Address
61-73 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand
Tatsumi Dining - Modern Japanese in Auckland Menu
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SASHIMI- Small (Entree Size)6 pieces of sliced fish and 1 Prawn $18.00
- Medium (Good size to share for entree)9 pieces of sliced fish, 1 Prawn and 1 Scallop $28.00
- Large (Main Size)12 pieces of sliced fish, 1 Oyster, 1 Scallop and 1 Prawn $38.00
- Mega (for Sashimi Lovers)16 pieces of sliced fish, 2 Oysters, 2 Scallops and 2 Prawns $68.00
- Salmon(4P) $10.00
- Tuna(4P) $10.00
- Line Caught Snapper (4P) $10.00
- Scallop (4P) $16.00
- Prawn (4P) $16.00
SUSHI- Teriyaki Chicken and Avocado Roll Chicken, Avocado, Wild rocket, Egg $18.00
- Philadelphia Roll (8pcs)Salmon, Cream cheese, Capers, Red onion, Lettuce, Tobiko caviar $18.00
- Spicy Tuna and Avocado Roll (8pcs)Spicy finely chopped tuna, Avocado, Tempura crunch $18.00
- Tempura Prawn Roll (8pcs)Tempura battered Prawns, Avocado, $18.00
- Avocado Roll (8pcs) (V)Avocado, Cream cheese, Japanese plum puree $18.00
- Salmon Nigiri (2P) $7.00
- Tuna Nigiri (2P) $7.00
- Line Caught Snapper (2P) $7.00
- Scallop Nigiri (2P) $10.00
- Prawn Nigiri (2P) $10.00
- Teriyaki Eel Nigiri (2P) $12.00
SEAFOOD- Tempura Prawns (4 pcs) $16.00
- Fresh Fish Carpaccio Yuzu citrus pepper vinaigrette, Spring onion, Seaweed, Tobiko caviar, Soba seeds $20.00
- Squid ink Tempura Calamari Salad Mango salsa, Fish sauce,Coriander, Spicy Miso Mayo $17.00
- Tempura Soft-shell Crab Salad Cajun spice, Yuzu citrus mayo, Sweet corn $19.00
- ·Crispy Kadayif wrapped Line Caught Snapper Scallops, Prawns, Parsnip, white wine and butter sauce
- -(2 pcs) $28.00
- -(3 pcs) $38.00
- ·Crispy Skin Salmon Teriyaki Wasabi Mashed potato, Sweet corn, Tortellini
- -(2 pcs) $30.00
- -(3 pcs) $40.00
VEGETABLES- Tofu Salad (V)White fungus, Avocado, Quinoa, Creamy sesame dressing $14.00
- Tempura Vegetables (V) $12.00
- Agedashi Deep Fried Tofu with Dashi Broth (V) $12.00
- Homemade Chickpea Tofu (V)Sweet miso, Mushrooms, Spinach, Mung Bean, Coriander $15.00
- Gnocchi of Japanese Taro (V)Creamy mushroom sauce, Parmesan, Nori $16.00
- Pan-Fried Tofu (V)Ginger soy sauce, Spring onion, Polenta, Lotus root, Bamboo shoot, Japanese taro $25.00
MEAT- Miso-flavored Ground Pork on Witloof Leaf (4pcs)Quinoa, Pork mince, Crispy rice noodle, Cherry tomatoes $8.00
- Beef Tataki CarpaccioSeared raw beef, Wild rocket, Wasabi cream, Truffle oil, Balsamic soy, Walnut, Sliced Parmesan $19.00
- Pulled Pork Summer Roll Iceberg, Wild rocket, Rice paper, Spicy Miso sauce $17.00
- Double Cooked Tender Pork Spare ribs Yuzu citrus marmalade soy sauce, Asian green $15.00
- Kara-age Deep Fried Chicken (8 pcs)Homemade Sauce, Yuzu pepper Mayo $16.00
- Teriyaki Chicken Mince Ball Skewers (4 pcs)Haloumi cheese, Broccoli, Sesame $16.00
- Shio-Koji Tender Chicken Teriyaki Steamed Bun, Lotus root, Bamboo shoot, Japanese taro $29.00
- Slow Cooked Braised Beef Cheek Gnocchi, Pumpkin, Asian green $29.00
- Smoked Venison Loin Beetroot, Blue Cheese, Wild Rocket, Fennel, Walnuts $33.00
SIDE- Miso Soup $3.00
- Edamame (V) $5.00
- Green Leaf Salad (V)Sesame dressing $6.00
- Steamed Broccoli (V)Sesame miso sauce $6.00
- Japanese Premium Grade Steamed Rice(V) $3.00
SWEET- Black Sesame Crème Brulée $8.00
- Trio of Catalana, Ice cream and Sorbet Yuzu flavored caramelized frozen custard, Bitter Japanese Green tea ice cream and Passionfruit sorbet $10.00
- Green Tea Affogato Kohu Road vanilla ice cream topped with Japanese traditional foamed bitter green tea $10.00
- An-Nin Three Tier Blancmange Plum wine Jelly, Almond blancmange, Mango milk pudding. Delicate sweetness and refreshing $10.00
- Yuzu Meringue Tart Japanese Yuzu citrus flavored meringue tart, Kohu Road vanilla ice cream $13.00
- Green Tea Fondant With Kohu Road vanilla ice cream, Candied sliced orange. TATSUMI’s Specialty dessert $14.00
DEGUSTATION MENU- 5 Course Tasting Menu Wine matching 4 glasses $40 per person / $60
- 7 Course Tasting Menu Wine matching 6 glasses $60 per person / $80
BANQUET MENU-
Sharing menus for groups of 4 or more
- ·Chef's selection of 9 plates of meals Edamame / Ground Pork on Chickpea Tofu / Beef Tataki Carpaccio / Oven Baked Oysters / Assorted Market Fish Sashimi /Teriyaki Chicken Roll/ Tender Pork Spare Ribs / Tempura Soft shell Crab / Crispy Skin Salmon Teriyaki
- -for 4 people $200
- -additional (pp) $50
- ·Chef's selection of 11 plates of meals Edamame / Ground Pork on Chickpea Tofu / Beef Carpaccio/Oven Baked Oysters / Assorted Fish Sashimi / Teriyaki Chicken Roll / Tender Pork Spare Ribs / Tempura Soft-shell Crab / Crispy Skin Salmon Teriyaki / Smoked Venison Loin / Black Sesame Crème Brulée.
- -for 4 people $260
- -additional (pp) $65
Nearby Sample Menus
- or lamb $12.80
- Spiced nut pita spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and a minted yogurt & cucumber sauce $12.00
- Mezze salad tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans $8.40
- Satay pita spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
- Chocolate brownie $2.20
- fish $16.00
- Crisp chick fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce $12.60
- Harissa chick harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yogurt and a sweet chilli dressing $13.20
- 14" Large / 18" XL
- Plain $2
- Veg / Cheese $3 / $4
-
Godfather $30 / $43
- Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
- Sesame $2
-
East Side $28 / $38
- Artichoke, Lemon, Parmesan
-
On Madison $28 / $38
- Black olive, roasted garlic, feta Vegetarian Pizza
-
Bianca $18 / $24
- Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
- V1 Paneer Makhani
- K1 Chicken Tikka
- Keema Naan $5.00
- (Choose Carb Free as a salad/In a wrap/or on a bed of Rice with Salad with your choice of dips)
- Please ask for mild/medium/hot options.
- All curries can be made according to requested taste
- L3 Lamb Kadhai/Beef
- L5 Lamb Vindaloo/Beef
- Lemon posset served with macerated berries crostoli, toasted almonds $13.50
- Salt and pepper calamari with thai chili sauce $13
- Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
-
Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
-
Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
-
Roast duck (E) (W) (G) (N) $29.50
- Baby choy, parsnip purée, mandarin, orange jus
-
Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
- Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
-
Soup $9.00
- roast cauliflower GF
- Chicken & Mushroom Pie
- Paleo chicken korma
- Lamb Musaka
- Beef & mozzarella lasagne
- Beef & black bean enchilada
-
Soup $9.00
- Moroccan kumara carrot & chicken GF
- Sun dried tomato feta mac & cheese
-
Pork Bone Soup $14.00/$30.00/$43.00
- S / M / L
- Chicken Cutlet $13.00
- Stewed Kimchi $20.00
- Boiled Ginseng Chicken $20.00
- Fried Squid $8.00
- Fried Chicken w/Sweet Chilly Sauce or Soy Sauce N/A
- Teriyak Chicken-don N/A
-
Spicy Chicken (Chicken Nibbles) $12.00/$16.00/$31.00
- 5 Pcs / Half / One
- Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
-
Goldie's beef burger $17.50
- Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
- Mushrooms, bacon, sauteed spinach or sausages $4.00 each
-
Homemade toasted muesli $13.50
- w/ berry, apple and rhubarb compote, sliced banana, natural yogurt, a dallop of honey and milk (Soy milk available on request)
- Mini hotdogs (3) - with salad or fries; Fish (1) - with salad or fries; Cheerios (4) - with salad or fries; Chicken nuggets (4) - with salad or fries $11.00
- Build your own breakfast from these choices:
-
Dino big breakfast $22.50
- eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
- Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
- Combination Fried Rice $12.00
- Nasi Goreng $12.00
- Taro rice $2.50
- Tom Yum Noodles Soup $13.00
-
KAM HEONG PORK $18.00
- pork chops pieces stir fried with Malaysian sambal paste, curry leaves and spring onions
-
MALAYSIAN SAMBAL BEEF $18.00
- stir fried beef with Malaysian sambal paste, onions and capsicum
-
GRIDDLE COOKED CABBAGE $17.00
- stir fried cabbage with streaky pork, hot chilli and oyster sauce
-
MALAYSIAN FRIED TOFU $17.00
- deep fried tofu with cucumber, onions, chopped nuts, sesame seeds and sweet chilli sauce
- Chow mein (With noodles) / Chop suey (No noodles)
- Chicken $10.00
- Chicken, steak, BBQ pork, Prawn and cashew nuts
- Special $13.00
- squid fried rice $13.00
- Squid $13.00
- Special fried rice $13.00
- Steak fried rice $10.00
- Eggs on Toast Two free-range eggs any style with herbed potato rosti & a choice of either free-range bacon or slow roasted vine tomato. $15.5
- Affogato Coffee with vanilla bean ice-cream $12.5
- Eye Fillet Grilled Eye Fillet on a creamy dauphinoise potato with green beans & roasted vine tomato finished with red wine jus. $33.5
- Extra Aioli $1.2
- Side Salad $6.5
- Cheese Burger & Chips Home-made beef pattie & cheese with chips (please ask for salad in the burger if required) -
- Eggs Benedict Spinach, eggs & homemade hollandaise on a toasted English muffin with your choice of: -
- Free-range bacon $5.0
-
Thyme scented panna cotta $6.00
- With compressed pineapple
- Kai nui (main)
-
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
-
Warm chocolate banana pudding $6.00
- Served with crème anglaise
-
Jaffa tart $6.00
- Served with caramelized orange and vanilla king ice-cream
-
Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
- (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
-
Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
- Up Size Reg. Chips to Large $1.00 each
- Chicken Drum $2.80 each
- 1 Can of Coke Range 250mL
- 2 Thighs
- Sausage $1.20
- Large Chips $4.00
- Regular Chips
- Up Size Drum to Thigh $1.00 each
- Chicken Teriyaki Don $11.50
- Salmon Shasimi Don $13.50
- Pork Katsu Curry Don $12.50
- Chicken Katsu Curry $12.50
- Pork & Chive Gyoza $7.00
- Vegetable Gyoza $7.00
- Spicy Chicken Don $11.50
- Prawn Gyoza $6
- Seasoning Seaweed $6.00
- Pork with Cabbage $12.00
- Deep-fried Chicken Wings $12.00
- Crunchy Chips $6.00
- Beef with Onion $12.00
- Thai-style Peanut $6.00
- Pork with Chives $12.00
- Guilig Rice Noodle $12.00
- 5 Fish $4 chips $ 13
- 10 Fish, $5 chips $ 23
- 5 chicken thighs, $3 chips $ 13
-
Snack pack $ 3.20
- > 1 Chicken thighs & chips
- 10 Chicken, drum stick, $3 chips $ 12
-
Mix pack $ 7.20
- 3 Chicken thighs & chips
-
Lunch Pack $ 5.20
- 2 Chicken thighs & chips
- 10 Chicken thighs, $5 chips $ 25
Tatsumi Dining - Modern Japanese
Phone
+64 9-529 4422
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , American Express , Lunch , Luxury Dining , Kid Friendly , Seating , Highchairs Available , No Takeaway , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
61-73 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand
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