Tatsumi Dining - Modern Japanese in Auckland Menu

SASHIMI SASHIMI
  • Small (Entree Size)6 pieces of sliced fish and 1 Prawn $18.00
  • Medium (Good size to share for entree)9 pieces of sliced fish, 1 Prawn and 1 Scallop $28.00
  • Large (Main Size)12 pieces of sliced fish, 1 Oyster, 1 Scallop and 1 Prawn $38.00
  • Mega (for Sashimi Lovers)16 pieces of sliced fish, 2 Oysters, 2 Scallops and 2 Prawns $68.00
  • Salmon(4P) $10.00
  • Tuna(4P) $10.00
  • Line Caught Snapper (4P) $10.00
  • Scallop (4P) $16.00
  • Prawn (4P) $16.00
SUSHI SUSHI
  • Teriyaki Chicken and Avocado Roll Chicken, Avocado, Wild rocket, Egg $18.00
  • Philadelphia Roll (8pcs)Salmon, Cream cheese, Capers, Red onion, Lettuce, Tobiko caviar $18.00
  • Spicy Tuna and Avocado Roll (8pcs)Spicy finely chopped tuna, Avocado, Tempura crunch $18.00
  • Tempura Prawn Roll (8pcs)Tempura battered Prawns, Avocado, $18.00
  • Avocado Roll (8pcs) (V)Avocado, Cream cheese, Japanese plum puree $18.00
  • Salmon Nigiri (2P) $7.00
  • Tuna Nigiri (2P) $7.00
  • Line Caught Snapper (2P) $7.00
  • Scallop Nigiri (2P) $10.00
  • Prawn Nigiri (2P) $10.00
  • Teriyaki Eel Nigiri (2P) $12.00
SEAFOOD SEAFOOD
  • Tempura Prawns (4 pcs) $16.00
  • Fresh Fish Carpaccio Yuzu citrus pepper vinaigrette, Spring onion, Seaweed, Tobiko caviar, Soba seeds $20.00
  • Squid ink Tempura Calamari Salad Mango salsa, Fish sauce,Coriander, Spicy Miso Mayo $17.00
  • Tempura Soft-shell Crab Salad Cajun spice, Yuzu citrus mayo, Sweet corn $19.00
  • ·Crispy Kadayif wrapped Line Caught Snapper Scallops, Prawns, Parsnip, white wine and butter sauce
  • -(2 pcs) $28.00
  • -(3 pcs) $38.00
  • ·Crispy Skin Salmon Teriyaki Wasabi Mashed potato, Sweet corn, Tortellini
  • -(2 pcs) $30.00
  • -(3 pcs) $40.00
VEGETABLES VEGETABLES
  • Tofu Salad (V)White fungus, Avocado, Quinoa, Creamy sesame dressing $14.00
  • Tempura Vegetables (V) $12.00
  • Agedashi Deep Fried Tofu with Dashi Broth (V) $12.00
  • Homemade Chickpea Tofu (V)Sweet miso, Mushrooms, Spinach, Mung Bean, Coriander $15.00
  • Gnocchi of Japanese Taro (V)Creamy mushroom sauce, Parmesan, Nori $16.00
  • Pan-Fried Tofu (V)Ginger soy sauce, Spring onion, Polenta, Lotus root, Bamboo shoot, Japanese taro $25.00
MEAT MEAT
  • Miso-flavored Ground Pork on Witloof Leaf (4pcs)Quinoa, Pork mince, Crispy rice noodle, Cherry tomatoes $8.00
  • Beef Tataki CarpaccioSeared raw beef, Wild rocket, Wasabi cream, Truffle oil, Balsamic soy, Walnut, Sliced Parmesan $19.00
  • Pulled Pork Summer Roll Iceberg, Wild rocket, Rice paper, Spicy Miso sauce $17.00
  • Double Cooked Tender Pork Spare ribs Yuzu citrus marmalade soy sauce, Asian green $15.00
  • Kara-age Deep Fried Chicken (8 pcs)Homemade Sauce, Yuzu pepper Mayo $16.00
  • Teriyaki Chicken Mince Ball Skewers (4 pcs)Haloumi cheese, Broccoli, Sesame $16.00
  • Shio-Koji Tender Chicken Teriyaki Steamed Bun, Lotus root, Bamboo shoot, Japanese taro $29.00
  • Slow Cooked Braised Beef Cheek Gnocchi, Pumpkin, Asian green $29.00
  • Smoked Venison Loin Beetroot, Blue Cheese, Wild Rocket, Fennel, Walnuts $33.00
SIDE SIDE
  • Miso Soup $3.00
  • Edamame (V) $5.00
  • Green Leaf Salad (V)Sesame dressing $6.00
  • Steamed Broccoli (V)Sesame miso sauce $6.00
  • Japanese Premium Grade Steamed Rice(V) $3.00
SWEET SWEET
  • Black Sesame Crème Brulée $8.00
  • Trio of Catalana, Ice cream and Sorbet Yuzu flavored caramelized frozen custard, Bitter Japanese Green tea ice cream and Passionfruit sorbet $10.00
  • Green Tea Affogato Kohu Road vanilla ice cream topped with Japanese traditional foamed bitter green tea $10.00
  • An-Nin Three Tier Blancmange Plum wine Jelly, Almond blancmange, Mango milk pudding. Delicate sweetness and refreshing $10.00
  • Yuzu Meringue Tart Japanese Yuzu citrus flavored meringue tart, Kohu Road vanilla ice cream $13.00
  • Green Tea Fondant With Kohu Road vanilla ice cream, Candied sliced orange. TATSUMI’s Specialty dessert $14.00
DEGUSTATION MENU DEGUSTATION MENU
  • 5 Course Tasting Menu Wine matching 4 glasses $40 per person / $60
  • 7 Course Tasting Menu Wine matching 6 glasses $60 per person / $80
BANQUET MENU BANQUET MENU
  • Sharing menus for groups of 4 or more
    • ·Chef's selection of 9 plates of meals Edamame / Ground Pork on Chickpea Tofu / Beef Tataki Carpaccio / Oven Baked Oysters / Assorted Market Fish Sashimi /Teriyaki Chicken Roll/ Tender Pork Spare Ribs / Tempura Soft shell Crab / Crispy Skin Salmon Teriyaki
  • -for 4 people $200
  • -additional (pp) $50
  • ·Chef's selection of 11 plates of meals Edamame / Ground Pork on Chickpea Tofu / Beef Carpaccio/Oven Baked Oysters / Assorted Fish Sashimi / Teriyaki Chicken Roll / Tender Pork Spare Ribs / Tempura Soft-shell Crab / Crispy Skin Salmon Teriyaki / Smoked Venison Loin / Black Sesame Crème Brulée.
  • -for 4 people $260
  • -additional (pp) $65

Nearby Sample Menus

The Matakana Village Pub (sample menu)
  • Board of Toasted Breads 14
    • w hummus & kalamata olives
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • natural w shallot & red wine vinegar
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • grilled in the shell w nut brown butter
  • Sticky Hot Wings 16
    • 8 wings
  • Selection of Ice Creams 10
    • Your choice of today's ice creams served w an almond praline biscuit
  • Roasted Portobello Mushrooms 12
    • w balsamic pickled onions & puy lentil dressing
  • Lamb Koftas 15
    • w pickled cucumber and mint salad, harissa & orange blossom yogurt
  • Chocolate Brownie & Ice Cream 9
Thai Passion Fine Cuisine (sample menu)
  • Thai Habour $18.90/$22/$23.50/$25
    • Combination of mixed seafood with spicy homemade curry, chopped lime leave served with vegetables on Banana leave. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Red Curry $18.90/$22/$23.50/$25
    • Thai hot red curry with coconut milk, bamboo shoot and vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Spring Rolls (5 pcs) $9.00
    • Thai style spring rolls with vermicelli & vegetables
  • Mixed Entree (5 pcs) $12.50
    • Our chef's selection of mixed appetizers
  • Tom Yum Vegetables $8.50
    • Spicy & sour soup, lime leave, mushroom
  • Roasted Duck in Red Curry $18.90/$22/$23.50/$25
    • A flavored red curry paste with roasted duck, pineapple and cherry tomato with herbs. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Bangkok Fried Rice Vegetables $18.00
    • Thai style fried rice with egg, mushroom and mixed vegetables
  • Green Curry Vegetable $18.50
    • Traditional Thai hot green curry with coconut milk, basil and bamboo shoot
Vevo Foodstore (sample menu)
  • Pumpkin Sage & Leek Risotto (GF)
    • With buttered broccolini & fresh goats cheese
  • Each $6
  • Lemon Almond & Gin Cake $48
    • With lemon glaze
  • Custard tart $52
  • Gourmet Finger Clubs (3pc) $7
    • Truffled free range chicken mayo, free range ham, sliced swiss cheese, onion jam & garlic aioli, classic BLT/ roast vegetable baby spinach & whipped feta, ordered as a multiple of 3
  • Vietnamese spiced pork rice paper rolls (GF)
  • Carrot, Pineapple & Walnut Cake $55
    • With cream cheese frosting
  • Trufie free range chicken clubs
Altura Coffee & Cafe (sample menu)
  • -Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50
  • For any special dietary requirement please chat to your server
  • Big Breakfast (V)(GF) $21.50
    • Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta
  • Lemon and Pepper Squid (GF) $15.50
    • Crispy lemon and pepper squid rings with a petite green salad, lemon slices & a roast capsicum dip
  • -Smoked Salmon $20.50
  • Spanish Omelette (GF) $17.50
    • 3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta
  • -Avocado, cream cheese, tomato $12.50
  • Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
Martins Takeaway (sample menu)
  • Donut $1.30
  • Fish burger (snapper) $6.00
  • Chips $2.80
  • Hawaiian burger $4.50
  • Chicken & Cashew Nut Veges $12.50
  • Fish burger (Hoki) $4.50
  • Cheese & Pineapple $3.70
  • Curry Roll $2.60
Nando's (sample menu)
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • - On its own $24.90
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Seriously Large Chips $9.50
  • Peri-Peri Chips
    • Curb your craving
  • - Creamy chip dip $2.50
  • - Regular $4.50
  • - Regular $4.50
Canton Grill Seafood Restaurant (sample menu)
  • Fried Pork in Sichuan Spice $25.00
  • King Roast Duck (Whole) $46.00
  • Yong Chow Style Fried Rice with BBQ Pork, Prawns and Peas $18.00
  • Beef in Black Pepper Sauce $28.00
  • Tofu with Roast Pork & Fish Fillet on Rice $14.80
  • Combination with Cashew Nut in Bowl Shape $35.00
  • Stewed Fish Fillet $35.00
  • Combination Fried Sticky Rice $18.00
Sushi 4 U (sample menu)
  • Teriyaki Chicken & Avocado
  • Bacon & Avocado Nigiri with mayo / spicy mayo
  • Avocado & Cream Cheese
  • Maryana (seared salmon ball)
  • salmon Nigiri
  • Hawaiian (Bacon, Pineapple, BBQ sauce)
  • Salmon & Avocado Nigiri Deluxe
  • Fresh Salmon $11.00
Bamboo Kitchen (sample menu)
  • Prawn $18.50
  • (On White Rice - $1 extra)
  • Steak & Tomatoes $16.50
  • Vegetarian Burger $4.50
    • Cheese, Pineapple & Egg
  • Vege $12.50
  • Donut $1.50
  • Tomato $4.00
  • Sausage $2.00
Rata Vine Fish & Chips (sample menu)
  • A $10.50
    • 2 Fish, 2 Sausages, 2 Crab Sticks, $2 Chips, 2 Potato Fritters
  • Cheese & Onion $3.50
  • Chicken Special $14.80
    • $2 Chips, 20 Chicken Nibbles
  • Fish Cake $1.20
  • Fried Ice Cream $1.80
  • Banana Fritter $1.50
  • Mussel $4.60
  • Sweet Corn $3.00
Source Cafe (sample menu)
  • -Hollandaise $4.00
  • -Beef: House made beef patty egg, beetroot, aioli
  • Thai Green Chicken Curry (GFP) $18.50
    • House made thai chicken curry finished with onion shallots served on basmati rice
  • - Breakfast: house made beans with chorizo, poached eggs, tomato
  • Nachos (GFP) $18.50
    • Beef mince with house made tomato & chilli bean served with sour cream and source relish
  • -Free range bacon / Salmon / Sausages $8.00
  • -Add chicken $6.00
  • Ploughman's Lunch for 2 people $35.00
    • Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
Mirchi's Fine Indian Cuisine Restaurant (sample menu)
  • Prawn Masala $17.90
    • Prawns cooked in thick gravy with sliced onion, tomato n herbs
  • Fish Malabari $17.90
    • Fish fillets cooked with onions, capsicum n coconut cream with herbs
  • Chicken Malabari $15.90
    • Tender chicken cubes cooked with onions, capsicum n coconut cream with herbs
  • Navrattan Korma $14.90
    • Seasonal mixed vegetables cooked in selected spices n creamy nuts gravy
  • Prawn Vindaloo $17.90
    • Prawns cooked in hot n spicy herbs n sauces from exotic beaches from Goa
  • Authentic Indian Butter Chicken (Medium) $17.00
    • tandoori chicken with bone cooked in traditional Indian style with tomatoes, cream and spices and nuts.Served in a large bowl. Most popular dish of India.
  • Vegetable Biryani $14.90
    • Basmati rice cooked together with vegetables spices n herbs
  • Vegetable Pakora (4 pc) $7.00
    • Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
Coffee Right (sample menu)
  • Fruit salad $7.90
    • With fresh fruit and natural yoghurt
  • Bacon and scrambled eggs $12.50
  • -Cream cheese, tomato and avocado $7.50
  • toasted muesli $9.50
    • With Fresh fruit and natural yoghurt
  • -Smoked salmon $15.90
  • French toast $13.90
    • With streaky bacon, grilled banana and maple syrup
  • B.L.T $11.50
    • Streaky bacon, lettuce, tomato and toast.
  • Cream cheese and smoked salmon $11.50
Tasty Bites Lunch Bar (sample menu)
  • Chicken,Egg & Cheese $4.00
  • Steak, Egg & Cheese $4.00
  • Cab moss sausages $2.20
  • Wedges $3.00
  • Bacon & Eggs on Toast $6.00
  • Hotdog $2.00
  • Battered Fish $2.80
  • Samosa $2.50
Hooked on Fish (sample menu)
  • Cheese & onion fritters $1.90
  • Cheese $2.50
  • Chips from $2.00
  • Battered sausages $1.90
  • Home made sovid rings $60.00
  • Wonton $60.00
  • Hawaiian burger $3.90
  • Paua fritters $2.60
Tatsumi Dining - Modern Japanese

Tatsumi Dining - Modern Japanese

location

Address

61-73 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

+64 9-529 4422

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
61-73 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand
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