Address
282 Jackson Street, Petone, Lower Hutt, 5012, New Zealand
Taylor's on Jackson in Lower Hutt Menu
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TAYLOR'S MENU- Wairarapa Olivo + Lot 8 extra virgin olive oils $5
- Olives, orange peel, rosemary, vanilla $8
- Saparosso barrel aged balsamic $3
ENTREE- Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
- Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
- Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
- Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
- Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
MAINS- Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
- Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
- Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
- Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
- Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
- Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
SIDES- Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
- Fried potatoes, local lager vinegar mayonnaise $8
- Green beans, seaweed + lemon butter $8
- Green leaf salad, hazelnuts, palm sugar / $7
SWEETS- The new “BFG” parsnip + apple crumble cheesecake $15
- Chocolate pudding, raspberry gelee, peanut butter ice cream $15
- Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
- Chocolate truffle $3
- Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
Nearby Sample Menus
- 7. Pho (Rice Noodle Soup)
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29. Fried Rice $18.00
- Stir fried rice with chicken and/or beef and vegetables
- Seafood $20.00
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12. Gaeng Daeng Nua $18.00
- Beef curry and vegetables
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19. Pud Met Ma Muang Gai $18.00
- Chicken and cashew nuts stir fried with vegetables and coconut cream
- Seafood $20.00
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21. Pud Satay Nua $18.00
- Beef and vegetables stir fried in sweet peanut sauce, curry paste and roasted peanuts
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3. Chicken Satay (5) $10.00
- Marinated thin slices of chicken on a skewer
- BBQ wings(6) $12.90
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The Cheeky Chook $29.90
- Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
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Porkies Revenge $32.90
- 2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
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HOT DESSERT OF THE DAY(SEASONAL) $14.00
- please ask your waitrons for today's selection
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WEDNESDAY
- free wings & rings, 3 crispy onion rings & 3 BBQ chicken wings as a complimentary starter to any smokehouse main
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MONDAY $50.00
- 2 rack ribs, smothered in our famous BBQ sauce with fries
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The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
- Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
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House fries $8.90
- crispy and hot served with aioli and ketchup. Add real mushy peas, meat gravy or chip shop curry sauce for $1.90 each
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BEEF ISKENDER $14.00
- Sliced beef served on rice, comes with salad, bread and dips.
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CHICKEN KEBAB $9.50/$11.20
- Sliced chicken wrapped in with salad and sauces.
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VENISON KEBAB SMALL $11.00/LARGE$12.70
- Diced venison grilled and wrapped in with salad and sauce
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FALAFEL SALAD $13.50
- Fried chickpea patties served with a fresh salad with dips.
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VENISON SALAD $15.00
- Diced grilled venison served on fresh salad with dips.
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LAMB SALAD $15.00
- Diced grilled lamb served on a fresh salad with dips.
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MIXED VEGE KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
- Chickpea patties and fried veggies wrapped with salad and sauce
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LAMB SHISH $15.50
- Grilled diced lamb served on rice, comes with salad, bread and dips.
- Cheesy Katsu Meatball 1 piece 3 pieces
- Chicken Wontons (6pcs)
- kiniku Beef Don $12.00
- Pork Gyoza 8pcs
- Takoyaki 5pcs
- Chicken Karaage Curry $12.50
- Teriyaki Chicken Curry $12.50
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icken Katsu Don $12.00
- (bread crumbed chicken, homemade tartare sauce, rice)
- on Fried Rice $2.20
- Sliced BBQ Pork $5
- Garlic King Prawns (9) $17
- Mushroom $1.50
- With Spring Onion & Ginger $12.50
- Seafood $17
- on Stir Fired Noodles $2.20
- Pork Dumpling Soup $4.80
- Tarakihi Fillet $6.80
- Roll $7.00
- Paua Fritter $2.30
- Ham $3.20
- Sandwich $5.90
- Warehou Dinner $12.00
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Wainui Big Breakfast $14.50
- crispy bacon, egg, grilled tomato, mushroom sausage, h ashbrown with toast
- Thingh $3.00
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Vietnamese Noodle Soup - Pho $16.00
- Consisting of broth, rice noodles, a few herbs and meat (beef or chicken), served with salad and black/chilli sauce on the side
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Muesli $6.00
- Seasonal fruit or banana with yoghurt or milk
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Combined Summer Ingredients Rolled by Rice Paper $10.00
- Summer ingredients include vermicelli, egg, salad and your option (pork,chicken, shrimp or veggie). Served with traditional sauce
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Salty Roasted Shrimp $15.00
- Vietnamese salty roasted shrimp. Served with rice on the side
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Veggie Benedict $14.00
- English muffin, tomato, avocado, poached eggs & hollandaise sauce
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Omelette $9.50
- Your choice of three fillings: ham, cheese, tomato, onions or mushrooms & toast
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Spring Rolls $10.00
- Vietnamese crispy spring rolls with salad and special home made mayo
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Kuy Teav-Southeast Asian Noodle $16.00
- Consisting of pork broth, Vietnamese herbs and spices, slices of pork and mince
- Chicken Korma $10.00
- Aloo Tikki Chat $6.00
- Green Pea & Paneer Curry $8.00
- Seek Kebab Wrap $6.00
- Tikka Wrap $6.00
- ALOO GOBI $7.00
- ROGAN JOSH $10.00
- BUTTER CHICKEN $10.00
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Garlic Bread $6.00
- Fresh sour dough smothered in garlic and toasted to perfection
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Salad Burger $14.00
- Aioli, cheese, onion rings, tomato, lettuce, and tomato relish
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Garlic Prawn $17.00
- Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
- 200 grm $20.00
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Chicken Tenders $8.00
- Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
- Double Fillet $20.00
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Garden Salad $10.00
- Freshly mixed lettuce, tomatoes, cheese, soft boiled egg, capsicum, red onion, carrot, served with a coriander lime and ginger dressing
- 10 Ribs $30.00
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Simple Bacon & Eggs $10.00
- 2 eggs cooked any style (poached, fried, scrambled) served on toasted focaccia bread with bacon >>
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Pasta of the moment
- fresh tricolour fettuccine served in a creamy sauce see blackboard for flavour
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Commotion in the Ocean $18.50
- Beer battered fish fillet with tartar sauce
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Hand cut fries $8.00
- with garlic aioli
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Mexican Nachos
- Mexican chilli bean mince on corn chips topped with cheese, tomato salsa, guacamole, sour cream & sweet chilli sauce
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Gourmet burger $18.90
- beef pattie, cheese, tomato, beetroot relish, lettuce & aioli, served with hand cut fries
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Baked potato
- oven baked potato filled with sour cream and topped with a filling of sauteed onion & bacon
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Hand cut fries $12.00
- with bacon, cheese & sour cream
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BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
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BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
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ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
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NUGGETS
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
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TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
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SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
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BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
- 200gm $20.00
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Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
- + garlic bread $17.00
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Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
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Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
- + cheese $8.00
- 300gm $26.00
- Chicken burger also includes pineapple and cheese
- PANEER PAKORA 6 PCS $7.80
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LAMB TIKKA MASALA $17.00
- diced cut lamb cooked in onion tomato gravy
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PESHAWARI MURG $16.50
- boneless chicken cooked in Peshawar spices
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TANDOORI VEGETABLE PLATTER $15.50
- panner tikka aloo cobia, mushroom, vegetable seek
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PANEER TIKKA MASALA $14.00
- diced cottage cheese cooked in onion tomato sauce
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MIXED PLATTER $18.00
- 2 samosa, 2 pagodas, 2 chicken tikkas, 2 seek kebabs
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DAL FRY/TADKA $14.00
- yellow split lentil cooked in onion tomato and garlic
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CHICKEN TIKKA MASALA $16.50
- traditional Indian tandoori boneless chicken tikka cooked in onion tomato curry
- PINEAPPLE FRITTER $1.50
- pineapple tomato egg $2.00
- Combination with Satay sauce
- Honey pork on rice or noodle $10/$12
- CHIPS $2.50
- Pork
- meat cashew nuts mushroom $3.00
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FAMILY MEAL $12.00
- 2 fish, 1 hot dog, 2 spring rolls, 1 scoop of chips
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Garlic naan $4.50
- Wholemeal bread stuffed with garlic
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Biryani veg / chicken / lamb
- Biryani is a rich and aromatic rice dish, cooked together with your choice of vegetable, chicken, lamb
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Lamb seekh kebab $10.00
- 6 pieces, skewered marinated lamb mince cooked in tandoor
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Vegetables samosa $2.00
- 1 piece, triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
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Tandoori chicken
- Spring chicken marinated overnight and cooked in the tandoor (with bone)
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Vegetarian platter for two $12.50
- Vegetable samosa, onion bhaji and vege pakora served piping hot on a sizzler
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Chicken tikka $9.50
- 6 pieces, succulent diced chicken in a mildly spiced marinated, cooked in the tandoor, served with salad
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Cheese & garlic naan $6.50
- Wholemeal bread stuffed with garlic and cheese
Taylor's on Jackson
Phone
045674727
Opened hours
Sunday
5:00 pm - 11:00 pm
Tuesday
11:30 am - 11:00 pm
Wednesday
11:30 am - 11:00 pm
Thursday
11:30 am - 11:00 pm
Friday
11:30 am - 11:00 pm
Saturday
11:30 am - 11:00 pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , European , Fusion , International
Features
Mastercard , Visa , Reservations , Waitstaff , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Full Bar
282 Jackson Street, Petone, Lower Hutt, 5012, New Zealand
- Lower Hutt Contemporary Menus
- Lower Hutt European Menus
- Lower Hutt Fusion Menus
- Lower Hutt International Menus
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- Wellington Region European Menus
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