Address
282 Jackson Street, Petone, Lower Hutt, 5012, New Zealand
Taylor's on Jackson in Lower Hutt Menu
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TAYLOR'S MENU- Wairarapa Olivo + Lot 8 extra virgin olive oils $5
- Olives, orange peel, rosemary, vanilla $8
- Saparosso barrel aged balsamic $3
ENTREE- Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
- Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
- Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
- Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
- Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
MAINS- Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
- Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
- Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
- Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
- Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
- Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
SIDES- Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
- Fried potatoes, local lager vinegar mayonnaise $8
- Green beans, seaweed + lemon butter $8
- Green leaf salad, hazelnuts, palm sugar / $7
SWEETS- The new “BFG” parsnip + apple crumble cheesecake $15
- Chocolate pudding, raspberry gelee, peanut butter ice cream $15
- Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
- Chocolate truffle $3
- Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
Nearby Sample Menus
-
Smoked pork belly skewers $13.90
- on a lightly dressed salad with plum sauce for dipping
-
Broccoli and cheese balls(6) $12.90
- fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
-
FRIDAY $15.00
- freshly battered fish fillet with chips & lemon all wrapped up in newspaper the old fashioned way
-
Steak Sammie $16.90
- Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
-
Baa Baa Black Sheep $31.90
- long slow smoked shank in a rich red wine jus. set over creamy mash and finished with a medley of butter’ beans and cannellini beans
-
The Butcher's Caesar Salad $18.90
- Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
-
Beef Rib Eye Steak $35.90
- 280-300g prime beef rib-eye, cold smoked and served with fries and a seasonal side salad.
-
Lunch Pork n leek Banger $12.90
- handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
- Potato fritter $0.90
-
Kiwi box $23.90
- 4 thighs. 4 drumsticks. 3 regular chips
- Plain donut $1.50
- Lasagne square $3.00
- Steak $3.00
-
Hunger buster $32.00
- 6 thighs. 6 drumsticks. 4 regular clips
- Sausage $2.10
-
KING KOMBO $29.90
- 3 fish, 3 regular chips, 3 pieces of chicken, super king size chicken burger, super king size fish burger
- Seafood Supreme $22.90
- Teriyaki Chicken & Fresh Salmon
- Katsu Chicken
- - 2 pieces Seaweed Salad Gunkan
- 8PC. DBL AVO $9.70
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- - 4 pieces Cucumber & Pickle
- Inari
- Manuka Smoked Bacon $6
- Garlic Mushrooms $4
-
Smashed Avocado $16.50
- with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
-
House Smoked Fish Kedgeree $18.00
- wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
- Roasted Tomatoes $4
-
Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta
- Aoraki Smoked Salmon $6
- Grilled Halloumi $4
- Sweet chilli $ 2.00
- Squid ring $ 1.00
- Curry roll $ 2.40
- Dim sim $ 1.00
- Spicy wedges $ 5.00
- Mars bar $ 2.70
- Coleslaw (Regular/Large) $ 2.20/$ 4.80
- Potato fritter $ 0.90
- Steamed rice
- Chicken
- Crumbed fish dinner $12.00
-
Set menu b $53.00
- For 4 - 5 people, combination fried rice, sweet & sour pork, chicken with vegetables, beef with satay sauce or with black bean sauce, fried won tons (1 dozen)
-
D $19.00
- 2 fish, 2 crab sticks, 4 squid rings, 4 mussels, 1 1/2 chips
- Mussels
- -1 dozen
- Chicken battered / combination $13.00
- Deep Fried/Steamed Pork Dim Sim (5) $4.80
- Vegetables $9
- Nasi Goreng ( Spicy Rice), rice, beef, chicken, BBQ pork, vegetables, chilli, curry $9.80
- Deep Fried Squid $4.80
- Red Curry with Beef and Rice $9.50
- Stir Fried Seafood Combination $19
- Steamed Pork Bun (1) $2.80
- Egg $8.30
- -1/2 doz $0.60
-
Family feed #1 $24.00
- 5 fish, 2 hotdog, 1 sausage, 1 pineapple fritter, 1 crabstick, 2 scoops of chips
- Crumbed pacific oysters
-
Snack pack #3 $9.00
- 2 fish, 1 crabstick, 1 potato fritter, 1 scoop of chips
- Pork - rolls
- Oyster
- Apple turnover $2.20
-
Dinner deal #2 $16.00
- 3 fish, 1 Hotdog, 1 sausage, 5 potato fritters, 2 scoops of chips
- 87. Fish with Oyster Sauce $13.50
- 56. Pork with (Dried Veg /Taro) $13.50
- 100. Stir Fried Beef/Lamb with Spring Onion $14.00
- 50. Hot Spicy Lamb $15.50
- 28. Sweet Corn Chicken Soup $6.50
- 5. Satay Kebabs(Chicken/Beef/Lamb) $9.00
- 30. Seafood Soup $6.50
- 73. Salted Fish Chicken Fried Rice $12.50
- CHICKEN KEBAB BATTERED $2.70
- 600ML DRINK, 1 CUP OF CHIPS, 1 THIGH $9.50
- CHICKEN KEBAB SPICED $2.70
- HASH BROWN $1.00
- SAUSAGES $1.20
- SMALL BREAD ROLL $0.60
- PLAIN DONUTS $0.60
- SMALL BREAD BUN $0.60
- - Sauteed Mushroom + $4.00
- Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
- - Zany Zeus Halloumi + $5.00
- Extra Sauce + 50¢
- Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
- GF Bread $2.00
- Wedges with Sour Cream & Sweet Chilli $9.00
-
French Toast $18.00
- Brioche / Cinnamon Sugar / Streaky Bacon / Banana / Maple Syrup
- Potato Fritter $0.80
- Chicken Nuggets (1/2 dozen) $3.50
- Chicken or Pork or Beef $11.00
- Honey Pork $13.00
- Seafood $16.80
- Chicken or Pork or Beef $9.80
- Combination Chow Mein $11.50
- Bacon & Egg $4.00
-
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
-
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
- + garlic bread $17.00
-
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
-
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
-
Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
- + cheese $8.00
- Chicken burger also includes pineapple and cheese
-
Stuffed Tofu $8.50
- Cucumber and bean sprouts stuffed in fried tofu served with peanut sauce.
- Med $8.00
- Pappadom 5 pieces $3.00
-
Mixed Spring Rolls $7.00
- 9 pieces of deep fried spring rolls
-
Chicken Kurma (Mild) $17.00
- Chicken pieces cooked in Kurma spices and ground cashew nuts.
-
Prawn Lemak (Mild) $21.00
- Prawn cooked in coconut milk and fresh lemongrass
- Egg noodles with chicken pieces, beancurd sheet, fried tofu, boiled egg, bean sprout served in creamy Laksa sauce. Chicken $14.00
- Egg Roti Canai $6.50
- Scallops and vegetables with Cashew Nuts $24.50
- Combination Meat Fried Rice $15.50
- Mapo Tofu $15.50
- Beef with Ginger & Spring Onion $18.00
- Stuffed Mushrooms (4 pieces) $8.50
- Chicken with Black Bean Sauce $18.00
- Sizzling chicken with Satay Sauce $18.50
- Stir-fried Beef with Black Bean Sauce $18.00
Taylor's on Jackson
Phone
045674727
Opened hours
Sunday
5:00 pm - 11:00 pm
Tuesday
11:30 am - 11:00 pm
Wednesday
11:30 am - 11:00 pm
Thursday
11:30 am - 11:00 pm
Friday
11:30 am - 11:00 pm
Saturday
11:30 am - 11:00 pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , European , Fusion , International
Features
Mastercard , Visa , Reservations , Waitstaff , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Full Bar
282 Jackson Street, Petone, Lower Hutt, 5012, New Zealand
- Lower Hutt Contemporary Menus
- Lower Hutt European Menus
- Lower Hutt Fusion Menus
- Lower Hutt International Menus
- Wellington Region Contemporary Menus
- Wellington Region European Menus
- Wellington Region Fusion Menus
- Wellington Region International Menus