Address
61-73 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand
Tatsumi Dining - Modern Japanese in Auckland Menu
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SASHIMI- Small (Entree Size)6 pieces of sliced fish and 1 Prawn $18.00
- Medium (Good size to share for entree)9 pieces of sliced fish, 1 Prawn and 1 Scallop $28.00
- Large (Main Size)12 pieces of sliced fish, 1 Oyster, 1 Scallop and 1 Prawn $38.00
- Mega (for Sashimi Lovers)16 pieces of sliced fish, 2 Oysters, 2 Scallops and 2 Prawns $68.00
- Salmon(4P) $10.00
- Tuna(4P) $10.00
- Line Caught Snapper (4P) $10.00
- Scallop (4P) $16.00
- Prawn (4P) $16.00
SUSHI- Teriyaki Chicken and Avocado Roll Chicken, Avocado, Wild rocket, Egg $18.00
- Philadelphia Roll (8pcs)Salmon, Cream cheese, Capers, Red onion, Lettuce, Tobiko caviar $18.00
- Spicy Tuna and Avocado Roll (8pcs)Spicy finely chopped tuna, Avocado, Tempura crunch $18.00
- Tempura Prawn Roll (8pcs)Tempura battered Prawns, Avocado, $18.00
- Avocado Roll (8pcs) (V)Avocado, Cream cheese, Japanese plum puree $18.00
- Salmon Nigiri (2P) $7.00
- Tuna Nigiri (2P) $7.00
- Line Caught Snapper (2P) $7.00
- Scallop Nigiri (2P) $10.00
- Prawn Nigiri (2P) $10.00
- Teriyaki Eel Nigiri (2P) $12.00
SEAFOOD- Tempura Prawns (4 pcs) $16.00
- Fresh Fish Carpaccio Yuzu citrus pepper vinaigrette, Spring onion, Seaweed, Tobiko caviar, Soba seeds $20.00
- Squid ink Tempura Calamari Salad Mango salsa, Fish sauce,Coriander, Spicy Miso Mayo $17.00
- Tempura Soft-shell Crab Salad Cajun spice, Yuzu citrus mayo, Sweet corn $19.00
- ·Crispy Kadayif wrapped Line Caught Snapper Scallops, Prawns, Parsnip, white wine and butter sauce
- -(2 pcs) $28.00
- -(3 pcs) $38.00
- ·Crispy Skin Salmon Teriyaki Wasabi Mashed potato, Sweet corn, Tortellini
- -(2 pcs) $30.00
- -(3 pcs) $40.00
VEGETABLES- Tofu Salad (V)White fungus, Avocado, Quinoa, Creamy sesame dressing $14.00
- Tempura Vegetables (V) $12.00
- Agedashi Deep Fried Tofu with Dashi Broth (V) $12.00
- Homemade Chickpea Tofu (V)Sweet miso, Mushrooms, Spinach, Mung Bean, Coriander $15.00
- Gnocchi of Japanese Taro (V)Creamy mushroom sauce, Parmesan, Nori $16.00
- Pan-Fried Tofu (V)Ginger soy sauce, Spring onion, Polenta, Lotus root, Bamboo shoot, Japanese taro $25.00
MEAT- Miso-flavored Ground Pork on Witloof Leaf (4pcs)Quinoa, Pork mince, Crispy rice noodle, Cherry tomatoes $8.00
- Beef Tataki CarpaccioSeared raw beef, Wild rocket, Wasabi cream, Truffle oil, Balsamic soy, Walnut, Sliced Parmesan $19.00
- Pulled Pork Summer Roll Iceberg, Wild rocket, Rice paper, Spicy Miso sauce $17.00
- Double Cooked Tender Pork Spare ribs Yuzu citrus marmalade soy sauce, Asian green $15.00
- Kara-age Deep Fried Chicken (8 pcs)Homemade Sauce, Yuzu pepper Mayo $16.00
- Teriyaki Chicken Mince Ball Skewers (4 pcs)Haloumi cheese, Broccoli, Sesame $16.00
- Shio-Koji Tender Chicken Teriyaki Steamed Bun, Lotus root, Bamboo shoot, Japanese taro $29.00
- Slow Cooked Braised Beef Cheek Gnocchi, Pumpkin, Asian green $29.00
- Smoked Venison Loin Beetroot, Blue Cheese, Wild Rocket, Fennel, Walnuts $33.00
SIDE- Miso Soup $3.00
- Edamame (V) $5.00
- Green Leaf Salad (V)Sesame dressing $6.00
- Steamed Broccoli (V)Sesame miso sauce $6.00
- Japanese Premium Grade Steamed Rice(V) $3.00
SWEET- Black Sesame Crème Brulée $8.00
- Trio of Catalana, Ice cream and Sorbet Yuzu flavored caramelized frozen custard, Bitter Japanese Green tea ice cream and Passionfruit sorbet $10.00
- Green Tea Affogato Kohu Road vanilla ice cream topped with Japanese traditional foamed bitter green tea $10.00
- An-Nin Three Tier Blancmange Plum wine Jelly, Almond blancmange, Mango milk pudding. Delicate sweetness and refreshing $10.00
- Yuzu Meringue Tart Japanese Yuzu citrus flavored meringue tart, Kohu Road vanilla ice cream $13.00
- Green Tea Fondant With Kohu Road vanilla ice cream, Candied sliced orange. TATSUMI’s Specialty dessert $14.00
DEGUSTATION MENU- 5 Course Tasting Menu Wine matching 4 glasses $40 per person / $60
- 7 Course Tasting Menu Wine matching 6 glasses $60 per person / $80
BANQUET MENU-
Sharing menus for groups of 4 or more
- ·Chef's selection of 9 plates of meals Edamame / Ground Pork on Chickpea Tofu / Beef Tataki Carpaccio / Oven Baked Oysters / Assorted Market Fish Sashimi /Teriyaki Chicken Roll/ Tender Pork Spare Ribs / Tempura Soft shell Crab / Crispy Skin Salmon Teriyaki
- -for 4 people $200
- -additional (pp) $50
- ·Chef's selection of 11 plates of meals Edamame / Ground Pork on Chickpea Tofu / Beef Carpaccio/Oven Baked Oysters / Assorted Fish Sashimi / Teriyaki Chicken Roll / Tender Pork Spare Ribs / Tempura Soft-shell Crab / Crispy Skin Salmon Teriyaki / Smoked Venison Loin / Black Sesame Crème Brulée.
- -for 4 people $260
- -additional (pp) $65
Nearby Sample Menus
- Heirloom carrots and seeds $7.00
- Cheeses, seed/oat biscuits and roof honey $21.00
- Tina’s wedge salad $7.00
- Kumara chips with kawakawa mayo $7.00
- Whangaripo, Ash brie (buffalo milk) $21.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
-
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
-
Big J's steak & egg burger $8.00
- garlic/ herb marinated steak with fried egg
- Half pot homemade gravy $2.00
- Kiwi with cheese, fried onion & tomato sauce $4.50
-
Big J's bacon & egg burger $8.00
- prime beef pattie with bacon & fried egg
- Oinka with bacon, cheese, onion & tomato sauce $5.50
- Crab stick $2.00
- Battered sausage $2.50
- Homemade aioli (garlic or chilli) $1.50
- Steamed Rice [V][GF] $3
-
Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
-
Karaage Chicken Don $16
- Free range fried chicken on steamed rice, salad, aioli, lemon.
-
Chashu Ramen $14
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
-
Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
-
Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.
-
Wonton Ramen $14
- Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
-
Teriyaki Chicken [GF*] $14
- Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
-
Free Range Eggs
- w/ oven baked tomato and grain bread
-
Panko Fish $22.00
- Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
-
King Prawns N' Chicken Raw Noodle $23.50
- Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
- - GF Bread $2.00
-
Poached Chicken Sandwich $23.00
- Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed
- - Poached or Fried $10.50
-
Matcha Pancakes $17.50
- Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
-
Smashed Avocado $18.00
- Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
- Steak Cheese Onion $ 5.50
- Fish Burger $ 6.50
- Pineapple Fritter $ 1.00
- Onion Ring $ 0.50
- Mussel $ 1.40
- Gurnard $ 4.20
- Crab Stick $ 1.50
-
Super Burger $ 7.00
- Double pattie, double cheese, egg
-
Omelette - Organic Omelette $18.5
- Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
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Benedict - Gluten Free Bene $19.5
- Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
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Benedict - Veg Bene $19.5
- Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
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Stewart Island Salmon Potato Cakes $19.5
- Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
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Grill - Organic Grill $24
- Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
-
Buttermilk Hotcakes $17.5
- Mascarpone, Berry compote & Maple syrup
-
Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
-
Omelette - White Bait Omelette $23
- Manuka smoked salmon, Capers, Caramelize onion
- Shanghai style sliced salty pork & bamboo shoot soup in casserole $28.00
- Minced pork with bean threads in clay pot $14.00
- Noodles in chilli sauce szechuan style / Minced pork and cucumber noodles $9.50
- Shredded tofu cooked with ham and prawns $20.00
- Stir fried chicken diced with green peas and pickled cucumber / Stir fried chicken fillet with satay sauce $19.00
- Pork sung (dried pork floss) pastry $8.00
- Satay beef with bean threads / Stir fried chicken fillet with black soybean sauce and mushroom in clay pot $19.00
- Blue cod with vinegar sauce / Braised blue cod / Deep fried whole fish with chilli sauce / Braised whole fish with soy sauce $31.00
- -Streaky bacon $17.9
-
Circus Salad (GF, VA) $19.9
- Maple roasted kumara,hummus,red quinoa,spiced chickpeas, , hazelnuts,grapes,fresh herbs and mixed leaves with haloumi
- -Or house cured salmon $18.9
- Malteser Cheesecake $11.9
- -Add vanilla ice cream $3.5
- -add house cured salmon $5.5
-
Fresh Fruit Salad $9.9
- With natural yoghurt
-
Egg Benedict (GFA)
- With Poached Egg,baby spinach and your choice of;
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Chicken or beef fried noodle $12.00
- Pan fried chicken or beef noodles and vegetables
-
Beef bento $15.90
- Beef, tempura, fresh salad, rolled sushi with rice and miso soup
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Grilled scalops $1.00 to $3.00
- From
- Nabi udon & nigiri sushi $18.00
- Mixed sushi 48 pcs $50
- Combination tempura $14.00
- Mixed sushi 26 pcs $30
-
Salmon nigiri $1.00 to $3.00
- From
- Big Breakfast $12.90
- Steak, Salad n Chips $14.90
- Bacon, Eggs & Beans $13.90
- Kiwi Breakfast / Eggs Benedict $11.90
-
Burger Only $5.90
- Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
-
Lunch Box Classic $7.90
- 1 chips, 1 thigh, 1 drum or 2 wings
-
Lunch Box Deluxe $8.90
- 1 chips, 2 thigh
- Fish, Egg n Chips $10.90
- Curry Spring Roll $2.50
- Sausage $1.50
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Seafood Pie
- Prawn, Mussel, Crab Meat And Creamy Sauce
-
Bush Man Pie
- Steak, Bacon, Mushroom, Parsnips And Carrot
- Please Try Our Special Pie!!!
- Hotdog Stick $2.50
- Spring Roll $2.50
- Chicken Kebab $2.80
- Chicken $13.00
- Wonton (6) $4.00
- Chicken and sweet corn $9.00
- Chicken S $11.00 / M $14.00 / L $18.00
- Chicken or beef with rice noodles $14.00
- Pork $11.00
-
Sandwiches $6.00
- Served with salad and your choice of meat
- Peas and carrot $4.00
- Pork Spare Ribs & Deep Fried Milk $25.00
- New Golden Horse Fried Rice $23.00
- Beef Fried Rice $16.00
- Deep Fried Special Tofu $20.00
- Pork with Chinese Chives & Noodles $16.00
- Tofu with Chicken & Salted Fish $22.00
- Baked Flat Bean with Pork Mince $23.00
- Chicken Noodles $16.00
- Sizzling Seafood & Black Pepper with Rice $15.50
- Meat & Cashew Nuts on Rice
- Prawn & Chicken Mince Wontons $13.50
- Chicken & Shrimps Fried Rice $12.50
- -Prawn & Chicken Mince Wonton $13.50
- -with Black Bean Sauce $12.50
- Boiled Dumpling (Vegetables) $13.50
- -Cook with Ginger, Spring Onion $13.50
- Banana fritter $1.60
- Pineapples $2.50
- Chicken satay $11.60
- Pork black bean sauce $11.60
- Paua fritter $2.10
- Wonton (each) $0.60
- Steak $10.30
- Sweet and sour pork
Tatsumi Dining - Modern Japanese
Phone
+64 9-529 4422
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , American Express , Lunch , Luxury Dining , Kid Friendly , Seating , Highchairs Available , No Takeaway , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
61-73 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand
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