Taylor's on Jackson in Lower Hutt Menu

TAYLOR'S MENU TAYLOR'S MENU
  • Wairarapa Olivo + Lot 8 extra virgin olive oils $5
  • Olives, orange peel, rosemary, vanilla $8
  • Saparosso barrel aged balsamic $3
ENTREE ENTREE
  • Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
  • Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
  • Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
  • Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
  • Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
MAINS MAINS
  • Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
  • Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
  • Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
  • Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
  • Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
SIDES SIDES
  • Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
  • Fried potatoes, local lager vinegar mayonnaise $8
  • Green beans, seaweed + lemon butter $8
  • Green leaf salad, hazelnuts, palm sugar / $7
SWEETS SWEETS
  • The new “BFG” parsnip + apple crumble cheesecake $15
  • Chocolate pudding, raspberry gelee, peanut butter ice cream $15
  • Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
  • Chocolate truffle $3
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16

Nearby Sample Menus

  • PALAK PANEER $14.00
    • Cubes of cottage cheese cooked with spinach and spices garnished with ginger and cream.
  • RAITA $3.50
    • Yoghurt mixed with cucumber and ground spices.
  • CHEESE NAAN $3.00
    • Leavened bread baked in tandoor topped with cheese and green herbs.
  • DAAL MAKHANI $14.00
    • Black lentils and kidney beans cooked with tomatoes, spices and finished with cream.
  • GOBBI 65 (CAULIFLOWER) $8.00
    • Traditional South Indian dish. Cauliflower pieces deep fried sautéed with yogurt, curry leaves, and Indian spices.
  • MALAI MURGH TIKKA $12.00
    • Skewered cubes of boneless chicken is marinated in thick yogurt, cream/malai, cheese, saffron, herbs and spices and then skewered and cooked in tandoor -5 pieces
  • TOSSED SALAD $3.50
    • Diced cucumber, tomatoes, carrot, capsicum, onion flavored with lemon juice, fresh coriander, and herbs.
  • CHICKEN MANCHURIAN (DRY/SAUCE) $14.00
    • Boneless chicken deep fried in oil and sautéed with ginger, garlic, vinegar, red chili sauce and finished with spring onions
  • Ginger Bread Men $3.50
  • Toasted Bagel $16.50
    • with creamy scrambled eggs, chives and smoked salmon
  • Seafood Chowder $16.50
    • with garlic toast
  • Cheese Toastie $4.50
  • Homemade Toasted Muesli $13.50
    • with Vanilla poached pear and yoghurt
  • Bruschetta Plate N/A
    • one of each on warm garlic rubbed ciabatta:
  • Wee Fiend $17.00
    • As above only smaller
  • Bacon and free range eggs $14.50
    • on toasted ciabatta bread
  • Bacon & Egg $4.50
  • Hash brown $1.00
  • Hot dog $2.30
  • Donuts $1.80
  • Option 2 $3.80
    • 1/2 scoop chips,2 x chicken nuggets,2 x mini hot dogs
  • Beef $5.70
  • Bacon fritter $2.50
  • Option 4 $3.80
    • 1/2 scoop chips,2 x chicken nuggets, 3 x fish bites
  • Paua fritter $ 2.50
  • Crumbed $ 3.20
  • Kumara chips $ 5.00
  • Plain doughnut $ 1.40
  • Tartare $ 2.20/$ 0.50
    • Punneb/Sacheb
  • Lasagne $ 3.0
  • Salad of the day $ 5.80
  • Sweet chilli $ 2.00
  • Bacon, Egg and Cheese N/A
  • Steak and Cheese N/A
  • Roast Beef N/A
  • Veggie Patty N/A
  • Pizza Sub with Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Pork Riblet N/A
  • Onion N/A
  • Chicken with Cashew Nuts $10.20
  • Sweet and Sour Pork $10.80
  • Vegetables $9
  • With Sweet Black Bean Sauce $9.80
  • Fish in Black Bean Sauce $16
  • Red Curry with Beef and Rice $9.50
  • Honey Pork Fillet $12.50
  • Vegetable $2
  • Snack pack #1 $9.00
    • 2 fish, 1 hotdog, 1 potato fritter, 1 scoop of chips
  • Mussels $1.80
  • Doughnuts $1.50
  • Hot dogs / sausages $2.00
  • Pineapple fritters
  • Steak & onion rolls / spring rolls / curry & rice rolls $2.60
  • Pork - rolls
  • Mussel fritters $2.20
  • Chicken Salad Sandwich $3.50
  • Kebab Kicker $6.00
    • 2 Kebabs & Chips
  • Wing Man $3.50
    • 1 Wing & Chips
  • Chicken & Lettuce Sandwich $3.50
  • Chicken Kebab $2.50 each
  • Chicken Drum Stick $2.00 each
  • Rye Sandwiches $3.90
  • Ham & Egg Sandwich $3.50
  • Hamburger don $12.00
  • Small $10.00
  • Yakitori $12.00
    • chicken & vege skewer
  • Choose 3 $12.50
    • large
  • Fresh salmon don $13.00
  • Donkatsu $12.00
    • chicken
  • Choose 2 $10.50
    • medium
  • Choose 1 $8.50
    • small
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • - Regular $4.50
  • - Large $6.50
  • - +2 Large sides $35.90
  • - Regular $4.50
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • - Regular $4.50
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • CHICKEN WING $1.50
  • 2 WINGS, 1 CUP OF CHIPS $5.00
  • YELLOW BUN-EACH $0.50
  • CHICKEN DIMSIM $2.20
  • 2 THIGHS, 2 DRUMS, 1 CUP OF CHIPS $12.50
  • BREAD LOAF $1.50
  • 1 THIGH, 1 DRUM, 1 CUP OF CHIPS $7.80
  • PLAIN DONUTS $0.60
  • Pasta of the moment
    • fresh tricolour fettuccine served in a creamy sauce see blackboard for flavour
  • Beer battered fish $20.00
    • served with hand cut fries, tartare sauce & fresh salad
  • Fries $8.00
    • With garlic aioli
  • Hawaiian $12.00/$18.50
    • Ham, pineapple, tomato sauce, cheese
  • Seasoned Wedges $9.50
    • With sour cream & sweet chilli sauce
  • Homestyle $12.00/$18.50
    • Roast potato, bacon, red onion, tomato sauce, sour cream, cheese
  • Big Breakfast $17.00
    • Breakfast sausages, bacon, hash browns, roast tomato, sautéed mushrooms, toasted focaccia bread & 2 eggs, cooked any style (poached, fried, scrambled)
  • Rib Eye steak $20.00
    • cooked to your liking served with fries & salad, add fried eggs $3.00/creamy bacon & mushroom sauce $4.00/garlic prawns $5.00
  • BURGER $22.00
    • iceberg lettuce, Cheddar, tomato, red onion, kasundi mayonnaise, gherkin, french fries
  • MARINATED BEEF SALAD $25.00
    • chickpeas, cos lettuce, crostini, chilli
  • YELLOW FIN TUNA $14.00
    • orange, curry, olive, kumara chips
  • Blow Torched Ora King Salmon, saffron marinated fennel, smoked salmon cream, lemon curd, grape, caper, almond & chia wafer $17.00
  • TUNA TACO
    • coconut & lime
  • Sourdough, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
  • PEACH PARFAIT $9.00
    • plum & tarragon granita, sorrell
  • PENNE PASTA $15 or $24
    • sprout leaves, beer mustard, blue cheese & onion
  • Extra Kadi $1.99
  • SHRIKHAND PURI $8.99
    • it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
  • Curd $1.99
  • PAVBHAJI RICE $6.99
    • the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
  • CHAPATI AND CURRY $7.99
    • Wholemeal Chappati served with curry and Pickle
  • Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
  • Extra Thepla 2 for $2.99
  • BOMBAY BIRYANI $6.99
    • special basmati rice cooked with dry fruits and spices served with raita
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Lamb potato bites
    • with one bites mayo
Taylor's on Jackson

Taylor's on Jackson

location

Address

282 Jackson Street, Petone, Lower Hutt, 5012, New Zealand

phone

Phone

045674727

clock

Opened hours

Sunday 5:00 pm - 11:00 pm Tuesday 11:30 am - 11:00 pm Wednesday 11:30 am - 11:00 pm Thursday 11:30 am - 11:00 pm Friday 11:30 am - 11:00 pm Saturday 11:30 am - 11:00 pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Fusion , International

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
282 Jackson Street, Petone, Lower Hutt, 5012, New Zealand