Tatsumi Dining - Modern Japanese in Auckland Menu

SASHIMI SASHIMI
  • Small (Entree Size)6 pieces of sliced fish and 1 Prawn $18.00
  • Medium (Good size to share for entree)9 pieces of sliced fish, 1 Prawn and 1 Scallop $28.00
  • Large (Main Size)12 pieces of sliced fish, 1 Oyster, 1 Scallop and 1 Prawn $38.00
  • Mega (for Sashimi Lovers)16 pieces of sliced fish, 2 Oysters, 2 Scallops and 2 Prawns $68.00
  • Salmon(4P) $10.00
  • Tuna(4P) $10.00
  • Line Caught Snapper (4P) $10.00
  • Scallop (4P) $16.00
  • Prawn (4P) $16.00
SUSHI SUSHI
  • Teriyaki Chicken and Avocado Roll Chicken, Avocado, Wild rocket, Egg $18.00
  • Philadelphia Roll (8pcs)Salmon, Cream cheese, Capers, Red onion, Lettuce, Tobiko caviar $18.00
  • Spicy Tuna and Avocado Roll (8pcs)Spicy finely chopped tuna, Avocado, Tempura crunch $18.00
  • Tempura Prawn Roll (8pcs)Tempura battered Prawns, Avocado, $18.00
  • Avocado Roll (8pcs) (V)Avocado, Cream cheese, Japanese plum puree $18.00
  • Salmon Nigiri (2P) $7.00
  • Tuna Nigiri (2P) $7.00
  • Line Caught Snapper (2P) $7.00
  • Scallop Nigiri (2P) $10.00
  • Prawn Nigiri (2P) $10.00
  • Teriyaki Eel Nigiri (2P) $12.00
SEAFOOD SEAFOOD
  • Tempura Prawns (4 pcs) $16.00
  • Fresh Fish Carpaccio Yuzu citrus pepper vinaigrette, Spring onion, Seaweed, Tobiko caviar, Soba seeds $20.00
  • Squid ink Tempura Calamari Salad Mango salsa, Fish sauce,Coriander, Spicy Miso Mayo $17.00
  • Tempura Soft-shell Crab Salad Cajun spice, Yuzu citrus mayo, Sweet corn $19.00
  • ·Crispy Kadayif wrapped Line Caught Snapper Scallops, Prawns, Parsnip, white wine and butter sauce
  • -(2 pcs) $28.00
  • -(3 pcs) $38.00
  • ·Crispy Skin Salmon Teriyaki Wasabi Mashed potato, Sweet corn, Tortellini
  • -(2 pcs) $30.00
  • -(3 pcs) $40.00
VEGETABLES VEGETABLES
  • Tofu Salad (V)White fungus, Avocado, Quinoa, Creamy sesame dressing $14.00
  • Tempura Vegetables (V) $12.00
  • Agedashi Deep Fried Tofu with Dashi Broth (V) $12.00
  • Homemade Chickpea Tofu (V)Sweet miso, Mushrooms, Spinach, Mung Bean, Coriander $15.00
  • Gnocchi of Japanese Taro (V)Creamy mushroom sauce, Parmesan, Nori $16.00
  • Pan-Fried Tofu (V)Ginger soy sauce, Spring onion, Polenta, Lotus root, Bamboo shoot, Japanese taro $25.00
MEAT MEAT
  • Miso-flavored Ground Pork on Witloof Leaf (4pcs)Quinoa, Pork mince, Crispy rice noodle, Cherry tomatoes $8.00
  • Beef Tataki CarpaccioSeared raw beef, Wild rocket, Wasabi cream, Truffle oil, Balsamic soy, Walnut, Sliced Parmesan $19.00
  • Pulled Pork Summer Roll Iceberg, Wild rocket, Rice paper, Spicy Miso sauce $17.00
  • Double Cooked Tender Pork Spare ribs Yuzu citrus marmalade soy sauce, Asian green $15.00
  • Kara-age Deep Fried Chicken (8 pcs)Homemade Sauce, Yuzu pepper Mayo $16.00
  • Teriyaki Chicken Mince Ball Skewers (4 pcs)Haloumi cheese, Broccoli, Sesame $16.00
  • Shio-Koji Tender Chicken Teriyaki Steamed Bun, Lotus root, Bamboo shoot, Japanese taro $29.00
  • Slow Cooked Braised Beef Cheek Gnocchi, Pumpkin, Asian green $29.00
  • Smoked Venison Loin Beetroot, Blue Cheese, Wild Rocket, Fennel, Walnuts $33.00
SIDE SIDE
  • Miso Soup $3.00
  • Edamame (V) $5.00
  • Green Leaf Salad (V)Sesame dressing $6.00
  • Steamed Broccoli (V)Sesame miso sauce $6.00
  • Japanese Premium Grade Steamed Rice(V) $3.00
SWEET SWEET
  • Black Sesame Crème Brulée $8.00
  • Trio of Catalana, Ice cream and Sorbet Yuzu flavored caramelized frozen custard, Bitter Japanese Green tea ice cream and Passionfruit sorbet $10.00
  • Green Tea Affogato Kohu Road vanilla ice cream topped with Japanese traditional foamed bitter green tea $10.00
  • An-Nin Three Tier Blancmange Plum wine Jelly, Almond blancmange, Mango milk pudding. Delicate sweetness and refreshing $10.00
  • Yuzu Meringue Tart Japanese Yuzu citrus flavored meringue tart, Kohu Road vanilla ice cream $13.00
  • Green Tea Fondant With Kohu Road vanilla ice cream, Candied sliced orange. TATSUMI’s Specialty dessert $14.00
DEGUSTATION MENU DEGUSTATION MENU
  • 5 Course Tasting Menu Wine matching 4 glasses $40 per person / $60
  • 7 Course Tasting Menu Wine matching 6 glasses $60 per person / $80
BANQUET MENU BANQUET MENU
  • Sharing menus for groups of 4 or more
    • ·Chef's selection of 9 plates of meals Edamame / Ground Pork on Chickpea Tofu / Beef Tataki Carpaccio / Oven Baked Oysters / Assorted Market Fish Sashimi /Teriyaki Chicken Roll/ Tender Pork Spare Ribs / Tempura Soft shell Crab / Crispy Skin Salmon Teriyaki
  • -for 4 people $200
  • -additional (pp) $50
  • ·Chef's selection of 11 plates of meals Edamame / Ground Pork on Chickpea Tofu / Beef Carpaccio/Oven Baked Oysters / Assorted Fish Sashimi / Teriyaki Chicken Roll / Tender Pork Spare Ribs / Tempura Soft-shell Crab / Crispy Skin Salmon Teriyaki / Smoked Venison Loin / Black Sesame Crème Brulée.
  • -for 4 people $260
  • -additional (pp) $65

Nearby Sample Menus

Wok N Noodle Bar (sample menu)
  • Beef Ginger $14.00
    • (Thick egg noodles) Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion
  • Vermicelli Noodle Salad $14.00
    • Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing >>
  • Roast Duck Noodles $15.00
    • (Thin egg noodles) Stir-fried thin egg noodles and roast duck with egg, carrot, broccoli and caulflower in oyster sauce and tomato sauce
  • Pad See U $14.00/$15.50
    • (Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce (Meat/Seafood)
  • Tom Yum Goong $15.50
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice
  • Panang Curry with Chicken (Jasmine rice) $14.00
    • Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk
  • Prawn Spring Roll $6.50
  • Rama Rama $14.00
    • Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
Shefco (sample menu)
  • Manakish Cheese $5.50
    • A selection of a delicious local and imported cheese, freshly baked in our open fire oven
  • Eggs with Sausages $14.50
    • Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
  • Baba Ghannouj $9.50
    • Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles
  • Yoghurt and Cucumber Salad $5.50
    • Mixture of yoghurt, cucumber, with a hint of garlic and mint
  • Manaeesh Zaatar $3.50
    • Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
  • Big Breakfast $15.50
    • Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
  • Wedges $5.50
    • Freshly fried wedges served with your choice of sauce
  • Bamia (V) $19.80
    • Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
Pizza Hut Hobson (sample menu)
  • Meat Lovers $9.00
    • Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
  • BBQ Hawaiian $8.50
    • Tasty bacon, tasty ham, pineapple, onion and stretchy mozzarella, finished with a BBQ swirl.
  • Southern Style Chicken... $6.00
    • Southern Style Chicken Bites
  • Super Supreme $9.00
    • Mouth watering pepperoni, tasty ham, cabanossi, pineapple, mushroom, onion, capsicum and stretchy mozzarella.
  • Chicken Supreme $10.50
    • Our deluxe chicken pizza, topped with tender chicken, mushroom, onion, capsicum and finished with tasty Parmesan and garlic aioli swirl.
  • Trio of Cheese $8.50
    • The pizza for cheese lovers; sweet, nutty Swiss cheese, tasty Parmesan and stretchy mozzarella.
  • Italiano $8.90
    • Mouth watering pepperoni, cabanossi, mushroom, capsicum, black olives and stretchy mozzarella, seasoned with garlic and oregano.
  • Pepperoni $5.00
    • Mouth watering pepperoni and stretchy mozzarella.
Elevation Cafe (sample menu)
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Semifredo $13.50
    • ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
Grand Park Restaurant (sample menu)
  • Grilled Beef with Mongolian Sauce $26.00
  • Grilled Lamb with Black Pepper $38.00
  • Fried Rice with Chicken $24.00
  • Lamb with Sze-Chuen Sauce $26.00
  • Superior Shark's Fin in Brown Sauce (Per Person) (Advance Order) $100.00
  • Diced Chicken with Egg Plants $26.00
  • Deep Fried Bean Curd with Salt and Pepper $22.00
  • Steamed Chicken $55 Whole / $28 Half
Palm Court - The Langham Hotel (sample menu)
  • Fresh Fruit $15.50
    • Seasonal sliced fruit, fresh assorted berries, fruit and chocolate dipping sauces
  • Caesar salad $27.00
    • Baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • Scampi tail, beef short rib, apple - vanila puree, spinach fondant potato, rose shampoo $31.50
  • Carrot flan, kale, buttered winter vegetables, baked celeriac fond $26.00
  • Chicken Wrap $25.00
    • Thinly sliced marinated chicken, cheddar, roast vegetables, lettuce, tomatoes, spicy sour cream on the side
  • Vanilla and rhubarb creme brulee $15.50
    • With a lemon madeleine
  • Pancakes with bacon, maple syrup and cream cheese $24.50
  • Selection of cheese $20.00
Namaste Express (sample menu)
  • Tikka masala $10.99/$10.99/$11.99
    • teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Namaste chicken salad $13.00
    • boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
  • Paneer tikka masala $10.99
    • cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
  • Namaste express lamb $11.99
    • succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
  • Jalfrezi $10.99/$10.99/$11.99
    • chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes
  • Korma $10.99/$10.99/$11.99
    • boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Chilli chicken $10.99
    • pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Palak paneer $10.99
    • cubes of indian cottage cheese cooked with spinach puree and mildly spiced
Shahrzad Kebab (sample menu)
  • LAMB DONER KEBABK $12.50
  • MIX LAMB AND CHICKEN $13.30
  • STEAK BURGER $11.00
  • CHICKEN SALAD $12.50
  • ADANA KEBAB $14.00
  • LAMB KEBAB BURGER $9.50
  • LAMB SHISH KEBAB $15.00
  • FISH KEBAB $10.00
Tokyo Bay (sample menu)
  • Prawn (raw-ebi) $16
    • Nigiri Sushi
  • Crepes $9
  • Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
  • Takoyaki octopus balls $10
    • light fried battered balls stuffed with octopus (9pc)
  • Tempura fish & chips – tokyo bay $20
    • fresh filleted fish, homemade chips, dipping trio of japanese mayo
  • Duck dumplings shumai $10
    • steamed dumplings(3) soy sauce & japanese hot mustard
  • Nigiri set $22
    • chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
  • Tuna (marinated-zuke) $8 / $10
    • Nigiri Sushi / Sashimi
Cocoro (sample menu)
  • Premium grade 'Edamame' chamame bean $7.00
  • Deep fried market fish tempura with Wasabi-mayonnaise
  • Paradise prawn tempura roll sushi / 4 pcs $13.00
  • Traditional Sashimi of market fish $32.00 / approx.10pcs
    • 5 varieties
  • ORA KING salmon and Bluefin tuna 'mini' sashimi donburi $9.00
  • Traditional Spinach Salad 'Ohitashi' with wasabi & sesame $9.00
  • Lotus root chip
  • Organic Miso Soup $5.00
Yum Yum Cafe and Grill (sample menu)
  • Miso Ramen soybean paste soup $12.00
  • Fried Wonton 6 pcs $9.00
  • Fried Chicken Spaghetti $15.00
  • Condensed Milk & peanut butter toast $3.00
  • Baked Chicken & Fried Rice/spaghetti $15.00
  • Wonton Braised Noodle with Oyster Sauce $11.00
  • Baked Chicken & Fried Rice with Portuguese sauce $15.00
  • Pork Chop $21.00
Azon (sample menu)
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Tiyula itum(GF, DF, NF, CS) $25.00
    • Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
  • Garden fresh salad $12.00
    • Mixed salad, tofu, pork floss, fried wanton and beetroot
  • Chicken and pork adobo(DF, NF, CS) $25.00
    • Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • Ube halaya flan $15.00
    • Layared chilled cake purple yam jam
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Squid adobo $20.00
    • Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
Bruce Lee Sushi & Roll (sample menu)
  • Tuna Ludus Roll $14.00
    • Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
  • French Kiss Roll $14.00
    • Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago
  • Crazy Chicken A $13.50
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Heaven Roll B $18.00
    • Cream Cheese, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Rainbow Roll $15.00
    • Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
  • New York Roll $13.00
    • Prawn, Surimi, Avocado, Cucumber, Creamy Wasabi Sauce, Masago
  • Vegetarian Dynamite Roll $12.00
    • Avocado, Cucumber, Lettuce, Capsicum, Carrot, Bread Crumbs, Creamy Wasabi Sauce
  • Dream Roll $14.00
    • Surimi, Cucumber, Avocado, BBQ Eel, Prawn, Creamy Sauce, Bonito Flakes, Masago
Sam's Kitchen (sample menu)
  • -(7 pcs) $9.00
  • Bibimbap $8.50
  • Market fish with pico de gallo $4.00
  • -(5 pcs) $5.00
  • Jambalaya $15.00
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
  • ●Korean fried chicken (nibble)
  • -(15 pcs) $17.00
Fisher House (sample menu)
  • Seafood Pizza $18.50
    • Tomato Base,Prawns, Salmon, Anchovies, Red Onion,Capers
  • Granola $9.00
    • with yoghurt & berries
  • Strawberry Sundae n/a
  • Fish & Chips $19.50/ $23.50
    • Asahi Battered OR grilled w lemon pepper, crisp green salad, agria potato fries w tartare sauce (Small/ Large)
  • Vegetarian Fettucine $15.50
    • w onion & mushrooms, white wine , garlic & cream
  • Add Scallops & Prawns $9.50
  • Seared Tuna $32.00
    • In a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & béarnaise sauce
  • Lamb $32.00
    • Slow cooked Lamb Belly and Rack, white bean puree, baby kumara, wilted greens And a balsamic jus
Tatsumi Dining - Modern Japanese

Tatsumi Dining - Modern Japanese

location

Address

61-73 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

+64 9-529 4422

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
61-73 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand
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