vinegar

Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
Karaage Chicken Set Menu $11.00
- Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
Pork Chashu $4.00
Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day

Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Or a selection of all three cheeses $35.00
Potato and olive oil mash $8.50
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50

FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
Lamb cutlets and chips with carrot sticks 10
ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
Gluten Free Bread 3
KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt

The Raft Sharing Platter $28
- slider, lamb ribs, salt n pepper squid, spring rolls, onion rings and prawn twister
Roasted Pumpkin $22
- with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
Hash Stack $19.50
- hash browns, creamy mushrooms and bacon
Caesar Salad $18.50
- with garlic chicken, parmesan, bacon, crouton and a house caesar dresing
Omelette $19.90
- Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing
Clevedon Mozzarella $22
- with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil

Tarakihi meal $8.80
- Half scoop chips, 1 fish with coleslaw
Tomato, tartare or aioli $1.50
Mushy peas $3.00
Prawn $1.95
- Battered, each
Fish options subject to availability
Nug life $7.50
- Half scoop chips, 6 battered chicken nuggets
Scallop $2.20
- Battered, each
Oyster $2.75
- Battered, each

Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries

You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
Salami Pizza $14.50
- mozzarella, salami, olives red onions, mushroom and capsicum
Sour Cream, Avocado
Falafel $1.50
Beef $13.50
Kids Pizza $10.00
- chicken lamb mixed, mozzarella, red onion, capsicum
Salami Calzoni (Small/Large) $8.00/$12.00
- salami, mozzarella, olive
Chicken $9.00

22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
29 Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
26 Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
32 Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables.
3 Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.

Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
Kimchi Korean spicy pickled cabbage $5.5
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth

Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream

Bbq N/A
Mixed S $12.30 / L $14.30
Vegeterian S $11.50 / L $12.50
Vegeterian $17.50
Mixed S $12.00 / L $14.00
Mixed S $12.50 / L $14.00
Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice
Sour Cream N/A

Pancakes $10.00
- With maple syrup and whipped cream
-Gluten free toast $5.00
Dukkah $15.50
- With avocado, hummus & poached egg on grain toast
-Side $5.00
-Roasted tomato $5.00
-Gourmet sausage(2) $5.00
-With sour dough toast $11.00
●Just eggs

Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Savoury mince on Toast $13
- -Topped with a poached egg
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Gluten free options available
Creamy Mushroom & Bacon Fettuccine $15

Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
Regular/Large $10/$18
Combo Spend $36
Hawaiian
- Cheese, ham, pineapple and oregano
Whang Bar
- Black chocolate and red berries

Tasty T`hai in Tauranga Menu

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Tasty T`hai

Bay of Plenty > Tauranga > Tasty T`hai

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Wharf Street, Tauranga, New Zealand

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Bay of Plenty Restaurants

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